Abstract: Methods and systems are disclosed for treating a produce item with a treatment solution that includes water and a first and second treatment acid. The disclosed methods and systems may be particularly beneficial when used to sanitize the produce item of pathogens and/or to maintain the quality of the produce item. A disclosed treatment method includes measuring an amount of water; measuring an amount of a first treatment acid; measuring an amount of a second treatment acid; mixing the water, the first treatment acid, and the second treatment acid to form a treatment-solution concentrate; diluting a quantity of the treatment-solution concentrate to form a treatment solution; and contacting an exterior surface of the produce item with a quantity of the treatment solution.

Abstract: Embodiments of the invention may improve read operations for fully cached workloads on storage systems with limited processing or CPU-cache resources. Some embodiments employ an indicator such as a counter to indicate when the use of readahead analysis steps, such as resource, intensive predictive processing, is undesirable. In these embodiments, the counter is incremented for each buffer cache read that is successfully performed without the need for a disk input/output operation. When the counter variable exceeds a threshold such as, for example, a maximum readahead size, then the system advantageously foregoes predictive processing steps of the readahead analysis phase, and further foregoes a readahead execution phase. The foregoing results in a net performance benefit for the system based on a reduced likelihood of a need for an input/output operation, and further, based on a reduced likelihood of a need for predictive processing relating to readahead analysis and/or execution.

Abstract: Methods and compositions for treating produce to control microorganisms are provided. The method treats produce by contacting the surface of the produce with an aqueous solution comprising i) an organic peracid of the formula RC(O)OOH wherein R is methyl, ethyl, n-propyl, or s-propyl; ii) a 2-hydroxy organic acid selected from tartaric acid, citric acid, malic acid, mandelic acid, and lactic acid; and (optionally) iii) an anionic surfactant; wherein the aqueous solution has a pH from 2.5 to 6.0.

Abstract: A secondary internal topsheet and leg wrap structure is provided in a disposable absorbent garment such as a diaper or training pants. The leg wrap structure has a base layer, a top layer, and an elastic construction disposed inbetween. The elastic construction includes a plurality of spaced apart elastic elements that are aligned in a generally in generally parallel relation. The leg wrap structure and secondary topsheet provides for the efficient formation of a reservoir and a plurality of fluid dams each capable of capturing a quantity of fluid to minimize the occurrence of fluid leaks from the absorbent article. Methods of forming such absorbent articles are disclosed.

Abstract: A semiconductor wafer is disclosed that includes a plurality of fields, including a plurality of alignment fields. Each alignment field includes a plurality of intra-field small scribe lane primary mark (SSPM) overlay mark pairs there around. The SSPM mark pairs allow for in-situ, non-passive intra-field alignment correction. In one embodiment, there may be between two and four alignment fields, and between two and four SSPM mark pairs around each alignment field. The SSPM marks of each mark pair may be extra scribe-lane marks.

Abstract: In a processing system which includes a physical processor that includes multiple logical processors, multiple domains are defined for multiple processes that can execute on the physical processor. Each of the processes is assigned to one of the domains. Processor utilization associated with the logical processors is measured, and each of the domains is allocated to a subset of the logical processors according to the processor utilization.