Abstract: Water dispenser and coffee making devices that include a cabinet configured to house a water bottle in a bottom half of the interior portion of the cabinet; a cold tank that is configured to receive water from the water bottle, which is connected to an evaporator; one or more hot tanks that are configured to receive water (directly or indirectly) from the cold tank, which are connected to a heating coil to heat the water that is contained therein; and a coffee making device located on a top side of the cabinet, which (i) receives water from the hot tank, receives a disposable cartridge that contains coffee grinds for a single-serving of coffee, and causes water to contact the coffee grinds to produce a coffee beverage and (ii) employs a blunt- and sharp-ended spike, which are positioned to make water entry and exit apertures in the coffee cartridge, which are positioned in a way that prevents user injury from such spikes.

Abstract: An apparatus 110 for increasing extracts 100E taken from cellular plant tissue 100 has a preparation container 114 for holding the cellular plant tissue 100, the container 114 having an inlet or opening 112 to receive a fluid 101 to wet the cellular plant tissue 100 and take extracts 100E from the cellular plant tissue 100 to create a fluid with extracts mixture 101E, and an outlet to pass the fluid with extracts mixture, a lower portion of the container is a holding vessel 111 to receive the fluid with extracts 101E; and an acoustic shock wave device 43 for transmitting shock waves 200 to the wet cellular plant tissue 100 to enhance release of extracts 100E into the fluid 101.

Abstract: A device for feeding milk from a storage container (8) to a dispensing device (3), containing a feeding line (9), whose intake end (9a) is detachably connected to the storage container (8), and with a cleaning possibility for at least a portion of the exterior of the feeding line (9). In order to enhance a device of this type such that the cleaning is simplified, a cleaning mechanism (11) be provided for the exterior of the feeding line (9), which comprises a rinsing area (12) for holding the portion of the feeding line (9) that is to be cleaned. The rinsing area (12) contains a hot water intake opening, a steam intake opening, a cleaning agent intake opening, or cold water intake opening (17), and also a connection opening (14) for the detachable introduction of the portion to be cleaned.

Abstract: A device for brewing coffee. The device includes a microprocessor, a user actuated controller for interfacing with the microprocessor, a tank for retaining water and a heating element for selectively heating the water. The device further includes a brewing basket for receipt of water from the tank, and a cone valve located in a dispersing end of the brewing basket. The microprocessor dictates a measured quantity of water to be delivered to the brewing basket in conjunction with a measured amount of ground coffee for brewing. In a preferred embodiment, a multichannel valve is employed together with a suitable pump for controlling fluid flow as dictated by the microprocessor.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: An automated hot beverage dispensing machine and method for producing hot beverages is disclosed. The preferred apparatus includes a plurality of flavoring reservoirs connected through pumps and valves to a plenum that dispenses the flavoring directly into a mixing chamber. The mixing chamber also receives milk and steam, facilitating mixing of the milk, steam, and flavoring, and dispensing the mixture into a serving cup. The dispensing machine may include a coffee brewing system, whereby the machine can produce flavored lattés, cappuccinos, and the like. In the preferred embodiment, pressurized steam is directed through a venturi assembly that draws in refrigerated milk and ambient air and delivers the fluids to a vortex mixer to produce steamed and/or foamed milk. The flavoring is delivered to the vortex mixer, and steam is channeled to the plenum to facilitate delivery of the flavoring and maintain the cleanliness of the plenum.

Abstract: A liquid-overflow device includes a generally horizontal platform for catching overflow liquid from a small appliance, such as a coffee maker, and a container beneath the platform that receives the liquid flowing through aperture(s) in the platform. The platform may be topographically structured to direct liquid to the apertures, and/or may be larger than the footprint of the appliance in order to extend outward beyond the appliance footprint in all horizontal directions. The container contains more than the liquid capacity of the appliance. The device is preferably removable from beneath the appliance for carrying to an appropriate place to empty the contents, preferably by tipping the device to drain the liquid out through corner/outer perimeter apertures. The device may be separate from and not connected to the appliance, may be connected but removable from the appliance, or may be integrally connected to the appliance.

Abstract: A beverage concentrate system (10) includes a brewer (12), a heat exchanger (24) and pump (22). Beverage concentrate is pumped by pump (22) from a receptacle (14), and through the heat exchanger (24), for combining with water via a dispenser (28) to form a finished beverage.

Abstract: A beverage system (1) having a coffee machine (2) for preparing and dispensing hot beverages, and a water dispenser (3) for processing and dispensing drinking water the system being inexpensive and requiring little space. The coffee machine (2) and the water dispenser (3) are connected to on other n such a way that at least one functional component of the coffee machine (2) or of the water dispenser (3) can be utilized both for the coffee machine (2) and for the water dispenser (3).

Abstract: The baby formula preparation device includes a powder hopper and a distributor operably associated with the powder hopper for dispensing powdered baby formula into a baby bottle. The device also includes a water dispensing system having a water storage tank and a water heater that dispenses heated water into the baby bottle. A load cell measures the weight of the bottle and a controller coupled to the load cell regulates the quantity by weight of heated water and powdered baby formula dispensed into the baby bottle.

Abstract: A brewing unit of a drinks preparation device is provided with a first housing device with a coffee brewing chamber (4), having an outlet (5), for housing coffee powder and for preparation of a drink therefrom, provided with a second housing device (6) with a housing chamber (7) having a through opening (22) in the base thereof for an alternative or additional milk or foamed milk regeneration, said second device being suitable for housing a milk or milk powder portion unit (14) and for preparation of the milk or milk foam.

Abstract: The beverage brewing device is configured for use with a beverage brewer having an inlet probe for dispensing water and an outlet probe. The beverage brewing device includes a body defining a brew chamber configured to contain a dry beverage medium and at least one outlet probe receptacle defined in the body and extending upwardly from a bottom surface of the body. The at least one outlet probe receptacle is sized and configured to receive an outlet probe of a beverage brewer. A lid is removably securable to the body and is engageable with the body to selectively enclose a top opening of the body. An inlet probe opening is defined in the lid for receiving an inlet probe of the beverage brewer. At least one filter is defined within in the body, wherein the filter is configured to retain a dry beverage medium within the brew chamber while allowing a brewed beverage to pass through the brew chamber.

Abstract: A water dispenser is provided which includes a housing for the dispenser, a dispensing area associated with the housing and including a space for receiving a receptacle for receiving a charge of water from the dispenser, a water outlet through which water is dispensed into the dispensing area, and a fixed flange support positioned between the water outlet and the dispensing area arranged to receive a flavor insert device in a substantially horizontally sliding manner. The flavor insert device includes a cup having a flange extending around at least a portion of a periphery of the cup, a porous enclosure located in the cup, and a supply of solid flavor particles contained in the porous enclosure.

Abstract: A beverage server and method of use for use as a stand alone server or in combination with at least one of a beverage maker and server power station. Contacts are provided on the server conductive coupling to the beverage maker or the station. The server is configured to preheat a reservoir in the server at least during one of prior to or during dispensing of beverage into the dispenser. The brewer is configured to automatically initiate a brewing cycle in response to pre-determined conditions, such as upon beverage in the server decreasing below a pre-determined level. The brewer is configured to detect whether the server is in position relative to the brewer and is configured to dispense beverage only if the server is detected. The server is configured to prevent dispensing of beverage if a pre-determined time period has expired, in order to avoid dispensing beverage with an expired pre-determined freshness period.

Abstract: The liquid-overflow platform and container device includes a generally horizontal platform for catching overflow liquid from a small appliance, such as a coffee maker, and a container attached beneath the platform that receives the liquid flowing through apertures in the platform. The apertures are less than 10% of the platform area. The platform may be topographically structured to encourage liquid to drain into the apertures, and is larger than the footprint of the appliance. The container is sized to contain more than the liquid capacity of the small appliance. The device is removable from beneath the appliance for carrying to an appropriate place to empty the contents, preferably by tipping the device to drain the liquid through platform corner apertures. The device may be separate from, and not connected to, the appliance, or may be sold as a connected but removable portion of the appliance.

Abstract: A hydraulic circuit for instant beverage machines includes a tank, a water extraction pipe contained in the tank, a flow-meter connected to the extraction pipe, a pump, a first vibration-damping valve, a boiler, a second relief and safety valve, a water/steam faucet, a third beverage flow valve, and a recovery tank.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: Beverage preparation machine comprising a body 2 having a facade, a beverage preparation area (10) delimited on one side by the facade 3, in its upper part by beverage outlets, and in its lower part by a cup rest 8, and a movable steam nozzle 7 connected to the body by a moving device. The body includes a housing 3c defining a cleaning area 25, in which is disposed a rinsing container 12 having a top opening 22 and including a draining device 23, and in which the movable nozzle 7 is driven in a vertical movement by the moving device so that its free end 7a enters the container 12 through its top opening.

Abstract: An integrated beverage blending system comprising: a controller for menu selection; an ice portion control module; an ingredient module; a dispensing apparatus in communication with the ice portion control module and the ingredient module, wherein the ice and the ingredient are dispensed into a beverage container via the dispensing apparatus; and at least one blender module which blends and/or mixes the ice and the ingredient in the beverage container, thereby producing the beverage; wherein, upon removal of the beverage container from the blender module, the blender module initiates a cleaning mode.

Abstract: A beverage production device comprises a beverage production chamber designed to have a liquid interact with a beverage ingredient contained in a capsule, a liquid supply member for supplying liquid to the beverage production chamber, a heating member provided in the liquid supply member for heating the liquid, and an air separating compartment provided in the liquid supply member after the heating member for separating any air or other gas contained in the liquid. The air separating compartment comprises an inlet for introducing liquid into the air separating compartment, a member for breaking the kinetic energy of the liquid introduced through the inlet, a liquid outlet for evacuating liquid from the air separating compartment, and an air outlet for evacuating air from the air separating compartment.

Abstract: An apparatus for quickly preparing infant formula and beverage comprising: a powder container for storing dry formula or beverage powder, a powder dispenser for dispensing controllable amount of formula or beverage powder into a milk bottle or a cup, a water container for storing water, a heat-exchanging reservoir for heating up or cooling down water to an ideal temperature, a water delivery system for delivering controllable amount of water from the water container to the heat-exchanging reservoir and then from the heat-exchanging reservoir to the milk bottle once the water is adjusted to the ideal temperature. The device has a main setting and controlling system to set up parameters of powder dispensing amount, water dispensing temperature and water dispensing volume prior to a formula or beverage preparation, so that the apparatus can prepare infant formula or beverage with ideal volume, concentration and temperature.

Abstract: A system for brewing a desired portion of a beverage, such as a single-cup portion of coffee, is provided. The system may have more than one brew module. The system allows a user to quickly and easily brew a variety of types of single-cup portions of a beverage. In some embodiments, the system may brew a single-cup portion of coffee in a relatively short period of time based on a combination of certain parameters. The system may include an automatic cleaning mechanism such that a user does not need to manually clean components of a brewing machine between brew cycles. The system may also include apparatus configured to substantially prevent steam from reaching grinder components of the system. The system may also include apparatus configured to provide a precise dose of material based on, for example, volume of the material. Methods and apparatus for brewing a beverage are also disclosed.

Abstract: The present invention relates to a beverage dispenser that comprises a hot water tank; a brew basket; a sprayhead for spraying hot water from said water tank to said brew basket in order to brew said brewable substance; a container for storing said freshly brewed liquid concentrate drips from said brew basket; a heat exchanger immersed in hot water inside said water tank for reheating said freshly brewed liquid concentrate when pumped from said container; a source of flavor ingredients preferably packed in disposable bag-in-box; a mixer and whipper for mixing and whipping simultaneously all of the following items: said reheated freshly brewed concentrate discharged from said heat exchanger, said flavor ingredients and hot water from said hot water tank to form a hot freshly brewed beverage mixed with flavored ingredients, filled with air bubbles and with a foamy topping; and a control system for activating said beverage dispenser.

Abstract: A server (20) for retaining and dispensing a heated beverage. The server includes an insulated server body (23) for reducing heat transfer of heat from the liquid beverage retained therein. A sump (60) is provided in the server body at a lower portion thereof for draining beverage from the server. The sump has a minimal cross sectional area to further reduce heat transfer from a volume of liquid beverage retained in the server to the sump. A faucet (42) is attached to the server and communicates with the sump through a port (76). An interface hub (52) is positioned between the faucet and the server for reducing heat transfer from the liquid beverage to the faucet.

Abstract: The infusion unit (3) comprises a moving element (9) with a seat (15) for the ingredients for making sad beverages, shifting from a position for charging the ingredients to an infusion position, wherein the seat (15) is between a hot water dispensing device (41) and a beverage outlet nozzle (35) opposite one another. The moving element (9) is integral to a washing member (19) which through the movement of the moving element may be positioned between the hot water dispensing device and the beverage outlet nozzle for forming a washing channel, wherethrough the water dispensed by the hot water dispensing device flows towards the beverage outlet nozzle.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: A product dispenser, comprising: a user interface for entering a selection of a desired product among available products by a user; a control unit operatively connected to the user interface for receiving the selection of the desired product, generating a command indicative of the desired product, and generating a barcode identifying the desired product; a dispenser unit for storing the available products and providing the user with the desired product upon reception of the command from the control unit; and a printing unit operatively connected to the control unit, the printing unit for printing the barcode on a coupon and providing the user with the coupon.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: The brewing device for coffee comprises a brewing unit for the brewing of coffee, a crema valve and a coffee outlet. The brewing unit, the crema valve and the coffee outlet are connected with one another so that in the brewing unit brewed coffee can be directed through the crema valve to the coffee outlet and the crema valve is designed so that the brewed coffee can be swirled through in a crema chamber of the crema valve and a crema is created. The brewing device comprises an injection device for injecting a gas into the crema chamber and a dosing device for dosing the quantity of the gas injected into the crema chamber. With each injection of the gas, a preset quantity of the gas is injected, the preset quantity of the gas being a parameter that can be changed.

Abstract: A tea machine base includes an electric motor, a turntable, and a supporting shaft, wherein a supporting platform is formed at the top side of the supporting shaft. A bottom side of the supporting shaft is upwardly extended from a bottom side of the tea machine base. The turntable is coaxially coupled at the supporting shaft. The turntable further comprise at least two cup holders formed thereon in a radial direction and a plurality of positioning contact terminals, wherein the number of cup holders matches with the number of positioning contact terminals. A positioning switch is provided at the supporting platform corresponding to the positioning contact terminal. The turntable is driven to rotate by the electric motor. The tea machine base is fully automated to provide multiple functions and significant upgrades the quality of the tea machine base.

Abstract: Apparatus for preparing and dispensing hot or cold milk, in the frothed or non-frothed state, in a coffee machine for preparing various types of beverages based on coffee with milk, said coffee machine comprising a coffee apparatus for producing coffee with an associated coffee dispensing device, a first water heater for producing steam, a second water heater for producing hot water for preparation of the coffee in said coffee apparatus, said first and second heaters being connected to a water source for replenishing them with water, a frothing device provided with an internal chamber for frothing the milk when required and at least one nozzle for dispensing the milk externally, said apparatus comprising a milk line for the milk, connecting a source of liquid milk to the frothing device, a steam line for the steam, connecting the first water heater to the frothing device, as well as an air line for the air, connecting a source of air to the said frothing device, a pump arranged along the milk line for supplyi

Abstract: A dispensing device for milk and/or milk foam is provided that includes a mixing device for mixing steam, milk and/or air. A mixing device may include a chamber, a first line for the supply of milk into the chamber, a second line for a supply of steam into the chamber, a third line for the supply of air into the chamber, at least one outlet for dispensing the milk and/or the milk foam from the chamber, a valve including an adjustable regulating shaft for regulating the supply of milk and/or air into the chamber. By adjusting the regulating shaft between different predetermined positions at least one flow of milk may be switched on and switched off and/or altered and a flow of air may be switched on and switched off and/or altered. A dispensing device may further include a drive motor for adjusting the regulating shaft of the valve and a control device for controlling the drive motor.

Abstract: A beverage machine having a height-adjustment device that includes a movable support plate for adjusting the position of the recipient relative to at least one beverage outlet. The support plate is movable relative to the at least one beverage outlet. The machine also includes a displacement mechanism for displacing the support plate relative to the outlet. The displacement mechanism includes a motorized driver for driving the displacement mechanism, a controller for controlling the actuation of the driver and which is configured to set a predetermined distance between the outlet and the recipient. A drip-collecting device can also be selectively provided to collect liquid falling from the beverage outlet when the recipient is not present.

Abstract: A pump coffee brewer and related methods of use for brewing individual servings of coffee. The pump coffee brewer can include a pump assembly, brew chamber assembly and filtration assembly, whereby user manipulation of the pump assembly directs heated water through ground coffee to form freshly brewed coffee. The pump coffee brewer can physically interface with a coffee mug for receiving the freshly brewed coffee while in some alternative embodiments, a discharge assembly can be incorporated for filling the coffee mug. The pump coffee brewer all provide a coffee consumer the ability to generate individual servings of freshly brewed coffee on demand.

Abstract: A device(2)for heating and frothing a liquid such as milk comprises means (32) for generating steam which is to be used for heating the liquid, and an intake (27) of air which is to be used for frothing the liquid. Other than in conventional devices, the air intake (27) is arranged in the steam generating means (32), so that it is possible to supply air directly into the steam generating means (32), namely through the air intake (27), and to realize a combined flow of steam and air, which is very well suitable to be used in the heating and frothing processes to be performed. As a consequence, a heating/frothing unit (40) which is part of the device (2) only needs to have one connection to a supply line (60) besides a connection to a supply line (10) for supplying the liquid.

Abstract: In order to create a fully automatic electric coffee maker, at least comprising a housing (1) having a water tank (12), a water pump, a brewing unit (2), controls, an electrical controller (3), and a collecting container (4) for coffee remains (5) or used coffee grounds, possibly having a bean container (6) and a grinding assembly (7), wherein the formation of mildew is substantially or completely prevented, the fully automatic electric coffee maker being cheap and easy to produce and having a long operating life, at least one UV light source (8, 11, 13, 14, 15) is arranged on the housing (1) or inside the housing (1) in such a way that the parts of the fully automatic coffee machine in contact with used coffee grounds or coffee remains (5) and/or the coffee remains (5) or the used coffee grounds and/or the bean container (6) and/or the grinding assembly (7) and/or the water tank (12) and/or a connecting line between the water tank (12) and the water pump or the brewing unit (2) is or can be irradiated with u

Abstract: A self-tamping coffee holder tamps loose ground coffee obtaining richer flavor. The coffee holder includes a holder base and a holder cap. Coffee is loosely deposited in the coffee holder and the holder cap is attached to the holder base. An internal filter chamber holds the coffee and allows tamping of the coffee into a compacted state. The filter chamber may be formed by a fixed filter or by a removeable filter constructed of filter paper, nylon mesh, metal mesh, or any material capable of holding the coffee while allowing a flow of heated water through the coffee. The tamping may be by a spring or by a resilient solid material attached to the coffee holder and may push the coffee down inside the filter or push the filter and the coffee up against the holder lid.

Abstract: A beverage system includes a pump that draws a set amount of a flavored concentrate into a mixing chamber (28) for mixing with water to form a beverage. A pump head (46) includes a piston opening that receives a piston (48) and a water port that defines a water flow path. A housing (62) includes an integral water port (40). Water from a water source flows along a water line and into the integral water port (40) of the housing (62). The water flows through the water port (40) of the pump head (46) and into the mixing chamber (28) to form the beverage.

Abstract: The present invention relates generally to method and a device to make a single or a multiple serving of a select flavored, carbonated beverage. The instant abstract is neither intended to define the invention disclosed in this specification nor intended to limit the scope of the invention in any way.

Abstract: A brewing system (100) includes a brew group (130) having a cylindrical brewing chamber (132), a first actuator (146) attached to an upper piston assembly (140) that is movable to sealingly engage one end of the brewing chamber, a second actuator (156) attached to a lower piston assembly (150) that slidably engages the opposite end of the brewing chamber. The lower piston assembly includes a water supply tube (151) that engages a channel through the piston to supply heated water to the brewing chamber. The upper piston assembly includes a dispensing tube (141) that engages a channel through the piston to accommodate dispensing the brewed liquid. A sliding arm assembly is positioned to remove spent grounds from the brewing assembly. The current embodiment includes a controller (100), hopper (112), water heater (11) and grinder assembly (120). An optional flavoring dispenser may also be provided.

Abstract: A method for cleaning a steam nozzle of an automatic coffee machine. The automatic coffee machine comprises a steam nozzle and is connectable to at least one steam source. Cleaning of the steam nozzle is obtained by steam generated by the steam source. A device for cleaning a steam nozzle of an automatic coffee machine that comprises a sanitization chamber adapted to house the steam nozzle, the sanitization chamber being configured to be in communication with a steam source of the automatic coffee machine. An automatic coffee machine provided with such a device.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: The present invention provides methods and systems for a water filtration and flavor additive device that includes a lower reservoir for storing filtered water having a base and a top portion, an upper reservoir, a filter housing affixed to and extending below the upper reservoir. The filter housing is adapted to contain a filter cartridge wherein the upper reservoir and the filter housing are in liquid communication. The device further includes a mixing chamber for receiving a flavor additive and allowing for the mixture of the flavor additive and filtered water.

Abstract: The present invention relates to a beverage vending machine, particularly a coffee vending machine. According to the invention, a control device is provided for reducing a power consumption in a standby mode (energy saving mode) by reducing a temperature of a water heater, particularly a boiler temperature, such as that of a pass-through heater or a bare-wire heating system, and the control device is implemented such that it controls or regulates the reduction of the temperature of the water heater, that is, the boiler temperature and/or a waiting period before beginning the reduction, as a function of a beverage dispensing process in a preceding period of time.

Abstract: The present invention is directed to a coffee machine comprising a system, inside or outside the coffee machine, for the purification of water based on a membrane, directly fed by the pump of the coffee machine. The invention is also directed to a kit for coffee machine which comprises a system for the purification of water based on a membrane.

Abstract: Water purification system comprising filtration media sized with respect to each other to allow a first contaminant in the water to saturate the first medium with a delay prior to saturation of the second medium with a second contaminant.

Abstract: Disclosed is a capsule designed to be used in an automatic beverage preparation and dispensing machine. The capsule includes a compacted aggregate of a substance to be infused; and a packaging envelope impermeable to air and water. The packaging envelope is configured to hold the compacted aggregate of the substance in the interior of the capsule so that infusion is carried out in the interior of the capsule. Also disclosed is a method comprising piercing the packaging envelope of the capsule, using a piercing device of an automatic beverage preparation and dispensing machine.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.

Abstract: Apparatuses, methods and systems for liquid flow control and beverage preparation are disclosed. The apparatuses, methods and systems of the present invention include liquid flow control and beverage preparation capsules, pods, cartridges, pouches, systems, and modules for controlling and directing flow streams of liquid through a beverage preparation process. The apparatuses, methods and systems of the present invention may be used in combination with or included as an integral assembly of any apparatus, method or system for liquid dispension.