Patents Assigned to Morinaga Milk Industry Co., Ltd.
  • Publication number: 20220241354
    Abstract: An object of the present invention is to provide a technique for further promoting growth of bacteria belonging to the genus Bifidobacterium. By combining lactoferrin and/or lactoferrin hydrolyzate, and human milk oligosaccharides, a synergistic growth promoting effect of the bacteria belonging to the genus Bifidobacterium is achieved. Preferably, the human milk oligosaccharides include one or more selected from the group consisting of 2?-fucosyllactose, 3-fucosyllactose, and lactodifucotetraose. In addition, preferably, the bacteria belonging to the genus Bifidobacterium include one or more selected from the group consisting of Bifidobacterium breve, Bifidobacterium infantis, and Bifidobacterium longum.
    Type: Application
    Filed: June 5, 2020
    Publication date: August 4, 2022
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Shutaro Kubo, Mai Murata, Hirotsugu Oda
  • Patent number: 11400122
    Abstract: An object of the present invention is to provide an agent for improving a mental health disfunction or a composition for improving a mental health disfunction, and a food or drink composition for improving a mental health disfunction which are effective for improving a mental health disfunction, which are highly safe, and which can be continuously ingested on a daily basis, and this object is achieved by an agent for improving a mental health disfunction or a composition for improving a mental health disfunction, or a food or drink composition for improving a mental health disfunction, each comprising as an active ingredient a bacterium belonging to Bifidobacterium longum subsp. infantis.
    Type: Grant
    Filed: February 22, 2018
    Date of Patent: August 2, 2022
    Assignee: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Hirosuke Sugahara, Kanetada Shimizu, Toshitaka Odamaki, Yeong Yeh Lee
  • Publication number: 20220226382
    Abstract: An object of the present invention is to provide a technique for preventing infection of pathogenic viruses, which cause infectious diseases in animals or humans. A nutritional composition containing lactoferrin and/or lactoferrin hydrolysate, and human milk oligosaccharide is provided. One or more human milk oligosaccharides are preferably 2?-fucosyllactose, 3-fucosyllactose, 3?-sialyllactose, and 6?-sialyllactose. The nutritional compositions of the present invention can be used for preventing infection, especially for preventing viral infection.
    Type: Application
    Filed: June 5, 2020
    Publication date: July 21, 2022
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Yasuaki Wada, Tatsuya Ehara
  • Publication number: 20220193159
    Abstract: The invention provides a composition which contains a bacterial powder and a fatty oil and in which caking of the bacterial powder is suppressed, a method for producing the same, and a method of preventing caking. Provided are a composition including a bacterial powder, a fatty oil, and at least one selected from the group consisting of a microscopic powder and a surfactant, wherein the bacterial powder comprises at least one selected from the group consisting of live cells of lactic acid bacteria, killed cells of lactic acid bacteria, live cells of bifidobacteria, and killed cells of bifidobacteria, a method for producing the same, and a method of preventing caking in a composition containing a fatty oil.
    Type: Application
    Filed: March 7, 2022
    Publication date: June 23, 2022
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Kengo Fujii, Hirofumi Miyauchi
  • Publication number: 20220195376
    Abstract: A technique for improving heat resistance of a bacterium is provided. By mixing the bacterium with an oil or fat and an emulsifier, heat resistance of the bacterium can be improved.
    Type: Application
    Filed: March 27, 2020
    Publication date: June 23, 2022
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventor: Tomohito Ozawa
  • Patent number: 11324784
    Abstract: Provided is a novel sleep-promoting composition. Provided is a sleep-promoting composition comprising bacteria belonging to Bifidobacterium breve as an active ingredient. The sleep-promoting composition related to the present technology may prolong a sleep time by prolonging non-REM sleep and REM sleep, reducing a spontaneous behavior amount during sleep, or reducing an awakening time during sleep. The sleep-promoting composition related to the present technology may also reduce difficulty in daytime awakening. The sleep-promoting composition related to the present technology may be used for a medical composition or a food and beverage composition.
    Type: Grant
    Filed: March 22, 2019
    Date of Patent: May 10, 2022
    Assignee: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Mai Murata, Junichi Minami, Akio Yamada, Tetsuya Kuhara
  • Publication number: 20220133665
    Abstract: The object is to provide a method for inducing pili formation in bacterium of genus Bifidobacterium and a method for promoting intestinal colonization of the bacterium. 3-Phenylpropionic acid and/or 3-(4-hydroxyphenyl)propionic acid are an active ingredient of a composition for inducing the pili formation in the bacterium of genus Bifidobacterium and a composition for promoting the intestinal colonization of the bacterium.
    Type: Application
    Filed: February 28, 2020
    Publication date: May 5, 2022
    Applicants: MORINAGA MILK INDUSTRY CO., LTD., NATIONAL UNIVERSITY CORPORATION KOBE UNIVERSITY, THE KITASATO INSTITUTE
    Inventors: Kanetada Shimizu, Ro Osawa, Keita Nishiyama, Nobuhiko Okada, Nobuhiro Koyama, Takao Mukai, Hiroshi Tomoda
  • Publication number: 20220054533
    Abstract: A problem is to provide a prebiotic which promotes the growth of a butyrate-producing bacterium. A prebiotic composition is described that promotes the growth of a butyrate-producing bacterium which contains alginic acid and/or a salt thereof.
    Type: Application
    Filed: January 6, 2020
    Publication date: February 24, 2022
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Toshitaka Odamaki, Nanami Hashikura, Ryuta Murakami, Eiko Yanagisawa
  • Patent number: 11241463
    Abstract: A composition includes cells of Lactobacillus paracasei MCC1849 (NITE BP-01633). The composition is in the form of a pharmaceutical composition, a food, a drink, or a feed. The pharmaceutical composition can be used for treating an inflammatory disease, ulcer, food allergies, bronchial asthma, urticaria, pollinosis, anaphylactic shock or an opportunistic infection.
    Type: Grant
    Filed: April 14, 2020
    Date of Patent: February 8, 2022
    Assignee: Morinaga Milk Industry Co., Ltd.
    Inventors: Tomohiro Tanaka, Noriyuki Iwabuchi, Yohei Sato, Kanetada Shimizu, Toshitaka Odamaki
  • Publication number: 20220022516
    Abstract: An object of this present invention is to provide a composition for inhibiting norovirus infection which can inhibit norovirus from infecting a human, and the object is achieved by a composition for inhibiting norovirus infection containing one or more kinds of bacteria selected from the group consisting of Bifidobacterium breve, Bifidobacterium longum subsp. infantis, Bifidobacterium animalis, Bifidobacterium bifidum, Bifidobacterium catenulatum, Lactobacillus gasseri, Lactobacillus helveticus, Lactobacillus delbrueckii subsp. Bulgaricus and Lactobacillus paracasei as an active ingredient.
    Type: Application
    Filed: December 4, 2019
    Publication date: January 27, 2022
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Hirotsugu Oda, Hiroyuki Wakabayashi, Tetsuya Matsumoto
  • Publication number: 20210244777
    Abstract: Provided are beneficial bacteria that can be beneficially applied across a wide range of age groups and a composition containing the same. Bifidobacterium longum subspecies longum NITE BP-02564 and/or Bifidobacterium longum subspecies longum NITE BP-02565; bacteria classified as Bifidobacterium longum subspecies longum, having utilization ability for sialic acid; and a composition containing the bacteria are also provided. More preferably, a composition containing sialic acid is also provided. More preferably, a composition containing at least one carbohydrate selected from the group consisting of arabinoxylan, arabinan, pectic galactan, and oligosaccharides derived therefrom or containing at least a carbohydrate derived from a gramineous plant or a carbohydrate derived from a solanaceous plant are also provided.
    Type: Application
    Filed: December 7, 2018
    Publication date: August 12, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Toshitaka Odamaki, Kumiko Kato
  • Publication number: 20210196767
    Abstract: Provided are means, methods, and compositions effective for obesity treatment using probiotics such as bifidobacteria or lactobacilli. Also, a method of selecting probiotic bacteria having a body fat reducing effect, and a method of selecting responders to probiotic bacteria having an anti-obesity action are provided. Provided is a composition for reducing body fat, or the like, which contains Bifidobacterium and/or lactobacilli as an active ingredient, and is used for a pre-obesity group or an obesity disease including intestinal flora in which the ratio of the phylum Firmicutes to the phylum Bacteroidetes has a high value.
    Type: Application
    Filed: March 27, 2019
    Publication date: July 1, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Junichi Minami, Akira Sen
  • Publication number: 20210196768
    Abstract: A novel agent useful for improving brain function is provided. The active ingredient in this agent is a Bifidobacterium breve and/or a Bifidobacterium breve-containing cultured material is provided.
    Type: Application
    Filed: March 17, 2021
    Publication date: July 1, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Yodai Kobayashi, Tetsuya Kuhara, Kanetada Shimizu, Takumi Sato
  • Patent number: 11045508
    Abstract: Provided is a composition for preventing or improving impaired renal function, containing Bifidobacterium breve as an active ingredient. The composition for preventing or improving impaired renal function is capable of reducing blood creatinine levels. The composition for preventing or improving impaired renal function can also be used in a pharmaceutical composition or a food or beverage product composition.
    Type: Grant
    Filed: April 25, 2019
    Date of Patent: June 29, 2021
    Assignee: Morinaga Milk Industry Co., Ltd.
    Inventors: Mai Murata, Junichi Minami
  • Publication number: 20210139842
    Abstract: Provide are beneficial bacteria that can be beneficially applied across a wide range of age groups and a composition containing the same. Bifidobacterium longum subspecies longum NITE BP-02568 and/or Bifidobacterium longum subspecies longum NITE BP-02569; and Bifidobacterium longum subspecies longum, having utilization ability for 2?-fucosyllactose are also provided. More preferably, bacteria having utilization ability for carbohydrates arabinoxylan, arabinan, and pectic galactan; and a composition containing the bacteria are also provided. More preferably, a composition containing 2?-fucosyllactose are also provided. More preferably, a composition containing at least one carbohydrate selected from the group consisting of arabinoxylan, arabinan, pectic galactan, and oligosaccharides derived therefrom or containing at least a carbohydrate derived from a gramineous plant or a carbohydrate derived from a solanaceous plant are also provided.
    Type: Application
    Filed: December 7, 2018
    Publication date: May 13, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Toshitaka Odamaki, Kumiko Kato
  • Publication number: 20210137136
    Abstract: There is provided a means for sterilizing lactoferrin at a high temperature in a short time while maintaining the activity of the lactoferrin. The present technology provides a method for producing a lactoferrin-containing aqueous solution, including a sterilization step of heat-sterilizing a lactoferrin-containing aqueous solution, in which the total mass content of proteins other than lactoferrin is 1/12 or less of the mass content of lactoferrin, at a temperature of 100° C. or more. The present technology also provides a lactoferrin-containing aqueous solution in which the total mass content of proteins other than lactoferrin is 1/12 or less of the mass content of lactoferrin, and which does not contain living bacteria.
    Type: Application
    Filed: January 8, 2019
    Publication date: May 13, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Masayuki Ikeda, Junichi Hashimoto, Ichizou Shinoda, Hiroshi Iwamoto, Yasuhiro Takeda
  • Publication number: 20210128439
    Abstract: An object of the present invention is to provide an edible film that can be kept for a long time in the oral cavity and ingested readily. Additionally, another object of the present invention is to provide an edible film that does not degrade the activity of the enzyme contained in the edible film for a long period of time. The objects are achieved by an edible film comprising lactoperoxidase, glucose oxidase, a glucose source, and a film former.
    Type: Application
    Filed: August 2, 2018
    Publication date: May 6, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Tomohito Ozawa, Manabu Nakano, Nobuo Seki
  • Publication number: 20210121383
    Abstract: A problem of the present invention is to provide a novel composition for anti-aging. The means for solving the problem is to use one or multiple compounds such as a lophenol compound, and a cyclolanostane compound as active ingredients of the composition for anti-aging.
    Type: Application
    Filed: March 18, 2019
    Publication date: April 29, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Marie Saito, Eriko Misawa
  • Publication number: 20210113631
    Abstract: The invention provides a composition which contains a bacterial powder and a fatty oil and in which caking of the bacterial powder is suppressed, a method for producing the same, and a method of preventing caking. Provided are a composition including a bacterial powder, a fatty oil, and at least one selected from the group consisting of a microscopic powder and a surfactant, wherein the bacterial powder comprises at least one selected from the group consisting of live cells of lactic acid bacteria, killed cells of lactic acid bacteria, live cells of bifidobacteria, and killed cells of bifidobacteria, a method for producing the same, and a method of preventing caking in a composition containing a fatty oil.
    Type: Application
    Filed: August 6, 2020
    Publication date: April 22, 2021
    Applicant: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Kengo Fujii, Hirofumi Miyauchi
  • Patent number: 10980849
    Abstract: A novel agent useful for improving brain function is provided. The active ingredient in this agent is a Bifidobacterium breve and/or a Bifidobacterium breve-containing cultured material is provided.
    Type: Grant
    Filed: November 28, 2018
    Date of Patent: April 20, 2021
    Assignee: MORINAGA MILK INDUSTRY CO., LTD.
    Inventors: Yodai Kobayashi, Tetsuya Kuhara, Kanetada Shimizu, Takumi Sato