Patents by Inventor Guido Cipriani

Guido Cipriani has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20200205329
    Abstract: A new grape variety distinguished by its high vigour with a semi-erect growth habit, low-medium blistering of the upper side of the leaf blade, circular shaped leaves, fruit clusters of medium or medium-large bunch density with 3-4 wings, medium harvesting time (early September in northeastern Italy), and resistance to downy mildew.
    Type: Application
    Filed: November 12, 2019
    Publication date: June 25, 2020
    Applicants: UNIVERSITÀ DEGLI STUDI DI UDINE, ISTITUTO DI GENOMICA APPLICATA
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20200205332
    Abstract: A new grape variety distinguished by its high vigour, circular shaped leaves, medium weight fruit clusters, early-medium harvesting time (end of August in northeastern Italy), green dorsal and ventral internodes, and resistance to downy mildew and powdery mildew.
    Type: Application
    Filed: November 12, 2019
    Publication date: June 25, 2020
    Applicants: UNIVERSITA DEGLI STUDI DI UDINE, ISTITUTO DI GENOMICA APPLICATA
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20200205330
    Abstract: A new grape variety distinguished by its strong blistering of the upper side of the leaf blade, cuneiform shaped leaves, fruit cluster of medium bunch density with 3-4 wings, medium harvesting time (early September in northeastern Italy), and resistance to downy mildew and powdery mildew.
    Type: Application
    Filed: November 12, 2019
    Publication date: June 25, 2020
    Applicants: UNIVERSITÂ DEGLI STUDI DI UDINE, ISTITUTO DI GENOMICA APPLICATA
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20200205331
    Abstract: A new grape variety distinguished by its resistance to downy mildew and powdery mildew, strong blistering on the upper side of the leaf blade, early-medium harvesting time (end of August in northeastern Italy), and semi-erect shoot attitude.
    Type: Application
    Filed: November 12, 2019
    Publication date: June 25, 2020
    Applicants: UNIVERSITÀ DEGLI STUDI DI UDINE, ISTITUTO DI GENOMICA APPLICATA
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20200196500
    Abstract: A new female kiwi plant named ‘AC 497 076’, distinguished by its oblong fruit with brown hairless skin and dark yellow flesh. The fruit is very sweet with low acidity, and matures relatively early.
    Type: Application
    Filed: December 12, 2019
    Publication date: June 18, 2020
    Applicant: Università degli Studi Udine
    Inventors: Raffaele Testolin, Guido Cipriani
  • Publication number: 20200196499
    Abstract: A new female kiwi plant named ‘AC 501 022’, distinguished by its oblong fruit with dark brown hairless skin and yellow flesh. The fruit is very sweet with low acidity, and matures relatively early.
    Type: Application
    Filed: December 11, 2019
    Publication date: June 18, 2020
    Applicant: Università degli Studi di Udine
    Inventors: Raffaele Testolin, Guido Cipriani
  • Publication number: 20160242337
    Abstract: A new and distinct variety of grapevine named ‘Petit Merlot’, primarily adapted to the growing conditions of the temperate regions, and characterized by its medium vigor; erect growth habit; medium sized, circular shaped leaves; small, conical, medium dense berry clusters with two middle size wings; blue-black berries with slightly firm flesh, none to herbaceous taste and none to very weak flesh coloration; primary use for wine; and resistance to winter temperatures (to ?22° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Application
    Filed: March 27, 2015
    Publication date: August 18, 2016
    Applicants: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20160242339
    Abstract: A new and distinct variety of grapevine named ‘SAUVIGNON DORÉ’, primarily adapted to the growing conditions of the temperate regions, and characterized by its medium vigor; semi-erect growth habit; wedge-shaped leaves with medium texture; small cylindrical shaped green-yellow berry clusters with a golden nuance on the sunny side of the berries; early maturing, soft berry flesh with no coloration and neutral taste primarily for winemaking; and resistance to winter temperatures (to ?23° C.), resistance to downy mildew and tolerance to powdery mildew.
    Type: Application
    Filed: March 26, 2015
    Publication date: August 18, 2016
    Applicants: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20160242340
    Abstract: A new and distinct variety of grapevine plant, named ‘FLEURTAI’, primarily adapted to the growing conditions of the temperate regions and characterized by its strong vigor; erect growth habit; small to medium circular shaped leaves with medium texture; medium sized berry clusters with golden-green berries that have an amber nuance on the sunny side of the berry, soft flesh, neutral taste, and no flesh coloration primarily used for wine; early harvesting time; and resistance to winter temperatures (to ?23° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Application
    Filed: March 27, 2015
    Publication date: August 18, 2016
    Applicants: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego CASTELLARIN, Guido CIPRIANI, Gabriele DI GASPERO, Michele MORGANTE, Enrico PETERLUNGER, Raffaele TESTOLIN
  • Publication number: 20160242338
    Abstract: A new and distinct variety of grapevine named ‘EARLY SAUVIGNON’, primarily adapted to the growing conditions of the temperate regions, and characterized by its strong vigor; erect growth habit; wedge-shaped leaves with medium texture; medium weight and conical shaped berry clusters; early maturing, firm berry flesh with no coloration and neutral taste primarily for winemaking; early harvesting time; and resistance to winter temperatures (to ?22° C.), resistance to downy mildew and tolerance to powdery mildew.
    Type: Application
    Filed: March 26, 2015
    Publication date: August 18, 2016
    Applicants: Universita degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Publication number: 20160242341
    Abstract: A new and distinct variety of grapevine, primarily suited to the growing conditions of the temperate regions, and characterized by its medium-strong vigor; horizontal growth habit; medium-sized, wedge-shaped to circular-shaped leaves; very low to low weight berry clusters; berries with slightly firm flesh, neutral taste, and no flesh coloration; primarily used for wine; and resistance to winter temperatures (to ?24° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Application
    Filed: March 27, 2015
    Publication date: August 18, 2016
    Applicants: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego CASTELLARIN, Guido CIPRIANI, Gabriele DI GASPERO, Michele MORGANTE, Enrico PETERLUNGER, Raffaele TESTOLIN
  • Publication number: 20160242336
    Abstract: A new and distinct variety of grapevine, primarily suited to the growing conditions of the temperate regions, and characterized by its medium vigor; semi-erect growth habit; medium, pentagonal to circular shaped leaves; short-medium, dense, cylindrical berry clusters; dark blue berries with soft to slightly firm berry flesh, herbaceous taste, and no flesh coloration; and resistance to winter temperatures (to ?24° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Application
    Filed: March 27, 2015
    Publication date: August 18, 2016
    Applicants: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego CASTELLARIN, Guido CIPRIANI, Gabriele DI GASPERO, Michele MORGANTE, Enrico PETERLUNGER, Raffaele TESTOLIN
  • Publication number: 20140082777
    Abstract: A new and distinct Actinidia chinensis Planchon cultivar named AC1536 is disclosed, characterized by distinctive large, oblong fruit, and an earlier time of maturity for harvesting.
    Type: Application
    Filed: August 29, 2013
    Publication date: March 20, 2014
    Applicants: Universita' Degli Studi Di Udine, Alma Mater Studiorum-Universita' Di Bologna
    Inventors: Guglielmo Costa, Raffaele Testolin, Guido Cipriani
  • Patent number: PP27060
    Abstract: A new and distinct Actinidia chinensis Planchon cultivar named AC1536 is disclosed, characterized by distinctive large, oblong fruit, and an earlier time of maturity for harvesting.
    Type: Grant
    Filed: August 29, 2013
    Date of Patent: August 16, 2016
    Assignees: ALMA MATER STUDIORUM—UNIVERSITA′ DI BOLOGNA, UNIVERSITA' DEGLI STUDI DI UDINE
    Inventors: Guglielmo Costa, Raffaele Testolin, Guido Cipriani
  • Patent number: PP27980
    Abstract: A new and distinct variety of grapevine named ‘SAUVIGNON KRETOS’, primarily adapted to the growing conditions of the temperate regions, and characterized by its strong vigor; erect growth habit; wedge-shaped leaves with medium texture; medium weight and conical shaped berry clusters; early maturing, firm berry flesh with no coloration and neutral taste primarily for winemaking; early harvesting time; and resistance to winter temperatures (to ?22° C.), resistance to downy mildew and tolerance to powdery mildew.
    Type: Grant
    Filed: March 26, 2015
    Date of Patent: May 9, 2017
    Assignees: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Patent number: PP28020
    Abstract: A new and distinct variety of grapevine named ‘MERLOT KANTHUS’, primarily adapted to the growing conditions of the temperate regions, and characterized by its medium vigor; erect growth habit; medium sized, circular shaped leaves; small, conical, medium dense berry clusters with two middle size wings; blue-black berries with slightly firm flesh, none to herbaceous taste and none to very weak flesh coloration; primary use for wine; and resistance to winter temperatures (to ?22° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Grant
    Filed: March 27, 2015
    Date of Patent: May 16, 2017
    Assignees: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Patent number: PP28021
    Abstract: A new and distinct variety of grapevine plant named ‘FLEURTAI’, primarily adapted to the growing conditions of the temperate regions and characterized by its strong vigor; erect growth habit; small to medium circular shaped leaves with medium texture; medium sized berry clusters with golden-green berries that have an amber nuance on the sunny side of the berry, soft flesh, neutral taste, and no flesh coloration primarily used for wine; early harvesting time; and resistance to winter temperatures (to ?23° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Grant
    Filed: March 27, 2015
    Date of Patent: May 16, 2017
    Assignees: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Patent number: PP28022
    Abstract: A new and distinct variety of grapevine named ‘SAUVIGNON RYTOS’, primarily adapted to the growing conditions of the temperate regions, and characterized by its medium vigor; semi-erect growth habit; wedge-shaped leaves with medium texture; small cylindrical shaped green-yellow berry clusters with a golden nuance on the sunny side of the berries; early maturing, soft berry flesh with no coloration and neutral taste primarily for winemaking; and resistance to winter temperatures (to ?23° C.), resistance to downy mildew and tolerance to powdery mildew.
    Type: Grant
    Filed: March 26, 2015
    Date of Patent: May 16, 2017
    Assignees: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Patent number: PP28047
    Abstract: A new and distinct variety of grapevine named ‘CABERNET VOLOS’, primarily suited to the growing conditions of the temperate regions, and characterized by its medium vigor; semi-erect growth habit; medium, pentagonal to circular shaped leaves; short-medium, dense, cylindrical berry clusters; dark blue berries with soft to slightly firm berry flesh, herbaceous taste, and no flesh coloration; and resistance to winter temperatures (to ?24° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Grant
    Filed: March 27, 2015
    Date of Patent: May 23, 2017
    Assignees: Università degli Studi di Udine, Istituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin
  • Patent number: PP28057
    Abstract: A new and distinct variety of grapevine, primarily suited to the growing conditions of the temperate regions, and characterized by its medium-strong vigor; horizontal growth habit; medium-sized, wedge-shaped to circular-shaped leaves; very low to low weight berry clusters; berries with slightly firm flesh, neutral taste, and no flesh coloration; primarily used for wine; and resistance to winter temperatures (to ?24° C.), resistance to downy mildew, and tolerance to powdery mildew.
    Type: Grant
    Filed: March 27, 2015
    Date of Patent: May 30, 2017
    Assignees: Università degli Studi di Udine, Instituto di Genomica Applicata
    Inventors: Simone Diego Castellarin, Guido Cipriani, Gabriele Di Gaspero, Michele Morgante, Enrico Peterlunger, Raffaele Testolin