Champagne and caviar room

- RH US, LLC

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Description

The file of this patent contains at least one drawing/photograph executed in color. Copies of this patent with color drawing(s)/photograph(s) will be provided by the Office upon request and payment of the necessary fee.

The sole FIGURE is front view of the champagne and caviar room showing my new design.

The grayed-out areas surrounded by broken lines in the drawing, including any features contained therein when viewed in the front view of the sole FIGURE, depict portions of the champagne and caviar room that form no part of the claimed design.

Claims

The ornamental design for a champagne and caviar room, as shown and described.

Referenced Cited
U.S. Patent Documents
1242872 October 1917 Saunders
1468956 September 1923 Brooks
D105341 July 1937 Munson
D113503 February 1939 Brockstein
D736951 August 18, 2015 Montagner
D752771 March 29, 2016 Bell
Foreign Patent Documents
D0523176-04 April 2016 ES
Other references
  • Monsieur Bleu restaurant by Joseph Dirand, 2013, Retail Design Blog, https://retaildesignblog.net/2013/05/29/monsieur-bleu-restaurant-by-joseph-dirand-paris/ (Year: 2013).
  • Kim, Mirrored Bar, 2007, Flickr, https://www.flickr.com/photos/kimhascats/360054483/ (Year: 2007).
  • Alia Akkam, These 8 Stunning Champagne Bars, 2017, Architectural Digest, https://www.architecturaldigest.com/story/stunning-champagne-bars (Year: 2017).
Patent History
Patent number: D1083141
Type: Grant
Filed: Sep 8, 2022
Date of Patent: Jul 8, 2025
Assignee: RH US, LLC (Corte Madera, CA)
Inventor: Gary Friedman (Belvedere, CA)
Primary Examiner: Brett Miller
Application Number: 29/852,700
Classifications