Patents by Inventor Yukiko Kawamura

Yukiko Kawamura has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • SOLID PASTE COMPOSITION FOR COOKING AND METHOD FOR PRODUCING SAME
    Publication number: 20220174998
    Abstract: A solid paste composition for cooking, which has elasticity, suppresses a rubber-like texture, and has a good chewy texture. The solid paste composition satisfies containing 2.0 mass % or more of an insoluble dietary fiber in terms of dry mass, 15 mass % or more of a starch in terms of dry mass, and 5.5 mass % or more of a protein in terms of dry mass. The solid paste composition further satisfies at least either of the ratio of the number of CBB-stained sites having an area of at least 200 ?m2 and a roundness coefficient of at least 0.3, to the number of CBB-stained sites being 3% or more, and the ratio of the total area of CBB-stained sites having an area of at least 200 ?m2 and a roundness coefficient of at least 0.3, to the image area of a cross-section of the composition being 0.3% or more.
    Type: Application
    Filed: February 28, 2022
    Publication date: June 9, 2022
    Applicant: MIZKAN HOLDINGS CO., LTD.
    Inventors: Makoto Suzuki, Kiyoshi Endo, Yusuke Tange, Naruhiro Hibi, Takuya Nakayama, Yasushi Ogasawara, Yukiko Kawamura, Junichiro Ihara