Patents by Inventor Xiaoxue Zheng

Xiaoxue Zheng has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240114927
    Abstract: The present invention relates to a solid pet food component which comprises a mixture of curdlan and a protein and which has a moisture content of at least 40%. The present invention also relates to a wet pet food which contains a solid, pet food components, as described above. The present invention also related to a method of making the solid pet food component and a method of making the wet pet food, as described above.
    Type: Application
    Filed: September 21, 2023
    Publication date: April 11, 2024
    Applicant: Mars, Incorporated
    Inventors: Bastian LAMMERS, Sofia PALEARI, Raluca-Ioana ALEXA, Xiaoxue ZHENG
  • Publication number: 20230314649
    Abstract: A method, an apparatus, a computer storage medium and a computer device for geological characteristic constraint-based reservoir parameter prediction are provided. The method includes: selecting dominant seismic attributes according to the relevance between different types of seismic attributes of a target stratum and reservoir parameters (S100); on the basis of the dominant seismic attributes, classifying seismic waveforms of the target stratum by a preset waveform classification network model and according to waveform features, so as to obtain a waveform classification result (S200); taking the waveform classification result as a constraint, and constructing different deep neural network models corresponding to different geological characteristics (S300); fusing different trained deep neural network models into a set of spatially varying neural network prediction model (S500); and predicting the reservoir parameters of the target stratum.
    Type: Application
    Filed: June 30, 2021
    Publication date: October 5, 2023
    Inventors: Kai XU, Zhentao SUN, Shixing WANG, Jinliang TANG, Huilan CAO, Ruyi ZHANG, Xiaoxue ZHENG, Ming YAO
  • Publication number: 20180343894
    Abstract: The present invention relates to a solid pet food component which comprises a mixture of curdlan and a protein and which has a moisture content of at least 40%. The present invention also relates to a wet pet food which contains a solid pet food component, as described above. The present invention also relates to a method of making the solid pet food component and a method of making the wet pet food, as described above.
    Type: Application
    Filed: November 10, 2016
    Publication date: December 6, 2018
    Applicant: Mars, Incorporated
    Inventors: Bastian Lammers, Sofia Paleari, Raluca-Ioana Alexa, Xiaoxue Zheng
  • Publication number: 20180199597
    Abstract: The present invention relates to a method of making a semi-finished pet food as well as such a pet food as part of a process of making a ready-to-eat pet food. The invention also relates to the ready-to-eat pet food. The invention relates to a method of making a semi-finished pet food, the method comprising: from a first source comprising solid food pieces, adding to a package a desired amount of solid food pieces, from a separate second source comprising gravy, adding to the package a desired amount of gravy, wherein the gravy comprises at least 0.5% modified xanthan, at least 85% moisture, and wherein the gravy has a viscosity of 400 centipoise (cp) or below.
    Type: Application
    Filed: July 14, 2016
    Publication date: July 19, 2018
    Applicant: Mars, Incorporated
    Inventors: Andreas Koliandris, Raluca-Ioana Alexa, Xiaoxue Zheng