Abstract: A sprayer boom breakaway joint with a staged release and forced lift system is implemented with an agricultural sprayer. The system provides positive locking to restrain a breakaway joint against movement from a neutral position until an impact with a breakaway boom segment provides sufficient force to overcome the neutral holding force. Once released from the neutral position, the breakaway boom segment may at least initially experience a lesser holding force that biases the breakaway boom segment toward the neutral position and the breakaway boom segment may move along a path that has an upward movement component in addition to a rearward movement component.

Abstract: A circuit and method for boosting the voltage input to the gate of a MOSFET switch used in an electronic rodent trap is provided. By boosting the voltage to the gate, the MOSFET can be fully turned on to activate an effective killing cycle in the electronic rodent trap even when the trap's battery voltage has dropped to a level that would otherwise be insufficient to fully activate the MOSFET.

Abstract: This invention provides a tilt angle adjustable combined rat-proof device, relating to the technical field of rat-proof devices. A rat-proof device includes a rat-proof plate body, a fixing mechanism and an adjusting mechanism, wherein the rat-proof plate body is inserted into the fixing mechanism so that the rat-proof plate body is able to be clamped, and an upper end of the fixing mechanism is clamped into the adjusting mechanism and is able to slide along the adjusting mechanism so as to drive the rat-proof plate body to move, thereby realizing adjustment of the tilt angle of rat-proof plate body. The device can adjust the tilt angle based on the user's actual requirements, therefore adapting to the use environment, and it is also extremely convenient in the process of transportation, disassembly and installation.

Abstract: A method of simulating feeding movement of a waterfowl decoy in a body of water includes rotating a shaft of a motor of the decoy from a resting position to a first feeding position to cause the decoy to move from a horizontal position to a vertical position, from the first feeding position to a second feeding position to cause the decoy to move from the vertical position to a position between the horizontal position and the first feeding position, from the second feeding position to the first feeding position to cause the body of the decoy to move from the position between the horizontal position and the first feeding position back to the vertical position, and from the first or second feeding position back to the resting position thereby causing the body of the decoy to move back to the resting position.

Abstract: An animal decoy comprising a coil spring, where the coil spring is shaped to resemble at least a portion of a body of an animal, and an exterior fabric layer over at least a portion of the coil spring. The compressible coil spring inside the body is configured to expand to press the material into a shape of an animal torso when released and can be compressed to a generally flat position. The coil spring extends from a solid front end of a decoy to a solid rear end of the decoy. The decoy also comprises removable antlers and tail. The decoy also comprises positionable ears that can be manipulated by a user.

Abstract: An apparatus for keeping a deceased person's mouth closed is disclosed herein. The apparatus ensures that the deceased person's mouth does not open during a period of muscle relaxation that immediately follow death, and ensures that the deceased mouth is not open during rigor mortis, which makes it more difficult to close the deceased open mouth later. The apparatus is comprised of various modular and swappable elements to ensure universal fit, as well as anti-slippage elements that ensure that the apparatus does not slip off a person's body when in use.

Abstract: Disclosed herein are methods and compositions for preserving avulsed teeth and/or explanted tissue. The disclosed methods for preserving avulsed teeth and/or explanted tissue typically include placing the avulsed teeth and/or explanted tissue in a preservation solution comprising at least about 2.75 g/L sugar. Suitable explanted tissues for the disclosed methods may include explanted tissues comprising fibroblasts, such as dental tissue and/or oral tissue. The preservation solution of the disclosed preservation methods may include additional components which may include but are not limited to inorganic salts, amino acids, vitamins, and buffering agents. The preservation solution may be prepared from a powder formulation having a long shelf-life.

Abstract: The present invention relates to isolated haemoglobin from worms belonging to the Nereididae family and its use in cell culture medium, in preservation solutions and as artificial oxygen carrier for transfusion.

Abstract: Disclosed are antimicrobial releasing agents, methods of preparing the antimicrobial releasing agents, and entrained polymers containing antimicrobial releasing agents. The antimicrobial releasing agent is prepared with an acidified hydrophilic material with a pH below 3.5 as a carrier, an active compound, and a trigger. The entrained polymer of the invention releases an antimicrobial agent in gas form, such as ClO2, optionally over a range of concentration from 150 ppm to 1800 ppm per gram of the entrained polymer under certain tested conditions.

Abstract: The present invention relates to a surfactant composition based on glycine betaine amide salt and also to the process for preparing the same. The invention also relates to the use thereof as a wetting agent, particle dispersant and/or corrosion inhibitor and/or for improving the disinfectant power and/or the persistence of the disinfectant effect of antimicrobial substances and/or the insecticide effect and/or the persistence of insecticidal substances, and also in the manufacture of various products intended for treating and/or cleansing the body, plants or hard surfaces, for water treatment or for oil extraction. The invention also relates to a product comprising the abovementioned composition.

Abstract: Antibacterial compositions and methods for inhibiting bacterial growth are disclosed. The antibacterial compositions can include a carrier and an antibacterial agent including a benzoic acid ester. The benzoic acid ester can have a carbon chain having a length of two to ten. The benzoic acid ester can have a hydroxyl group on the carbon chain.

Abstract: What is described herein is a stable and reduced-yellowing/non-yellowing synergistic preservative composition comprising: (i) about 0.1 wt. % to about 40 wt. % of dehydroacetic acid (DHA); and about 0.1 wt. % to about 99.9 wt. % of at least one aprotic solvent. Also described herein are aqueous and non-aqueous based preservative compositions for various end-user applications, and processes for preparing and using such compositions to reduce yellowing of DHA when added to the end-user applications.

Abstract: Compounds are used as agents that deter feeding by insect pests, such as Hemiptera, Lepidoptera and Coleoptera.

Abstract: The present invention relates to 2-thiobenzimidazoles of formula (I) which are of use as fungicides.

Abstract: The present invention can provide a method having superior crop selectivity for weed control in a cultivation area of determinate soybean. The method includes a step of applying trifludimoxazin in a cultivation area of determinate soybean.

Abstract: The present invention relates to a disinfectant composition comprising hydrogen peroxide and silver ions in association with at least one quaternary ammonium salt with biocidal action and compatible with silver ions. The composition can be used for disinfecting a room and any objects contained therein, in particular healthcare environments, such as, for example, laboratories, doctors' surgeries, hospital rooms, ambulance compartments and the like, where it is important to have a biocidal activity at low dosages proportional to the average contamination present.

Abstract: The present invention relates to methods and articles for wound healing involving the use of a material having antimicrobial properties, said material comprising a synergistic combination of at least two metal oxide powders, comprising a mixed oxidation state oxide of a first metal and a single oxidation state oxide of a second metal, wherein the mixed oxidation state oxide constitutes from about 0.05% to about 15% wt. of the total weight of the synergistic combination of the at least two metal oxide powders and wherein the ions of the metal powders are in ionic contact upon exposure of said material to moisture.

Abstract: An oven uses at least one infrared sensor located outside of the oven baking chamber to measure infrared light emissions from an oven floor, and includes apparatuses that defend infrared sensors and light sources from heat damage using for example baffles, shutters, remote location of the sensor from heat sources and powered ventilation, temperature control systems for ovens using at least one infrared sensor to control the temperature of an oven floor, and powered ventilation systems to keep oven walls cool.

Abstract: The invention relates to a method for manufacturing sausage products by means of co-extrusion, wherein the method comprises the steps of: providing a food dough (6); providing a viscous casing mass material (8); and producing by means of co-extrusion a sausage strand (2) with the extrusion of a centre of food dough at least partially provided by layered casing mass material.

Abstract: An apparatus for tearing meat is disclosed. The apparatus includes a gravity-fed hopper including at least one sidewall that forms a first opening configured to receive meat articles and a second opening configured to discharge torn meat articles. The apparatus includes a rotatable spindle element positioned at least partially within the hopper and downstream of the first opening. The rotatable spindle element includes a shaft having a longitudinal axis and a plurality of teeth coupled to the shaft, the teeth being spaced apart from one another. The apparatus includes a plurality of rods, which extend from the sidewall spaced apart from one another and which are interlaced with the plurality of teeth, and a motor coupled to the rotatable spindle element configured to rotate the rotatable spindle element to cause at least some of the plurality of teeth to rotate and pass between two different rods.

Abstract: A method for brewing a beverage, a water concentrate for brewing the beverage and the beverage thereof are provided, wherein the water concentrate includes a hardness between 10,000 ppm and 100,000 ppm, a calcium ion concentration between 300 ppm and 10,000 ppm, a magnesium ion concentration between 200 ppm and 20,000 ppm, a sodium ion concentration between 30 ppm and 1,000 ppm, a potassium ion concentration between 30 ppm and 1,000 ppm, a bicarbonate ion between 10 ppm and 300 ppm, and a pH between 6 and 9. By controlling the hardness and mineral composition of the water concentrate, the invention increases the affinity to amino acids, flavonoid compounds, polyphenolic compounds, terpenoid compounds, alkaloids, and organic acids in coffee or tea beverages, and adds the content of substances which are helpful to the human body in addition to improving the taste and flavor of the beverages.

Abstract: The invention concerns a kitchen appliance comprising a stirring unit 5, 6 and a pot 2. An insert pot 3 is provided, which can be inserted in the pot 2 such that an interspace 4 remains between the pot 2 and the insert pot 3, wherein the stirring unit 5, 6 has a tool 5 for blending and/or chopping that is located in the interspace 4 when the insert pot 3 is inserted. The invention further comprises the use of the kitchen appliance for the preparation of chocolate and an insert system for a kitchen appliance.

Abstract: Content containers and vessels, one aspect including a deformable fluid-tight container shell defining an internal volume and separating the internal volume from an external environment; a room-temperature semi-solid content contained within the internal volume; and a valve operationally connected to and disposed at least partially without the deformable container shell; where the semi-solid content is a hydrophobic matrix with at least partially emulsified hydrophilic components; where the container shell is substantially fluid-tight; where the valve has open state(s) and a closed state; where the valve may be actuated between the open state(s) and the closed state; where the valve is self-cleaning; where during the open state(s), the internal volume is in fluidic communication with the external environment; where during the closed state, the internal volume content cannot fluidically communicate with the external environment; and where the content remains moisture-stable while the valve is in the closed sta

Abstract: This invention relates to consumable functional food comprising one or more cocoa bean products and a plant extract. The combination of a cocoa bean product and plant polyphenol have unexpected synergy leading to a significant health benefit. In addition, this invention describes unexpected synergy bioavailability and efficacy of polyphenol molecules of plant extracts, which they develop during fortification with them of consumable products where chocolate is a minor ingredient or not present at all.

Abstract: The invention pertains to a coagulated root- or tuber protein product which is not horny. Such products are characterized by a small particle size, a low density and little color, which makes them suitable for human food applications. The invention further pertains to a process for obtaining non-horny root- or tuber coagulated protein, and to use of these products in human food applications.

Abstract: Problem to be Solved An object of the present invention is to provide a method for producing a textured protein material having a meat-like fibrous texture. Solution The textured protein material having a meat-like fibrous texture can be produced by feeding a flat-sheet-like textured protein material prepared via pressurization and heating, and then extrusion by an extruder through cutting blade rolls composed of a pair of rolls facing each other and having a plurality of square-blade-like annular blades arranged in parallel, thereby making slits sheared on the topside and the underside of the textured protein material in the same direction as the extruded direction.

Abstract: Pennycress seed, seed lots, and seed meal having reduced fiber content and improved suitability for use in producing animal feed are provided.

Abstract: The invention provides composition and methods for improving hydration and water intake in an animal. In one embodiment, a hydration composition can comprise water and a hydration additive, where the hydration additive consists essentially of a sugar alcohol and a protein, where the sugar alcohol includes glycerol and the protein includes whey. Additionally, a method of improving hydration and water intake in an animal can comprise administering the hydration composition with water to the animal.

Abstract: A process of producing hydrogen water includes the steps of: cooling water to a temperature where hydrogens atoms of the water molecule expand a space between the hydrogen atoms and contacting the cooled water with hydrogen gas wherein hydrogen atoms of the hydrogen gas are positioned in the space of the expanded hydrogen atoms of the water molecule and then heating the water trapping the hydrogen atoms of the hydrogen gas in the space wherein the hydrogen water has a hydrogen content of from 3 to 10 parts per million. The hydrogen water may be filled into pouches with hydrogen water in the pouch having a hydrogen content of from 1.7 to 4 parts per million.

Abstract: A device for pasteurizing and filling medium into containers includes a short time heating system for pasteurizing the medium, a single buffer container downstream of the short time heating system for receiving the medium, and a rotary filling device downstream of the buffer container. The filling device is connected to the buffer container in a buffer-free manner and pipes and/or one or more rotary distributors are disposed between the filling device and the buffer container. A method for pasteurizing and filling medium into containers, where filling the containers with the medium is performed by way of a device in a buffer-free manner using a filling device, includes: pasteurizing the medium in the short time heating system, buffering the pasteurized medium in the buffer container, and filling the pasteurized medium into the containers. The pasteurized medium is transported in a buffer-free manner from the buffer container to the filling device.

Abstract: This document relates to food products containing highly conjugated heterocyclic rings complexed to an iron ion and one or more flavor precursors, and using such food products to modulate the flavor and/or aroma profile of other foods. The food products described herein can be prepared in various ways and can be formulated to be free of animal products.

Abstract: A frozen product of minced fish meat frozen into granules includes: 90 wt % or more of meat granules having a substantially columnar shape with a 3 mm to 7 mm diameter; and 10 wt % or less of meat granules with a short diameter of 2 mm or less. A method of producing the minced fish meat frozen into granules includes: raising the temperature of fish meat which has been frozen at ?20° C. or less to a temperature of from ?10° C. to ?5° C.; mincing the fish meat while maintaining the temperature of the fish meat at ?10° C. to ?5° C. by using a meat mincer having a feed screw, a plate, and a plate knife at a rotation speed of 200 rpm or less; lowering the temperature of minced fish meat to ?20° C. or less; and crushing the minced fish meat frozen at ?20° C. or less into granules.

Abstract: The present invention relates to the use of a compound according to formula (I) in the form of any one of its stereoisomers or a mixture thereof, and wherein n is an integer from 0 to 2; the dotted line represents a carbon-carbon single or double bond; and each of R1 to R4, when taken independently from each other, represents a hydrogen atom or represents a R5 or OR5 group, R5 representing a C1 to C5, or even a C1 to C3, alkyl group; and optionally one of the groups R1 to R4 represents —OH; and/or when R1 and R2 are taken together, and/or R3 and R4 are taken together, represent a OCH2O group, provided said groups taken together are adjacent substituents of the phenyl group; as an ingredient in combination with other ingredients to confer, enhance, improve or modify the kokumi or umami taste of a flavored article.

Abstract: The present invention relates to novel strains of Lactobacillus as well as preparations and compositions, such as fermentation broths, protective cultures, final food or feed product with Lactobacillus alone or in combination with bacteria of the genus Propionibacterium. The present invention further relates to methods for the controlling of growth of a contaminant, such as a bacteria, yeast or mould by using these novel strains of Lactobacillus.

Abstract: A process for producing thermally inhibited starch, specifically thermally inhibited non-pregelatinized granular starch, is described, resulting in a viscostable starch product. The process comprising providing an alkaline starch, specifically an alkaline non-pregelatinized granular starch, having a pH of at least 8; subjecting the starch to a hydrothermal treatment, specifically to obtain a hydrothermally treated non-pregelatinized granular starch, said hydrothermal treatment being at a temperature of 45-200° C. with steam at a steam pressure of 0.1-15 bar or a gas mixture comprising water vapor at a partial water vapor pressure of 0.1-1 bar; dehydrating the starch, specifically the hydrothermally treated non-pregelatinized granular starch, to a moisture content of 2 wt % or lower and subjecting the starch to a thermal treatment by heating the starch to a temperature of 120-190° C. to obtain viscostability, cooling and optionally further processing the starch.

Abstract: A non-micellar mineral-protein complex including an exogenously added mineral and a protein, where the mineral-protein complex is soluble in a solution at a physiological pH between 6.6 to 6.9 and the complex includes exogenous phosphorus.

Abstract: A process for preparing coated particles of a plant material includes: (a) combining plant material particles and a protein in a liquid medium, wherein the protein adsorbs onto at least a portion of a surface of the particles to form a first layer; and (b) mixing a polysaccharide including a pectin with the liquid medium, so that the polysaccharide adsorbs onto at least a portion of a surface of the first layer to form a second layer. In addition, a palatable product comprising at least one coated particle prepared by this process is described.

Abstract: A method for manufacturing rod-like articles for tobacco industry, the rod-like articles comprising longitudinal inserts located in a filling material, the method comprising: feeding a continuous tape-like wrapper; feeding a strand of the filling material onto the moving wrapper; feeding an insert material, in a form of a tape having weakenings, into the strand of the filling material; forming a continuous rod by wrapping the wrapper around the strand of the filling material with the insert material; cutting the moving continuous rod into discrete rod-like articles by a cutting head at a cutting plane that traverses the weakening in the tape of the insert material; the method being characterized by: inspecting ends of the insert in the rod like article cut from the continuous rod and comparing the ends with a predefined model to obtain a measure of similarity; and depending on the similarity, adjusting the action of the cutting head with respect to the movement of the continuous rod such as to increase the si

Abstract: A smoking article includes a sheet material including a fibrous layer formed of cellulosic fibres and at least 50% by weight of inorganic filler material having a particle size in range of from 0.1 microns and 50 microns, wherein the sheet material has a tensile strength of at least 900 N/m. The fibrous layer includes a binder material, such as an organic binder material. The organic binder material can be a cellulosic binder material. A coating layer may be provided on at least one side of the fibrous layer.

Abstract: An aerosol-generating article (10) includes a mouthpiece (14) comprising at least one segment of filter material (18,20) and a liquid delivery element (22). The liquid delivery element (22) comprises: an upstream end and a downstream end; a double-walled annular body portion (28) comprising: an inner wall (34) defining a longitudinal channel (38) extending through the liquid delivery element (22); and an outer wall (32) integrally formed with the inner wall (34), the outer wall (32) circumscribing the inner wall (34) such that a cavity (36) is defined between the outer wall (32) and the inner wall (34), the cavity (36) having an opening in at least one of the upstream end and the downstream end and containing a liquid; and annular sealing means (40) inserted between the inner wall (34) and the outer wall (32) of the annular body portion (28) to provide a liquid tight seal at the opening or openings of the cavity (36).

Abstract: Various embodiments of a pipe for cooled smoke and containment are disclosed. In some embodiments, the pipe includes a body and a cover movable engaged to the body. The body includes a first end, a second end, and an axis extending between the first and second end. The body further includes a receptacle positioned closer to the first end than the second end. The cover includes an aperture. The aperture can be selectively aligned with the receptacle of the body. Optionally, the body includes one or more channels that direct smoke to travel along the axis of the body in opposite directions. Further optionally, the body includes one or more reservoirs that direct smoke to travel in a direction perpendicular to the axis.

Abstract: A shisha consumable cartridge includes a housing having an exterior surface sized and shaped for operable insertion into a shisha device. The cartridge further includes a first chamber in the housing; a first aerosol-generating substrate in the first chamber; a second chamber in the housing and adjacent to the first chamber. A second aerosol-generating substrate in the second chamber. The compositions of the first aerosol-generating substrate and the second aerosol-generating substrate may be the same or different. The first chamber defines a first fresh air inlet and an opposing first aerosol outlet, such that, in use, fresh air entering the first fresh air inlet carries aerosol generated from through the first aerosol outlet. The second chamber defines a second fresh air inlet and an opposing second aerosol outlet, such that, in use, fresh air entering the second fresh air inlet carries aerosol generated from through the second aerosol outlet.

Abstract: A cartridge for an aerosol-generating system is provided, including a storage portion to hold a liquid aerosol-forming substrate; and a heater assembly including an electrical heating element to heat the substrate to form aerosol, and a capillary body to convey the substrate to the element disposed at a porous outer surface of the body, the storage portion being at a first portion of the cartridge, a first airflow channel being at another portion of the cartridge adjacent to the element and defining a first airflow path extending from an air inlet toward the element in a first direction, a second airflow channel defining a second airflow path extending toward the element in a second direction, and a third airflow channel defining a third airflow path extending from the element toward an air outlet in a third direction and to convey aerosol, and the first, second, and third directions are different.

Abstract: An electrically heated aerosol generating system for receiving an aerosol-forming substrate includes at least one heating element for heating the substrate to form the aerosol and a power supply for supplying power to the at least one heating element. The power supply includes a voltage source, two or more supercapacitors, and switches between the voltage source and the two or more supercapacitors. The switches are arranged so that, during a charging mode, the supercapacitors are connected so as to be charged by the voltage source and, during a heating mode, the supercapacitors are connected so as to discharge through the at least one heating element.

Abstract: The present invention is a peritoneal undergarment for alleviating unpleasant irritation while receiving dialysis treatment. The current method of taping the transfer set is not effective during dialysis treatment due to the constant irritation while the patient's skin is pressed against the dialysis port. The present invention is a specially designed peritoneal undergarment that is effective at relieving pain while dialyzing. The current invention is ideal to combat irritation and can be manufactured using a variety of materials such as cotton which may be washed with household detergent.

Abstract: Pajamas and blanket having releasably attached 3-d illuminated stuffed animals are described.

Abstract: A garment or article of clothing made of a resilient/elastomeric material includes at least a waist portion, a first leg portion, and a second leg portion. The waist portion further includes a pocket on the rear of the garment, where the pocket is defined by a backing panel, a first flap, and a second flap. The first flap is at least partially disposed over the second flap to secure contents between the backing panel and the second panel, and thus, within the pocket. When the waist portion is stretched, the tensile forces imparted onto the waist portion by the resilient/elastomeric material causes the first flap to at least partially overlie the second flap. The pocket is sized and shaped to receive smartphones and other small personal items, such as keys, money, credit cards, identifications, etc.

Abstract: A helmet comprising a shell, a wire guard, at least one spacer, and at least one fastener. The shell has at least one attachment portion which includes an outer surface. The wire guard has at least one attachment portion corresponding to the at least one attachment portion of the shell. The attachment portion of the wire guard includes an inner surface. Each spacer has an outer surface corresponding to the inner surface of a the attachment portion of the wire guard. Each spacer also has an inner surface corresponding to the outer surface of the attachment portion of the shell. The at least one fastener engages each spacer with the corresponding attachment portions of the shell and wire guard.

Abstract: The challenge of protecting caps from excess perspiration is solved by providing a hat liner comprising: (a) a first portion including a plurality of tabs separated by one or more gaps, the first portion dimensioned so that at least a part of it fits between, and is held by, the sweatband of a cap and one or more front panels of a hat; and (b) a second portion, directly or indirectly joined with the first portion along a length, and including at least one moisture absorbing layer. The second portion may further include at least one moisture wicking layer. The first portion may include at least three tabs defined and separated by at least two gaps. At least some of the two gaps may have a wider open end and a narrower closed end. Each of the plurality of tabs in the first portion may be provided with a plurality of lateral ridges. The second portion may be indirectly joined with the first portion via the hinge portion. The hinge portion is provided with a plurality of lateral slits.

Abstract: In one aspect, the present disclosure relates to an article at least partially formed by a knitted component. In some embodiments, the article may include an upper for an article of footwear. The knitted component may include a seamless portion extending from a toe area, through a midfoot area, and to a heel area of the upper on at least one of a lateral and a medial side of the upper. A first course may at least partially form the knitted component, and the first course may extend from the heel area to the toe area of the upper.