Abstract: A wooden cooking tool is taught wherein a shank of substantial strength connects a contoured spoon-bowl at one end and a contoured fanned spatula at the other. The spoon-bowl blends symmetrically into the shank portion and is contoured so that its outermost end projects ventrally relative to the axis of the tool. The spoon-bowl serves the function of not only a spoon-bowl per se, but also that of a handle member when the tool is turned upside down for use as a spatula. The size, shape and thickness of the spoon-bowl permit one to grip it with the fingers of one's hand inside the convex portion and the palm on the concave outer portion. The spatula is a contoured fanned structure which terminates in an angularly disposed substantially straight edge. The slope or angularity of this edge is such that the lateral extremity of it lying most outwardly from the shank is at the right of the axis of the tool as the tool is gripped at the spoon-bowl for spatula use and the spatula pointed upwardly.