Abstract: A method is disclosed for the production of fructose and syrups containing fructose and glucose, comprising the step of contacting a solution of glucose with a micro-organism of the genus Streptomyces sp. and more particularly of the strains NRRL 11.120 and NRRL 11.121, as designated by the Northern Regional Research Center, U.S. Department of Agriculture, Peoria, Ill.

Abstract: A method and a few compositions are disclosed, which are adapted to depollute fresh and sea water bodies from crude oil and petroleum product pollution by microbial action. The growth of micro-organisms capable of metabolizing hydrocarbons is exalted by certain combination of nutrients, such as lecithin as a phosphorus source, hydantoins, amides allophanates, polyamines, acyl-ureas and esters of the hydantoic and allantoic acids as the nitrogen sources. Ureido-derivatives of amides are also contemplated as additional nutrients.

Abstract: A method is disclosed, for depolluting fresh and sea waters from hydrocarbonaceous pollutants, the improvement consisting in that the usual microorganism cultures used for oxidizing the hydrocarbons are integrated by lipophilic and floating compounds which contain slow-release nitrogen in a form which can be assimilated by such micro-organisms. Ureidic derivatives of higher aldehydes are the preferred compounds. Inert supports can be used, if necessary, and still better results are achieved when using also nonionic dispersants and freeze-dried hydrocarbon-oxidizing microorganisms.

Abstract: L-malic acid is prepared from fumaric acid through a microbiological fermentation process employing a microbial strain of the Paracolobactrum genus having the number 743, 745 or 746.