Abstract: A method of processing a substrate that includes: exposing the substrate in a plasma processing chamber to a plasma powered by applying a first power to a first electrode of the plasma processing chamber for a first time duration; and after the first time duration, determining a process endpoint by: while exposing the substrate to the plasma by applying the first power to the first electrode, applying a second power to a second electrode of the plasma processing chamber for a second time duration that is shorter than the first time duration; and obtaining an optical emission spectrum (OES) from the plasma while applying the second power to the second electrode, where an energy of the second power over the second time duration is less than an energy of the first power over a sum of the first and the second time durations by a factor of at least 2.

Abstract: A method of processing a substrate that includes: exposing the substrate in a plasma processing chamber to a plasma powered by applying a first power to a first electrode of a plasma processing chamber; turning OFF the first power to the first electrode after the first time duration; while the first power is OFF, applying a second power to a second electrode of the plasma processing chamber for a second time duration, the second time duration being shorter than the first time duration, an energy of the second power over the second time duration is less than an energy of the first power over the first time duration by a factor of at least 2; and detecting an optical emission spectrum (OES) from species in the plasma processing chamber.

Abstract: The present invention relates to an infusion product for making tea beverages, more specifically to a plant-based composition for making a tea beverage for food applications. The plants are fruits, herbs, tea and/or spices. The invention further relates to a method for producing said infusion product and its use for making a tea beverage as generated by a single-serve brewer, within a 1-minute timeframe. The invention enables users to prepare more complex tea beverages conveniently.

Abstract: A method of characterizing a plasma in a plasma processing system that includes: generating a pulsed plasma in a plasma processing chamber of the plasma processing system, the pulsed plasma being powered with a pulsed power signal, each pulse of the pulsed plasma including three periods: a overshoot period, a stable-ON period, and a decay period; performing cyclic optical emission spectroscopy (OES) measurements for the pulsed plasma, the cyclic OES measurements including: obtaining first OES data during one of the three periods from more than one pulses of the pulsed plasma; and obtaining a characteristic of the pulsed plasma for the one of the three periods based only on the first OES data.

Abstract: Provided herein is a method for extracting polysaccharides, for example, ?-glucan and sodium alginate, from a sample including a botanical product. The extraction can be carried out using a microwave assisted dual-solvent extraction followed by one or more membrane filtration steps.

Abstract: A computer-implemented method for compliance checking related to goods in import supply chain logistics is provided, including: adding received legality data elements into a blockchain ledger corresponding to an importation of the goods; establishing a smart contract of the blockchain ledger; adding received sensing data elements corresponding to the smart contract into the blockchain ledger; adding electronic lock (e-Lock) status data corresponding to the smart contract into the blockchain ledger; and adding one or more inspection results corresponding to the smart contract into the blockchain ledger. Furthermore, determining, by the smart contract, whether the goods are within the compliance according to the received legality data elements, the received sensing data elements, the e-Lock status data and the one or more inspection results, wherein in response to determining that the goods are within the compliance, unsealing the e-Locks by sending a control signal to the e-Locks.

Abstract: Provided herein is a method for extracting polysaccharides, for example, ?-glucan and sodium alginate, from a sample including a botanical product. The extraction can be carried out using a microwave assisted dual-solvent extraction followed by one or more membrane filtration steps.

Abstract: The present invention provides a nano-crystallized herbal ingredient-containing package for use in a food processor or being used directly to prepare a herbal decoction. The package includes a housing; single or multiple herbal ingredient nano-crystals; one or more non-additive and anti-caking spacers for preventing caking that blocks solvent flowing through the package towards the single or multiple herbal ingredient nano-crystals during processing by the food processor; and optionally one or more stabilizing agents for stabilizing the single or multiple herbal ingredient nano-crystals during nano-crystallization of the herbal ingredients and during preparation of the herbal decoction. A method of preparing a herbal decoction from the package is also provided.

Abstract: Nano-crystallized herbal ingredient-containing package for use in a food processor or being used directly to prepare an herbal decoction is provided. The nano-crystallized herbal ingredient-containing package comprises a housing; single or multiple herbal ingredient nano-crystals; one or more non-additive and anti-caking spacers for preventing from caking to block solvent flowing through the package towards said single or multiple herbal ingredient nano-crystals during processing by the food processor; and optionally one or more stabilizing agents for stabilizing said single or multiple herbal ingredient nano-crystals during nano-crystallization of the herbal ingredients and during preparation of said herbal decoction. A method of preparing a herbal decoction from the said package is also provided.

Abstract: Methods are provided for making a fermented milk product in which a stabilizing additive is introduced before fermentation. The methods generally include (1) combining milk and pectin to form a mixture, (2) heat treating the mixture, and (3) fermenting the mixture. In some embodiments, the methods further include combining the milk and pectin with a low acyl gellan gum. The methods also may include homogenizing the mixture before heat treating the mixture and/or after fermenting the mixture. Also provided in embodiments herein are fermented milk products.

Abstract: A method and system are disclosed for handling host write commands associated with both data aligned with physical page boundaries of parallel write increments in non-volatile storage areas in a non-volatile storage device and data unaligned with the physical page boundaries. The method may include a controller of a storage device identifying the aligned and unaligned portions of received data, temporarily storing the aligned and unaligned portions in different queues, and then writing portions from the unaligned data queue or the aligned data queue in parallel to the non-volatile memory areas when one of the queues has been filled with a threshold amount of data or when the controller detects a timeout condition. The system may include a storage device with a controller configured to perform the method noted above, where the non-volatile memory areas may be separate banks and the queues are random access memory.

Abstract: A system and method for coalescing data fragments in a volatile memory such as RAM cache is disclosed. The method may include storing multiple data fragments in volatile memory and initiating a single write operation to flash memory only when a predetermined number of data fragments have been received and aggregated into a single flash write command. The method may also include generating a binary cache index delta that aggregates in a single entry all of the binary cache index information for the aggregated data fragments. A memory system having a non-volatile memory, a volatile memory sized to at least store a number of data fragments equal to a physical page managed in a binary cache of the non-volatile memory, and a controller is disclosed. The controller may be configured to execute the method of coalescing data fragments into a single flash write operation described above.

Abstract: Methods are provided for making a fermented milk product in which a stabilizing additive is introduced before fermentation. The methods generally include (1) combining milk and pectin to form a mixture, (2) heat treating the mixture, and (3) fermenting the mixture. In some embodiments, the methods further include combining the milk and pectin with a low acyl gellan gum. The methods also may include homogenizing the mixture before heat treating the mixture and/or after fermenting the mixture. Also provided in embodiments herein are fermented milk products.

Abstract: A method and system are disclosed for controlling the storage of data in a storage device to reduce fragmentation. The method may include a controller of a storage device receiving data for storage in non-volatile memory and determining if a threshold amount of data has been received. When the threshold amount of data is received, the non-volatile memory is scanned for sequentially numbered logical groups of data previously written in noncontiguous locations in the non-volatile memory. When a threshold amount of such sequentially numbered logical groups is found, the controller re-writes the sequentially numbered logical groups of data contiguously into a new block. The system may include a storage device with a controller configured to perform the method noted above, where the thresholds for scanning the memory for fragmented data and removing fragmentation by re-writing the fragmented data into new blocks may be fixed or variable.

Abstract: A method and system are disclosed for handling host write commands associated with both data aligned with physical page boundaries of parallel write increments in non-volatile storage areas in a non-volatile storage device and data unaligned with the physical page boundaries. The method may include a controller of a storage device identifying the aligned and unaligned portions of received data, temporarily storing the aligned and unaligned portions in different queues, and then writing portions from the unaligned data queue or the aligned data queue in parallel to the non-volatile memory areas when one of the queues has been filled with a threshold amount of data or when the controller detects a timeout condition. The system may include a storage device with a controller configured to perform the method noted above, where the non-volatile memory areas may be separate banks and the queues are random access memory.

Abstract: A particle comprising a quantum dot encapsulated by an amphiphilic polymer. These particles are suitable for use in biological and biomedical research and may emit fluorescence and may be water-soluble and biocompatible. The encapsulated quantum dot may be introduced into a living system without any substantial toxic or immunological effects.

Abstract: A secure method for requesting resources in a distributed computer network is described. The method comprises of a means of securely integrating a request for a resource along with its validation and authentication from a first server with restrictions for the request such as expiry date and IP address as well as other request parameters. The resulting request is placed on a second server which is capable of decoding and responding to the request or redirects the request securely to a third computer to respond.

Abstract: A base deck for a data storage device is preferably formed from a stamped, or fine blanked metallic platform portion, which supports an over-mold portion. The over-mold portion is a combination of elastomeric components and rigid structural components. In addition to providing structurally rigid side walls for the base deck, the over-mold portion also provides additional structurally rigid components, and features difficult to obtain from the platform portion formation process, such as a ramp load/unload feature and alignment guides. Elastomeric components provided by the over-mold process include gaskets for the top cover, motor, and actuator of the data storage device as well as impact dissipation members. The impact dissipation members aid in dissipating impact forces encountered by the data storage device during manufacturing of the data storage device as well as during the operational life of the data storage device.

Abstract: Redirection of user entered data to an unauthenticated website (“phishing”) is checked by, at redirection, detecting the presence of data entry fields in a user web page and, if any are present, authenticating the redirection address against lists of approved websites or the redirection web site certificate. If the new address is not authenticated, the user may still opt to be redirected.

Abstract: An apparatus for mitigating particle and aerosol contaminants from an internal environment of a data storage device is disclosed. The apparatus includes a base, a breather diffusion path formed in the base, a re-circulating filter channel adjacent the base, and an absorption filter chamber adjacent the re-circulating filter channel and communicating with the breather diffusion path. A breather filter removes particulates from air migrating through the diffusion path. The length and diameter of the diffusion path precludes transfer of humidity from the external environment of the data storage device to the internal environment of the data storage device. A re-circulating filter spans the re-circulating filter channel and removes particulates from airstreams passing through the re-circulating filter channel, and a substantially carbon based absorption filter extracts corrosive gases and organic vapors from the internal environment of the data storage device.