Patents by Inventor Zhizhong Dong

Zhizhong Dong has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • COMPOSITION COMPRISING FIBRE AND MULBERRY
    Publication number: 20230218697
    Abstract: A combined preparation of fibre and a mulberry component is disclosed, as well as a composition comprising the combined preparation as an active components, their use and methods of using them, for controlling blood glucose response, enhancing weight loss and/or reducing fat mass gain. The fibre and mulberry component mutually potentiate or synergistically interact to realize the above uses.
    Type: Application
    Filed: April 23, 2021
    Publication date: July 13, 2023
    Inventors: ZHIZHONG DONG, YUJIE SHI
  • COMPOSITION COMPRISING SIALLYLLACTOSE FOR USE IN ENHANCING LEARNING SKILLS AND MEMORY FUNCTION
    Publication number: 20230095436
    Abstract: This invention relates to the use of a nutritional composition comprising sialylated oligosaccharides for enhancing cognitive development and learning skills in mammals. The nutritional composition comprises 3?-Siallylactose (3?-SL) and 6?-Siallylactose (6?-SL) in a weight ratio between 10:1 and 1:10 and is specifically for use in enhancing learning skills and/or enhancing memory function in an individual by increasing the sialic acid (Neu5Ac) concentration in the brain of said individual.
    Type: Application
    Filed: December 7, 2022
    Publication date: March 30, 2023
    Inventors: Zhizhong Dong, Yujie Shi, Bing Wang
  • Composition comprising Siallylactose for use in enhancing learning skills and memory function
    Patent number: 11528928
    Abstract: This invention relates to the use of a nutritional composition comprising sialylated oligosaccharides for enhancing cognitive development and learning skills in mammals. The nutritional composition comprises 3?-Siallylactose (3?-SL) and 6?-Siallylactose (6?-SL) in a weight ratio between 10:1 and 1:10 and is specifically for use in enhancing learning skills and/or enhancing memory function in an individual by increasing the sialic acid (Neu5Ac) concentration in the brain of said individual.
    Type: Grant
    Filed: March 17, 2016
    Date of Patent: December 20, 2022
    Assignee: Societe des Produits Nestle S.A.
    Inventors: Zhizhong Dong, Yujie Shi, Bing Wang
  • COMPOSITION COMPRISING SIALLYLLACTOSE FOR USE IN ENHANCING LEARNING SKILLS AND MEMORY FUNCTION
    Publication number: 20180064152
    Abstract: This invention relates to the use of a nutritional composition comprising sialylated oligosaccharides for enhancing cognitive development and learning skills in mammals. The nutritional composition comprises 3?-Siallylactose (3?-SL) and 6?-Siallylactose (6?-SL) in a weight ratio between 10:1 and 1:10 and is specifically for use in enhancing learning skills and/or enhancing memory function in an individual by increasing the sialic acid (Neu5Ac) concentration in the brain of said individual.
    Type: Application
    Filed: March 17, 2016
    Publication date: March 8, 2018
    Inventors: Zhizhong Dong, Yujie Shi, Bing Wang
  • LACTOFERRIN AND MEMORY AND LEARNING SPEED IN CHILDREN
    Publication number: 20160193302
    Abstract: The present invention generally relates to the development of cognitive function in infants. More particularly, the present invention provides the use of lactoferrin for improving memory and/or learning speed, and/or for promoting brain maturation in infants under physiological, i.e. non-pathological conditions. In one aspect, the present invention shows the utility of lactoferrin for improving long-term memory, e.g. long-term location memory in a healthy infant.
    Type: Application
    Filed: June 27, 2014
    Publication date: July 7, 2016
    Applicant: NESTEC S.A.
    Inventors: Bing Wang, Zhiqiang Zheng, Junkuan Wang, Zhizhong Dong