Abstract: A beverage system and methods for preparing flavored beverages are provided. In one embodiment, the beverage system includes a housing, a flavorant system, and a processor. The housing includes a mixing chamber configured to operably couple to a fluid reservoir and pressurized gas source. The processor is disposed in the housing and can be configured to cause, in response to at least one input, the separate dispensing of a fluid and a flavorant into a receptacle. The processor can also cause the delivery of gas from the pressurized gas source to the mixing chamber, where it can be used to form a carbonated fluid.

Abstract: A beverage dispensing device and methods for dispensing beverages are provided. In one embodiment, the beverage dispensing device includes a housing, a carbonation assembly, a carriage assembly, and one or more flavorant containers. The beverage dispensing device can also include a controller with a UI to allow a user to customize aspects of a beverage. These customizable aspects can include fluid volume, carbonation level, flavorant type, and/or flavorant amount. Based on the customized aspects of the beverage, the beverage dispensing device can dispense an amount of carbonated or uncarbonated water, and can dispense a type and amount of flavorant. Illustrative embodiments of flavorant containers are also provided.

Abstract: A beverage dispenser includes a source of a base fluid, a source of a concentrate, and an assembly configured to receive and dispense the base fluid and the concentrate together as a mixed beverage having a predetermined base fluid-to-concentrate ratio. An actuator is configured to control flow of the base fluid and the concentrate to the assembly. The assembly is configured to premix a first portion of the base fluid with the concentrate to form a premixed concentrate, and to then dispense a combination of the premixed concentrate and a second portion of the base fluid as the mixed beverage having the predetermined base fluid-to-concentrate ratio. The actuation of the actuator causes an uninterrupted dispense of the base fluid and the concentrate from the source of the base fluid and the source of the concentrate, respectively, to the assembly, and from the assembly to a consumer of the mixed beverage.

Abstract: The present invention describes methods and devices in which concentrated beverage products, each packaged in a pressurized container, can be combined with liquids and/or other ingredients to produce one or more servings of a beverage. These products provide users with a convenient way to prepare both alcoholic and non-alcoholic beverages (including carbonated beverages) in various serving sizes and quantities by combining the pressurized beverage concentrate with (possibly carbonated) liquids and other ingredients.

Abstract: A shaked beverage dispensing apparatus (1) comprising: a beverage dispenser (2); a housing (30), including a cavity (32) for holding the beverage dispenser (2), a weighted cork (18) which blocks an outlet (29) from the beverage dispenser, a first nozzle (12) extending from the outlet (29), a second nozzle (27) which is movable in relation to the first nozzle (12), a lifting bracket (26) attached to or abutting the second nozzle (27), a lifting mechanism (41) attached to one end of the lifting bracket (26), a lifting rod (28), an outer funnel (35) at least partly beneath the first and second nozzles, the lifting bracket 26 capable of being raised by the lifting mechanism (41) to raise the second nozzle (27), causing the lifting rod (28) to dislodge the weighted cork (18) allowing beverage to flow from the outlet (29) and through the first and second nozzles, and thence through the outer funnel (35), the outer funnel (35) remaining fixed during the movement of the second nozzle (27).

Abstract: Examples disclosed herein relate to a dispensing device including a syrup unit which transmits via one or more orifices one or more syrups and water to a dispensing block, a syrup source coupled to the syrup unit which provides the one or more syrups to the syrup unit, a water source which provides water to the syrup unit, and a cf valve coupled to a first orifice upstream of a solenoid valve where the cf valve provides a first range of pressures to the solenoid valve and where the first orifice is coupled to the dispensing block.

Abstract: A computer-implemented method of evaluating a beverage dispenser configuration includes the steps of providing operations data regarding beverage fulfillment operations and generating a beverage dispensing model based on the operations data. The method further includes providing a demand input to the beverage dispensing model to simulate, by a processor, the beverage fulfillment operations. At least one performance result is then calculated based on the simulation, and the performance result is displayed on a display.

Abstract: An automated beverage-making system includes one or more ingredient dispenser assemblies configured to store ingredients therein and disposed within a refrigerator/freezer system. Each of the ingredient dispenser assembles are in control communication with a communications hub and the communications hub is configured to receive instructions for actuating the one or more ingredient dispenser assemblies according to a recipe, wherein the ingredients are combined in a blender.

Abstract: A method and apparatus for controlling operation of a beverage forming machine arranged for use with cartridges of different types, or receiving an upwardly flowing beverage from a cartridge. A beverage outlet may be movable to receive beverage from a cartridge of a first type, and to not receive beverage from a cartridge of a second type. Different cartridge characteristics may be detected by multiple detectors, e.g., for detecting a presence/absence of a cartridge, a cartridge type and/or an authorization feature.

Abstract: A fluid-driven stirring apparatus includes a fluid introduction passageway, a fluid chamber connectable to the fluid introduction passageway, a container for accommodating liquid to be stirred, and a stirring assembly. The stirring assembly includes a driving impeller arranged in the fluid chamber, a stirring shaft fixedly connected with the driving impeller and extending through the fluid chamber into the container, and a stirring member arranged on the stirring shaft and adjacent to the bottom of the container. Thus, the fluid drives the driving impeller to rotate the stirring shaft, so that the stirring member can stir the liquid in the container.

Abstract: A method for producing a drink, for example milk, from mixing a powder formula with a liquid, such as water, in an automated baby-milk machine. The method included preparing a drink concentrate by mixing the amount of formula necessary for the total amount of drink in a certain amount of hot liquid, and adding the right amount of liquid of a certain low temperature to the concentrate in order to reach the end volume of the drink at a safe drinking temperature.

Abstract: An ice making assembly and an ice bucket are provided. The ice bucket includes a sidewall that defines a storage volume and an auger disposed within the storage volume. A motor is configured for rotating the auger within the storage volume. The motor is positioned above the storage volume along a vertical direction. The position of the motor relative to the storage volume can assist with limiting or preventing damage to the motor.

Abstract: A beverage dispenser for preparing a warm instant drink has a heating unit for warm water, a container holder for instant-ingredient, a mixing unit for mixing instant-ingredient from the container holder with warm water from the heating unit, and a nozzle for supplying the prepared beverage.

Abstract: An automated mixing drink dispenser (10) establishes a preselected feed rate of concentrate from a concentrate hopper (42) and ratio of concentrate to mixing water fed into a mixing chamber (42) through the Venturi effect created by swirling water fed into a mixing chamber (42) at a preselected water pressure (66) and preselected regulated flow rate (68) associated with the preselected feed rate of the concentrate. Concentrate is fed to a mixing chamber (42) from a concentrate hopper (42) having an open drain hole (50) openly connected to the mixing chamber (42). A stirring mechanism (106, 100, 101, 102, 104) mechanically mixes the concentrate within the concentrate hopper (42) to maintain a uniform density and viscosity and a gas pressure mechanism (92, 94, 96, 86) maintains a uniform head pressure of concentrate to facilitate maintenance of the preselected concentrate flow rate over time.

Abstract: A fluid dose-measuring device adapted to be releasably received in a dispensing apparatus having an electromagnetic coil includes a housing with an outlet passage and a connector part defining an inlet passage, the housing forming an internal chamber which is in fluid communication with the inlet passage and the outlet passage, and the connector part being connectable to a fluid container; a piston moveably arranged in the chamber of the housing for reciprocating motion between a closed position in which a flow from the inlet passage to the outlet passage is prevented and an open position in which a flow from the inlet passage to the outlet passage is allowed, the piston comprising a ferromagnetic actuation part for electromagnetic actuation of the piston by the electromagnetic coil, where the actuation part is arranged in an outer body.

Abstract: A beverage making machine includes a beverage diluent receptacle for storing a beverage diluent liquid. The beverage making machine further includes a beverage making cartridge includes at least one of a beverage ingredient, the beverage making cartridge is arranged to receive at least portion of the beverage diluent liquid, and a dispenser selectively dispenses a predefined ratio of the beverage ingredient and the beverage diluent liquid to form a beverage. Exemplary embodiments include a gas source portion, the gas source portion contains a solid gas source that through sublimation emits a gas, wherein the gas source portion is arranged to thermally couple the cold surface temperature of the solid gas source to the beverage diluent receptacle, cooling the beverage diluent liquid.

Abstract: A method of controlling an integrated beverage system that comprises a dispensing module that dispenses one or more ingredients into a beverage container and a blending/mixing module that blends and/or mixes the ingredients in the beverage container, the method comprising: controlling the dispensing module and the blending/mixing module to prepare first and second beverages concurrently or sequentially.

Abstract: A dilution ratio adjusting apparatus in a beverage dispenser and a method of dilution adjustment calculates driving pulse numbers and pulse frequencies necessary for operating tube pumps discharging concentrated syrup based on dilution ratio information and basic flow rate information for discharging the concentrated syrup to thereby control the operation of the tube pumps, whereby easy and quick change in setting of the beverage dispenser is achieved even when changing of a concentrated syrup to another concentrated syrup with a different dilution ratio.

Abstract: An apparatus for dispensing granulated powder, such as a fine sugar or sweetener, which uses an auger driven by a gear motor. The gear motor is controlled by a control unit on the front of the dispenser, allowing a user to select the quantity of powder to be dispensed. The apparatus comprises at least one, preferably two dispensing assemblies within the chassis, each comprising a storage bin for the powder, an inclined base, an auger member abutting the base of the storage bin and a dispensing chute. The base of the storage bin is inclined positively toward to the orifice of the dispensing chute, thereby ensuring that the powder is dispensed at a constant rate with minimized dribbling.

Abstract: The invention concerns a dosing device for dosing a metered amount of a powdered product comprising: —a fixed body (2) made of at least a disc presenting a single pierced aperture (5), —a rotary top disk (1) disposed on the top of the fixed body (2) and presenting a taking out pierced aperture (4), —a rotary bottom disk (3) disposed on the bottom of the fixed body and presenting a discharging pierced aperture (6), —a rotary shaft (7) connecting the bottom disk (1) and the top disk (3), wherein in the stand-by position of the device the metered pierced aperture (5) is empty and closed to the atmosphere. The invention also concerns a beverage preparation apparatus implementing such a dosing device.

Abstract: A fluid mixing and delivery system comprises a mixing chamber; a first supply line for supplying a first fluid component to the mixing chamber via a first CFValve and a downstream first metering orifice; a second supply line for supplying a second fluid component to the mixing chamber via a second CFValve and a downstream second metering orifice, with the first and second fluid components being combined in the mixing chamber to produce a fluid mixture; and a discharge line leading from the mixing chamber and through which the fluid mixture is delivered to a dispensing valve.

Abstract: The invention relates to a system (1) for hygienically reconstituting and delivering food preparations, such as drinks, comprising a metering and mixing device (3) connected to a container (4) containing a base liquid, in the form of a package (2) configured to be connected to a base station (5). The metering and mixing device comprises a pump for metering the liquid, a diluent intake and a mixing chamber. Coupling means (51) are provided for providing the diluent supply and the means for driving the liquid pump.

Abstract: A machine for preparing coffee and milk based beverages having a steam generator, a first apparatus for producing coffee as well as a source of liquid milk and a second apparatus for preparing and dispensing a beverage from a concentrated fluid product. The second apparatus includes a beverage preparation device associated with a second dispenser connected via first line to a first connector unit of the second apparatus to receive a concentrated fluid product pre-diluted in the first connector unit and, via a second line, to the source of liquid milk to complete dilution and obtain a diluted product to be dispensed from the beverage preparation device.

Abstract: A refrigerator includes a refrigerator cabinet, a door for providing access to within the refrigerator cabinet, and a beverage dispenser. The beverage dispenser may be positioned at the door. The beverage dispenser includes a water source for supplying water, a beverage flavor source containing a flavor medium and having a flavor source opening with and adjustable size, and a user interface. The user interface is connected to the beverage flavor source to control the amount of flavor medium dispensed by the beverage flavor source through the flavor source opening. The amount of flavor medium dispensed will determine the flavor strength of a flavored beverage after the flavor medium has mixed with water or another liquid.

Abstract: A device stores and meters a powder and mixes the powder with a diluent to prepare a food product. The device is able to be connected to a tank containing the diluent and to a source of air. The device includes a multidose container to form a reserve of powder, a powder dosing system, a powder duct integrated in an air chamber that can carry air around the powder duct outlet. The powder duct outlet emerges in a mixing chamber that includes a diluent inlet and a food product outlet, the whole forming a single piece disposable device.

Abstract: A mixed beverage dispense system and method for pumping a first liquid and a second liquid using a controlled gas source. The dispense system can include a first pump that pumps the first liquid and a second pump that pumps the second liquid. The first pump and the second pump can each include a gas inlet, an inlet gas connection, and an outlet gas connection. The dispense system can also include connector tubing connecting the controlled gas source to the first pump and the second pump in series. The dispense system can include a bag-in-box package with chambers that hold the liquid bags and a fitment with fitment openings open to each one of the chambers for receiving the liquids from the liquid bags. The dispense system can also include an outlet connector coupled to the fitment for receiving the liquids from the fitment.

Abstract: A beverage dispenser provides numerous inventive features in its refrigeration system, diluent delivery system, concentrate delivery system, mixing and dispensing system, and control system. The refrigeration system employs a plate heat exchanger to provide on demand refrigeration of an intermittent water flow. The diluent delivery system includes a flowmeter/solenoid/check-valve assembly. The concentrate delivery system employs a positive displacement pump. The mixing and dispensing system includes a mixing nozzle that has a locking feature such that an elevated blocking surface directly faces the inlet of pressurized diluent to create turbulence. The control system receives package-specific information from a scanner and diluent flow rate information from the flowmeter, and then determines the pump speed in order to set a desired mix ratio.

Abstract: A fluid mixing and delivery system comprises a mixing chamber; a first supply line for supplying a first fluid component to the mixing chamber via a first CFValve and a downstream first metering orifice; a second supply line for supplying a second fluid component to the mixing chamber via a second CFValve and a downstream second metering orifice, with the first and second fluid components being combined in the mixing chamber to produce a fluid mixture; and a discharge line leading from the mixing chamber and through which the fluid mixture is delivered to a dispensing valve.

Abstract: A dispenser for separately dispensing warmed water and powdered baby formula, to promote expeditious preparation of baby bottles. The dispenser may have a water circuit including a threaded water storage vessel, a threaded in-line filter, an electrically powered, thermostatically controlled heating chamber, and a discharge conduit controlled by a lever. The dispenser may have a powder circuit comprising a powder storage chamber, a rotary compartmented carousel which promotes flow of stored powder for discharge through a chute, and an agitator to further promote flow of powder. An illumination lamp may be disposed to illuminate discharge areas. A catch tray may be disposed beneath the liquid and powder discharge areas.

Abstract: A system for dispensing with a valve-less block including internal air passages coupled with an air source and internal dispensing passages coupled with a flow channel. The flow channel is disposed external to the block and couples with a fluid source. The dispensing passages are further configured in fluid communication with the air passages and place the flow channels in fluid communication with the air passages. A port is defined in the block to dispense fluid from the block. At least one sensor is coupled with each flow channel and indicates the presence of at least one of air and fluid in the flow channel. The detection of air or fluid ensures a location of a flow front of a fluid residing in the flow channel, and ensures the presence of an air gap that serves as a check valve to prevent mixing of fluids and to prevent backflow.

Abstract: An inline carbonation apparatus includes a fluid tube having an inner diameter. At least one water orifice is linked to a water source and is attached at one end of the fluid tube. The water orifice atomizes water passing therethrough. A carbon dioxide source is connected to a carbon dioxide solenoid valve. The carbon dioxide solenoid valve is connected to a carbon dioxide regulator that is coupled to a carbon dioxide orifice and attached to the fluid tube in a spaced relationship from the water orifice. The atomized water has a pressure less than the carbon dioxide such that carbon dioxide is absorbed into the water forming carbonated water having a specified volume of carbonation. The carbon dioxide solenoid valve is opened and closed for a predetermined portion of a drink dispense time providing a volume of carbonated and non-carbonated fluid which upon mixing achieves a desired carbonation level.

Abstract: An apparatus and a method for controlling a beverage dispensing machine. The apparatus performs the method and the method includes steps of monitoring, through a sensing device, the ingredient amount/level and/or the shape of the surface of the ingredient within the container, comparing the monitored value with a reference value stored in a machine control unit, and changing one or more operative parameters of the beverage dispensing machine, when necessary on the basis of the comparison. The monitoring may include detecting a distance between the sensing device, which is positioned above the ingredient, and at least one point of an upper surface of the ingredient. The operative parameters may be operating time of the machine to draw the ingredient from the container, an amount of ingredient drawn from the container, and an operating time or condition of other machine units.

Abstract: An improved modular flavor dispenser for dispensing a plurality of different flavors is shown and described. One disclosed modular flavor dispenser includes a controller that is linked to a coordinator or interface with a controller associated with the food or beverage dispenser. For example, an automated coffee machine may include its own controller. The controller of the coffee machine communicates with the coordinator or interface of the modular flavor dispenser which, in turn, communicates with the motor control board or controller of the flavor dispenser. The flavor coordinator board may have a memory with a plurality of recipes stored therein or that information may be communicated from the controller of the coffee machine. The flavor coordinator board is linked to the motor control board which, in turn, is linked in parallel with the plurality of pumps used to dispense the variety of flavors.

Abstract: A beverage dispensing system includes a base to which a dispensing head is removably attached without additional fasteners. Beverage-forming liquids are supplied through a plurality of separate conduits in the base. Each base conduit has a normally closed valve that normally blocks fluid flow. The dispensing head has at least one passageway that receives liquid from an associated one of the base conduits. A projection associated with each dispensing head passageway opens the associated conduit valve to allow fluid flow from the base to the head. Dispensing valves in the dispensing head regulate the dispensing of the beverage. By selectively opening the dispensing valves, a plurality of beverages are formed from combinations of one or more liquids. A dispensing head includes an inlet opening and an outlet opening at each end of a passage extending through a body, the inlet opening having a smaller cross-sectional area than the outlet opening.

Abstract: A beverage dispensing system includes a base to which a dispensing head is removably attached without additional fasteners. Beverage-forming liquids are supplied through a plurality of separate conduits in the base. Each base conduit has a normally closed valve that normally blocks fluid flow. The dispensing head has at least one passageway that receives liquid from an associated one of the base conduits. A projection associated with each dispensing head passageway opens the associated conduit valve to allow fluid flow from the base to the head. Dispensing valves in the dispensing head regulate the dispensing of the beverage. By selectively opening the dispensing valves, a plurality of beverages are formed from combinations of one or more liquids. A dispensing head includes an inlet opening and an outlet opening at each end of a passage extending through a body, the inlet opening having a smaller cross-sectional area than the outlet opening.

Abstract: The invention relates to a novel device for producing and dispensing different beverages, which are mixed from milk and different flavoring agents. For this purpose, a mixing chamber (3) having a milk feed line (2) and a line (8) for discharging the milk-flavoring agent mixture is provided. The device further has at least one reservoir (5) for receiving the flavoring agent (S2, S2, S3, Sn), wherein each reservoir (5) is connected with a supply line (7) via a metering device or delivery pump (4) and a feed line (6) to the mixing chamber (3) of each flavoring agent (S1, S2, S3, Sn) such that the flavoring agent (S1 . . . Sn), which can be delivered into the mixing chamber (3) in a metered manner by means of the delivery pump (4), can be mixed therein with the milk, wherein the mixed beverage can be dispensed via the dispensing line (8).

Abstract: A beverage flavor enhancer dispensing device designed for home or office use. The device is equipped with one, two or a plurality of chambers to retain liquids or powders that may be administered into a practitioner's beverage. Each chamber has a corresponding dispensing funnel, which when activated releases a portion of the loaded solution or powder into the beverage below. Further, the device is equipped with a cooling means, allowing the storage of perishable liquids such as cream or milk. The device may be of various sizes and have various numbers of chambers to suit practitioner preferences. Further, the device is equipped with a stirring means to ensure the administered enhancers are thoroughly mixed into the beverage.

Abstract: An improved concentrated/extract cartridge is provided for dispensing a liquid in an accurate and repeatable manner. The cartridge includes an electromagnetically actuated piston connected to a value. The piston includes an exterior ring supported by a hollow interior web that is configured to permit a flow of fluid into the dispensing tube when the value body is in contact with the value seat. A membrane is located below the web and is in sealing contact with the internal ring when the piston is activated. This allows a precise and repeatable amount of the liquid to be dispensed with each stroke. Dispensers for dispensing the liquid from the cartridge for a number of applications are also provided. The dispensers each include an actuating coil into which the dispensing tube is inserted. A controller is connected to the coil for controlling the actuation of the piston/value assembly for dispensing the fluid in the cartridge as required for the particular application.

Abstract: A beverage dispenser provides numerous inventive features in its refrigeration system, diluent delivery system, concentrate delivery system, mixing and dispensing system, and control system. The refrigeration system employs a plate heat exchanger to provide on demand refrigeration of an intermittent water flow. The diluent delivery system includes a flowmeter/solenoid/check-valve assembly. The concentrate delivery system employs a positive displacement pump. The mixing and dispensing system includes a mixing nozzle that has a locking feature such that an elevated blocking surface directly faces the inlet of pressurized diluent to create turbulence. The control system receives package-specific information from a scanner and diluent flow rate information from the flowmeter, and then determines the pump speed in order to set a desired mix ratio.

Abstract: The invention relates to a beverage dispenser (400) for preparing a warm instant drink. The beverage dispenser (400) comprises: a heating unit (100,200,300) for warm water; a container holder (40) for instant-ingredient; a mixing unit (46) for mixing instant-ingredient from the container holder with warm water from the heating unit,- and a nozzle (49) for supplying the prepared beverage. The heating unit comprises a closed, isolated, vessel (1), in particular having double walls (9,10,11), with a lower side formed by a bottom (9), an upper side formed by a ceiling (10) and a vertical centre line (13), extending in the vertical direction between the lower side and upper side; a heating element (5); a water inlet (12) for discharging through an inlet opening (14) into the interior (8) of the vessel; and a water outlet (15) for discharging from an outlet opening (16) in the interior of the vessel. The heating element is located in the interior of the vessel at a distance (A) above the bottom (9).

Abstract: The invention presents a cold beverage dispenser which uses a heat exchanger to cool incoming water with a very cold closed loop of chilled coolant. Under control of a control system, the cooled water from the heat exchanger is mixed with uncooled in put water to regulate its temperature, then (if desired) carbonated. The regulated temperature water, optionally carbonated, is mixed with a liquid concentrate and dispensed at one or more dispensing stations. Preferably, the temperature, carbonation and strength of the dispensed beverage is controllable by the consumer.

Abstract: The invention proposes a dosing device (1) for the preparation of a food composition comprising supply means (2) for providing a soluble powder, a dosing member (3) which is rotatably mounted and which comprises at least one recessed portion (4) for receiving powder supplied by the supply means (2) in a first rotational position and discharging powder in a second rotational position, and tapping means (5) driven by the rotation of the dosing member (3) and designed to induce a reciprocating force on the supply means (2).

Abstract: The invention relates to a refillable multi-dose container (1) for storing a flowable product comprising: —a tank (2) with a top opened extremity (3), —means (4) for closing the top opened extremity (3) of the tank (2), said means being openable by exercising contact pressure on them and closable by stopping contact pressure on them. The invention relates too to a machine comprising such a multi-dose container.

Abstract: A drink supply container for a machine which dispenses beverages. The drink supply container includes an end member having a side wall and a support connected to the side wall. The support is substantially positionable in a plane. The drink supply container also has a gas inlet valve, a portion of which extends along an axis that is perpendicular to the plane of the support. The drink supply container has a drink supply outlet valve, a portion of which extends along an axis that is perpendicular to the plane of the support.

Abstract: A beverage dispenser and method of operation, in which incoming water for beverage preparation is heated by a liquid-to-liquid heat exchanger. The heated water may be mixed with cold water using controlled valves, to generate a selected temperature stream. This controlled-temperature stream may be mixed with beverage concentrate or sprayed over coffee grounds to brew fresh coffee.

Abstract: A concentrate/extract cartridge for a beverage dispenser for dispensing a liquid concentrate/extract and a diluent is provided. The cartridge includes a hollow body and a dispensing tube connected to the hollow body. A piston is slideably contained by the dispensing tube. The cartridge includes a valve having a valve stem that passes through a port of a valve seat connected to the dispensing tube. The port defines a flow passage through the dispensing tube. The valve stem is connected to the piston at a first end of the valve stem, and a valve body is located at a second end of the valve stem in removable contact with the valve seat for alternately opening and closing the port. A beverage dispenser having a removably insertable concentrate/extract cartridge and a method of dispensing a beverage made from concentrate/extract and a diluent are also provided.

Abstract: An improved modular flavor dispenser for dispensing a plurality of different flavors is shown and described. One disclosed modular flavor dispenser includes a controller that is linked to a coordinator or interface with a controller associated with the food or beverage dispenser. For example, an automated coffee machine may include its own controller. The controller of the coffee machine communicates with the coordinator or interface of the modular flavor dispenser which, in turn, communicates with the motor control board or controller of the flavor dispenser. The flavor coordinator board may have a memory with a plurality of recipes stored therein or that information may be communicated from the controller of the coffee machine. The flavor coordinator board is linked to the motor control board which, in turn, is linked in parallel with the plurality of pumps used to dispense the variety of flavors.

Abstract: The present invention is directed to a dispensing machine and method for making a beverage. The dispensing machine of this invention has a delivery means which can deliver beverage precursor and beverage enhancing component with a single pump and an eductor. The method results in a beverage, such as a tea-based beverage, that has superior quality, and the dispensing machine is quieter and more energy efficient than standard beverage dispensing machines.

Abstract: A fluid dispensing apparatus includes a pulse generator coupled to a pump that operates in discrete cycles. Each cycle includes a first part in which fluid is drawn into the pump through an inlet, and a second part in which fluid is expelled from the pump through an outlet. Each cycle results in a discrete, consistent volume of fluid being expelled. The pulse generator transmits discrete pulses to the pump, causing the pump to operate for a set number of cycles per pulse. The total number of cycles is a multiple of the number of pulses transmitted, so that the number of pulses determines the volume of fluid dispensed. Alternatively, the pump is driven through increments of the second part of the cycle, with the number of pulses supplied to the pump determining the proportion of the second part of the cycle completed, and therefore the volume of fluid dispensed.

Abstract: A dispenser for dispensing a mixture of water and one of a plurality of concentrated formulas is disclosed. The dispenser comprises a housing that includes an electronic controller, a water inlet connected to a pressurized water source, and a water inlet valve that is electrically controlled and connected to the controller. A mixture reservoir is in fluid communication with the water inlet valve and a mixture outlet through which the mixture of water and one of the concentrate formulas exits the dispenser. A plurality of concentrate reservoirs each adapted to receive the concentrated formulas are each in fluid communication with the mixture reservoir. Each concentrate reservoir has a valve connected to the controller and capable of delivering a metered volume of the concentrated formula into the mixture reservoir when signaled by the controller. A selector knob is electrically connected to the controller and has at least one manually selectable position representative of each concentrate reservoir.