Food product with dough-enrobed filling

Description

FIG. 1 is a top perspective view of a food product with dough-enrobed filling of the present invention;

FIG. 2 is a top view;

FIG. 3 is a bottom view;

FIG. 4 is a left side view;

FIG. 5 is a right side view;

FIG. 6 is a front view;

FIG. 7 is a rear view; and,

FIG. 8 is a cross-sectional view along line 8-8 of FIG. 2, which is lined to differentiate between the dough and a filling.

Claims

The ornamental design of a food product with dough-enrobed filling, as shown and described.