Patents by Inventor Lars Beier

Lars Beier has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9493730
    Abstract: The present invention relates to cleaning compositions comprising variants of an alpha-amylase having improved stability to chelating agents relative to its parent enzyme and cleaning processes comprising such compositions.
    Type: Grant
    Filed: February 10, 2011
    Date of Patent: November 15, 2016
    Assignee: The Procter & Gamble Company
    Inventors: Michelle Meek, Philip Frank Souter, Lindsay Suzanne Bewick, Allan Svendsen, Annette Helle Johansen, Mads Eskelund Bjoernvad, Frank Winther Rasmussen, Michael Skjoet, Signe Eskildsen Larsen, Jens Oebro, Svend Kaasgaard, Lars Beier
  • Publication number: 20160326506
    Abstract: The present invention relates to variants of a parent alpha-amylase. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
    Type: Application
    Filed: July 25, 2016
    Publication date: November 10, 2016
    Applicant: NOVOZYMES A/S
    Inventors: Svend Kaasgaard, Jens Oebro, Signe Eskildsen Larsen, Allan Svendsen, Annette Helle Johansen, Michael Skjoet, Carsten Andersen, Lars Beier, Esben Peter Friis, Miguel Duarte Guilherme Pereira Toscano, Mads Bjoernvad, Frank Winther Rasmussen, Liv Spaanger Christiansen
  • Patent number: 9439442
    Abstract: Dough with a high sucrose content (such as cake dough) tends to inhibit the activity of an anti-staling amylase such as Novamyl, making it less effective to prevent the staling of dough-based products with high sucrose content such as cakes. A good anti-staling effect in cakes can be achieved by using a carefully selected anti-staling amylase with certain properties. Analysis of a 3D structure of Novamyl shows that sucrose may inhibit by binding in the active site. Sucrose docks into the active site of Novamyl differently from the substrate or inhibitor in published models 1QHO and 1QHP. This finding is used to design sucrose-tolerant variants.
    Type: Grant
    Filed: December 1, 2015
    Date of Patent: September 13, 2016
    Assignee: Novozymes A/S
    Inventors: Lars Beier, Esben Peter Friis, Henrik Lundquist
  • Patent number: 9434932
    Abstract: The present invention relates to variants of a parent alpha-amylase. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
    Type: Grant
    Filed: June 29, 2012
    Date of Patent: September 6, 2016
    Assignee: NOVOZYMES A/S
    Inventors: Svend Kaasgaard, Jens Oebro, Signe Eskildsen Larsen, Allan Svendsen, Annette Helle Johansen, Michael Skjoet, Carsten Andersen, Lars Beier, Esben Peter Friis, Miguel Duarte Guilherme Pereira Toscano, Mads Bjoernvad, Frank Winther Rasmussen, Liv Spaanger Christiansen
  • Publication number: 20160177238
    Abstract: The present invention relates to cleaning compositions comprising variants of an alpha-amylase and methods of treating surfaces such as textiles with aqueous liquor comprising such compositions, especially at low temperatures.
    Type: Application
    Filed: February 3, 2016
    Publication date: June 23, 2016
    Inventors: Michelle JACKSON, Philip Frank SOUTER, Lindsay Suzanne BEWICK, Svend KAASGAARD, Jens OEBRO, Signe Eskildsen LARSEN, Allan SVENDSEN, Annette Helle JOHANSEN, Michael SKJOET, Carsten ANDERSEN, Lars BEIER, Esben Peter FRIIS, Miguel Duarte Guilherme Pereira TOSCANO, Mads BJOERNVAD, Frank Winther RASMUSSEN, Liv Spaangner CHRISTIANSEN
  • Publication number: 20160145596
    Abstract: The present invention relates to novel subtilase variants exhibiting increased stability and preferably on par or improved wash performance. The variants of the invention are suitable for use in e.g. cleaning or detergent compositions, such as laundry detergent compositions and dish wash compositions, including automatic dish wash compositions. The present invention also relates to isolated DNA sequences encoding the variants, expression vectors, host cells, and methods for producing and using the variants of the invention.
    Type: Application
    Filed: June 27, 2014
    Publication date: May 26, 2016
    Applicant: Novozymes A/S
    Inventors: Jens Erik Nielsen, Pemille Ollendorff Micheelsen, Jurgen Carsten Franz Knotzel, Maria Norman Hockauf, Lars Beier, Michael Bauer, Annette Helle Johansen, Lars Lehmann Hylling Christensen, Julie Bille Rannes
  • Publication number: 20160145595
    Abstract: The present invention relates to novel subtilase variants exhibiting increased stability and optionally on par or improved wash performance. The variants of the invention are suitable for use in e.g. cleaning or detergent compositions, such as laundry detergent compositions and dish wash compositions, including automatic dish wash compositions. The present invention also relates to isolated DNA sequences encoding the variants, expression vectors, host cells, and methods for producing and using the variants of the invention.
    Type: Application
    Filed: June 27, 2014
    Publication date: May 26, 2016
    Applicant: Novozymes A/S
    Inventors: Jens Erik Nielsen, Pernille Ollendorf Micheelsen, Jurgen Carsten Franz Knotzel, Maria Noman Hockauf, Lars Beier, Michael Bauer, Annette Heelle Johansen, Lars Lehmann Hylling Christensen, Julie Bille Rannes
  • Publication number: 20160137998
    Abstract: The present invention relates to novel subtilase variants exhibiting increased stability and optionally on par or improved wash performance. The variants of the invention are suitable for use in e.g. cleaning or detergent compositions, such as laundry detergent compositions and dish wash compositions, including automatic dish wash compositions. The present invention also relates to isolated DNA sequences encoding the variants, expression vectors, host cells, and methods for producing and using the variants of the invention.
    Type: Application
    Filed: June 27, 2014
    Publication date: May 19, 2016
    Applicant: Novozymes A/S
    Inventors: Jens Erik Nielsen, Pernille Ollendorf Micheelsen, Jurgen Carsten Franz Knotzel, Maria Norman Hockauf, Lars Beier, Michael Bauer, Annette Helle Johansen, Lars Lehmann Christensen, Julie Billie Rannes
  • Publication number: 20160081357
    Abstract: Dough with a high sucrose content (such as cake dough) tends to inhibit the activity of an anti-staling amylase such as Novamyl, making it less effective to prevent the staling of dough-based products with high sucrose content such as cakes. A good anti-staling effect in cakes can be achieved by using a carefully selected anti-staling amylase with certain properties. Analysis of a 3D structure of Novamyl shows that sucrose may inhibit by binding in the active site. Sucrose docks into the active site of Novamyl differently from the substrate or inhibitor in published models 1QHO and 1QHP. This finding is used to design sucrose-tolerant variants.
    Type: Application
    Filed: December 1, 2015
    Publication date: March 24, 2016
    Applicant: Novozymes A/S
    Inventors: Lars Beier, Esben Peter Friis, Henrik Lundquist
  • Patent number: 9284544
    Abstract: The present invention relates to cleaning compositions comprising variants of an alpha-amylase and methods of treating surfaces such as textiles with aqueous liquor comprising such compositions, especially at low temperatures.
    Type: Grant
    Filed: June 29, 2012
    Date of Patent: March 15, 2016
    Assignee: The Procter & Gamble Company
    Inventors: Michelle Jackson, Philip Frank Souter, Lindsay Suzanne Bewick, Svend Kaasgaard, Jens Oebro, Signe Eskildsen Larsen, Allan Svendsen, Annette Helle Johansen, Michael Skjoet, Carsten Andersen, Lars Beier, Esben Peter Friis, Miguel Duarte Guilherme Pereira Toscano, Mads Bjoernvad, Frank Winther Rasmussen, Liv Spaangner Christiansen
  • Patent number: 9273320
    Abstract: The present invention relates to a method of producing a recombinant sweet protein in a filamentous fungus. The invention also relates to isolated polynucleotides encoding the sweet protein and to nucleic acid constructs, vectors, and host cells comprising the polynucleotides, as well as methods of using the sweet protein produced by the method of the invention.
    Type: Grant
    Filed: August 5, 2010
    Date of Patent: March 1, 2016
    Assignee: NOVOZYMES A/S
    Inventors: Jesper Vind, Jeppe Wegener Tams, Lars Beier, Carsten Lillelund Olsen
  • Patent number: 9226510
    Abstract: Dough with a high sucrose content (such as cake dough) tends to inhibit the activity of an anti-staling amylase such as Novamyl, making it less effective to prevent the staling of dough-based products with high sucrose content such as cakes. A good anti-staling effect in cakes can be achieved by using a carefully selected anti-staling amylase with certain properties. Analysis of a 3D structure of Novamyl shows that sucrose may inhibit by binding in the active site. Sucrose docks into the active site of Novamyl differently from the substrate or inhibitor in published models 1QHO and 1QHP. This finding is used to design sucrose-tolerant variants.
    Type: Grant
    Filed: January 16, 2013
    Date of Patent: January 5, 2016
    Assignee: NOVOZYMES A/S
    Inventors: Lars Beier, Esben Peter Friis, Henrik Lundquist
  • Patent number: 8951770
    Abstract: The present invention relates to isolated polypeptides having xylanase activity and isolated polynucleotides encoding the polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the polynucleotides as well as methods of producing and using the polypeptides.
    Type: Grant
    Filed: December 9, 2010
    Date of Patent: February 10, 2015
    Assignee: Novozymes A/S
    Inventors: Lars Beier, Miguel Duarte Toscano, Esben Peter Friis, Merete Moeller Engelsen, Henrik Lundkvist, Sune Sauer Lobedanz
  • Patent number: 8828460
    Abstract: The inventors have modified the amino acid sequence of a maltogenic alpha-amylase to obtain variants with improved properties, based on the three-dimensional structure of the maltogenic alpha-amylase Novamyl. The variants have altered physicochemical properties., e.g. an altered pH optimum, improved thermostability, increased specific activity, an altered cleavage pattern or an increased ability to reduce retrogradation of starch or staling of bread.
    Type: Grant
    Filed: August 27, 2013
    Date of Patent: September 9, 2014
    Assignee: Novozymes A/S
    Inventors: Joel Cherry, Allan Svendsen, Carsten Andersen, Lars Beier, Torben Peter Frandsen
  • Publication number: 20140206026
    Abstract: The present invention relates to variants of a parent alpha-amylase. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
    Type: Application
    Filed: June 29, 2012
    Publication date: July 24, 2014
    Applicant: Novozymes A/S
    Inventors: Svend Kaasgaard, Signe Eskildsen Larsen, Jens Oebro, Lars Beier, Connie Pontoppidan, Iben Damager, Carsten Andersen, Allan Svendsen
  • Publication number: 20140141489
    Abstract: The present invention relates to variants of a parent alpha-amylase. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
    Type: Application
    Filed: June 29, 2012
    Publication date: May 22, 2014
    Inventors: Svend Kaasgaard, Jens Oebro, Signe Eskildsen Larsen, Allan Svendsen, Annette Helle Johansen, Michael Skjoet, Carsten Andersen, Lars Beier, Esben Peter Friis, Miguel Duarte Guilherme Pereira Toscano, Mads Bjoernvad, Frank Winther Rasmussen, Liv Spaanger Christiansen
  • Publication number: 20140134709
    Abstract: The present invention relates to the use of alpha-amylase variants having improved activity relative to the parent enzyme at low temperature, including improved washing and/or dishwashing performance and/or increased stability at low temperature. The invention further relates a method for doing laundry, dish wash and/or cleaning such as institutional cleaning and to compositions for use at low temperature.
    Type: Application
    Filed: January 21, 2014
    Publication date: May 15, 2014
    Applicant: NOVOZYMES A/S
    Inventors: Carsten Andersen, Svend Kaasgaard, Lars Beier, Jens Obro
  • Publication number: 20130337112
    Abstract: The inventors have modified the amino acid sequence of a maltogenic alpha-amylase to obtain variants with improved properties, based on the three-dimensional structure of the maltogenic alpha-amylase Novamyl. The variants have altered physicochemical properties., e.g. an altered pH optimum, improved thermostability, increased specific activity, an altered cleavage pattern or an increased ability to reduce retrogradation of starch or staling of bread.
    Type: Application
    Filed: August 27, 2013
    Publication date: December 19, 2013
    Applicant: Novozymes A/S
    Inventors: Joel Cherry, Allan Svendsen, Carsten Andersen, Lars Beier, Torben Peter Frandsen
  • Patent number: 8546099
    Abstract: The inventors have modified the amino acid sequence of a maltogenic alpha-amylase to obtain variants with improved properties, based on the three-dimensional structure of the maltogenic alpha-amylase Novamyl. The variants have altered physicochemical properties, e.g. an altered pH optimum, improved thermostability, increased specific activity, an altered cleavage pattern or an increased ability to reduce retrogradation of starch or staling of bread.
    Type: Grant
    Filed: June 26, 2012
    Date of Patent: October 1, 2013
    Assignee: Novozymes A/S
    Inventors: Joel Cherry, Allan Svendsen, Carsten Andersen, Lars Beier, Torben Peter Frandsen
  • Patent number: 8455235
    Abstract: The invention relates to novel variants of a protease derived from Nocardiopsis sp. (SEQ ID NO: 1) and closely related proteases, as well as their pharmaceutical use. The variants show improved performance in the treatment of pancreatic exocrine insufficiency (PEI). The variants may be combined with a lipase and/or an amylase. Other examples of medical indications are: Treatment of digestive disorders, pancreatitis, cystic fibrosis, diabetes type I, and/or diabetes type II.
    Type: Grant
    Filed: December 2, 2008
    Date of Patent: June 4, 2013
    Assignees: Novozymes A/S, Solvay Pharmaceuticals, GmbH
    Inventors: Allan Svendsen, Lars Beier, Signe Eskildsen Larsen, Thomas Lenhard, Tanja Maria Rosenkilde Kjaer, Peter Colin Gregory