Artichoke plant named ‘PAGA G-1’

A new and distinct variety of artichoke (Cynara cardunculus var. scolymus L.) plant named ‘PAGA G-1’, particularly characterized by its high yield, large primary bud size, large number of secondary and tertiary buds, wide bracts with fleshy base, thick stems, and early maturity, is disclosed.

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Description

Latin name:

Botanical classification: Cynara cardunculus L. var. scolymus.

Varietal denomination:

Varietal denomination of the claimed artichoke variety: ‘PAGA G-1’.

BACKGROUND OF THE INVENTION

Artichoke (Cynara cardunculus L. var. scolymus), or globe artichoke, is a thistle-like perennial plant native to the Mediterranean region and is a member of the family Asteraceae. Artichoke belongs to the species Cynara cardunculus L. that includes two subspecies/cultivation groups: the cardoon (Cynara cardunculus L. var. altilis) that is cultivated for its edible leaf stems, and the artichoke that is cultivated for its edible immature inflorescence hereinafter referred to as buds, heads, or capitula. In some instances, artichoke is distinguished as Cynara scolymus.

Artichoke is a popular vegetable food source in many regions of the world, with nearly two million tons of artichokes produced annually. The United States produces approximately 40,000 tons of artichokes annually, with California being responsible for nearly 100% of its production, of which about 80% is grown in Monterey County.

Historically, a common perennial artichoke variety that is grown in the United States is ‘Green Globe’, also referred to as an “Heirloom” artichoke. Despite the use of it as a traditional cultivar, ‘Green Globe’ does not produce large numbers of large buds which are most desired by consumers. Further, ‘Green Globe’ exhibits a substantial amount of phenotypic variation as well as protracted and unpredictable harvest intervals.

Thus, there exists a need for improved artichoke varieties having large sized post-primary bud production, programmable and predictable harvest timing, and better uniformity. The present artichoke variety described herein is a product of the efforts to develop such artichoke varieties.

BRIEF SUMMARY

The present disclosure relates to a new and distinct artichoke variety (Cynara cardunculus L. var. scolymus) which has been denominated as ‘PAGA G-1’. This new artichoke variety exhibits increased bud yield, size and plant vigor compared to ‘Green Globe’, and produces a large primary bud, about 7-10 secondary buds, and about 6-14 tertiary buds per primary reproductive shoot. Up to 8 of the primary and secondary buds are 12-15 inches in circumference. Between 4-5 of the secondary and tertiary buds are 10¾-12½ inches in circumference or larger. The remaining buds are generally between 3-10½ inches in circumference. The plants produce between 1 and 5 reproductive shoots, in addition to the primary reproductive shoot, in the first production cycle. These secondary reproductive shoots produce less marketable sized buds than the primary shoot, although cultural practices such as cutting the primary reproductive shoot from the plant after harvest can materially increase the size and number of buds produced by these secondary shoots.

The new artichoke variety described herein is the product of an artichoke plant improvement program conducted over a number of years. The original parent is the unpatented Cynara cardunculus L. var. scolymus variety ‘Green Globe’, commonly known and cultivated in Castroville, Calif. for more than 90 years. This improvement project began with the objective to develop an artichoke variety with superior bud production. This included selecting for improvements in both commercial quality of buds, as well as overall bud consistency and large size bud production per plant. Additionally, plants were selected based on their predictable and condensed harvest phase.

The new artichoke variety described herein was discovered after several years of isolating and propagating artichoke variety ‘Green Globe’ in Castroville, Calif. From this continual propagation, several selections were identified which exhibited superior yield characteristics as compared to ‘Green Globe’. During this process, no crosses were made between ‘Green Globe’ and another artichoke variety, and these identified selections with superior yield characteristics were presumably results of natural mutations of ‘Green Globe’. After identifying the superior quality plants from field conditions, the highest quality plants were selected for induction into laboratory tissue culture reproduction. These tissue-cultured plants were then planted in a test field in Castroville, Calif., where further selections were made among the population. Selections from this field were propagated by tissue culture, with subsequent field selections and tissue culture propagation conducted. The variety described herein as ‘PAGA G-1’ is a final product obtained from these selections and tissue culture propagation cycles.

Artichoke plant ‘PAGA G-1’ was subsequently asexually reproduced via tissue culture propagation and regeneration of artichoke plants from plantlets. The present variety has been found to be stable and reproduce true to type through successive asexual propagations.

‘PAGA G-1’ exhibits the following distinguishing characteristics when grown under normal horticultural practices in Castroville, Calif.:

    • 1. Large bud size;
    • 2. Primary reproductive shoots produce at least 6 secondary buds, and at least 3 tertiary buds; on average, the number of lateral heads on the main stem of the plant ranges from 13 to 24;
    • 3. Plants produce an average of 3 reproductive shoots, in addition to the primary reproductive shoot, during the first production cycle;
    • 4. Bracts and receptacles are wide, and thick;
    • 5. Large diameter peduncle; and
    • 6. Early maturity.

DESCRIPTION OF THE DRAWINGS

The accompanying photographs illustrate the overall appearance of the new artichoke plant ‘PAGA G-1’ showing the colors as true as is reasonably possible with colored reproductions of this type. Colors in the photographs may differ slightly from the color values cited in the detailed botanical description, which accurately describes the color of this variety. The depicted plant and plant parts of the new artichoke plant ‘PAGA G-1’ are from plants that are 5-6 months old, grown in Castroville, Calif.

FIG. 1 shows a large sized capitulum (bud) of ‘PAGA G-1’.

FIG. 2 shows an interior view of a bract of ‘PAGA G-1’.

FIG. 3 shows an exterior view of a bract of ‘PAGA G-1’.

FIG. 4 shows a cross section of a capitulum (bud) of ‘PAGA G-1’.

FIG. 5 shows various sized capitula (buds) of a ‘PAGA G-1’ plant.

FIG. 6 shows a basal rosette leaf of ‘PAGA G-1’.

FIG. 7 shows a growing field of ‘PAGA G-1’ demonstrating its uniformity.

FIG. 8 shows a growing field of the parent variety ‘Green Globe’ demonstrating its lack of uniformity.

FIG. 9 shows ‘PAGA G-1’ (right) and ‘Green Globe’ (left) capitulum (bud) bases showing the differences in purple colored striations on lower bracts.

FIG. 10 shows ‘PAGA G-1’ (left) and ‘Green Globe’ (right) reproductive stems that have been stripped of leaves.

DETAILED BOTANICAL DESCRIPTION

The following detailed descriptions set forth the distinctive characteristics of ‘PAGA G-1’. The data which define these characteristics is based on observations taken in Castroville, Calif. This description is in accordance with UPOV terminology. Color designations, color descriptions, and other phenotypical descriptions may deviate from the stated values and descriptions depending upon variation in environmental, seasonal, climatic, and cultural conditions. ‘PAGA G-1’ has not been observed under all possible environmental conditions. The botanical description of ‘PAGA G-1’ was taken from plants that were 5-6 months old. The indicated values represent averages calculated from measurements of several plants. Color references are primarily to The R.H.S. Colour Chart of The Royal Horticultural Society of London (R.H.S.) (2007 edition). Descriptive terminology follows the Plant Identification Terminology, An Illustrated Glossary, 2nd edition by James G. Harris and Melinda Woolf Harris, unless where otherwise defined.

  • Classification:
      • Taxonomic name.—Cynara cardunculus L. var. scolymus.
      • Common name.—Globe Artichoke.
      • Denomination.—‘PAGA G-1’.
  • Parentage: Cynara cardunculus var. scolymus L. ‘PAGA G-1’ was discovered through successive plant selections, and tissue culture propagation cycles of Cynara cardunculus L. var. scolymus variety ‘Green Globe’.

TABLE 1 Plant Characteristics PAGA G-1 General information Propagation Method: Tissue culture Months of harvest: Year round with greatest productivity February through June Number of days from Range: 165-203 Average: 190 (tissue planting to first harvest culture) Duration of harvest cycle: Average: 75 days Plant Height range at harvest 152.4-187.96 cm (60-74 inches) (vegetative): Height average at harvest 167.64 cm (66 inches) (vegetative): Width at harvest (vegetative): 203.2-243.84 cm (80-96 inches) Growth Habit: Upright, with horizontal spread of older leaves and shoots Form: Arch Vigor: Very Good Root system: Thick and fibrous Foliage Density: Dense, increasing as secondary reproductive shoots develop Male sterility: Absent Primary Reproductive Shoot Height to primary (terminal) 152.4 cm-193.04 (60-76 inches) bud top: Number of leaves 26-35 (average 31) Secondary Reproductive Shoots Number per plant in first 1-5 (average 3) production cycle: Height to primary (terminal) 40.64-121.92 cm (16-48 inches) bud top: Number of leaves 18-30 (average 23) Foliage Venation: Reticulate Leaf ratio (L/W): Approximately 1.1-3.23 Upper leaf surface color: RHS 143A-143B (Green Group) Lower leaf surface color: RHS 141D (Green Group) Leaf texture: Glabrous and slightly glossy appearance in cool, damp conditions with interveinal texture. Pubescence: Slightly tomentose on upper surface, moderately tomentose on lower. More visible in dry/warm conditions. Petiole color: RHS 142B-142C (Green Group) Petiole and mid rib texture: Furrowed on upper side with lower side deeply ribbed with ridges running parallel to the lengthwise orientation. Sparsely arachnoid. 1. Basal rosette leaves Shape: Deeply pinnatifid (i.e. strong lobing) with sparsely ciliate margins, narrowly trullate overall. Narrowly acuminate apex is less acute than Green Globe. Size: Very large, >182.88-78.74 cm (72 × 31 inches) Distance between leaf 6.35-11.43 cm (2½-4½ inches) division: inches) Division indentation length: 16.51-41.275 cm (6½-16¼ inches) Petiole length: 30.48-57.15 cm (12-22½ inches) 3.175-9.525 cm (1¼-3 ¾ inches) Petiole width: Petiole thickness: 0.635-1.905 cm (¼-¾ inches) Midrib thickness: Thick 2. Cauline leaves Shape: Ensiform overall, uneven and sparse serrations with narrowly acuminate apex. Somewhat undulate and dented and sparsely ciliate at margins. Number of leaves: Approximately 85 Size: 17.78-60.96 cm (7-24 inches) Stem (primary reproductive stem system) Length (ground level to base 152.4 cm-193.04 (60-76 inches) of terminal capitulum (bud)): Circumference: (base of 7.62-13.97 cm (3-5½ inches) terminal capitulum (bud): Circumference (base of Average: 27.94 cm (11 inches) stem): Exterior texture: Vertically ribbed, pubescent Stem habit: Upright, caulescent Pubescence: Sparsely arachnoid Color: RHS 142A-142B Time of beginning of Early elongation: Involucre bracts Arrangement: Imbricate Quantity per Capitulum 52 outer - 35 inner (average): Outer bract Shape: Predominately ovate with flattened base Apex: Retuse Margin: Entire Base: Slightly rounded, thick Texture: Firm, thick and fleshy Color: RHS 142A-142B (Green Group) Surface (outer/inner): Glabrous Spinosity: Moderate frequency, woody Length of spines: 1-5 mm ( 0.04-0.2 inches) Striation at base of lower Very minor - only present on the bracts: margins of a few lower outside bracts. More apparent on immature buds. Striation color: RHS 77A (Purple-Violet Group) Inner bract Shape: Lanceolate with caudate tip Apex: Retuse Margin: Entire Texture: Firm, thinner than outer bract, fleshy Base: Slightly rounded Color: RHS 150B-150C (Green Group) Surface (outer/inner): Glabrous Spinosity: Finer than outer bract, more frequent Length of spines: 1-2 mm ( 0.04-0.079 inches) Capitulum (head/bud) - when ready for harvest as edible bud Color: RHS 142A-142B (Green Group) Shape: Globose to ovoid Apex: Broadly rounded to obtuse Base: Truncate to rounded Form: Tightly compact Texture: Firm Receptacle shape: Concavo-convex 1. Primary (Terminal) Capitulum Number per primary shoot 1 Circumference: 34.925-43.18 cm (13¾-17 inches) Weight: Average 470 grams (1.03 lbs) Height: Average 10.795 cm (4¼ inches) Diameter: 12.7-15.24 cm (5-6 inches) 2. Secondary capitulum Number per primary shoot 7-10 Circumference 7.62-38.1 cm (3-15 inches) Weight: Average 321 grams (.707 lbs) Height: Average 9.525 cm (3¾ inches) Diameter: 2.54-12.7 cm (1-5 inches) 3. Tertiary capitulum Number per primary shoot 6-14 Circumference 7.62-30.48 cm (3-12 inches) Weight: Average 68 grams (0.14991 lbs) Height: Average 8.46 cm (3⅓ inches) Diameter: 5.08-11.43 cm (2-4½ inches) Receptacle (heart) - when ready for harvest and edible Shape: Concavo-convex Circumference: 8.89-25.4 cm (3½-10 inches) Color: RHS 150D (Green group) Texture: Firm Size: Very thick and wide when compared to other globe varieties Peduncle Shape: Columnar Length: 2.54-101.6 cm (1-40 inches) Diameter: .635-4.445 cm (¼-1¾ inches) Color: RHS 142A-142B Strength: Strong and rigid Surface: Glabrous, slightly pubescent with shallow vertical ribbing Green Globe General information Propagation Method: Crown division Months of harvest: Year round with greatest productivity February through June Number of days from Range:161-212 Average 195 planting to first harvest (crown division) Duration of harvest cycle: Average: 232 days Plant Height range at harvest 119.38-167.64 cm (47-66 (vegetative): inches) Height average at harvest 147.32 cm (58 inches) (vegetative): Width at harvest (vegetative): 114.3-132.08 cm (45-52 inches) Growth Habit: Upright, with horizontal spread of older leaves and shoots Form: Arch Vigor: Moderate Root system: Thick and fibrous Foliage Density: Moderately dense Male sterility: Absent Primary Reproductive Shoot Height to primary (terminal) 106.68-137.16 cm (42-54 bud top: inches) Number of leaves 14-28 (average 20) Secondary Reproductive Shoots Number per plant in first 1-2 (average 1) production cycle: Height to primary (terminal) 13.97-76.2 cm (5.5 to 30 inches) bud top: Number of leaves 3-16 (average 7.5) Foliage Venation: Reticulate Leaf ratio (L/W): Approximately 1.12-2.28 Upper leaf surface color: RHS 141A-141B (Green Group) Lower leaf surface color: RHS 136D (Green Group) Leaf texture: Glabrous and slightly glossy appearance in cool, damp conditions with interveinal texture. Pubescence: Slightly tomentose on upper surface, moderately tomentose on lower. More visible in dry/warm conditions. Petiole color: RHS 142C-142D (Green Group) Petiole and mid rib texture: Furrowed on upper side with lower side deeply ribbed with ridges running parallel to the lengthwise orientation. Sparsely arachnoid. 1. Basal rosette leaves Shape: Deeply pinnatifid with sparsely ciliate margins, narrowly trullate overall. Narrowly acuminate apex. Size: Very large, >172.72 × 45.72 cm (68 × 18 inches) Distance between leaf 6.35-11.43 cm (2½-4½ division: Division indentation length: 16.51-41.275 cm (6½-16¼ inches) Petiole length: 30.48-48.26 cm (12-19 inches) 3.175-6.985 cm (1¼-2 ¾ Petiole width: inches) Petiole thickness: 0.635-1.905 cm (¼-¾ inches) Midrib thickness: Thick 2. Cauline leaves Shape: Ensiform overall, uneven and sparse serrations with narrowly acuminate apex. Somewhat undulate and dente and sparsely ciliate at margins. Number of leaves: Approximately 73 Size: 17.78-60.96 cm (7-24 inches) Stem (primary reproductive stem system) Length (ground level to base 106.68-127.0 cm (42-50 inches) of terminal capitulum (bud)): Circumference: (base of 7.62-12.065 cm (3-4.75 inches) terminal capitulum (bud): Circumference (base of Average: 24.13 cm (9½ stem): inches) Exterior texture: Vertically ribbed, pubescent Stem habit: Upright, caulescent Pubescence: Sparsely arachnoid Color: RHS 142B-142C Time of beginning of Early to late elongation: Involucre bracts Arrangement: Imbricate Quantity per Capitulum 52 outer - 35 inner (average): Outer bract Shape: Predominately ovate with flattened base Apex: Retuse Margin: Entire Base: Slightly rounded Texture: Firm, thick and fleshy Color: RHS 141C-141D(Green Group) Surface (outer/inner): Glabrous Spinosity: Moderate frequency, woody Length of spines: 1-5 mm (0 .04-0.2 inches) Striation at base of lower Present on approximately 20% bracts: of lower outside bracts. Striation color: RHS77A (Purple-Violet Group) Inner bract Shape: Lanceolate with caudate tip Apex: Retuse Margin: Entire Texture: Firm, thinner than outer bract, fleshy Base: Slightly rounded Color: RHS 150B-150C (Green Group) Surface (outer/inner): Glabrous Spinosity: Finer than outer bract, more frequent Length of spines: 1-2 mm (0 .04-0.079 inches) Capitulum (head/bud) - when ready for harvest as edible bud Color: RHS 141C-141D (Green Group) Shape: Globose to ovoid Apex: Broadly rounded to obtuse Base: Truncate to rounded Form: Tightly compact Texture: Firm Receptacle shape: Concavo-convex 1. Primary (Terminal) Capitulum Number per primary shoot 1 Circumference: 32.385-38.1 cm (12¾-15 inches) Weight: Average 425 grams ( .94 lbs.) Height: Average 10.16 cm (4 inches) Diameter: 11.43-12.7 cm (4½-5 inches) 2. Secondary capitulum Number per primary shoot 3-5 Circumference 7.62-38.1 cm (3-15 inches) Weight: Average 237 grams (.52 lbs.) Height: Average 8.255 cm (3¼ inches) Diameter: 2.54-12.7 cm (1-5 inches) 3. Tertiary capitulum Number per primary shoot 2-5 Circumference 7.62-27.31 cm (3-10¾ inches) Weight: Average 44 grams (0.0970 lbs) Height: Average 6.78 cm (2⅔ inches) Diameter: 5.08-10.795 cm (2-4¼ inches) Receptacle (heart) - when ready for harvest and edible Shape: Concavo-convex Circumference: 8.89-25.4 cm (3½-10 inches) Color: RHS 150D (Green group) Texture: Firm Size: Very thick and wide when compared to other globe varieties Peduncle Shape: Columnar Length: 2.54-76.2 cm (1-30 inches) Diameter: .635-3.81 cm (¼-1½ inches) Color: RHS 142B-142C Strength: Strong and rigid Surface: Glabrous, slightly pubescent with shallow vertical ribbing

COMPARISON WITH PARENTAL AND COMMERCIAL VARIETIES

When artichoke plant ‘PAGA G-1’ is compared to the parental variety ‘Green Globe’ (unpatented), ‘PAGA G-1’ produces larger sized secondary and tertiary buds and in greater numbers. Additionally, ‘PAGA G-1’ exhibits less phenotypic variation when grown in the field.

When artichoke plant ‘PAGA G-1’ is compared to the commercial variety ‘PAGA 13-1’ (U.S. Plant patent application Ser. No. 16/501,354), ‘PAGA G-1’ produces at least 9 lateral buds on the primary reproductive shoots and on average 3 secondary reproductive shoots during the first production cycle, has an early maturity, and has a capitulum shape of globose to ovoid; whereas ‘PAGA 13-1’ produces at least 20 lateral buds on the primary reproductive shoots and on average 6 secondary reproductive shoots during the first production cycle, has a late maturity, and has a capitulum shape of sub-globose with slightly flattened base and top.

When artichoke plant ‘PAGA G-1’ is compared to the commercial variety ‘PAGA 15-1’ (U.S. Plant patent application Ser. No. 16/501,352), ‘PAGA G-1’ produces at least 9 lateral buds on the primary reproductive shoots, on average 3 secondary reproductive shoots during the first production cycle, and has a moderate frequency of spinosity on outer bract; whereas ‘PAGA 15-1’ produces at least 12 lateral buds on the primary reproductive shoots, on average 4 secondary reproductive shoots during the first production cycle, and has frequent spinosity on outer bract.

Claims

1. A new and distinct variety of artichoke plant named ‘PAGA G-1’ as shown and described herein.

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Patent History
Patent number: PP32120
Type: Grant
Filed: Mar 29, 2019
Date of Patent: Aug 25, 2020
Patent Publication Number: 20190307041
Assignee: LUIS A. SCATTINI & SONS, LP (Salinas, CA)
Inventor: Michael R. Scattini (Salinas, CA)
Primary Examiner: Keith O. Robinson
Application Number: 16/501,358
Classifications
Current U.S. Class: Commercial Herbaceous Vegetable Or Herb Plant (PLT/258)
International Classification: A01H 6/14 (20180101);