Patents by Inventor Joseph Jump

Joseph Jump has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20180362882
    Abstract: The present invention relates to processes for recovering/extracting oil from fermentation product production processes based on starch-containing material, wherein an alpha-amylase, a high dosage of protease, and optionally a glucoamylase, are present and/or added in liquefaction. The invention also relates to processes for producing fermentation products and to enzyme compositions suitable for use in processes of the invention.
    Type: Application
    Filed: September 4, 2018
    Publication date: December 20, 2018
    Applicant: NOVOZYMES A/S
    Inventors: Suzanne Clark, John Matthews, Joseph Jump, Nathaniel Kreel
  • Publication number: 20180340191
    Abstract: S53 proteases and the use of S53 protease in processes for converting starch to ethanol are provided.
    Type: Application
    Filed: September 26, 2016
    Publication date: November 29, 2018
    Inventors: Nathaniel Edward Kreel, Joseph Jump, Melissa Carrie Hooss, Madison Roberts, Bernardo Vidal Jr., Kenneth Jensen, Xinyan Guo, Henrik Frisner, Tine Hoff, Ye Liu, Lan Tang
  • Patent number: 10093882
    Abstract: The present invention relates to processes for recovering/extracting oil from fermentation product production processes based on starch-containing material, wherein an alpha-amylase, a high dosage of protease, and optionally a glucoamylase, are present and/or added in liquefaction. The invention also relates to processes for producing fermentation products and to enzyme compositions suitable for use in processes of the invention.
    Type: Grant
    Filed: June 20, 2014
    Date of Patent: October 9, 2018
    Assignee: NOVOZYMES A/S
    Inventors: Suzanne Clark, John Matthews, Joseph Jump, Nathaniel Kreel
  • Publication number: 20180237726
    Abstract: The present invention relates to processes of recovering oil after liquefaction and/or from thin stillage and/or syrup/evaporated centrate from a fermentation product production process by adding a thermostable protease to the whole stillage, thin stillage and/or syrup.
    Type: Application
    Filed: April 18, 2018
    Publication date: August 23, 2018
    Applicant: NOVOZYMES A/S
    Inventors: Nathaniel Kreel, Joseph Jump
  • Patent number: 10035973
    Abstract: The present invention relates to processes of recovering oil after liquefaction and/or from thin stillage and/or syrup/evaporated centrate from a fermentation product production process by adding a thermostable protease to the whole stillage, thin stillage and/or syrup.
    Type: Grant
    Filed: June 20, 2014
    Date of Patent: July 31, 2018
    Assignee: NOVOZYMES A/S
    Inventors: Nathaniel Kreel, Joseph Jump
  • Publication number: 20160201041
    Abstract: The invention relates to enzyme compositions comprising a glucoamylase, an alpha-amylase, and optionally a cellulolytic composition and/or a protease. The invention also relates to the use thereof in processes of producing sugars and/or fermentation products from starch-containing material by saccharifying and/or fermenting starch-containing material at a temperature below the initial gelatinization temperature.
    Type: Application
    Filed: August 27, 2014
    Publication date: July 14, 2016
    Applicant: NOVOZYMES A/S
    Inventors: Joseph Jump, Nathaniel Kreel, Jeremy Saunders, Michael John Akerman
  • Publication number: 20160152922
    Abstract: The present invention relates to processes of recovering oil after liquefaction and/or from thin stillage and/or syrup/evaporated centrate from a fermentation product production process by adding a thermostable protease to the whole stillage, thin stillage and/or syrup.
    Type: Application
    Filed: June 20, 2014
    Publication date: June 2, 2016
    Applicant: NOVOZYMES A/S
    Inventors: Nathaniel Kreel, Joseph Jump
  • Publication number: 20160152923
    Abstract: The present invention relates to processes for recovering/extracting oil from fermentation product production processes based on starch-containing material, wherein an alpha-amylase, a high dosage of protease, and optionally a glucoamylase, are present and/or added in liquefaction. The invention also relates to processes for producing fermentation products and to enzyme compositions suitable for use in processes of the invention.
    Type: Application
    Filed: June 20, 2014
    Publication date: June 2, 2016
    Applicant: NOVOZYMES A/S
    Inventors: Suzanne Clark, John Matthews, Joseph Jump, Nathaniel Kreel
  • Publication number: 20120168310
    Abstract: The present invention relates to processes for separating and recovering the C4 dicarboxylic acid, comprising: (a) subjecting an aqueous solution comprising a salt of the C4 dicarboxylic acid to concentrating electrodialysis to concentrate the salt of the C4 dicarboxylic acid in the aqueous solution; and (b) subjecting the resulting concentrate to bipolar membrane electrodialysis to convert the salt of the C4 dicarboxylic acid into the free acid of the C4 dicarboxylic acid.
    Type: Application
    Filed: June 30, 2010
    Publication date: July 5, 2012
    Applicants: NOVOZYMES, INC., NOVOZYMES NORTH AMERICA, INC.
    Inventors: Joseph Jump, Stephen Brown
  • Publication number: 20120160686
    Abstract: The present invention relates to processes for separating and recovering 3-hydroxypropionic acid, comprising: (a) subjecting an aqueous solution comprising a salt of 3-hydroxypropionic acid to concentrating electrodialysis to concentrate the salt of 3-hydroxypropionic acid in the aqueous solution; and (b) subjecting the resulting concentrate to bipolar membrane electro-dialysis to convert the salt of 3-hydroxypropionic acid into the free acid of 3-hydroxypropionic acid.
    Type: Application
    Filed: June 30, 2010
    Publication date: June 28, 2012
    Applicant: NOVOZYMES NORTH AMERICA, INC.
    Inventor: Joseph Jump
  • Patent number: 7641928
    Abstract: The present invention relates to a method of dewatering whole stillage comprising subjecting whole stillage to one or more enzymes capable of degrading a whole stillage component and separating the material obtained in step i) into a solid fraction and a liquid fraction.
    Type: Grant
    Filed: November 3, 2006
    Date of Patent: January 5, 2010
    Assignee: Novozymes North America, Inc.
    Inventors: Joseph Jump, Gregory DeLozier, Jiyin Liu
  • Publication number: 20080257821
    Abstract: The present invention relates to a method of dewatering whole stillage comprising subjecting whole stillage to one or more enzymes capable of degrading a whole stillage component and separating the material obtained in step i) into a solid fraction and a liquid fraction.
    Type: Application
    Filed: November 3, 2006
    Publication date: October 23, 2008
    Applicant: Novozymes North America, Inc.
    Inventors: Joseph Jump, Gregory DeLozier, Jiyin Liu