Patents by Inventor Zachary Cameron Fearnside

Zachary Cameron Fearnside has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • ARTIFICIAL INTELLIGENCE-SUPPORTED CUSTOMIZABLE ACCELERATED AGING FOR DISTILLED SPIRITS
    Publication number: 20240141266
    Abstract: Methods, systems, and apparatuses for the accelerated aging of beverages, including distilled spirits are disclosed. A spirit is aged through a modular approach that targets development of individual sensory characteristics. In one embodiment, a spirit undergoes ultrasonic cavitation in the presence of wood chips, heating in the presence of wood chips, ultrasonic cavitation without wood chips, heating without wood chips, and intermittent aeration. The process is operable to produce a highly customized spirit and achieve a taste, bouquet, and color similar to that of traditionally aged spirits.
    Type: Application
    Filed: January 5, 2024
    Publication date: May 2, 2024
    Applicant: Youngblood IP Holdings, LLC
    Inventors: Tara Youngblood, Zachary Cameron Fearnside, Steven Frank Guido, Kevin Jeanneret
  • CUSTOMIZABLE ACCELERATED AGING FOR DISTILLED SPIRITS
    Publication number: 20210102148
    Abstract: Methods, systems, and apparatuses for the accelerated aging of beverages, including distilled spirits are disclosed. A spirit is aged through a modular approach that targets development of individual sensory characteristics. In one embodiment, a spirit undergoes ultrasonic cavitation in the presence of wood chips, heating in the presence of wood chips, ultrasonic cavitation without wood chips, heating without wood chips, and intermittent aeration. The process is operable to produce a highly customized spirit and achieve a taste, bouquet, and color similar to that of traditionally aged spirits.
    Type: Application
    Filed: December 17, 2020
    Publication date: April 8, 2021
    Applicant: Aeva Labs, Inc.
    Inventors: Zachary Cameron Fearnside, Steven Frank Guido, Kevin Jeanneret
  • Customizable accelerated aging for distilled spirits
    Patent number: 10889787
    Abstract: Methods, systems, and apparatuses for the accelerated aging of beverages, including distilled spirits are disclosed. A spirit is aged through a modular approach that targets development of individual sensory characteristics. In one embodiment, a spirit undergoes ultrasonic cavitation in the presence of wood chips, heating in the presence of wood chips, ultrasonic cavitation without wood chips, heating without wood chips, and intermittent aeration. The process is operable to produce a highly customized spirit and achieve a taste, bouquet, and color similar to that of traditionally aged spirits.
    Type: Grant
    Filed: February 12, 2020
    Date of Patent: January 12, 2021
    Assignee: AEVA LABS, INC.
    Inventors: Zachary Cameron Fearnside, Steven Frank Guido, Kevin Jeanneret
  • CUSTOMIZABLE ACCELERATED AGING FOR DISTILLED SPIRITS
    Publication number: 20200255777
    Abstract: Methods, systems, and apparatuses for the accelerated aging of beverages, including distilled spirits are disclosed. A spirit is aged through a modular approach that targets development of individual sensory characteristics. In one embodiment, a spirit undergoes ultrasonic cavitation in the presence of wood chips, heating in the presence of wood chips, ultrasonic cavitation without wood chips, heating without wood chips, and intermittent aeration. The process is operable to produce a highly customized spirit and achieve a taste, bouquet, and color similar to that of traditionally aged spirits.
    Type: Application
    Filed: February 12, 2020
    Publication date: August 13, 2020
    Applicant: Aeva Labs, Inc.
    Inventors: Zachary Cameron Fearnside, Steven Frank Guido, Kevin Jeanneret