Abstract: An egg processing apparatus is provided. Such an apparatus includes a plurality of egg processing devices configured to interact with a plurality of eggs carried by an egg carrier. An egg support assembly is positioned beneath the egg processing devices such that an egg carrier is capable of being moved between the egg processing devices and the egg support assembly. The egg support assembly includes a plurality of pedestals, with each pedestal having a plurality of discrete egg support members cooperating to form a seating arrangement portion for contacting and supporting an end of an egg in the egg carrier. An associated assembly and method are also provided.

Abstract: A remote monitoring system and a method of remotely monitoring a feed environment that can sense feed stored within a filled container. The remote monitoring system can be configured to determine a distance between a level sensor and a top feed surface of the feed and to wirelessly send feed level data and, optionally, environmental data, to a communication device of a user.

Abstract: The present invention provides a transgenic mouse which comprises a deficiency for murine T lymphocytes, B lymphocytes and NK cells, a deficiency for murine MHC class I and MHC class II molecules, and a functional xenogenic SIRP? transgene. This mouse is useful for in vivo screening of various compounds, including immuno-therapeutic agents and vaccines. The said mouse is also useful for testing the in vivo metabolism of xenobiotic compounds.

Abstract: A transgenic non-human mammal has a genome that includes an early-immediate enhancer of human cytomegalovirus (CMV enhancer), a ?-actin promoter and the entire gene region of human matrix metalloproteinase 2 (hMMP2) disposed downstream of the promoter. The hMMP2 is systemically expressed in the transgenic non-human mammal, which thus provides a suitable animal model for studying chronic obstructive pulmonary disease and related diseases and conditions.

Abstract: Provided are a diagnosis marker, a diagnosis method, and a therapeutic agent suitable for diagnosing and treating amyotrophic lateral sclerosis (ALS). Also provided are an animal model and a cell model suitable for developing a therapeutic agent and a treatment method for ALS. The diagnosis method for ALS includes: an isolation step in which a nucleic acid is isolated from a specimen taken from a subject; a detection step in which bases expressed in a human chromosome 10 optineurin (OPTN) gene region are detected from the isolated nucleic acid; and a determination step in which it is determined whether or not the detected bases are mutated.

Abstract: A strike indicator fishing system comprising of a means of visual notification of a fish strike that is easy to quickly set up using magnet line securing means. The system has a signal flag that is placed in a pre-strike position by connecting it to a fishing line by using clasp magnets to grab and hold the fishing line. The fishing line is also passed through a slip bobber containing an anti-freeze material to prevent icing of the fishing line that would interfere with the fish strike indicator.

Abstract: A movable agricultural product applicator system for dispensing various agricultural-related products along the ground surface of agricultural crops is provided. The application system provides a hose assembly interconnecting a supporting boom and an applicator, wherein the applicator drags along the ground surface dispensing product as the supporting boom moves by a carrier. The application system may include a swivel connection facilitating a rotational and pivotal connection of the hose assembly to the supporting boom, wherein a mounting assembly removably mounts the application system to the supporting boom. The hose assembly is designed with bending properties that enable the applicator to self-center and locate rows between crops as it is being dragged along the ground surface, as well as enable the applicator to surf above obstacles.

Abstract: Device embodiments use a person's exhaled breath to distribute an evaporated, sublimated, or vaporized material. The disclosure provides non-powered devices that use evaporation or sublimation to create the vapor that is distributed and the disclosure provides devices with electric vaporizers which rapidly vaporize liquid scent materials for distribution. The scent can be designed as a masking or cover scent, an aromatic lure scent, a scent elimination material, a pleasant scent for freshening air in a room or automobile, or a repellant scent. The device can be worn as a mask. The device can be handheld or disposed at an area remote from the user's mouth with the breath blown in through a tube.

Abstract: The invention provides, in various embodiments, systems, devices and methods relating to ex-vivo organ care. In certain embodiments, the invention relates to maintaining an organ ex-vivo at near-physiologic conditions. The present application describes a method for using lactate measurement in the arterial and the venous blood lines of the Organ Care System Heart perfusion device to evaluate the: 1) The overall perfusion status of an isolated heart and 2) The metabolic status of an isolated heart and 3) the overall vascular patency of an isolated donor heart. This aspect of the present invention uses the property of myocardial cell's unique ability to produce/generate lactate when they are starved for oxygen and metabolize/utilize lactate for energy production when they are well perfused with oxygen.

Abstract: Embodiments of the present disclosure relate to organo-silica based composite materials, methods of making the organo-silica based composite material, methods of using the organo-silica based composite material, and the like.

Abstract: The method of using a clay suspension to prevent viral and phytoplasma diseases in plants includes administering a clay suspension to the plant, such as through spraying the plant's leaves or soaking the plant's nursery shoots with the clay suspension. The clay suspension is applied to the plant to prevent the viral or phytoplasma disease prior to planting the plant in its nursery shoot stage. The clay suspension is preferably formed from natural clay suspended in water (1% w/v). The clay may be in either its natural form, or may be in the form of clay nanoparticles suspended in water. For a suspension formed from clay nanoparticles, the clay nanoparticles may be separated by sedimentation in distilled water.

Abstract: A block includes a first layer comprising a semi-solid material, and a second layer comprising an adhesive material, the second layer being attached to the first layer. The semi-solid material may include a deodorizing material, an antiperspirant material, a perfume-related substance, a sanitizing material, a sterilizing material, an air-freshening material, or an insect-repelling material. The block is disposed in an enclosed volume of a packaging, enclosed by a plastic layer and an aluminum foil layer.

Abstract: Suggested is the use of a mixture, comprising (a) fatty acid alkyl esters according to general formula (I) R1COO—R2 (I) in which R1CO represents an unsaturated acyl radical having 16 to 22 carbon atoms and 1, 2 or 3 double bonds, and R2 represents a C1-C4 alkyl radical; (b) at least two non-ionic sugar or polyol surfactants, and optionally (c) polyols as an additive for agricultural compositions.

Abstract: A composition for treating a citrus tree having citrus greening disease includes an antibiotic, at least one micronutrient, water, and a bark penetrating surfactant like organosiloxane surfactant that is absorbed through the bark periderm and enters the lenticels of the tree. The antibiotic is one effective for treating a gram negative bacteria like HLB and is preferably tetracycline. The micronutrient can be zinc, manganese, or iron (and is preferably all three), and the zinc and manganese can be in sulfate form to serve as a bactericide. A pH adjusting compound such as ammonium sulfate can be included to adjust the pH of the water. A method of treating citrus greening disease using the composition includes the step of applying the composition onto the bark periderm of a citrus tree. The applying step results in the composition entering the vascular system of the citrus tree.

Abstract: A compact comprising particles and an active agent selected from a pesticide, a herbicide, a plant nutrient, a fertilizer, an arthropod attractant such as a semiochemical, a semiochemical, a food or protein bait, and including mixtures of two or more thereof.

Abstract: The present invention provides a method for promoting plant growth, which comprises treating a plant with a compound represented by the following Formula (1): provided that a method for promoting plant growth which comprises treating plants with a compound corresponding to any one of the following (1) to (8) is excluded: (1) Methyl 4-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, (2) Methyl 5-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, (3) Methyl 6-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, (4) Methyl 7-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, (5) Ethyl 4-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, (6) Ethyl 5-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, (7) Ethyl 6-(trifluoromethyl)benzo[b]thiophene-2-carboxylate, and (8) Ethyl 7-(trifluoromethyl)benzo[b]thiophene-2-carboxylate.

Abstract: Herbicidal compositions and methods using a combination of (a) a compound of formula (I): or an agriculturally acceptable salt or ester thereof and (b) picloram or an agriculturally acceptable salt or ester thereof provide control of undesirable vegetation in, e.g., rice, wheat, barley, triticale, oats, rye, sorghum, corn or maize, oilseed rape, vegetables, pastures, grasslands, rangelands, fallowland, turf, tree and vine orchards, aquatics, industrial vegetation management or rights-of-way.

Abstract: The invention relates to a process for combating the proliferation of the Naegleria genus and in particular of the species Naegleria fowleri, with the exception of the treatment methods applied to the human or animal body, characterized in that it uses protozoa of the species Willaertia magna, and also a disinfecting agent containing such protozoa.

Abstract: A cooling jacket for use with an industrial mixer that includes a bowl sheet, including a first horizontal rail mounted lengthwise across the top portion of the rear section of the bowl sheet; a second horizontal rail mounted lengthwise across the top portion of the front section of the bowl sheet; a plurality of vertical rails mounted on the rear section of the bowl sheet in a staggered pattern; a plurality of vertical rails mounted on the front section of the bowl sheet in a staggered pattern; a plurality of horizontal rails mounted across the bottom edge of the bowl sheet, wherein each rail is mounted between and perpendicular to certain of the vertical rails on the rear and front sections of the bowl sheet; wherein the first and second horizontal rails, vertical rails, and horizontal rails define a first coolant channel on the rear section of the bowl sheet and a second coolant channel of the front surface of the bowl sheet; and a plurality of channel covers mounted to the various vertical rails for enclo

Abstract: The present invention relates to mixed crystals comprising a) leavening agent and b) 0.1 to 5000 ppm by weight of crystallization aid, based on the total amount of the leavening agent, in the form of at least polymer, wherein when hydrophilic cellulose derivatives are used as crystallization aid, the amount thereof is reduced to less than 100 ppm by weight, based on the total amount of the leavening agent. The present invention further relates to the production of the mixed crystals and to the use thereof in the production of bakery products, as acid regulator in foods, in the production of cosmetics products, in the synthesis and formulation of pharmaceutical products, and also as blowing agent in industrial processes such as, for example, the production of foam rubber, or for fire-extinguishing formulations. The present invention relates, furthermore, to the production of bakery products.

Abstract: A tenderizing knife for use in tenderizing meat, such as steak or poultry and the like. The knife includes an elongated cutting blade having a handle on a proximal end thereof. A first edge of the cutting blade is serrated, while the second edge of the cutting blade is blunt. The first edge comprises a square serration pattern, wherein the square shaped serrations are spaced at a fixed interval and help to allow the user to tenderize the meat rather than cut therethrough. The distal end of the cutting blade includes a smooth edge for use in cutting through the meat in the traditional fashion. In operation, the user can make a series of small cuts across the meat using the serrated edge in order to tenderize the meat prior to cooking.

Abstract: A casing brake assembly and a clipping machine for producing sausage-shaped products which includes such a casing brake assembly is presented. The casing brake assembly comprises a safety means comprising at least one tubular element and at least one switch element. The at least one tubular element is arranged coaxially with the tubular support means upstream with respect to a filling direction. The tubular element is axially spaced apart and moveably arranged with respect to the tubular support means. The switch element is stationary with respect to the tubular element and arranged for interacting with at least one safety means of the production apparatus. The casing brake assembly and a clipping machine using the casing brake assembly allow a high level of security for the operator.

Abstract: The present invention is an innovative method, process and mechanism utilizing infrared energy for the process to dry/dehydrate an oil reduced avocado paste or an oil retained avocado paste into dried/dehydrated avocado powders, flakes, or sheets, with no compromise in the nutritional value of the end food product. The present invention is economical, preserves the original color and nutritional content, provides a continuous drying/dehydrating process for the avocado paste, achieves a food product with a long shelf life and easily transportable.

Abstract: Thorough spraying and draining freshly cut produce and the equipment processing it in a one-pass system that uses a dilute solution of chilled ultrapure water and chlorine dioxide or chlorine or both significantly reduces bacterial counts. Raw produce is sprayed as it is conveyed to cutting heads and as the cut pieces fall into a hopper above a conveyor. The conveyed cut produce is vibrated and tumbled while being sprayed from above. At the end of the process, the cut produce is sprayed with potable water and deposited in a dryer basket. Drainage from the equipment is collected and processed through a multi-stage water filtration system to potable quality. The near freezing water temperature, its ultra-purity, and the concentrations of biocides in the sanitizing spray are carefully established, monitored and maintained by a process controller.

Abstract: A beverage whitening composition for whitening coffee, tea or hot chocolate, is described. The composition replaces a selected fluid, such as partially skimmed milk or half-and-half cream, in a reduced volume while providing the same or a very similar whitening ability and taste as the selected fluid to be replaced, so as to be indiscernible to the consumer. The target volume for reduction is 45% to 95%. The composition is useful for replacing skim, 1%, 2%, whole milk, light cream, half-and-half cream or coffee cream in dispensers containing bags, to reduce frequency of bag replacement. The composition may be steamed and used to whiten a steamed milk beverage, such as a latte.

Abstract: The present invention relates to a method for manufacturing a modified whey composition, the method having a liquid preparation step of preparing a raw material whey liquid using a whey composition containing whey protein, and a heating step of subjecting the raw material whey liquid to a heat treatment, wherein the liquid preparation step includes a treatment of adding an alkali to the whey composition, the pH of the raw material whey liquid is from 6.8 to 8.0 and the protein concentration in the liquid is not more than 1.3% by mass, the calcium content of the raw material whey liquid that is subjected to the heat treatment is from 400 to 700 mg/100 g of solids, and the heat treatment is performed under conditions of 80 to 150° C. for a period of 30 minutes to 1 second.

Abstract: A machine for processing a chilled food product includes a product in a storage container, wherein the product has a frozen portion and a non-frozen portion in the storage container, and the frozen portion has a granular size. The machine mixes the frozen portion of the product with the non-frozen portion of the product within the storage container, flows the frozen portion and non-frozen portion into contact with a shearing apparatus, and shears at least the frozen portion with the shearing apparatus, thereby reducing the granular size of the frozen portion. The machine may refine and process chilled food products such as smoothies and slushes to have a smoother and more even consistency.

Abstract: A filling unit and a method for filling a confectionery mass into a container or a mold includes a fill housing with a filling nozzle (2) and at least two dosing pistons in a cylinder which is connected to the fill housing. In the fill housing, a valve is arranged for each cylinder. A mixing block with internal ducts connects each of the outlets with a respective internal duct in the filling nozzle. The confectionery mass is conducted from a filling nozzle into at least one of the cylinders after which the confectionery mass is dosed down into the mold or container by actuating the dosing pistons. The speeds of the pistons are controlled independently of each other, providing varying patterns in longitudinal direction of the ice-cream/confectionery product. The movement of the filling unit relative to the container or mold can be varied providing additional options for variation in patterns.

Abstract: Protein concentrates and protein isolates, in addition to processes for the production of protein concentrates hydrolyzates thereof and protein isolates, are disclosed. In particular, the disclosure relates to a process for removing fiber from an oilseed meal, comprising: i) mixing an oilseed meal with a blending solvent, optionally water, saline solution, polysaccharide solution or protein containing solution, to form a mixture; ii) optionally adjusting the pH of the protein slurry to a pH of about 2 to about 10; iii) separating the mixture to form a protein slurry comprising soluble and insoluble proteins and an insoluble fiber fraction, and iv) hydrolyzing the insoluble proteins.

Abstract: The invention provides food analogs and methods of making the food analogs. In general, the methods comprise comminuting one or more meats to produce a meat slurry, admixing one or more flours to produce a powder blend, admixing the meat slurry and the powder blend to produce a dough, and extruding the dough at a shear mechanical energy ranging from about 50 kJ/kg to about 500 kJ/kg and at a temperature ranging from about 60° C. to about 120° C. to produce a food analog. Colorant can be added before, during, or after the admixing or extrusion processes to provide a more natural appearance to the food analog. The food analog can be a meat analog having the appearance of a meat or a non-meat food analog such as a fruit or vegetable.

Abstract: A pressure device has a rifled barrel, a rifled end cap, a section clamped to the barrel, a circular flange welded to a threaded male pipe connection, a plate with holes or a cone, a female cap receiving the plate and aligning the holes to the rifling in the barrel, and the flange threadily engaging the cap, securing the plate. The rifled barrel provides shearing, increased pressure, and higher temperatures upon the passing crop residue. The increased surface area of the rifling grooves increases temperature and pressure between the crop residue and the barrel wall. The rifling, when misaligned, creates a pressure chamber that further breaks down the molecules in the crop residue. The crop residue then enters a popper device. The pressure in the popper device forces the crop residue through the holes of plate or around an encased cone, relieving excess pressure and producing a nutritional animal feed.

Abstract: The present teachings provide modified enzymes, preferably phytases, which have increased stability, hypothesized to arise from increased glycosylation. The enzymes can be modified to introduce or increase the number of glycosylation sites in the amino acid sequence, or glycosylation can be increased by the use of specific host production methods, or both. The enzymes of the present teachings have an increased stability after treatment at elevated temperature, which can be measured by inactivity reversibility or percent recovery following a treatment such as heating. The enzymes of the present teachings find application for example in food, feed, and feed pelleting.

Abstract: Methods of making reduced-fat or fat-free fried food products, and products made according to the methods, in which food pieces are coated with an aqueous adhesion mixture including a protein, and an oil absorption minimizing agent including an edible lipophilic material, where the coating is adhered to the food pieces, in order to provide for food products having the texture, flavor, and other characteristics of conventional full-fat fried food products. According to a preferred embodiment, the aqueous adhesion mixture includes from about 65 to about 95% by weight water, from about 4 to about 25% by weight protein, from 0 to about 2% by weight hydrocolloid, and from 0 to about 10% by weight protein stabilizing agent.

Abstract: A molding unit comprises a chamber supplied with pasta-filata and having outlets A mold has two rows of channels opening on a first surface of the mold facing downwards and arranged adjacent to the outlets. Driving elements drive the mold with reciprocating motion between a first position and a second position. A consolidation tub is arranged below the molding unit. A first chute and a second chute are arranged between the molding unit and the consolidation tub. Each chute has an inlet end substantially parallel to the plane defined by the axes of the channels, and an outlet end slanting with respect to the horizontal plane by a delivery angle in the range 0° to 45°.

Abstract: Heat-stabilized defatted rice bran (HDRB) is fermented with yeast to afford a food product having superior prebiotic for probiotic properties. Fermentation of HDRB with yeast yields a prebiotic composition that can promote the growth and/or activity of beneficial intestinal bacteria (probiotic) when consumed by an animal or human. The prebiotic and/or probiotic compositions can afford substances having desirable health effects when consumed. The yeast fermented, and the probiotic fermented extracts and residues will have several nutraceutical compounds including protein, phenolics, phytic acid, arabinose, bioactive isoflavones, dietary fibers and several others that will have health benefits. Inclusion of legumes during fermentation can synergistically enhance the bioactivities of HDRB. HDRB can be a source of growth medium for yeast/mold/microorganisms.

Abstract: Proposed is the use of cinnamic acid amide derivatives of formula (I) in which R1, R2, R3 and R4, independently of one another, stand for hydrogen or a methoxy group, as a flavouring.

Abstract: The invention provides a process of preparing glucosyl Rebaudioside C composition. The glucosyl rebaudioside C composition is useful as in combination with other caloric and non-caloric sweeteners as well as non caloric sweetener in edible and chewable consumables such as various foods and beverages, confectioneries, bakery products, cookies, chewing gums, and the like.

Abstract: The present invention relates to a process for the production of a powdered composition from a liquid composition comprising fat, protein or both, to the powdered composition obtained thereby and products containing said powdered composition.

Abstract: A pasteurization tunnel and a method for pasteurizing beverage packs are described, wherein the beverage packs are conveyed on at least two decks lying one upon the other and sprayed with a heated spraying liquid from spraying pipes extending each transversely to the conveying direction of the beverage packs. According to the invention, the spraying liquid is guided through the spraying pipes of the one deck into the spraying pipes of the other deck. Thereby, the maintenance efforts for removing deposits in sections of the spraying pipes where the flow is weak can be reduced.

Abstract: An apparatus for applying a dilute antimicrobial solution to workpieces, such as raw poultry, includes a housing and a sprayer positioned to direct a first volume of dilute antimicrobial solution onto workpieces conveyed through a passage of the housing. A portion of the first volume that does not adhere to the workpieces is collected at a lower portion of the housing and passed to a recycle tank. Solution is transported between the recycle tank and sprayer and includes a supply segment to receive solution from the recycle tank, an application segment to receive the first volume from the supply segment for passage to the sprayer, and a bypass segment, separate from the application segment, to receive a second volume of the solution from the supply segment for return passage to the recycle tank without passage through the sprayer.

Abstract: Provided is a household appliance for food preparation, comprising a working body having a cover, and a working tool arranged in the working body, the cover comprising at least two spouts for inserting food into the working body. The cover comprises an upper collector leading into at least two of the spouts.

Abstract: Systems and methods for forming vegetable product food holders. The method may include placing a first layer of vegetable product into a mold and forming the first layer of vegetable product to the mold. The method may also include various other steps. For example, the method may include placing a second layer of vegetable product into the mold and forming the second layer of vegetable product to the mold. For example, the method may include perforating the first layer of vegetable product while under within the mold, and/or chilling the first layer of vegetable product while inside the mold. The method may include increasing the flexibility of the vegetable product prior to insertion into the mold by perforating the vegetable product using an array of prongs.

Abstract: Tobacco smoking mixtures capable of producing tobacco smoke are provided which reduce the cytotoxicity and/or mutagenicity of the tobacco smoke. The tobacco smoking mixtures include tobacco cut filler and glycerin in an amount effective to reduce cytotoxicity and/or mutagenicity of smoke produced by the tobacco smoking mixture. The tobacco smoking mixtures enable a further reduction in cytotoxicity and/or mutagenicity when glycerin is combined with palladium or salts of calcium and/or magnesium.

Abstract: A hookah is disclosed wherein the stem connects internally to a bottle. A gauge positioned on the stem depicts an indication level with a crown portion of the hookah bottle. When the indication level has been reached, the stem connection point—which may or may not be visible—has been reached.

Abstract: There is provided a smoking article having a mouth end and a distal end, the smoking article including a combustible carbonaceous heat source; an aerosol-forming substrate; at least one air inlet downstream of the aerosol-forming substrate; an airflow pathway extending between the at least one air inlet and the mouth end of the smoking article; and an airflow directing element downstream of the aerosol-forming substrate. The airflow directing element defines a first portion of the airflow pathway extending from the at least one air inlet towards the aerosol-forming substrate and a second portion of the airflow pathway extending downstream from the first portion towards the mouth end of the smoking article. The airflow directing element includes an aerosol-modifying agent.

Abstract: Provided is an anion electronic cigarette that includes an atomizer (1) and battery assembly (2) which are electrically connected to each other. The anionic electronic cigarette further includes an anion generation device, comprising an anion generator (14) which is electrically connected to the control circuit provided in the battery assembly (2). The anion electronic cigarette causes electronic smoke comprised of high-density anions to enter the human body, which can help smokers to mitigate the smoking addiction and even quit smoking, while providing a cleaner a method of smoking. At the same time, when it is required to add liquid tobacco tar into the electronic cigarette in the present invention, it only requires opening the cigarette nozzle and pulling out the sealing pillar from the tar injection hole to inject tobacco tar into the tobacco tar cavity, which is fast and convenient and is not easy for tar to leak.

Abstract: A battery assembly of an electronic cigarette according to the present application is adapted to form an electronic cigarette in combination with an atomizing assembly. The atomizer of the electronic cigarette is provided with a substance to be detected, and the battery assembly is provided with a spectrum identification device and a microcontroller. The spectrum identification device is arranged on the battery assembly and is configured to obtain spectrum information of the substance to be detected. The microcontroller is connected with the spectrum identification device and configured to determine whether the spectrum information of the substance to be detected matches a preset information, and in a case that the spectrum information of the substance to be detected matches the preset information, the microcontroller controls a circuit between the battery assembly and the atomizing assembly to be switched on to enable the electronic cigarette to work normally.

Abstract: An exemplary battery assembly for an electronic cigarette includes a housing, a battery received in the housing, and a first switch assembly connected to the battery. The first switch assembly includes a fixed electrode, and a rotatable electrode. The fixed electrode is connected to the battery. The fixed electrode has a conductive area and an insulated area. The rotatable electrode is rotatable between a first position and a second position. In the first position, the rotatable electrode is in contact with the conductive area, thus connecting to the fixed electrode, and the first switch assembly is turned on. In the second position, the rotatable electrode is positioned in the insulated area, thus disconnecting from the fixed electrode, and the first switch assembly is turned off.

Abstract: The present disclosure relates to an exemplary aerosol generating device for heating a tobacco block. The aerosol generating device includes a shell, a mouthpiece assembly at an end of the shell, and an atomizing assembly received in the shell. The atomizing assembly includes a hollow heating body configured for inserting into the tobacco block. The heating body includes an inner surface and an outer surface for heating the tobacco block.

Abstract: An exemplary atomizing core includes a cylindrical main body and an atomizing rod. The cylindrical main body has a central axis. The cylindrical main body extends from the main body along the central axis. The main body and the atomizing rod are both made of porous bodies. The main body defines a through hole along the central axis.