Patents Assigned to Sargento Foods, Inc.
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Patent number: 7165887Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: GrantFiled: November 20, 2002Date of Patent: January 23, 2007Assignee: Sargento Foods, Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Patent number: 7101079Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: GrantFiled: December 29, 2000Date of Patent: September 5, 2006Assignee: Sargento Foods, Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Patent number: 7086782Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: GrantFiled: November 20, 2002Date of Patent: August 8, 2006Assignee: Sargento Foods, Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Patent number: 6913387Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: GrantFiled: November 20, 2002Date of Patent: July 5, 2005Assignee: Sargento Foods, Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Patent number: 6910806Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: GrantFiled: November 20, 2002Date of Patent: June 28, 2005Assignee: Sargento Foods, Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030221535Abstract: A process and system for cutting of slabs of a target food product. The slabs produced by this cutting step are within a predetermined size range, i.e., predetermined range as to height, length, and width. After a slab of target food product is cut so that it is of a size that is within the predetermined boundary of the predetermined size range it is introduced to a cutting tool at a predetermined time and at a predetermined speed. The cutting tool is of a predetermined size and includes at least one cutting area that is at least sufficient to cut a predetermined pattern of tessellated or nested figures out of the slab of food product.Type: ApplicationFiled: April 1, 2003Publication date: December 4, 2003Applicant: Sargento Foods Inc.Inventors: Gerald L. Kraus, Karl L. Linck, Aaron L. Strand
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Publication number: 20030113415Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: February 4, 2003Publication date: June 19, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030096042Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: November 20, 2002Publication date: May 22, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030072503Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: November 20, 2002Publication date: April 17, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030072502Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: November 20, 2002Publication date: April 17, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030072852Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: November 20, 2002Publication date: April 17, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030072504Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: November 20, 2002Publication date: April 17, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030072851Abstract: A reclosable bag for filling with at least one food product. The reclosable bag generally includes at least one sheet of web material having at least two areas of structural weakness. At least one fold structure is located between and defined by the two areas of structural weakness. An opening is located generally opposite the fold structure. The reclosable bag further includes a reclosable fastener structure having an integral skirt structure of skirt web material extending therefrom. The integral skirt structure includes a distal margin. The distal margin is coupled to the web material at, at least one location between the areas of structural weakness and the opening. The reclosable fastener structure extends past the areas of structural weakness and into the fold structure. The reclosable bag capable of being filled with at least one food product through the opening.Type: ApplicationFiled: November 20, 2002Publication date: April 17, 2003Applicant: Sargento Foods Inc.Inventors: Aaron Strand, Karl L. Linck, Judy Fischer, Thomas J. Spaeth, Jerry D. Kolbe
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Publication number: 20030021873Abstract: A calcium fortified natural or pasteurized process divided cheese including an anti-caking agent which reduces the stickiness of the cheese and further provides calcium fortification of the product and method of manufacture. A powdered mixture for use on divided cheese as an anti-caking agent, calcium fortifier, and desiccation inhibitor.Type: ApplicationFiled: April 12, 2001Publication date: January 30, 2003Applicant: Sargento Foods Inc.Inventors: Richard E. Willits, John K. Brody
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Patent number: D500576Type: GrantFiled: March 31, 2003Date of Patent: January 11, 2005Assignee: Sargento Foods, Inc.Inventor: Gerald L. Kraus
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Patent number: D500577Type: GrantFiled: March 31, 2003Date of Patent: January 11, 2005Assignee: Sargento Foods, Inc.Inventor: Paula Hare
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Patent number: D500578Type: GrantFiled: March 31, 2003Date of Patent: January 11, 2005Assignee: Sargento Foods, Inc.Inventor: Paula Hare
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Patent number: D500907Type: GrantFiled: March 31, 2003Date of Patent: January 18, 2005Assignee: Sargento Foods, Inc.Inventor: Gerald L. Kraus
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Patent number: D500908Type: GrantFiled: March 31, 2003Date of Patent: January 18, 2005Assignee: Sargento Foods, Inc.Inventors: Paula Hare, Gerald L. Kraus
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Patent number: D504752Type: GrantFiled: July 12, 2004Date of Patent: May 10, 2005Assignee: Sargento Foods, Inc.Inventor: Paula Hare