Abstract: A pineapple coating application device may include a frame, and a pineapple roller conveyor carried by the frame and having laterally extending conveyor brushes to advance pineapples along a longitudinal path of travel. Adjacent ones of the laterally extending conveyor brushes may rotatably capture the pineapples therebetween. The pineapple coating application device may include a pineapple coating dispenser, and a laterally extending applicator brush positioned above the pineapple roller conveyor to cooperate with the laterally extending conveyor brushes to apply a coating to the pineapples from the pineapple coating dispenser as the pineapples are rotated and advanced along the longitudinal path of travel.

Abstract: A citrus juice apparatus may include at least one citrus juice processing device. The at least one juice processing device may include at least one juice output having a flow of juice therethrough. The at least one juice processing device upon a malfunction may cause an undesired material release along with the flow of juice into the at least one juice output. An undesired material release detector may be coupled to the at least one juice output for detecting the undesired material release. The detector may operate based upon magnetic proximity sensing of a moving filter plate within a housing of the detector. Alternatively, the detector may operate using a filter plate, and based upon pressure.

Abstract: A distribution apparatus for a breading machine comprising a hopper having a number of hopper sections includes a downspout for conveying the breading material to the hopper and a spreader plate which is adjustably supported between the downspout and the hopper. By adjusting the position of the spreader plate relative to the hopper, the flow of breading material from the downspout may be distributed as desired between the hopper sections.

Abstract: A support system (10) for stabilizing a high-pressure feed line (15) in a high-speed water jet food portioner, comprising a rigid span assembly (12) connected at one end to an extendable universal joint (40) that provides rotational motion around two axes (36, 37) as well as linear freedom along a third axis (38), and at the other end to a rod-end bearing (17) that permits motion about two axes at a fixed attachment point. The extendable universal joint (40) and the rod-end bearing (17) are each anchored to a fixed point, one on a portioner housing and the other on a cutting carriage such that the rigid span assembly (12) is allowed freedom at one end to move with the rapid and dramatically changing motion of the cutting carriage in order to provide support to the high-pressure feed line (15) mounted thereon, with minimal vibration.

Abstract: A method for determining the boundary between abutting food product in a food processing system uses scan data of the food product to identify a perimeter of the abutting food product. Optionally, data from scanning the food product is first tested to determine or predict if more than one article is present. A perimeter of the abutting food product is generated from the scan data, and the perimeter information is manipulated to identify or estimate the boundary between the product. For example, the boundary may be eroded until it separates into two portions. The two portions are then expanded, constrained by the original perimeter, such that a region of interest includes overlapping portion that includes the boundary. The region of interest is analyzed to locate the boundary. In another method, a parametric shape is fit to the image to identify the individual articles. In another method, a shortest line or surface separating the perimeter into two substantial portions is found.

Abstract: A breading machine for dispensing a coating material onto a food product includes a breading chamber, a continuous conveyor for transporting food products through the breading chamber, a hopper including at least one downspout and a sloped bottom for dispensing coating material onto the food products, a hopper conveyor positioned within the hopper. At least one of an angular position or a vertical position of the hopper conveyor is adjustable to accommodate a variety of free flowing and non-free flowing coating materials. One or more air knives may be positioned in the downspouts to fluidize the coating material to alleviate bridging and/or build-up of the coating material within the downspout.

Abstract: A method is for handling a sterilized food product and includes sterilizing an intermodal container including a rigid shell having an elongate shape with opposed closed ends and a discharge port in one of the closed ends. The intermodal container also includes at least one support frame assembly supporting the rigid shell and configured to permit rotation between a generally horizontal orientation and a generally upright orientation. The method may also include aseptically filling the intermodal container with the sterilized food product; and transporting the filled intermodal container in the generally horizontal orientation via at least one of rail, truck, and ship and while maintaining the sterilized food product in aseptic conditions. The method may also include rotating the intermodal container to the generally upright orientation, and emptying the sterilized food product from the discharge port.

Abstract: A method is for handling a sterilized food product and includes securing an aseptic fitment to a filling port of an intermodal container including a rigid shell having an elongate shape with opposed closed ends, and at least one frame assembly supporting the rigid shell. The method also includes sterilizing the intermodal container, and aseptically filling the sterilized intermodal container with the sterilized food product through the aseptic fitment. The method may also include sealing the aseptic fitment after aseptic filling. A related intermodal container and filling station are also disclosed.

Abstract: A system for cutting a three-dimensional portion from a foodstuff. The system includes a scanner for scanning the foodstuff, a computer coupled to the scanner for receiving information from the scanner to determine one or more cutting paths for the foodstuff, and a cutter for portioning the foodstuff according to the one or more determined cutting paths. The computer is configured to perform generally four steps: (i) receiving scan information of the foodstuff from the scanner; (ii) building a three-dimensional map of the foodstuff based on the received scan information of the foodstuff; (iii) fitting at least one desired shape, which is stored in memory of the computer, onto the three-dimensional map in the memory of the computer; and (iv) determining one or more cutting paths to be used in portioning the foodstuff so as to produce one or more portioned foodstuffs corresponding to the at least one desired shape.

Abstract: A labeling apparatus is for applying labels to articles advanced along an article conveyor. The labeling apparatus may include a frame to be positioned adjacent the article conveyor, and a labeler carried by the frame. The labeler may include a housing, and a label supply carried by the housing and having a label strip being separable along a longitudinal centerline, and labels carried by the label strip. The labeler may also include a separation notch member carried by the housing for separating the label strip into separated strip portions as it is advanced thereover, a rotary bellows wheel carried by the housing, and bellows carried by the rotary bellows wheel to pick up labels from the separation notch member and to place the labels on the articles advanced along the article conveyor. The labeler may also include a pay-out motor adjacent the label supply to pay out the label strip therefrom, and a take-up motor downstream from the separation notch member to take up the separated strip portions.

Abstract: Tumble breading assemblies, systems, and methods for applying breading material to food are described herein. In accordance with one embodiment of the present disclosure, a rotary tumbling breading assembly for applying a breading material to a food generally includes a first rotary tumbler having a first channel for accepting the food and breading material and for rotating the food with the breading material, a second rotary tumbler offset beneath the first tumbler and having a second channel arranged to accept the food and the breading material from the first channel of the first rotary tumbler.

Abstract: A system is provided for cutting a three-dimensional portion from a foodstuff. The system includes a conveyor for carrying a foodstuff to be portioned, a scanner located adjacent to the conveyor for scanning the foodstuff, a computer coupled to the scanner for receiving scan information from the scanner to determine one or more cutting paths for the foodstuff, and a cutter for portioning the foodstuff according to the one or more determined cutting paths.

Abstract: A labeling apparatus is for applying labels to articles advanced along an article conveyor. The labeling apparatus may include a frame to be positioned adjacent the article conveyor, and a labeler carried by the frame. The labeler may include a housing, a rotary bellows wheel carried by the housing, and bellows carried by the rotary bellows wheel. The rotary bellows wheel and adjacent portions of the housing may define a porting arrangement for selectively connecting the rotary bellows wheel to a fluid flow to selectively control internal fluid pressure for the bellows so that each bellows is movable between a retracted label pick-up position and an extended label-applying position and so that a peak negative internal fluid pressure is applied at the label pick-up position and a peak positive internal fluid pressure is applied at the label-applying position.

Abstract: A GPU connection apparatus for an aircraft towing vehicle comprising a vehicle-mounted ground power unit (GPU). The GPU includes a GPU cable having a first end which is connected to the GPU and a second end which includes a GPU connector that is configured to be plugged into a GPU receptacle on an aircraft to be towed. The GPU connection apparatus includes an intermediate cable having a first end which comprises a cable plug and a second end which comprises a cable receptacle. The cable plug is configured to be plugged into the GPU receptacle. In addition, the cable receptacle is configured to receive the GPU connector. In use of the GPU connection apparatus, the cable plug is plugged into the GPU receptacle and the GPU connector is plugged into the cable receptacle to thereby electrically connect the aircraft to the GPU.

Abstract: A labeling apparatus is for applying labels to articles advanced along an article conveyor. The labeling apparatus may include a frame to be positioned adjacent the article conveyor, and a labeler carried by the frame. The labeler may include a housing having a sidewall, a shaft extending outwardly from the sidewall, a rotary bellows wheel carried by the shaft, and bellows carried by the rotary bellows wheel. The rotary bellows wheel and adjacent portions of the housing may define a porting arrangement for selectively connecting the bellows wheel to a fluid flow to selectively control internal fluid pressure for the bellows so that each bellows is movable/between, a retracted label pick-up position and an extended label-applying position.

Abstract: A labeling apparatus is for applying labels to articles advanced along an article conveyor. The labeling apparatus may include a frame to be positioned adjacent the article conveyor, and a labeler carried by the frame. The labeler may include a housing, a rotary bellows wheel carried by the housing, bellows carried by the rotary bellows wheel and a fluid pump within the housing and connected in fluid communication with the rotary bellows wheel to provide a fluid flow for the bellows so that each bellows is movable between a retracted position and an extended label-applying position.

Abstract: A juice processing system includes at least one fluid line for a concentrated pulp stream, and a flow restrictor coupled in fluid communication with the at least one fluid line for generating a pressure drop in the concentrated pulp stream indicative of a concentration of pulp therein. The system may further include at least one pressure sensor associated with the flow restrictor for sensing the pressure drop, and a controller coupled to the at least one pressure sensor for generating at least one control signal based upon the sensed pressure drop. The control signal may be for an upstream and/or a downstream control device.

Abstract: A juice processing apparatus includes a concentrator for generating at least one concentrated pulp stream, and a pulp pasteurizer coupled downstream from the concentrator. A flow restrictor is coupled in the at least one concentrated pulp stream for generating a pressure drop therein. The pressure drop is indicative of a concentration of pulp in the at least one concentrated pulp stream. At least one pressure sensor is associated with the flow restrictor for sensing the pressure drop. A controller is for controlling the concentrator based upon the sensed pressure drop.

Abstract: A heating and/or air conditioning system comprising a blower for generating an air stream and a heat exchanger unit for heating or cooling the air stream includes a diffuser which is positioned between the blower and the heat exchanger unit and which comprises a plurality of vertically spaced diffuser plates, each of which includes an upstream edge and a downstream edge. The vertical distance between the downstream edges of at least an adjacent pair of diffuser plates is greater than the vertical distance between the upstream edges of the pair of diffuser plates. Thus, the diffuser diffuses the air stream vertically prior to the air stream entering the heat exchanger unit.

Abstract: The portioning foodstuffs in three dimensions includes generating a three-dimensional map of the foodstuff, and then comparing the generated three-dimensional map of the foodstuff with the desired shape as stored in the memory of a computer. The computer determines the particular cutting path in three dimensions in order to arrive at the predetermined shape. This is followed by cutting in one direction to fix at least one dimension of the foodstuff, determining whether the foodstuff is within the tolerance limits or whether the foodstuff portion has moved during the first cutting operation. If so, the foodstuff is rescanned to generate a two-dimensional image of the foodstuff, followed by cutting the foodstuff to arrive at a portion trimmed along three dimensions.