Abstract: A consumer unit (7) for converting inductively transmitted electric power. The device comprises at least one secondary coil (5) for accepting power from a alternating electromagnetic field. The secondary coil (5) is electrically connected to at least one consumer in which the electric power is converted. The consumer unit (7) is designed as a replaceable module for an induction furnace (25).

Abstract: An improved method for the production of single walled carbon nanotubes that utilizes an RF-induction heated side-pumped synthesis chamber for the production of such. Such a method, while capable of producing large volumes of carbon nanotubes, concurrently permits the use of a simplified apparatus that allows for greatly reduced heat up and cool down times and flexible flowpaths that can be readily modified for production efficiency optimization. The method of the present invention utilizes a free electron laser operating at high average and peak fluence to illuminate a rotating and translating graphite/catalyst target to obtain high yields of SWNTs without the use of a vacuum chamber.

Abstract: An RF-induction heated side-pumped synthesis chamber for the production of carbon nanotubes. Such an apparatus, while capable of producing large volumes of carbon nanotubes, concurrently provides a simplified apparatus that allows for greatly reduced heat up and cool down times and flexible flowpaths that can be readily modified for production efficiency optimization.

Abstract: A high frequency heat treatment method for a fine bottom-closed hole includes preparing a coil so as to be completely inserted into the fine bottom-closed hole, preparing a core for controlling a magnetic flux within the coil such that the core protrudes from upper and lower sides of the coil, heat-treating a target part of the fine bottom-closed hole under conditions of a heating time of 2˜3 seconds, an output power of 200˜300 kW, a quenching time of 3˜5 seconds, a positive electrode voltage of 4 ˜8 kV, and a positive electrode current of 2.0˜4.5 A, and quenching the heat-treated part of the fine bottom-closed hole with cooling nozzles fixed around the heat-treated part such that a sufficient amount of cooling water is injected uniformly over the whole heated part with a sufficient pressure via the cooling nozzles.

Abstract: A system and method is provided in which a radio frequency transmitter and/or a microwave frequency transmitter applies radio and/or microwave frequency energy, respectively, to an imprinted material to cure the imprinted material. In some embodiments, an oven may be used to apply thermal energy to the imprinted material in conjunction with the radio and/or microwave frequency energy to cure the imprinted material. In other embodiments, an oven is not used. The imprinted material may also include a susceptor that absorbs radio and/or microwave frequency energy and responsive thereto emits thermal energy to aid in curing the imprinted material. Further, at least one susceptor may be located externally and adjacent to the imprinted material. The external susceptor may absorb radio and/or microwave frequency energy, respectively, and responsive thereto emits thermal energy towards the imprinted material to aid in curing the imprinted material.

Abstract: A method to heat a stator bar and clip assembly in a brazing chamber including: placing the stator bar and clip assembly in the brazing chamber, wherein the assembly is seated in a heating coil; positioning a conductive mass between a press and the stator bar and clip; applying the press to the assembly while the assembly is seated in the coil; heating the stator bar and clip by applying energy to the coil; brazing the stator bar to the clip with the heat from the coil, and removing the press and cooling the brazed clip.

Abstract: The invention is an induction heating system comprising a first article having a metallic mesh lining; and a second article having a coil for receiving an alternating electrical current; wherein the coil induces a current in the metallic mesh lining when the second pad is placed in close proximity to the first pad and the coil receives an alternating electrical current; whereby the current induced in the metallic mesh lining causes the metallic mesh lining to generate heat that can be applied to a body through contact with the first article. Additionally, this inventive induction heating system may further comprise a controller circuit in the second article for detecting an eddy current in the coil and operating a switch to turn the alternating electrical current off when no eddy current is detected in the coil.

Abstract: An electric cooker having a composite heat source includes an external case having an air inlet and an air outlet, a cooking plate mounted on an upper surface of the external case to be a top plate thereof, a heat generating unit mounted between the external case and the cooking plate, the heat generating unit including a work coil and an electric heater and arranged coaxially with the air inlet with respect to a center of the air inlet, a cooling unit coaxially arranged with respect to the center of the air inlet between the air inlet and the heat generating unit, the cooling unit cooling the heat generating unit, an air duct provided below the heat generating unit, and a reflector forming an outer cover of the electric heater.

Abstract: A heater unit comprises: a hot wire heating unit; an induction heating unit provided adjacent to the hot wire heating unit and operated by induction heating; and connectors each for connecting the hot wire heating unit to the induction heating unit. A cooker comprises: a casing; a heating plate provided on an upper surface of the casing; a hot wire heating unit provided on a bottom surface of the heating plate for generating heat according to application of an electric power; an induction heating unit provided on the bottom surface of the heating plate for being adjacent to the hot wire heating unit and operated by induction heating; connectors each for connecting the hot wire heating unit to the induction heating unit; and support members each provided on the bottom surface of the hot wire heating unit and for supporting the hot wire heating unit.

Abstract: A heater unit is provided, the heater unit equipped with an induction heating coil and an electric heater selectively operated based on kind and state of a load of a cooking vessel placed on the heater unit. The kind is determined by an input current inputted when a load-type determination unit causes the induction heating coil to be operated and a resonance current flowing into the induction heating coil. The state is determined by a temperature change of the heater unit when a load-state determination unit allows the electric heater to generate heat, and the induction heating coil and the electric heater are selectively operated based on the determined kind and state of the load. Accordingly, a user needs not to scrupulously determine the kind of the cooking vessel and the electric cooker is not operated under a no-load state to prevent occurrence of safety accidents.

Abstract: A composite cooking apparatus having a body, a heating unit, an induction heating unit, and an insulating plate. The heating unit is positioned in the body to generate heat used to heat food. The induction heating unit is positioned adjacent to the heating unit to generate a magnetic field to cook the food by induction heating. The insulating plate is positioned between the heating unit and the induction heating unit to prevent heat generated from the heating unit from being transmitted to the induction heating unit. Further, the insulating plate is provided with at least one heat reflecting layer to reflect the heat generated from the heating unit.

Abstract: An apparatus for heating a flowable material comprises a core having a passageway formed therein for the communication of the flowable material, and an electric element coiled in multiple turns against the core in a helical pattern. The electric element, in use, heats the core both resistively and inductively. The electric element has no auxiliary cooling capacity. The electric element may be installed against the outside of the core, with an optional ferromagnetic yoke installed over it, or it may be installed against the inside of the core, embedded in a wear-resistant liner. The yoke and liner may be metallic material deposited such as by hot-spray technology and finished smooth.

Abstract: An electrical oven and method of controlling the same includes a heater heating unit to heat food using an electric heater; an induction heating unit to heat the food using a high-frequency current, and a control unit to drive the heater heating unit and the induction heating unit simultaneously in a preheating cooking mode. The electric oven of the present invention carries out heating by the electric heater and induction heating by high-frequency current, so preheating time required for an inner temperature of a cooking cavity to reach a preheating temperature is decreased, thereby reducing a total cooking time.

Abstract: Heating systems and methods for inductive heating or a combination of resistive and inductive heating. A heater coil is inductively coupled to an article and a current signal is supplied to the heater coil. The heater coil generates a magnetic flux, based on the applied current signal, for inductively heating the article. Current pulses of a certain profile are used to enhance the rate, intensity and/or power of inductive heating delivered by the heating element or coil and/or to enhance the lifetime or reduce the cost of the inductive heating system.

Abstract: A system and method for inductive heating, in which a power source provides current pulses with high-frequency harmonics to a heater coil, the coil generating a magnetic flux for inductive heating of an article. The high-frequency harmonics enhance a relative proportion of inductive heating, compared to resistive heating of the heater coil. Providing these high-frequency harmonics, occurring above the border frequency of the heating system, enables the system to deliver an increased proportion of inductive heating, compared to resistive heating, without requiring an increase in the Root Means Square (RMS) current in the coil. Providing better coupling between the coil and the core, such as by embedding the coil wholly or at least partially in the core, and providing a magnetic yoke to close the loop with the core, can provide a significantly decreased border frequency.

Abstract: A composite cooking apparatus having a body, a heating unit, and an induction heating unit. The heating unit is positioned in the body to generate heat used to heat food. The induction heating unit is positioned adjacent to the heating unit to generate a magnetic field to cook the food by induction heating. The induction heating unit has at least one wire, a coating of which is exposed to an electron beam to strengthen a heat resistance thereof.

Abstract: An apparatus for the heat treatment of foodstuffs and feedstuffs, in particular for the production of bakery products, such as wafer products, has a continuously moving conveying device, a device for depositing the product on the conveying device, and a device for removing the heat-treated product from the conveying device. The conveying device is formed by an endless conveyor belt that can be circulated between two return rollers and which is formed by a ferromagnetic metal strip, in particular by a steel strip. A heating device is provided on one side of the conveyor belt and includes a group of induction heaters.

Abstract: An induction heater having a safety function of lowering or stopping the heating power when an object to be heated moves, the safety function hardly interfering with the cooking activities of a user is provided. The induction heater includes an inverter circuit, an output detection section for detecting the magnitude of the inverter circuit, a first movement detection section, and a storage section for storing a control value before the first movement detection section detects a movement of the object. In a reach control mode, the output of the inverter circuit is gradually increased to a target. In a stable control mode, the output of the inverter circuit is maintained at the target. When the first movement detection section detects a movement of the object, a control section shifts to a first output mode in which a control value derived from the stored control value is output.

Abstract: An apparatus and method for induction hardening a workpiece can first include fastening a workpiece in a clamping assembly. The clamping assembly is provided with a plurality of hardness testing devices. Alternatively, one or more hardness testing devices are provided directly to the induction hardening head. The induction hardening head is moved over the workpiece to harden a portion thereof, such as an edge. Then, a series of hardness measurements are taken with the plurality of hardness testing devices to allow an operator or controller to adjust the input to the induction hardening head. This allows the workpiece to be provided with a predetermined hardness profile within a desired tolerance.

Abstract: Disclosed is an electric oven which increases temperature fast and reduces heat loss in accordance with that a cavity surface generates its own heat by using an induction heating. The electric oven comprises: a case having a door at a front side and having a cavity for receiving food therein; a magnetron installed at one side of an upper portion of the cavity for generating microwave of high frequency and supplying heat to the cavity; an inverter for generating high frequency at a space between the case and the cavity; first, second, third, and fourth heating units installed each side of the cavity for supplying heat. Since temperature of a cooking chamber can be set as wanted uniformly and faster, preheating time and actual cooking time can be reduced. Also, since inner temperature of the cavity rises faster and simultaneously, an automatic cleaning in the cavity using pyrolysis can be performed faster and uniformly, thereby reducing power consumption.

Abstract: Process for the effective production of very wear-resistant layers in the thickness range of 0.2 to approx. 3 mm by way of inductively supported surface layer modification. It can be used particularly advantageously for the protection of components of hardenable steels and cast iron with abrasive, corrosive, high-temperature corrosive or mineral sliding wear loading. With the process according to the invention a local two-stage inductive short-time preheating takes place directly before the surface layer coating. Due to the invention it is possible to coat even hardenable steels or other materials difficult to coat without cracking. Furthermore, even harder coating materials susceptible to cracking which provide better wear-resistances can be used. In addition, process speeds and surface coating performances can be achieved that are higher by a factor of 10 compared with conventional laser build-up welding.

Abstract: An apparatus for heating a flowable material comprises a core having a passageway formed therein for the communication of the flowable material, and an electric element coiled in multiple turns against the core in a helical pattern. The electric element, in use, heats the core both resistively and inductively. The electric element has no auxiliary cooling capacity. The electric element may be installed against the outside of the core, with an optional ferromagnetic yoke installed over it, or it may be installed against the inside of the core, embedded in a wear-resistant liner. The yoke and liner may be metallic material deposited such as by hot-spray technology and finished smooth.

Abstract: A composite cooking apparatus, which may perform a heating operation using a plane heater and an induction heating operation using high frequency current together. A composite cooking apparatus of the present invention includes a plane heater and an induction heater installed below a heat resistant glass plate, as a composite heat source. The present invention may automatically determine material of a cooking container, and perform heating and cooking using a heat source suitable for the material of the cooking container. Further, if a rapid cooking mode is set, cooking is performed at high output power using both the two heat sources, thus shortening a cooking time.

Abstract: A method and apparatus for temperature control of an article is provided that utilizes both the resistive heat and inductive heat generation from a heater coil.

Abstract: Disclosed is an electric oven which increases temperature fast and reduces heat loss in accordance with that a cavity surface generates its own heat by using an induction heating. The electric oven comprises: a case having a door at a front side and having a cavity for receiving food therein; a magnetron installed at one side of an upper portion of the cavity for generating microwave of high frequency and supplying heat to the cavity; an inverter for generating high frequency at a space between the case and the cavity; first, second, third, and fourth heating units installed each side of the cavity for supplying heat. Since temperature of a cooking chamber can be set as wanted uniformly and faster, preheating time and actual cooking time can be reduced. Also, since inner temperature of the cavity rises faster and simultaneously, an automatic cleaning in the cavity using pyrolysis can be performed faster and uniformly, thereby reducing power consumption.

Abstract: A thermal processing roller includes a heat transfer medium flowing path therein and heats a member to be processed abutting against a surface of the roller or absorbs heat therefrom by heat transfer fluid flowing through the heat transfer medium flowing path, wherein a sealed chamber extending in a longitudinal direction of the roller and in which heat transfer medium of vapor-liquid two phases is sealed is formed within a thick portion of the roller.

Abstract: An apparatus for heating a flowable material comprises a core having a passageway formed therein for the communication of the flowable material, and an electric element coiled in multiple turns against the core in a helical pattern. The electric element, in use, heats the core both resistively and inductively. The electric element has no auxiliary cooling capacity. The electric element may be installed against the outside of the core, with an optional ferromagnetic yoke installed over it, or it may be installed against the inside of the core, embedded in a wear-resistant liner. The yoke and liner may be metallic material deposited such as by hot-spray technology and finished smooth.

Abstract: An apparatus and method for induction hardening a workpiece may first comprise the fastening a workpiece in a clamping assembly. The clamping assembly is provided with a plurality of hardness testing devices. Alternatively, one or more hardness testing devices are provided directly to the induction hardening head. The induction hardening head is moved over the workpiece to harden a portion thereof, such as an edge. Then, a series of hardness measurements are taken with the plurality of hardness testing devices to allow an operator or controller to adjust the input to the induction hardening head. This allows the workpiece to be provided with a predetermined hardness profile within a desired tolerance.

Abstract: The invention relates to a method of treatment, in particular cleaning and/or heating, for a metal substrate (1) fed in a substantially continuous manner through a vacuum chamber (3), having a treatment zone in which an electric discharge (10), i.e. a plasma, and a magnetic field are produced in a gas maintained at a pressure below atmospheric pressure between at least the substrate (1), acting as an electrode, and at least one counter-electrode (9) to enable the substrate (1) to be bombarded by the ions produced in the electric discharge (10). This method is characterised in that a confining magnetic induction field is produced entirely around the substrate (1) in the treatment zone so that the electric discharge (10) is also confined entirely around the substrate (1) inside this treatment zone by the confinement of electrons released in the electric discharge (10).

Abstract: The present invention utilizes a dynamically controlled frequency system for the process of induction heating semi-solid material. Semi-solid precursor material is machined into billets of a desired size. These billets are subjected to one or more heating processes utilizing an induction heating process that is dynamically controlled by adjusting the frequency of an induction coil current to achieve a desired temperature in a semi-solid material billet.

Abstract: A method of solid state welding for joining metal parts having opposed planar and parallel surfaces which includes quickly heating the opposed surfaces of the metal parts with a high frequency induction heater to the hot working temperature of the metal parts in a non-oxidizing atmosphere, continuously moving at least one of the parts relative to the other part generally parallel to the parallel surfaces of the parts, and quickly bringing the opposed surfaces of the parts together with an axial force approximately equal to the conventional friction welding forging force while continuing the relative motion of the parts until the absorbed kinetic energy is approximately equal to ten percent of the energy input required by conventional friction welding.

Abstract: A delivery apparatus is provided by the invention. The delivery apparatus includes a container for holding an article to be delivered and a heater. The container includes a housing forming an interior area and an opening. The opening is provided with a size sufficient to allow movement of the article from outside the container to within the interior area, and from within the interior area to outside the container. The heater is provided for placement within the interior area for heating the article. The heater includes an electrically conductive coil for providing an electric current when exposed to a magnetic field, and an electrical resistance heating element for generating heat. The electrical resistance heating element is provided in electrical connectivity with the electrically conductive coil. A delivery apparatus assembly is provided which includes an induction range for generating a magnetic field. A heater and a method for delivering food are provided by the invention.

Abstract: A method and apparatus for temperature control of an article is provided that utilizes both the resistive heat and inductive heat generation from a heater coil.

Abstract: A delivery apparatus is provided by the invention. The delivery apparatus includes a container for holding an article to be delivered and a heater. The container includes a housing forming an interior area and an opening. The opening is provided with a size sufficient to allow movement of the article from outside the container to within the interior area, and from within the interior area to outside the container. The heater is provided for placement within the interior area for heating the article. The heater includes an electrically conductive coil for providing an electric current when exposed to a magnetic field, and an electrical resistance heating element for generating heat. The electrical resistance heating element is provided in electrical connectivity with the electrically conductive coil. A delivery apparatus assembly is provided which includes an induction range for generating a magnetic field. A heater and a method for delivering food are provided by the invention.

Abstract: The invention concerns a device for high frequency treatment of a liquid, solid or gaseous product comprising at least one treatment inductance (2) enclosing a tubular conduit (1) designed to be passed through by a stream of the product to be treated, said inductance (2) being powered by a high-frequency generator (3) via coupling means (22, 24).

Abstract: A delivery apparatus is provided by the invention. The delivery apparatus includes a container for holding an article to be delivered and a heater. The container includes a housing forming an interior area and an opening. The opening is provided with a size sufficient to allow movement of the article from outside the container to within the interior area, and from within the interior area to outside the container. The heater is provided for placement within the interior area for heating the article. The heater includes an electrically conductive coil for providing an electric current when exposed to a magnetic field, and an electrical resistance heating element for generating heat. The electrical resistance heating element is provided in electrical connectivity with the electrically conductive coil. A delivery apparatus assembly is provided which includes an induction range for generating a magnetic field. A heater and a method for delivering food are provided by the invention.

Abstract: The invention relates to a process, a device and a receptacle for heating pre-prepared meals, it being possible for these meals to be accommodated in open or closed receptacles and heated by means of induction heating coils. In the catering industry it is customary for prepared meals to be heated by known circulating air ovens, a high energy consumption and relatively long heating times having negative effects, in particular in mobile use. In the case of inductive heating of such prepared meals, it is necessary to use corresponding special kitchenware which is suitable for this purpose. The object of the invention is to achieve the heating in a highly effective manner and with good quality, with low expenditure in terms of time and energy.

Abstract: There is described a hybrid furnace comprising a microwave source, and an enclosure for the confinement of both microwave and RF energy for containing an object to be heated. The microwave source is coupled to the enclosure. The furnace further includes an RF source coupled to the enclosure, and a controller for controlling the quantity of microwave energy and RF energy to which the object to be heated is exposed. There is also described a method of operating a furnace of the above type to the heat an object. The microwave source is actuated to induce an electric field to heat the object and the RF source is controlled to selectively provide an oscillating electric field within the object to be heated at a location at a temperature where the field strength of the microwave-induced electric field falls below a predetermined threshold value.

Abstract: Disclosed is a steam generating mechanism in a cooking oven equipped with a heater and a fan for blowing a hot air into a chamber of the oven, said steam generating mechanism further comprising: a water-supply receiver guide attached integrally to a fan guard which is detachably mounted in the front face side of said fan; and a water-supply unit for supplying water to the water-supply receiver guide when the need arises, wherein the water supplied into the water-supply receiver guide is guided toward the suction side of the fan, sucked by the fan together with the air inside the chamber, and dispersed toward the heater, so that the water may be heated by the heater to be formed into steam, which is then blown into the chamber of the oven.

Abstract: An industrial apparatus to heat foodstuffs, particularly meat-products, including a generator of voltage oscillating at a predetermined radio frequency and an application system to generate an electromagnetic field oscillating at a predetermined radio frequency. The electromagnetic field includes electric and magnetic components which combine, both involving a food product, also a large-size one, to heat at a uniform temperature the entire mass of the food product (P) itself. The application system includes a first application device (12) connected with the generator of oscillating voltage and having the shape of a tunnel.

Abstract: An apparatus for heating a rubber-metal plate composite formed of a plurality of unvulcanized rubber layers and metal plates, each being overlaid alternately, by induction heating, includes an induction coil for applying a magnetic field to the composite and heating the metal plates due to eddy currents generated by the magnetic field, a power unit for applying an alternating current to the induction coil to generate the magnetic field, and a mold to confine the periphery of the composite. The mold is made of a nonmagnetic or weakly magnetic material with electrical conductivity, such as austenitic stainless steel. The mold generates enough heat to function as the heating unit by generating eddy currents in the conductive mold while magnetic flux permeates the mold substantially without loss and reaches the composite therein.

Abstract: A process for heat treating steel wires in which the wires are passed through an induction furnace with induction coils connected in series to a common power supply. No more than one wire passes through any one of the induction coils. The wires are heated to their Curie temperature, where the wires become non-magnetic. This makes the process substantially self-regulating. If one or more wires are heated more rapidly than others, little if any heating of the more rapidly heated wires will occur after they reach their Curie temperature, and all wires will leave the inductive heating furnace at or near their Curie temperature. The system will operate satisfactorily with one or more wires missing. When this happens, for loading purposes or other reasons, the efficiency of the unit degrades but sufficient excess power remains such that heating of the wires that are passing through the system will be relatively unaffected at the design mass flow rate.

Abstract: This invention provides methods for rapidly heating a metal part of varying thickness. In general, the invention provides methods comprising heating the thicker section(s) of the part by induction heating and the thinner section(s) by resistance heating. Induction and resistance heating both quickly heat metals and because each is easily controlled individually, the part can be uniformly heated for hardening and tempering.

Abstract: The invention is directed to a friction welding process for mounting blades of a rotor for a flow machine. A plurality of oblong welding surfaces are provided at a circumferential surface of a carrier and are respectively welded to a welding surface of a blade. The welding temperature is generated by pressing the welding surfaces together and by an oscillating relative motion between the blade and the carrier in the welding plane. At least the blade or the carrier is additionally heated to a temperature lying below the welding temperature in the region of the welding surface.

Abstract: A cooking apparatus includes a fan 13 provided at the top wall of a heating chamber 2 with its front face directed downwards. A spiral coil 14 in the form of a flat disc is provided around a rotation shaft 12 above the heating chamber 2. When high-frequency current is supplied to the coil 14, the coil 14 generates an alternating magnetic flux. The magnetic flux penetrates a shielding plate 16 and the fan 13, whereby the fan 13 is inductively heated. The fan 13 draws air from the heating chamber 2 and propels the air back to the heating chamber 2, where the air is heated when it contacts the fan 13. As a result, the temperature in the heating chamber rises, so that an object placed on a turntable 5 is cooked. By such a constitution, it is not necessary to keep additional space open for a heating element because the fan 13 functions as a heating element. Accordingly, it is possible to enlarge the diameter of the fan 13 so that the blowing efficiency is enhanced.

Abstract: A vulcanized rubber-metal plate composite is obtained by overlaying a plurality of unvulcanized rubber layers and metal plates alternately and heating thereof by magnetic induction heating. The vulcanized rubber-metal plate composite is obtained by placing a composite of a plurality of unvulcanized rubber layers and metal plates, each being overlaid alternately, into a place affected by an induction coil; heating the metal plates due to eddy currents formed in the metal plates by applying an alternating current to the induction coil; and vulcanizing the unvulcanized rubber layers due to heat conduction from the heated metal plates.

Abstract: A steam generating apparatus includes a chamber defining structure for defining a heating chamber for heating a fluid medium such as liquid and/or air; an exciting coil mounted on the chamber defining structure so as to surround the heating chamber and operable, when electrically energized by application of an alternating current power thereto, to produce an alternating magnetic field; a porous heating element disposed within the heating chamber, said porous heating element having a high porosity and adapted to be heated by an induction current developed by the alternating magnetic field produced by the exciting coil; and a liquid supply system for supplying a liquid medium to the heating chamber to allow the liquid medium to be heated in contact with the porous heating element to thereby produce steam.

Abstract: In a microwave oven in combination with induction heating cooker, a shielding plate is mounted on a bottom surface of a heating chamber and an induction coil is provided below the shielding plate in order to cut off microwave provided when cooking food by microwave and to transmit a high frequency magnetic field generated in an induction heating cooking, to thereby selectively performing induction heating cooking and microwave cooking. The microwave oven includes a shielding plate having a first metal line part where a plurality of metal lines are parallely arranged at regular intervals and a second metal line part where a plurality of metal lines are also parallely arranged at regular intervals being crossed to the first metal line part at a predetermined angle, and an induction coil being disposed below the shielding plate for generating an induction current when power is supplied.

Abstract: A method for separating volatile components from a particulate base material by induction heating, which method comprises: heating a particulate base material in an induction heating vessel within a gas-tight reactor by induction heating; agitating said particulate base material by induction heated agitator means; introducing inert gas into said base material; and evacuating volatilized components from said particulate base material.A method for separating volatile components from a solid object by induction heating, which method comprises: positioning the solid object in an induction vessel of a gas-tight induction heating reactor, so that the object is surrounded by metal filings; heating said object surrounded by said metal filings by induction heating; injecting an inert gas into said metal filings; evacuating volatile components from within said reactor; and removing metal filings from the object.

Abstract: A continuous process for making fat-free potato chips without using any cooking oil whatsoever. Chipping potatoes are prepared, sliced, continuously monolayered onto a conveyer and squeegeed to remove the excess starch and moisture. The slices are initial cooked on independently controlled conveyers in a primary 3-zone oven where they are first radiant heated and then subjected to two stages of forced air convection heating by driving the air into both surfaces of the slices simultaneously as the moisture content is reduced to 15%. The slices are then final cooked in a dielectric heater where an even controlled heat is applied in two tandem drying zones where the potato slices are subjected to long wavelength (65.8 ft.) radio frequency (15 mhz) waves from two 20 kw transmitters which reduce the moisture content of the finished slices to 7%. The finished potato chips are seasoned and packaged and have the texture, appearance and mouthfeel of deep-fat fried potato chips.