Patents by Inventor Anna Benedusi

Anna Benedusi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20160205974
    Abstract: The present invention concerns the use of lactic acid bacteria selected and fungal enzymes for the gluten complete degradation from both bread and durum wheat, barley, rye and oat flour. In particular, the invention concerns the use of lactic acid bacteria selected and fungal enzymes for the gluten complete degradation (residual gluten concentration lower than 20 ppm) of cereal flours, which after detoxification can be used according to a standardized biotechnological protocol for the production of various gluten-free foods.
    Type: Application
    Filed: March 17, 2016
    Publication date: July 21, 2016
    Inventors: Giammaria GIULIANI, Anna Benedusi, Raffaella Di Cagno, Carlo Giuseppe Rizzello, Maria De Angelis, Marco Gobbetti, Angela Cassone
  • Patent number: 9394335
    Abstract: An ester of glycyrrhetinic acid with (poly)glycerol-sorbitol and cosmetic compositions thereof is described. The introduction of sorbitol in the (poly)glycerol chain determines an increase in solubility of the ester of the invention increasing solubility in water and the possibility of using glycyrrhetinic acid in cosmetic applications.
    Type: Grant
    Filed: December 18, 2013
    Date of Patent: July 19, 2016
    Assignee: GIULIANI S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Guido Bregaglio, Antonio Mascolo
  • Patent number: 9386777
    Abstract: The present invention concerns the use of lactic acid bacteria selected and fungal enzymes for the gluten complete degradation from both bread and durum wheat, barley, rye and oat flour. In particular, the invention concerns the use of lactic acid bacteria selected and fungal enzymes for the gluten complete degradation (residual gluten concentration lower than 20 ppm) of cereal flours, which after detoxification can be used according to a standardized biotechnological protocol for the production of various gluten-free foods.
    Type: Grant
    Filed: December 17, 2009
    Date of Patent: July 12, 2016
    Assignee: Giuliani S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Raffaella Di Cagno, Carlo Giuseppe Rizzello, Maria De Angelis, Marco Gobbetti, Angela Cassone
  • Patent number: 9351918
    Abstract: A polyglycerol-azelaic acid polyesters and cosmetic compositions that incorporate them as active components in combination with a cosmetically acceptable vehicle. A process for producing esters and polyesters between azelaic acid and glycerol or oligomers thereof containing up to 10 monomer units.
    Type: Grant
    Filed: August 2, 2013
    Date of Patent: May 31, 2016
    Assignee: GIULIANI S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Antonio Mascolo, Barbara Marzani, Guido Bregaglio
  • Publication number: 20160081935
    Abstract: In one aspect, the present invention relates to a system for the modified release of one or more active ingredients, comprising a polymeric matrix based on hyaluronic acid with molecular weight ranging from 100 to 100,000 Daltons and a non-ionic polymer which jellifies in contact with water, in which one or more active ingredients are dispersed, optionally in form of microgranules or microcapsules.
    Type: Application
    Filed: April 22, 2014
    Publication date: March 24, 2016
    Inventors: Giammaria GIULIANI, Anna BENEDUSI, Antonio MASCOLO, Antonio LIMITONE
  • Patent number: 9289405
    Abstract: The invention relates to the use of compounds of general formula (I): CH3(—CH?CH)3—R??(I) wherein R is selected from CO—O—R? or CO—O(?), R? being selected from H, alkyl or alkenyl from C1 to C22, or sugars, and their pharmaceutically acceptable salts, preferably such as sodium, potassium, or lysine salts, each compound of general formula (I) being used as such or mixed with one or more of the others, as active ingredients in a pharmaceutical or cosmetic composition provided with antioxidant activity against free radicals.
    Type: Grant
    Filed: April 22, 2011
    Date of Patent: March 22, 2016
    Assignee: GIULIANI S.P.A
    Inventors: Giammaria Giuliani, Anna Benedusi
  • Publication number: 20160067161
    Abstract: The invention relates to the use of compounds of formula (I) R—N1-spermidine, i.e. 1.4-butanediamine,N-(3-aminopropyl)-N1—R, (I) H2N —(CH2)3—N1(R)—(CH2)4—NH2, as such or in the form of pharmaceutically acceptable derivatives, as active principle in a cosmetic or pharmaceutical composition for resisting the effects of skin ageing through an anti-inflammatory action, by topical administration. Such compounds also have an antioxidant activity against oxygen free radicals (ROS) comparable with that of ?-tocopherol.
    Type: Application
    Filed: April 9, 2014
    Publication date: March 10, 2016
    Inventors: Giammaria GIULIANI, Anna BENEDUSI, Barbara MARZANI, Sergio BARONI, Ralf PAUS
  • Publication number: 20160030365
    Abstract: The invention concerns the use of compounds of formula (I) R-N1-spermidine, or 1,4-butandiamine,N-(3-amino propyl)-N1—R, (I) H2N—(CH2)3—N1 (R)—(CH2)4—NH2, as such or in the form of pharmaceutically acceptable derivatives, as the active principle in a pharmaceutical or cosmetic composition to preserve and protect epithelial stem cells, and progenitor cells that derive from them, through topical application on the skin or through the use of compounds in cell cultures. Hence, the invention especially concerns the use of compounds of formula (I) to treat cicatricial alopecia, and to stimulate and accelerate tissue repair and healing of both wounds and epidermal scars.
    Type: Application
    Filed: April 9, 2014
    Publication date: February 4, 2016
    Applicant: Giuliani S.p.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Barbara Marzani, Sergio Baroni, Ralf Paus, Yuval Ramot
  • Publication number: 20160030500
    Abstract: The invention relates to a composition for pharmaceutical or nutritional or cosmetic use, formulated for oral or topical use and possessing antioxidant activity against free radicals, comprising: a) a Vitis vinifera seed, or seed and leaf, extract containing a combination of the flavonoids catechin and quercetin in a molar ratio in a range from 6:1 to 3:1, respectively, or a?) a Vitis vinifera seed, or seed and leaf, extract containing a combination of the flavonoids catechin and quercetin in a molar ratio in a range from 7:1 to 4:1, respectively, or a?) a mixture of Vitis vinifera extracts a) and a?), or a??) a mixture of catechin and quercetin in a molar ratio in a range from 7:1 to 3:1, respectively, together with b) an olive, Olea europaea L, leaf extract having a hydroxytyrosol content in a range from 1% to 30% by weight of the extract, or b?) hydroxytyrosol in an amount equal to that contained in the b) extract.
    Type: Application
    Filed: March 14, 2014
    Publication date: February 4, 2016
    Inventors: Giammaria GIULIANI, Anna BENEDUSI, Barbara MARZANI, Antonio MASCOLO, Antonio LIMITONE, Sergio BARONI
  • Patent number: 9241888
    Abstract: The present invention relates to a cosmetic or pharmaceutical composition for treating alopecia, and in general for counteracting excessive hair loss, comprising as an active ingredient a compound of formula (I) R—N1-spermidine, or 1,4-butane-diamine,N-(3-aminopropyl)-N1—R. The compounds of general formula (I) are active in accordance with the objects of the present invention, and also sufficiently stable to allow effective application for topical use on the scalp without potentially being transformed into a different substance, which is no longer active, as a result of oxidation.
    Type: Grant
    Filed: July 26, 2013
    Date of Patent: January 26, 2016
    Assignee: Giuliani S.P.A.
    Inventors: Giammaria Giuliani, Ralf Paus, Anna Benedusi, Barbara Marzani, Sergio Baroni
  • Patent number: 9237753
    Abstract: The present invention concerns a mixture of lactic bacteria for yeasting of gluten-free baked products. Particularly, the invention concerns the use of “natural yeast” based on selected lactic bacteria as yeasting agent for the production of gluten-free bread, with improved sensory and nutritional property, designed for celiac patients feeding.
    Type: Grant
    Filed: July 3, 2007
    Date of Patent: January 19, 2016
    Assignee: GIULIANI S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Raffaella Di Cagno, Maria De Angelis, Antonella Luisi, Marco Gobbetti
  • Publication number: 20150366770
    Abstract: The invention concerns the use of compounds with formula (I) R—N1-spermidine, or 1,4-butandiamin,N-(3-amino propyl)-N1-R, (I) H2N—(CH2)3—N1(R)—(CH2)4—NH2 either as such or in the form of a pharmaceutically acceptable derivative, such as an active ingredient in a cosmetic composition designed to promote hair pigmentation, particularly the pigmentation of the shaft, and a composition suitable to achieve said pigmentation effect and containing said active ingredient, either as such or in the form of a pharmaceutically acceptable derivative such as a salt, for topical administration.
    Type: Application
    Filed: February 17, 2014
    Publication date: December 24, 2015
    Applicant: GIULIANI S.P.A.
    Inventors: Giammaria GIULIANI, Ralf PAUS, Anna BENEDUSI, Barbara MARZANI, Sergio BARONI
  • Publication number: 20150337005
    Abstract: An ester of glycyrrhetinic acid with (poly)glycerol-sorbitol and cosmetic compositions thereof is described. The introduction of sorbitol in the (poly)glycerol chain determines an increase in solubility of the ester of the invention increasing solubility in water and the possibility of using glycyrrhetinic acid in cosmetic applications.
    Type: Application
    Filed: December 18, 2013
    Publication date: November 26, 2015
    Inventors: Giammaria GIULIANI, ANNA BENEDUSI, GUIDO BREGAGLIO, Antonio MASCOLO
  • Patent number: 9144560
    Abstract: The present invention relates to the use of selected active principles of a natural origin in substitution of extract from Boehmeria Nipononivea for regulating the trophism of hair follicles and the production of sebum on the skin and its use in alopecia, with considerable practical advantages and with respect to the safety profile. The composition of the invention is based on an association of omega 6 polyunsaturated acids and rutin in a pharmaceutically acceptable carrier.
    Type: Grant
    Filed: March 18, 2008
    Date of Patent: September 29, 2015
    Assignee: GIULIANI S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Sergio Baroni
  • Patent number: 9138394
    Abstract: The object of the invention is a mixture of catechin and quercetin in a molar ratio varying between 3:1 and 6:1, respectively, for the treatment of the immunosuppression induced in the skin by aggressive agents such as airborne pollutants, dehydrating agents, ultraviolet radiation, and thermal and osmotic shocks, and a pharmaceutical, dermatological, nutritional or cosmetic composition containing said mixture as an active ingredient.
    Type: Grant
    Filed: April 30, 2010
    Date of Patent: September 22, 2015
    Assignee: GIULIANI S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi
  • Publication number: 20150223506
    Abstract: The present invention is directed to a method for preparing flour dough with reduced content of gluten starting from gluten containing cereals flours. In particular, the invention is directed to the use of lactic acid bacteria and fungal enzymes for the partial degradation of gluten in wheat flour in order to obtain flour dough with residual gluten concentration from 20,000-80,000 ppm. The flour dough obtained by the method of the invention can be used to prepare food products with reduced gluten content.
    Type: Application
    Filed: August 27, 2013
    Publication date: August 13, 2015
    Applicant: GUILIANI S.p.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Raffaella Di Cagno, Carlo Giuseppe Rizzello, Maria De Angelis, Marco Gobbetti, Angela Cassone
  • Publication number: 20150216185
    Abstract: The present invention concerns a mixture of lactic bacteria for yeasting of gluten-free baked products. Particularly, the invention concerns the use of “natural yeast” based on selected lactic bacteria as yeasting agent for the production of gluten-free bread, with improved sensory and nutritional property, designed for celiac patients feeding.
    Type: Application
    Filed: February 13, 2015
    Publication date: August 6, 2015
    Inventors: Giammaria GIULIANI, Anna Benedusi, Raffaella Di Cagno, Maria De Angelis, Antonella Luisi, Marco Gobbetti
  • Publication number: 20150202132
    Abstract: The present invention relates to a cosmetic or pharmaceutical composition for treating alopecia, and in general for counteracting excessive hair loss, comprising as an active ingredient a compound of formula (I) R—N1-spermidine, or 1,4-butane-diamine,N-(3-aminopropyl)-N1—R. The compounds of general formula (I) are active in accordance with the objects of the present invention, and also sufficiently stable to allow effective application for topical use on the scalp without potentially being transformed into a different substance, which is no longer active, as a result of oxidation.
    Type: Application
    Filed: July 26, 2013
    Publication date: July 23, 2015
    Inventors: Giammaria Giuliani, Ralf Paus, Anna Benedusi, Barbara Marzani, Sergio Baroni
  • Publication number: 20150196480
    Abstract: A polyglycerol-azelaic acid polyesters and cosmetic compositions that incorporate them as active components in combination with a cosmetically acceptable vehicle. A process for producing esters and polyesters between azelaic acid and glycerol or oligomers thereof containing up to 10 monomer units.
    Type: Application
    Filed: August 2, 2013
    Publication date: July 16, 2015
    Applicant: GUILIANI S.P.A.
    Inventors: Giammaria Giuliani, Anna Benedusi, Antonio Mascolo, Barbara Marzani, Guido Bregaglio
  • Publication number: 20140348807
    Abstract: The present invention concerns methods for administering to a subject plantaricins A, N or K and/or a biomass having at least one plantaricin selected from plantaricins A.
    Type: Application
    Filed: May 13, 2014
    Publication date: November 27, 2014
    Applicant: GIULIANI S.p.A.
    Inventors: Giammaria GIULIANI, Anna Benedusi, Marco Gobbetti, Raffaella Di Cagno, Maria De Angelis, Maria Calasso