Abstract: The present invention discloses a multitype-adsorptive-group polycarboxylic acid water-reducing agent, consisting of 30-60 wt % of a macromolecule with multitype-adsorptive groups and water, the macromolecule with multitype-adsorptive groups has a polyethylene glycol side chain, and adsorption groups of the polymer backbone include a carboxylic acid group, a sulfonic acid group and a phosphoric acid group, the phosphoric acid group being linked to the backbone of the macromolecule with multitype-adsorptive groups by nucleophilic addition. The water-reducing agent of the present invention has significantly improved adaptability to different cements and aggregates while maintaining a high water reduction efficiency, compared with the conventional polycarboxylic acid water-reducing agent agent. It has a good water reducing efficiency in many different grades of cement, as well as a better resistance to aggregates containing more impurities such as machine-made sand.

Abstract: The present disclosure relates to the technical field of microorganisms and fermentation, and specifically discloses a Lactobacillus acidipiscis, a fermented soymilk, and a preparation method and use thereof. Lactobacillus acidipiscis HAU-FR7 is disclosed with a deposit number of CGMCC NO. 19253. The Lactobacillus acidipiscis HAU-FR7 is a facultative anaerobe that can reduce soy isoflavones, and the Lactobacillus acidipiscis HAU-FR7 can not only grow under aerobic conditions, but also convert daidzin and genistin distributed in the soymilk into DHD and DHG under aerobic conditions. Moreover, the Lactobacillus acidipiscis HAU-FR7 has stable conversion capacity, and solves the problem of shortage of facultative anaerobes in the research and development of soy functional foods. The DPPH radical-scavenging capacity of DHD and DHG is significantly higher than that of daidzein and genistein.