Knife for the boning of meat

Description

FIG. 1 is a right side elevational view of a knife for the boning of meat showing my new design;

FIG. 2 is a bottom plan view thereof;

FIG. 3 is a top plan view thereof;

FIG. 4 is a left side elevational view thereof;

FIG. 5 is a front elevational view thereof; and

FIG. 6 is a rear elevational view thereof.