Patents by Inventor Chris Coul

Chris Coul has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20230365392
    Abstract: A beverage dispenser includes a plurality of dispensing heads. A cold plates includes a plurality of fluid lines running therethrough. An ice bin is in thermal contact with the cold plate. A carbonator extends vertically from the cold plate with a lower end of the carbonator in thermal contact with the cold plate. A plurality of fluid lines extend from the cold plate to the plurality of dispensing heads.
    Type: Application
    Filed: May 9, 2023
    Publication date: November 16, 2023
    Applicant: Marmon Foodservice Technologies, Inc.
    Inventors: Brian Mastro, Shishirdas Kasaragod Ravindran, Chris Coul
  • Patent number: 11724928
    Abstract: A backblock includes a body with a cavity connected to an inlet and an outlet. A spindle is positioned with a first end within the cavity and a second end with a tab exterior of the body. A latching plate is configured for translative movement relative to the body. The latching plate includes a keyhole with a bore and a channel. The bore is dimensioned to receive the spindle and the channel is dimensioned to receive the tab. The latching plate has a first latch position proximate to the body and a second latch position spaced apart from the body. When the tab is in alignment with the channel, the latching plate can translate to the second latch position about the tab. When the tab is out of alignment with the channel, the tab retains the latching plate in the first latch position.
    Type: Grant
    Filed: May 12, 2022
    Date of Patent: August 15, 2023
    Assignee: Marmon Foodservice Technologies, Inc.
    Inventors: Brian Mastro, Zachary Dresser, Chris Coul, E. Scott Sevcik
  • Publication number: 20220380192
    Abstract: A backblock includes a body with a cavity connected to an inlet and an outlet. A spindle is positioned with a first end within the cavity and a second end with a tab exterior of the body. A latching plate is configured for translative movement relative to the body. The latching plate includes a keyhole with a bore and a channel. The bore is dimensioned to receive the spindle and the channel is dimensioned to receive the tab. The latching plate has a first latch position proximate to the body and a second latch position spaced apart from the body. When the tab is in alignment with the channel, the latching plate can translate to the second latch position about the tab. When the tab is out of alignment with the channel, the tab retains the latching plate in the first latch position.
    Type: Application
    Filed: May 12, 2022
    Publication date: December 1, 2022
    Applicant: Marmon Foodservice Technologies, Inc.
    Inventors: Brian Mastro, Zachary Dresser, Chris Coul, E. Scott Sevcik
  • Patent number: 7824721
    Abstract: An automated method of packaging cooked French fries in an individual portion-sized French fry container is provided, wherein the cooked French fries are mechanically delivered to a holding bin, an empty French fry container is mechanically scooped into the cooked French fries to fill the container, and the filled French fry container is mechanically deposited at a drop-off location. The cooked French fries may be received on an inlet chute, the inlet chute optionally vibrated to assist gravity in causing the French fries to travel into the holding bin. Seasoning may be applied to the French fries while the French fries are on the inlet chute, optionally restrained by one or more gates. After filling, the filled container may be mechanically shaken. Additionally, the empty French fry containers may be mechanically selected from a plurality of different-sized collapsed containers, mechanically obtained, and mechanically erected prior to scooping.
    Type: Grant
    Filed: November 2, 2007
    Date of Patent: November 2, 2010
    Assignee: Restaurant Technology, Inc.
    Inventors: Gerald A. Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry T. Ewald, Jenny M. Hong, Mario G. Ceste, William Day, Benny Nunley, Curtis Clarence Pinnow, Charles E. Rose, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery M. Billman, Steve Yagla
  • Publication number: 20080060715
    Abstract: An automated method of packaging cooked French fries in an individual portion-sized French fry container is provided, wherein the cooked French fries are mechanically delivered to a holding bin, an empty French fry container is mechanically scooped into the cooked French fries to fill the container, and the filled French fry container is mechanically deposited at a drop-off location. The cooked French fries may be received on an inlet chute, the inlet chute optionally vibrated to assist gravity in causing the French fries to travel into the holding bin. Seasoning may be applied to the French fries while the French fries are on the inlet chute, optionally restrained by one or more gates. After filling, the filled container may be mechanically shaken. Additionally, the empty French fry containers may be mechanically selected from a plurality of different-sized collapsed containers, mechanically obtained, and mechanically erected prior to scooping.
    Type: Application
    Filed: November 2, 2007
    Publication date: March 13, 2008
    Inventors: Gerald Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry Ewald, Jenny Hong, Mario Ceste, William Day, Benny Nunley, Curtis Pinnow, Charles Rose, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery Billman, Steve Yagla
  • Publication number: 20080063767
    Abstract: A device and method for erecting a collapsed individual portion-sized French fry type container of the type having opposed sidewalls connected by a collapsible container bottom are provided. The device includes a retrieving and container grasping device, which may be a suction cup, for grasping one of the opposed sidewalls, a restraining member for restraining the other opposed sidewall, and means for causing movement of the grasping device away from the restraining member to separate the sidewalls. The grasping device may be mounted to carriages for moving it in two dimensions. An inclined ramp may also be included to urge up the container bottom as it is dragged up the ramp, thus urging the container to an erected position. Additionally, a stream of compressed air may be injected into the open end of the container and towards the container bottom by an appropriate injecting means for assisting in the erecting.
    Type: Application
    Filed: November 2, 2007
    Publication date: March 13, 2008
    Inventors: Gerald Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry Ewald, Jenny Hong, William Day, Benny Nunley, Curtis Pinnow, Charles Rose, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery Billman, Steve Yagla
  • Patent number: 7303776
    Abstract: An automated food processing system and method that allows food to be dispensed, fried and packaged in a suitable container, such as an individual portion-sized container. The system includes separate automated modules for dispensing, frying and packaging the food. The food is fried and thereafter it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container that may be an individual portion-sized container that is retrieved, erected and filled by an automated container handling and filling system. After a food container is filled, an automated device transports the filled container to a suitable pick-up location.
    Type: Grant
    Filed: April 21, 2003
    Date of Patent: December 4, 2007
    Assignee: Restaurant Technology, Inc.
    Inventors: Gerald A. Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry T. Ewald, Jenny M. Hong, David Bone, Brian Rudesill, Mario G. Ceste, John M. Corliss, Andrew Courier, William Day, Doug Christian Greening, Doug Jones, Kevin Keough, Steven Konold, James Lozouski, John Meisner, Richard Montafi, Roberto Nevarez, Benny Nunley, Curtis Clarence Pinnow, Charles E. Rose, Keith Stanger, John A.J. Wedel, Joseph A. Goodwin, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery M. Billman, Steve Yagla
  • Publication number: 20040020555
    Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food.
    Type: Application
    Filed: April 21, 2003
    Publication date: February 5, 2004
    Inventors: Gerald A. Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry T. Ewald, Jenny M. Hong, David Bone, Brian Rudesill, Mario G. Ceste, John M. Corliss, Andrew Courier, William Day, Doug Christian Greening, Doug Jones, Kevin Keough, Steven Konold, James Lozouski, John Meisner, Richard Montafi, Roberto Nevarez, Benny Nunley, Curtis Clarence Pinnow, Charles E. Rose, Keith Stanger, John A.J. Wedel, Joseph A. Goodwin, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery M. Billman, Steve Yagla