Pasta

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Description

FIG. 1 is a perspective view of a pasta, showing our new, original and ornamental design;

FIG. 2 is a top view thereof;

FIG. 3 is a front view thereof;

FIG. 4 is back view thereof; and,

FIG. 5 is a bottom view thereof.

Claims

We claim the ornamental design for a pasta, as shown and described.

Referenced Cited
U.S. Patent Documents
D99833 May 1936 Siemund
D107668 December 1937 Wadsworth
D161170 December 1950 Fridinger
D287781 January 20, 1987 Schmidt
D295681 May 10, 1988 Snyder
D324288 March 3, 1992 Meyers, Jr.
D352481 November 15, 1994 Williams
D374753 October 22, 1996 Tintle
D492468 July 6, 2004 Syverson
D506700 June 28, 2005 Cowan
D577629 September 30, 2008 Chen
D688012 August 13, 2013 Canello
Other references
  • Scott, Clare. “Barilla Continues to Develop Pasta 3D Printer, Envisions Gourmet Customization.” 3DPrint.com. Oct. 4, 2016 Web. Jul. 19, 2017. <https://3dprint.com/151348/barilla-pasta-3d-printer/>.
  • Sher, Davide. “Barilla 3D Printed Pasta Takes Shape with Thingarage Contest.” 3D Printing Industry. Dec. 23, 2014 Web. Jul. 19, 2017. <https://3dprintingindustry.com/news/barilla-3d-printed-pasta-starts-to-take-shape-with-thingarage-contest-38532/>.
  • Krassenstein, Eddie. “More Ice Cream FoodForm Shows Off 3D Printer That Can Print Ice Cream More Precise Than Ever.” 3DPrint.com. Jul. 30, 2014 Web. Jul. 19, 2017. <https://3dprint.com/10702/3d-printing-ice-cream-foodform/>.
Patent History
Patent number: D821692
Type: Grant
Filed: Nov 4, 2016
Date of Patent: Jul 3, 2018
Assignee: Barilla G. e R. Fratelli—S.p.A. (Parma (Vicenza))
Inventors: Danilo Spiga (Monserrato), Luis E. Fraguada (Barcelona), Antonio Gagliardi (Bologna)
Primary Examiner: Katie Jane Stofko
Application Number: 29/583,391
Classifications
Current U.S. Class: D1/126; D1/111