Patents by Inventor Yoshiko Sakaue

Yoshiko Sakaue has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for the production of cream cheese-like products
    Patent number: 5882704
    Abstract: A production process for cream cheese-like products by fermenting a cream mix comprising 2 to 15 wt. % of a protein component, 2 to 15 wt. % of a carbohydrate assimilable by lactic acid bacteria, 10 to 50 wt. % of a fat component, 40 to 75 wt. % of water and an emulsifier and characterized in that after pasteurization or sterilization, without substantial removal of the whey, the pasteurized or sterilized fermentation material is homogenized and cooled.
    Type: Grant
    Filed: January 9, 1997
    Date of Patent: March 16, 1999
    Assignee: Fuji oil Company Limited
    Inventors: Yukihiro Yamaguchi, Yoshiko Sakaue, Norio Sawamura