With Natural Resin Or Derivative Patents (Class 106/217.4)
  • Publication number: 20140377313
    Abstract: The present invention relates to an enteric coating formulation, as well as methods for preparing and using said enteric coating formulation. In particular, the invention relates to an enteric coating formulation that is made up of foodeous approved materials.
    Type: Application
    Filed: September 15, 2014
    Publication date: December 25, 2014
    Inventor: Vic Young
  • Patent number: 8821689
    Abstract: A composition comprising starch, a biogum and water subjected to heat, shearing and optionally depolymerization is provided which is useful as a stable high solids dispersion useful in various applications including as wet-end additives for paper making.
    Type: Grant
    Filed: July 26, 2013
    Date of Patent: September 2, 2014
    Assignee: Penford Products Co.
    Inventors: Daryl Holland, Edward P. Pauley, Joseph S. Squires
  • Publication number: 20040103821
    Abstract: There are provided an aqueous shellac coating agent comprising shellac, a basic amino acid and/or a basic phosphate, as well as a production process therefor; a coated food and a coated drug that have been coated with such a coating agent; a glazing composition for oil-based confectionary which is in a liquid form and comprises an aqueous shellac solution (A) containing shellac, a basic amino acid and/or a basic phosphate dissolved in water, a thickener (B), and/or a sugar (C); a process for glazing oil-based confectionary in which this glazing composition is applied to oil-based confectionary to be glazed, thereby generating a glaze; and glazed oil-based confectionary produced using this process for glazing oil-based confectionary.
    Type: Application
    Filed: November 25, 2003
    Publication date: June 3, 2004
    Applicant: Freund Industrial Co., Ltd.
    Inventors: Tomoyuki Shobu, Kazuo Igusa, Toshichika Ogasawara
  • Publication number: 20030101990
    Abstract: A method for producing sugar or sugar-containing products from sugar-containing vegetable raw materials involves production the sugar or sugar-containing products in the presence of added natural food-compatible resins. An extraction liquid containing the natural food-compatible resins is used in the method. As a result of the method, sugar or sugar-containing product is manufactured that also includes the natural food-compatible resins.
    Type: Application
    Filed: November 18, 2002
    Publication date: June 5, 2003
    Inventors: Gunter Pollach, Walter Hein