Ice cream confection

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Description

FIG. 1 is a top right isometric perspective view of an ice cream confection showing my new design.

FIG. 2 is a left side elevational view of the design.

FIG. 3 is a right side elevational view of the design.

FIG. 4 is a bottom plan view of the design.

FIG. 5 is a left end, elevational view, the right end being a mirror image thereof; and,

FIG. 6 is an enlarged partial, elevational sectional view taken along line 6--6 of FIG. 1.

Referenced Cited
U.S. Patent Documents
D285620 September 16, 1986 Drazen
D297680 September 20, 1988 Trojahn
4910030 March 20, 1990 Trojahn
5160754 November 3, 1992 Hayashi et al.
5916611 June 29, 1999 Bell
Other references
  • Good Housekeeping Illustrated Cookbook .COPYRGT., William Morrow and Company, New York, NY, almond lace roll, p. 407, 1989.
Patent History
Patent number: D429053
Type: Grant
Filed: Jan 8, 1999
Date of Patent: Aug 8, 2000
Assignee: Matterhorn Ice Cream, Inc. (Cincinnati, OH)
Inventor: Richard A. Barkett (Bellevue, WA)
Primary Examiner: Alan P. Douglas
Assistant Examiner: Linda Brooks
Law Firm: Richardson & Folise
Application Number: 0/98,959
Classifications
Current U.S. Class: D/1101
International Classification: 0101;