Abstract: ‘BL516’ is a new and distinct variety of Persea americana tree. The variety exhibits an upright growth habit with strongly drooping branches; and forms pyriform, slightly obovate or occasionally rhomboidal shaped generally black-skinned fruit when ripe that lack shoulders and is well distributed around the tree. The fruit is comparable in size to that of the ‘Hass’ variety and matures slightly later then the fruit of the ‘Hass’ variety. ‘BL516’ fruit has yellow-green flesh of excellent eating quality that is free of obvious fibers. The ‘BL516’ variety forms leaves in greater quantity than the ‘Hass’ variety and displays moderate resistance to the Persea mite.

Abstract: A new and distinct cultivar of Avocado tree named ‘SHSR-04’ is disclosed. The new variety is characterized by forming greyed-purple colored young leaves, providing ovoid shaped fruit which is rounded at the stalk end, and exhibiting high resistance to Phytophthora root rot. The new variety is particularly well suited for use as rootstock for grafting other avocado cultivars, including ‘Hass’.

Abstract: ‘BL 5-552’ is a new and distinct variety of Persea americana tree. The variety exhibits an open, upright habit. The fruit is rhomboidal, or occasionally, obovate or high spheroid shaped, lacks shoulders, is generally green skinned, is distributed throughout the canopy and commonly is larger size than that of the ‘Hass’ variety. The leaves are displayed in a similar quantity to ‘Hass’ and are similar in shape to those of the ‘Lamb Hass’ variety. ‘BL 5-552’ has moderate resistance to Persea mites. The variety is suitable for the production of quality avocado crop under commercial growing conditions.

Abstract: A new avocado variety, ‘KB1 ’, was discovered in Chincha, Peru. The ‘KB1 ’ variety when used as a rootstock is notable for its prolific and vigorous feeder root growth ability that results in rapid canopy volume and early productivity of the ‘Hass’ avocado scion cultivar, and induces larger fruit sizes of the ‘Hass’ cultivar and is an alternative for locations where ecologic conditions tend to produce small fruit.

Abstract: A new and distinct avocado of Persea americana P. Mill. named ‘BEN-YA'ACOV1’, particularly characterized by lower tendency towards alternate bearing, phytophthora cinnamomi and salinity resistance, and induced productivity on the grafted varieties.

Abstract: A new and distinct avocado of Persea americana P. Mill. named ‘MIRIAM’, particularly characterized by resistance to phytophthora cinnamomi, drought, Alkaline soils, and salinity.

Abstract: A new and distinct avocado of Persea americana P. Mill. named ‘TAMI’, particularly characterized by phytophthora cinnamomi resistance.

Abstract: A new and distinct Persea cultivar named ‘Premero’ which is characterized by the combination of precocious fruiting, high fruit yield, fruit with firm flesh and a distinct nutty flavor, and the stability of these characteristics from generation to generation.

Abstract: The ‘AO.06’ avocado variety is notable for its large fruit size. The ‘AO.06’ variety is also flavorful and largely resistant to fungal attack.

Abstract: The ‘Lali’ avocado is of medium size, average 14-18 ounces and being about 3.5 inches in diameter and 5 inches in length. The fruit matures and can be picked in late February and March. The fruit is an ovate berry having a seed that is tight in the cavity and is 2 to 2.5 inches long and dark brown in color.

Abstract: The ‘Victor’ avocado is of medium size, average 16-22 ounces and being about 4.5-5 inches in diameter and 6 inches in length. The fruit matures and can be picked in late February to late March. The fruit is an ovate berry having a seed that is tight in the cavity and is 2.5 to 3.25 inches long and dark brown in color.

Abstract: The ‘Nico’ avocado is of medium size, average 16-22 ounces and being about 5.3 inches in length, and has overall good eating qualities. The fruit matures and can be picked in March to early April. The fruit is an ovate berry that has a soft shelled, smooth textured, exocarp that is dark green.

Abstract: The ‘Flavia’ avocado is notable for its larger fruit size and earlier fruit maturity for harvesting than ‘Hass’.

Abstract: The ‘Eugenin’ avocado variety is notable for its larger fruit size than that of the ‘Hass’ variety.

Abstract: A new avocado variety called ‘Pflum's Best’ that displays an early fruiting season, precocity, vigorous growth, tolerance to wet soil, and large maroon fruit. The variety is also selected for its resistance and tolerance to common avocado diseases and various insects. Additionally, ‘Pflum's Best’ bears fruit earlier, by one to three years, than its male parent ‘Brogdon’ and female parent ‘Choquette.’ The characteristic maroon skin of the fruit of ‘Pflum's Best’ has a subtle texture and may be somewhat mottled with a light green color, and the flesh has an exceptionally delicious taste that is buttery and nutty. The fruit of ‘Pflum's Best’ is approximately 6-11 inches in length, 4.5 inches in diameter, and approximately 25 ounces when ripe.

Abstract: A new and distinct Persea americana variety having strong resistance to Phytophthora cinnamomi when used as a rootstock. It is a relatively slow growing rootstock having a heavy yield, appearing to have a high yield/canopy volume ratio. ‘Steddom’ has a small degree of salt tolerance and appears to be an all-around, excellent rootstock with small stature and low vigor, making it desirable for high density or hedge-row avocado plantings.

Abstract: A new and distinct variety of Persea americana tree having a high tolerance under most conditions to Phytophthora cinnamomi when used as a rootstock. However, it is severely damaged by salt and is not recommended for locations where salt is a problem. This variety does not yield well under non-root rot conditions in comparison to similar varieties, making it desirable for replant situations where root rot infested soils are a problem.

Abstract: A new and distinct Persea americana variety having strong tolerance to Phytophthora cinnamomi when used as a rootstock. It is an extremely vigorous and fast-growing rootstock that is capable of supporting a ‘Hass’ tree growing to 15 ft. in 2 years. It's yields are generally high and consistent. ‘Uzi’ leaves exhibit burn due to salt damage, but this does not seem to affect the growth or yield of the ‘Hass’ variety.

Abstract: A new avocado tree has an intermediate growth pattern, with fruit that mature from the end of March through mid-May. The fruit are found in a diversity of shapes, and large lenticles are found on the skin as the fruit ripens.

Abstract: A new variety of avocado is distinguished by its late maturing fruit. The tree blooms in March or early April and the blooms are of the B type, flowing. The fruit matures and can be picked from December to April of the following year. The fruit is obovate, fruit has a small flattened area toward the apex on one side, weighs between 16-21 ounces and averages 4 6/16 inches in diameter.

Abstract: ‘Maluma’ avocado (Persea Americana Mill.) is notable for its early bearing, precociousness and high yield. The fruit of ‘Maluma’ is larger and slightly more pyrifom than ‘Hass’, and is less prone to skin blemishes.

Abstract: A new and distinct variety of Persea americana tree is provided. An open spreading growth habit is exhibited. The tree exhibits an alternate bearing character similar to that of the widely-grown ‘Hass’ variety (non-patented in the United States). The fruit is inverted high spheroid-shaped, is generally black-skinned, is well distributed around the tree, and commonly is larger than that of the ‘Hass’ variety. The leaves are generally oval-shaped. The fruit eating quality is good when fully ripe and the flesh is free of obvious fibers. The variety is suitable for the production of quality avocado crop under commercial growing conditions.

Abstract: A new and distinct variety of Persea americana tree is provided. A vigorous moderately-spreading upright growth habit is exhibited. The tree is less alternate bearing than the widely-grown ‘Hass’ variety (non-patented in the United States). The fruit is ellipsoid-shaped, lacks shoulders, is generally black-skinned, is well distributed around the tree, and commonly is larger than that of the ‘Hass’ variety. The leaves are displayed in a greater quantity than the ‘Hass’ variety and are similar in appearance to those of the ‘Hass’ variety. Moderate resistance to Persea mites is exhibited. The variety is suitable for the production of quality avocado crop under commercial growing conditions.

Abstract: A new and distinct variety of Persea americana is disclosed. A vigorous moderately-spreading upright growth habit is exhibited. The tree starts blooming in mid-March and the blooms are of the “B” type. The fruit is harvested from late February through May. The fruit is elliptical-spheroid obliquely toward apex on one side, occasionally fruit have a raised ridge, chimera, running along a side from the stem down. The fruit skin is a dark green, nearly smooth. This fruit has good to excellent quality flesh.

Abstract: A new and distinct variety of Persea americana tree having strong resistance to Phytophthora cinnamomi and tolerance to salinity, and used as a rootstock.

Abstract: The Wheeling' avocado, which is a result of cross-pollination of the ‘Monroe’ and the ‘Brooks Late’ varieties, is of medium size, average 12-16 ounces and being about 4.75 inches in length, and has overall good eating qualities. The fruit matures and can be picked in February to early March. The fruit is an ovate berry that has a hard shelled, smooth textured, exocarp that is dark green.

Abstract: A new and distinct variety of Persea americana tree is provided. An open spreading growth habit is exhibited. The tree exhibits an alternate bearing character similar to that of the widely-grown ‘Hass’ variety (non-patented in the United States). The fruit is inverted high spheroid-shaped, is generally black-skinned, is well distributed around the tree, and commonly is larger than that of the ‘Hass’ variety. The leaves are generally oval-shaped. The fruit eating quality is good when fully ripe and the flesh is free of obvious fibers. The variety is suitable for the production of quality avocado crop under commercial growing conditions.

Abstract: A new and distinct variety of Persea americana tree is provided. A vigorous moderately-spreading upright growth habit is exhibited. The tree is less alternate bearing than the widely-grown ‘Hass’ variety (non-patented in the United States). The fruit is ellipsoid-shaped, lacks shoulders, is generally black-skinned, is well distributed around the tree, and commonly is larger than that of the ‘Hass’ variety. The leaves are displayed in a greater quantity than the ‘Hass’ variety and are similar in appearance to those of the ‘Hass’ variety. Moderate resistance to Persea mites is exhibited. The variety is suitable for the production of quality avocado crop under commercial growing conditions.

Abstract: A new and distinct variety of avocado tree having many characteristics similar to those of ‘Duke 7’ that is characterized by strong resistance to Phytophthora cinnamoni, and which bears more fruits than the ‘Duke 7’ variety when ‘Hass’ is grafted thereon.

Abstract: ‘Maluma’ avocado (Persea americana Mill.) is notable for its early bearing, precociousness and high yield. The fruit of ‘Maluma’ is larger and slightly more pyrifom than ‘Hass’, and is less prone to skin blemishes.

Abstract: A new avocado tree has an intermediate growth pattern, with fruit that mature from the end of March through mid-May. The fruit are found in a diversity of shapes, and large lenticels are found on the skin as the fruit ripens.

Abstract: A new avocado variety called ‘Pflum's Best’ that displays an early fruiting season, precocity, vigorous growth, tolerance to wet soil, and large maroon fruit. The variety is also selected for its resistance and tolerance to common avocado diseases and various insects. Additionally, ‘Pflum's Best’ bears fruit earlier, by one to three years, than its male parent ‘Brogdon’ and female parent ‘Choquette.’ The characteristic maroon skin of the fruit of ‘Pflum's Best’ has a subtle texture and may be somewhat mottled with a light green color, and the flesh has an exceptionally delicious taste that is buttery and nutty. The fruit of ‘Pflum's Best’ is approximately 6-11 inches in length, 4.5 inches in diameter, and approximately 25 ounces when ripe.

Abstract: A new and distinct variety of Persea americana tree having a high tolerance under most conditions to Phytophthora cinnamomi when used as a rootstock. However, it is severely damaged by salt and is not recommended for locations where salt is a problem. This variety does not yield well under non-root rot conditions in comparison to similar varieties, making it desirable for replant situations where root rot infested soils are a problem.

Abstract: A new and distinct Persea americana variety having strong tolerance to Phytophthora cinnamomi when used as a rootstock. It is an extremely vigorous and fast-growing rootstock that is capable of supporting a ‘Hass’ tree growing to 15 ft. in 2 years. It's yields are generally high and consistent. ‘Uzi’ leaves exhibit burn due to salt damage, but this does not seem to affect the growth or yield of the ‘Hass’ variety.

Abstract: A new and distinct Persea americana variety having strong resistance to Phytophthora cinnamomi when used as a rootstock. It is a relatively slow growing rootstock having a heavy yield, appearing to have a high yield/canopy volume ratio. ‘Steddom’ has a small degree of salt tolerance and appears to be an all-around, excellent rootstock with small stature and low vigor, making it desirable for high density or hedge-row avocado plantings.

Abstract: The ‘Eugenin’ avocado variety is notable for its larger fruit size and seed size, than that of the ‘Hass’ variety.

Abstract: The ‘Nico’ avocado is of medium size, average 16-22 ounces and being about 5.3 inches in length, and has overall good eating qualities. The fruit matures and can be picked in March to early April. The fruit is an ovate berry that has a soft shelled, smooth textured, exocarp that is dark green.

Abstract: The ‘Victor’ avocado is of medium size, average 16-22 ounces and being about 4.5-5 inches in diameter and 6 inches in length. The fruit matures and can be picked in late February to late March. The fruit is an ovate berry having a seed that is tight in the cavity and is 2.5 to 3.25 inches long and dark brown in color.

Abstract: A new variety, ‘Flavia’, was discovered in an avocado orchard in Chile. The ‘Flavia’ avocado is notable for its larger fruit and seed size as compared to ‘Hass’. ‘Flavia’ also has earlier fruit maturity for harvesting than ‘Hass’.

Abstract: The ‘Lali’ avocado is of medium size, average 14-18 ounces and being about 3.5 inches in diameter and 5 inches in length. The fruit matures and can be picked in late February and March. The fruit is an ovate berry having a seed that is tight in the cavity and is 2 to 2.5 inches long and dark brown in color.

Abstract: A new avocado variety, ‘KB1’, was discovered in Chincha, Peru. The ‘KB1’ variety when used as a rootstock is notable for its prolific and vigorous feeder root growth ability that results in rapid canopy volume and early productivity of the ‘Hass’ avocado scion cultivar, and induces larger fruit sizes of the ‘Hass’ cultivar and is an alternative for locations where ecologic conditions tend to produce small fruit.

Abstract: A new and distinct Persea cultivar named ‘Premero’ which is characterized by the combination of precocious fruiting, high fruit yield, fruit with firm flesh and a distinct nutty flavor, and the stability of these characteristics from generation to generation.

Abstract: A new and distinct avocado of Persea americana P. Mill. named ‘MIRIAM’, particularly characterized by resistance to Phytophthora cinnamomi, drought, Alkaline soils, and salinity.

Abstract: A new and distinct avocado of Persea americana P. Mill. named ‘TAMI’, particularly characterized by Phytophthora cinnamomi resistance.

Abstract: A new and distinct avocado of Persea americana P. Mill. named ‘BEN-YA'ACOV1’, particularly characterized by lower tendency towards alternate bearing, Phytophthora cinnamomi and salinity resistance, and induced productivity on the grafted varieties.

Abstract: A new avocado variety, ‘Merensky 5’ has high tolerance to salinity and to Phytophthora cinnamomi when used as a rootstock. ‘Hass’ trees grafted onto the ‘Merensky 5’ rootstock bear good yields.

Abstract: A new and distinct variety of Persea americana tree imparting high bearing capacity and vigor to the scion cultivar when used as a rootstock. Further, this rootstock exhibits a high tolerance to Phytophthora cinnamomi.

Abstract: A new and distinct cultivar of Avocado tree named ‘SHSR-04’ is disclosed. The new variety is characterized by forming greyed-purple colored young leaves, providing ovoid shaped fruit which is rounded at the stalk end, and exhibiting high resistance to Phytophthora root rot. The new variety is particularly well suited for use as rootstock for grafting other avocado cultivars, including ‘Hass’.

Abstract: ‘BL 5-552’ is a new and distinct variety of Persea americana tree. The variety exhibits an open, upright habit. The fruit is rhomboidal, or occasionally, obovate or high spheroid shaped, lacks shoulders, is generally green skinned, is distributed throughout the canopy and commonly is larger size than that of the ‘Hass’ variety. The leaves are displayed in a similar quantity to ‘Hass’ and are similar in shape to those of the ‘Lamb/Hass’ variety. ‘BL 5-552’ has moderate resistance to Persea mites. The variety is suitable for the production of quality avocado crop under commercial growing conditions.

Abstract: ‘BL516’ is a new and distinct variety of Persea americana tree. The variety exhibits an upright growth habit with strongly drooping branches; and forms pyriform, slightly obovate or occasionally rhomboidal shaped generally black-skinned fruit when ripe that lack shoulders and is well distributed around the tree. The fruit is comparable in size to that of the ‘Hass’ variety and matures slightly later then the fruit of the ‘Hass’ variety. ‘BL516’ fruit has yellow-green flesh of excellent eating quality that is free of obvious fibers. The ‘BL516’ variety forms leaves in greater quantity than the ‘Hass’ variety and displays moderate resistance to the Persea mite.