Abstract: This invention relates to a disposable dispenser which is designed to be removably fastened to the central agitating post of a washing machine for dispensing a laundry active into the wash water of the machine.
Type:
Grant
Filed:
August 26, 1988
Date of Patent:
October 24, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Stephen W. Snyder, Craig C. Monsell, Carol S. Puckett
Abstract: Improved fried food potato-based products are formulated by the addition of certain water absorbent cellulosic fibers (hereinafter "fibrous cellulosic material"), preferably those high in pectin (hereinafter "cellulosic absorbent material"), most preferably Modified Citrus Absorbent Material (hereinafter "MCAM") or sugar beet pulp absorbent material (hereinafter "SAM") to the dough thereof to achieve increased workability of said dough after mixing and storage, and enhanced texture and flavor of said fried foods after frying. In addition, increased retention of crispness after the microwave reheating thereof in a fry-freeze-microwave cycle is accomplished. Most preferred fiber source is the highly pectinated cellulosic fiber MCAM, derived from citrus albedo, and is added to the potato-based dough in an amount approximately equal to 6% by weight.
Type:
Grant
Filed:
December 30, 1987
Date of Patent:
October 24, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Robert D. Feeney, Robert L. Prosise, Joseph McGrady, Raymond L. Niehoff
Abstract: Toilet compositions in beta-phase bar form comprising 45% to 95% C.sub.8-24 fatty acid soap, 0% to 45% synthetic surfactant, and 0.01% to 5% of a water-soluble polymer. The compositions have improved lathering characteristics with excellent transparency/translucency.
Type:
Grant
Filed:
October 23, 1986
Date of Patent:
October 17, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Geoffrey G. Dawson, Michael K. Williams
Abstract: A solid water-soluble cake comprising: from 20% to 90% sodium alkyl sulfate (AS)/sodium alkyl benzene sulfonate (LAS), co-surfactant having a 1:1.5 to 1.5:1 ratio and from 0.5% to 25% by weight magnesium chloride. One key advantage is that the cakes of this invention have a more constant dissolution rate over a wider range of water temperatures than comparable cakes made without the MgCl.sub.2. The cakes are used in automatic toilet bowl cleanser dispensers.
Type:
Grant
Filed:
June 29, 1984
Date of Patent:
October 17, 1989
Assignee:
The Proctor & Gamble Company
Inventors:
Wilbur C. Strickland, Jr., Rosstain F. Sterling
Abstract: A method for removing precipitated calcium citrate which has deposited on the interior surface of juice pasteurization or sterilization equipment is disclosed. The interior surface of the juice pasteurization or sterilization equipment is contacted, at a temperature of at least about 150.degree. F. (65.6.degree. C.) with an aqueous acid solution containing an acid selected from acetic acid, fumaric acid, lactic acid, gluconic acid, adipic acid, citric acid, phosphoric acid, sulfuric acid, hydrochloric acid, nitric acid, malic acid and mixtures thereof to remove the deposited calcium citrate. The calcium citrate-laden solution is then removed from the juice pasteurization or sterilization equipment.
Type:
Grant
Filed:
January 28, 1988
Date of Patent:
October 10, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Michael S. Bucher, Paul J. Russo, Robert J. Schaar
Abstract: A bistable expandable bottle preferably including a concentrated material to be diluted, said bottle being comprised of convex shaped bellows when in its expanded condition, said bottle also including opposed handle means for facilitating the extension of the bottle from its collapsed to its expanded condition. In a preferred embodiment a self-venting closure is also employed to seal the orifice in said bottle to permit extension of the bottle from its collapsed to its expanded condition without loosening or removing of the closure.
Type:
Grant
Filed:
April 15, 1987
Date of Patent:
October 10, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Robert S. Dirksing, Richard M. Girardot, Theodore P. Merz
Abstract: Disclosed is a method for recovering residual juice solids present in the extractor core or waste material from citrus juice extraction. In this method, citrus fruit is processed in a juice extraction and finishing system to provide a primary juice stream and extractor core or waste material containing rag, seeds, peel plugs and residual juice solids. Without adding water, the extractor core material is processed in a centrifugal filter to provide a secondary juice stream. The preferred citrus fruit is orange juice and the preferred extraction system is a reciprocating cup-type juice extractor.
Abstract: An easily openable carton structure having an end wall including an interior flap hingedly connected to one of the carton side walls, said interior flap having a line of weakness defining shear initiating and non-shear initiating portions thereof and an exterior flap higedly connected to another of said carton side walls secured in overlapping relation to said interior flap. In a particularly preferred embodiment, opening of end of the carton is carried out by lifting upwardly on the hingedly connected edge of the shear initiating portion of the interior flap, thereby causing separation of the secured portion of the exterior flap from the non-shear initiating portion of said interior flap.
Abstract: This invention is a process for rendering an edible fiber more easily hydratable for addition to food products. Edible fiber is co-milled in a multi-impact mill with sugar and optionally flour and starch. This co-milling improves the dispersion and the water absorbing rate of the fiber when it is added to food. The addition of fiber allows more water to be held, resulting in better and moister tasting food products. The invention also comprises the fiber product made according of this process.
Abstract: The present invention relates to composite absorbent structures suitable for incorporation into absorbent articles such as sanitary napkins, diapers, incontinent devices, training pants and the like. Such structures comprise webs of entangled blown microfibers, substantially nonabsorbent crimped staple fibers, a fluid control system comprising hydrophilic particulate entities and also optionally containing certain types of hydrogel-forming polymeric gelling agent particles, and a hydrophilizing agent. Such composite web structures of this construction have especially desirable comfort, integrity and fluid handling characteristics.
Abstract: A swivel-up type dispensing package is disclosed. The package includes a product chamber with an elevator therein to move the product axially. A feed screw and nut are associated with the elevator and relative rotary motion between the feed screw and nut serve to move the elevator axially. The package also includes a button adapted to be depressed by the user in a direction which is generally transverse to the axis of body of the dispensing package. The transverse movement of the button is converted to rotary input to either the feed screw or nut to cause one to rotate relative the other and thereby move the elevator. In the described embodiment the button has an integral pawl which during the transverse movement engages ratchet teeth affixed to a wheel mounted perpendicularly to the axis of the body, causing the wheel to rotate through an arc subtended by driven teeth.
Abstract: Liquid fabric softening compositions for use in a rinse bath after washing fabrics with a detergent. The softening compositions have a pH of from about 2 to about 6 and contain certain specific yellow/blue colorants at levels which provide a yellow color in the composition and when said compositions are diluted in the rinse water of a typical laundry process, they have a pH of more than about 7.5 and a desirable blue color.
Abstract: The present invention relates to a reduced calorie peanut butter wherein the oil phase comprises triglycerides containing at least about 10% by weight medium chain fatty acids. Preferably, medium chain triglycerides are used in the oil phase. It has been found that use of these triglycerides allows the desired peanut butter consistency to be maintained at lower levels of total oil.
Abstract: Polar solvent-free antiperspirant compositions comprising particulate cellulose ether polymers, preferably hydroxyethyl-cellulose. These antiperspirant compositions produce less stinging and burning than compositions not containing particulate cellulose ether polymers when applied to underarm skin following shaving.
Abstract: The invention is a method for treating coffee beans to make a better-tasting and improved aroma coffee. Green coffee beans are first partially roasted to a Hunter a-color between about 3 and about 9, under roasting conditions sufficient to increase the Hunter a-color of the beans by at least about 1.5 a-color units during the partial roasting step. The partially roasted beans are then treated with either an alkaline solution comprising water and a foodgrade base, or a coffee bean extract solution comprising water and from about 1% to about 12% coffee solids. Preferably, the partially roasted beans are treated by soaking them in the solution at a temperature between about 65.degree. F. (18.degree. C.) and about 120.degree. F. (49.degree. C.) for a time between about 2 hours and about 24 hours.
Type:
Grant
Filed:
April 11, 1988
Date of Patent:
August 15, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Diane H. R. Neilson, Sara L. R. Work, Edward L. Whaley, Steven J. Kirkpatrick, James P. McCarthy
Abstract: Liquid fabric softening compositions for use in a rinse bath after washing fabrics with a detergent. The softening compositions contain (a) the reaction products of higher fatty acids with a polyamine selected from the group consisting of hydroxyalkylalkylenediamines and dialkylenetriamines and mixtures thereof, (b) cationic nitrogenous salts having only one long chain acyclic aliphatic hydrocarbon group, and optionally (c) cationic nitrogenous salts having two or more long chain acyclic aliphatic hydrocarbon groups or one said group and an arylalkyl group; these compositions provide good softening performance across major types of detergents.
Type:
Grant
Filed:
July 2, 1987
Date of Patent:
August 8, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Toan Trinh, Errol H. Wahl, Donald M. Swartley, Ronald L. Hemingway
Abstract: Bleach activator, bleach and detergent compositions comprising:(a) a peroxyacid bleach precursor having the general formula IAc--L Iwherein Ac is the acyl moiety of an organic carboxylic acid comprising an optionally substituted, linear or branched C.sub.6 -C.sub.20 alkyl or alkenyl moiety or a C.sub.6 -C.sub.20 alkyl-substituted aryl moiety and L is a leaving group, the conjugate acid of which has a pKa in the range from 4 to 13, and(b) an antioxidant.The compositions combine excellent stability, substrate-safety, water-dispersibility, granulometry and detergency performance.
Type:
Grant
Filed:
March 16, 1988
Date of Patent:
August 1, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Frederick E. Hardy, Frank Cselik, Alastair J. Pretty, Kenneth Young, Gerald Scott
Abstract: The present invention involves compounds having the structure: ##STR1## (a) --A-- is selected from the group consisting of ##STR2## (b) --Y is selected from certain low molecular weight moieties which terminate in specific functional groups: --C.tbd.CH, ##STR3## and aldehydes in the form of their acetals; pharmaceutical compositions comprising such compounds; and methods for treating inflammation by administering such compounds.
Type:
Grant
Filed:
November 23, 1987
Date of Patent:
July 18, 1989
Assignee:
The Procter & Gamble Company
Inventors:
Roy L. M. Dobson, Maurice E. Loomans, Randall S. Matthews, Joseph A. Miller