Strawberry plant variety named ‘Plared 18145’
The new and distinct variety of strawberry plant variety ‘Plared 18145’ is provided. The variety can be distinguished by its outstanding features of an upright plant architecture and darker red fruit and firmer long conical fruit.
Latin name of the genus and species:
Botanical classification:
a. Genus—Fragaria.
b. Species—x ananassa.
Variety denomination: The new strawberry plant claimed is of the variety denominated ‘Plared 18145’.
BACKGROUND OF THE INVENTION Field of the InventionThe present invention relates to a new and distinct annual variety of strawberry plant, which has been given the variety denomination of ‘Plared 18145’.
Background of the Related ArtCultivated strawberry is a hybrid species of the genus Fragaria that is grown worldwide for its fruit. Modern strawberry was first bred in Brittany, France, in the 18th century by crossing Fragaria virginiana with Fragaria chiloensis. Strawberry fruit is an aggregate accessory fruit, with the fleshy part of the fruit being derived from the receptacle that holds the ovaries.
Strawberry varieties vary widely in color, size, shape, flavor, season of ripening, degree of fertility, and susceptibility to disease. Certain varieties vary in foliage, and some vary in the relative development of their reproductive organs. Typically, strawberry flowers appear hermaphroditic in structure, but function as either male or female. Generally, commercial production of strawberry plants involves propagation from runners and distribution as either plugs or bare root plants. Cultivation is either perennial or annual plasticulture. During the off season, strawberries can also be produced in greenhouses.
Strawberry fruit is widely appreciated for its characteristic bright red color, aroma, juicy texture, and sweetness. Strawberry fruit is a popular fruit that is generally consumed either fresh or in prepared foods, such as preserves and baked goods.
Strawberries are an important and valuable fruit crop. Accordingly, there is a need for new varieties of strawberry plants. In particular, there is a need for improved varieties of strawberry plant that are stable, high yielding, and agronomically sound.
SUMMARY OF THE INVENTIONThe present invention relates to a new and distinct annual variety of strawberry, which has been given the variety denomination of ‘Plared 18145’. Its market class is that of summer planted variety. ‘Plared 18145’ is intended for use as a frigo plant to be planted in the summer and produce fresh fruit in the fall and beyond.
The new strawberry variety is a selection resulting from a sexual cross of strawberry plants at Watsonville, California in 2018, involving a seed parent known as ‘Plared 0822’ (U.S. Plant Pat. No. 31,259) and a pollen parent known as ‘14-01’ (unpatented).
The selection was subsequently evaluated for four years in Watsonville, California.
Asexual reproduction of the new variety by cutting propagation since 2018 in Watsonville, California has demonstrated that the new variety reproduces true to type with all of the morphological characteristics, as herein described, firmly fixed and retained through successive generations of such asexual propagation.
Selection criteria was based on the needs the California fresh fruit market and was optimized for the summer planting for targeted production ideotype.
The following characteristics of the new variety have been repeatedly observed and can be used to distinguish ‘Plared 18145’ as a new and distinct variety: upright plant architecture, darker red fruit, firmer long conical fruit.
Compared to the seed parent ‘Plared 0822’, plants of the new variety present more vigor than ‘Plared 0822’. In terms of the fruit shape, ‘Plared 18145’ presents an elongated conical shape and ‘Plared 0822’ presents a short conical shape. Compared to the pollen parent ‘14-01R’, the fruits of ‘14-01R’ are darker than ‘Plared 18145’. In terms of architecture, ‘14-01R’ is an open variety and ‘Plared 18145’ presents very compact architecture.
Plants of the new variety differ from the known reference variety ‘Portola’ (U.S. Plant Pat. No. 20,552) as shown in Table 1.
The accompanying photographic illustrations show the typical appearance of the new variety ‘Plared 18145’. The colors are as nearly true as is reasonably possible in a color representation of this type. Colors in the photographs may differ slightly from the color values cited in the detailed botanical description which accurately describes the colors of the new plant.
The following detailed description sets forth the distinctive characteristics of ‘Plared 18145’. The datum which defines these characteristics was collected from asexual reproductions of the original selection. Dimensions, sizes, colors, and other characteristics are approximations and averages set forth as accurately as possible. The plant history was taken on plants approximately 175 days old, and the descriptions relate to plants grown in Watsonville, California. Color notations are in reference to the standard RGB (sRGB) color space.
- Classification:
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- a. Family.—Rosaceae.
- b. Botanical.—Fragaria.
- c. Common name.—Strawberry.
- d. Variety name.—‘Plared 18145’.
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- Parentage:
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- a. Female parent.—‘Plared 0822’ (U.S. Plant Pat. No. 31,259).
- b. Male parent.—‘14-01R’. (unpatented).
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- General:
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- a. Height.—25 cm.
- b. Diameter.—30 cm.
- c. Number of crowns per plant.—6.
- d. Growth habit.—Upright.
- e. Density of foliage.—Medium to High Density.
- f. Vigor.—Medium.
- g. Stolon.—i. Average number of daughter plants per sq. ft. — 4. ii. Diameter at bract — 0.95 cm. iii. Anthocyanin color — Medium Red (sRGB 250, 60, 75). iv. Stolon color — Medium Green (sRGB 0, 73, 5). v. Density of pubescence on the stolon — Medium.
- h. Hardiness zone.—16° C.-27° C. Hardiness zone 13.
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- General:
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- a. Number of leaflets.—3.
- b. Color of upper surface.—Dark Green (sRGB 47, 68, 0).
- c. Color of lower surface.—Light Green (sRGB 105, 122, 131).
- d. Leaf blistering.—Strong.
- e. Leaf glossiness.—Strong.
- f. Variegation.—Absent.
- g. Terminal leaflet.—i. Length — 6.1 cm. ii. Width — 5.9 cm. iii. Length/width ratio — 1. iv. Number of teeth/terminal leaflet — 23. v. Shape of base — Rounded. vi. Margin — Serrate to Crenate. vii. Shape in cross section — Concave to Straight. viii. Shape of apex — Rounded.
- a. Petiole.—i. Length — 17 cm. ii. Diameter — 0.5 cm. iii. Attitude of hairs — Upwards and Outward. iv. Bract frequency (number present on each petiole) — N/A. v. Color — Light Green (sRGB 179, 232, 144).
- b. Petiolule.—i. Length — Long. 10-12 mm. ii. Color — Light Green (SRGB 161, 226, 160).
- c. Stipule.—i. Length — 2.9 cm. ii. Width — 1.1 cm. i. Anthocyanin coloration — Absent. ix. Anthocyanin color — Absent. x. Stipule color — Translucent Green (sRGB 163, 211, 174).
- d. Rugosity.—Medium.
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- General:
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- a. Position in relation to foliage.—Level.
- b. Pedicel.—i. Attitude of hairs — Upwards. ii. Length — 20 cm. iii. Diameter — 0.3 cm. iv. Color — Light Green (sRGB 179, 232, 144).
- c. Flower.—i. Arrangement of petals — Overlapping. ii. Stamen — Present. iii. Anther color (if stamen is present) — Dark Yellow (sRGB 205, 169, 95). iv. Number of flowers per inflorescence — 2-6.v. Mean diameter of individual flower — 25 mm.
- d. Petal.—i. Length/width ratio — Equal. ii. Color of upper side — White (sRGB 255, 255, 255). iii. Color of lower side — White (sRGB 255, 255, 255).
- e. Calyx.—i. Color — Green (sRGB 0, 51, 0). ii. Mean Diameter — Mean: 22 mm.
- f. Sepal.—i. Color of surface — Dark green (sRGB 56, 80, 30). ii. Color of lower surface — Medium Green (sRGB 141, 171, 6). iii. Attitude of sepals — Outward to away from berry.
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- General:
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- a. Fruit weight.—20.2 grams (2022 season average).
- b. Shape.—Elongated conical.
- c. Differences in shape between primary and secondary fruit.—Moderate.
- d. Glossiness.—High.
- e. Firmness.—Strong Firmness.
- f. Color.—Dark Red (sRGB 168, 0, 23).
- g. Evenness of fruit color.—Even.
- h. Position of achenes.—Level with Surface.
- i. Number of fruit per truss.—2-4.
- j. Position of calyx attachment.—Inserted.
- k. Color of flesh (excluding core).—Dark Red (sRGB 168, 0, 23).
- l. Color of core.—Medium red (sRGB 247, 52, 67).
- m. Sugar content (as soluble solids in degrees brix).—8.6% (2022 season average).
- n. Production.—i. Flowering interval — Beginning approximately 2 weeks of planting in summer with frigo plants, continuous flowering thereafter. ii. Harvest interval — Beginning approximately 6 weeks after planting in summer with frigo plants, continuous harvest thereafter. iii. Type of bearing — Day-Neutral. iv. Productivity — Three-year average of 850 grams per plant produced within five months of summer planting using frigo plants (e.g., planting in early June and harvesting through October).
- o. Width of band without achenes.—Absent or very narrow.
- p. Adherence to calyx.—Strong.
- q. Cavity size.—Absent.
- r. Storage life.—Very good storage life (10 days 4° C.), better than reference Portolas (7days 4° C.).
- s. Market use.—Commercial fresh market in summer and fall production.
- t. Length.—4.8/5.2 cm.
- u. Width.—4.4/4.8 cm.
- v. Flowering runners.—Present.
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Claims
1. A new and distinct variety of strawberry plant named ‘Plared 18145’, as illustrated and described herein.
Type: Grant
Filed: Feb 23, 2024
Date of Patent: Dec 31, 2024
Assignee: Plantas de Navarra S.A. (Valtierra)
Inventors: Manuel Rosas (Anderson, CA), Pedro Dominguez (Anderson, CA)
Primary Examiner: Keith O. Robinson
Application Number: 18/445,832
International Classification: A01H 5/08 (20180101); A01H 6/74 (20180101);