Abstract: The invention provides an ergonomic serving tray that comprises a flat and substantially circular tray body having a proximal end and distal end relative to a user, a cutout at the proximal end of the tray body for accommodating the user's arm, a three-position grip positioned at the distal end of the tray body for accommodating the user's hand, and a plurality of drink holder apertures arranged about the circumference of the tray and positioned between the cutout and the three-position grip, wherein each drink holder aperture is configured to hold a glass, such that at least a bottom of the glass lies beneath the tray body when the glass is inserted into the drink holder aperture.