Abstract: A method for preparing a low caloric dextrin of which caloric value is not more than 280 kcal/100 g is provided using a pyrodextrin prepared by heating a starch to which mineral acid is added. The method comprising the steps of dissolving a pyrodextrin into water, and reacting alpha-amylase on the dextrin.

Abstract: An indigestible dextrin characterized in that the dextrin is prepared by heat-treating potato starch with addition of hydrochloric acid thereto to obtain a pyrodextrin, hydrolyzing the pyrodextrin with alpha-amylase and glucoamylase and removing at least one-half of glucose formed from the resulting hydrolyzate, and comprises a fraction other than glucose.

Abstract: An indigestible dextrin characterized in that the dextrin contains:(A) up to 50% of 1.fwdarw.4 glycosidic linkages, and(B) at least 60% of an indigestible component,(C) the content of indigestible component as actually determined varying within the range of .+-.5% from a value Y calculated from at least one of equations, i.e., Equations 1 to 62, given in the specification,(D) the indigestible dextrin being prepared by adding hydrochloric acid to corn starch and heating the corn starch at 120.degree. to 200.degree. C. using an extruder,the value Y being a calculated content (%) of the indigestible component.

Abstract: A process comprising dissolving a pyrodextrin in water, hydrolyzing the solution with alpha-amylase at a low temperature to obtain a hydrolyzate of reduced viscosity, further hydrolyzing the hydrolyzate to an intermediate extent at a high temperature, autoclaving the resulting hydrolyzate, finally hydrolyzing the hydrolyzate with alpha-amylase again after cooling, and autoclaving the final hydrolyzate again. Pyrodextrin hydrolyzate can be prepared without impairing the inherent characteristics of pyrodextrin.

Abstract: A process of preparing indigestible heteropolysaccharides which features dissolving starch decomposition products and at least one kind out of monosaccharides excluding glucose, homo-oligosaccharides excluding gluco-oligosaccharides, and hetero-oligosaccharides into water and to which an inorganic acid was added, then powdering and heating the powder in an anhydrous condition thereof.

Abstract: In a video projector for projecting video images on phosphor screens of cathode ray tubes to a screen, a refrigerant mixture of ethylene glycol, diethylene glycol and glycerine is filled in watertight spaces enclosed by the cathode ray tubes, radiators and projection lenses.

Abstract: An electric heating appliance such as an electric blanket or the like which is so designed as to prevent damage, for example, extraordinary temperature rising resulting from the deterioration of components when the appliance is erroneously dry-cleaned. In accomplishing this object, the electric heating appliance is provided with a safety means which is dissoluble in a dry-cleaning solution to prevent the circulation of electricity to a heater (6). This safety means is constructed in the manner, for example, that a thin portion (10a) of a cord socket case shell (2) made of plastics dissoluble in a dry-cleaning solution is dissolved when dry-cleaned, and accordingly, a spring plate (3) is dashed out to prevent a plug (9) at the side of a controller (11) from being inserted into cord socket case (1) and (2), thereby obstructing the circulation of electricity to the heater (6).