Patents by Inventor Judith Jackson

Judith Jackson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20060278791
    Abstract: An article of manufacture useful when feeding babys having a body, the body defining at least one indentation therein configured to receive an object selected from the group consisting of a container of baby food and a spoon.
    Type: Application
    Filed: March 28, 2006
    Publication date: December 14, 2006
    Inventors: Judith Jackson, Duane Priddy
  • Patent number: 5904949
    Abstract: A fat continuous spread is described having up to about 65 wt % fat and a dispersed aqueous phase which contains an amylose containing gelling starch characterized by a G'.sub.eq of 400 dyne/cm.sup.2 or greater and a critical strain value (.gamma.cr) of 12 or greater at 10.degree. C. provided the starch is prepared at a concentration having an anhydrous starch solid content of 10 wt %.
    Type: Grant
    Filed: May 10, 1996
    Date of Patent: May 18, 1999
    Assignee: Van den Bergh Foods Company, Division of Conopco, Inc.
    Inventors: Podutoori Ravinder Reddy, Peter Trzasko, James Kasica, Judith Jackson