Abstract: Embodiments of this application provide a battery cell, a battery, and an electrical device. The battery cell includes: a shell, having a first wall; a pressure relief mechanism, disposed at the first wall; an electrode lead-out portion, disposed on the shell; an electrode assembly, disposed in the shell, the electrode assembly including a tab; an adapter member, connecting the electrode lead-out portion to the tab; and a gap control portion, disposed in the shell, the gap control portion being configured to be able to restrict the adapter member from shielding a pressure relief hole formed by the pressure relief mechanism in the event of thermal runaway of the battery cell.

Abstract: Compounds of formula (I) wherein R1, R2, R3, R4, R5 and R6 are as defined herein, and salts thereof, that are useful as JAK kinase inhibitors are described herein. Also provided are pharmaceutical compositions that include such a JAK inhibitor and a pharmaceutically acceptable carrier, adjuvant or vehicle, and methods of treating or lessening the severity of a disease or condition responsive to the inhibition of a Janus kinase activity in a patient.

Abstract: An extreme vacuum cooling (EVC) method and apparatus is disclosed for rapid cooling, food treatment, and flavor infusion in commercial kitchens and food processing plants. Operating under ultra-low pressure with adaptive chamber pressure control, the EVC apparatus eliminates liquid splash and optimizes marinating and brining, achieving substantial time and energy savings. Available in single-unit and dual-module designs, this technology and apparatus enables swift, flexible, safer, less labor-intensive, and high-throughput food preparation operations.

Abstract: Provided are battery cell, battery, and electrical device. The battery cell includes box body, end cover, electrode assembly, and first current collecting member and second current collecting member arranged separately, wherein the housing is provided with opening; the end covers on the opening; the electrode assembly is accommodated in the housing; the electrode assembly is provided with electrode lug; the first current collecting member is connected to the electrode lug; and the second current collecting member is connected to the end cover, wherein along thickness direction of the end cover, the first current collecting member and the second current collecting member are stacked and connected to each other; the second current collecting member is located on one side of the first current collecting member facing the end cover; and projection of the second current collecting member is located within outer edge of the first current collecting member.

Abstract: Provided herein are tetracyclic oxazepinyl compounds useful in the treatment on cancers.

Abstract: A method and apparatus is disclosed relating to food processing and preparation in commercial kitchens. The inventive extreme vacuum cooling (EVC) technology and apparatus for food rapid cooling and food flavor infusion can work in ultra low pressure conditions with adaptive chamber pressure control to avoid liquid splash inside the food chamber. The disclosed EVC cooling and food flavor infusion apparatus has a one-unit design for handing small payloads, and a dual-module design to handle larger payloads. It can accelerate the food marinating and brining process with substantial time savings. Using the EVC apparatus, large amounts of meats, vegetables, and fruits can be prepared with various flavor infusion recipes. Plant-forward and high-volume food service kitchens can become more time and energy efficient, less labor intensive, and higher throughput food preparation operations.

Abstract: Provided herein are acyclic oxazepinyl compounds useful in the treatment on cancers.

Abstract: The present application relates to a cylindrical cell, a battery, and a power consuming device, and belongs to the field of battery manufacturing technology. The present application provides a cylindrical cell, comprising: a housing, the housing having an opening at an end in a first direction; and an end cap, covering the opening; wherein the housing comprises a side wall, the side wall comprises a first wall portion and a second wall portion disposed in the first direction, the second wall portion is located on a side of the first wall portion close to the opening, the second wall portion has a thickness greater than the thickness of the first wall portion, and the second wall portion is welded to the end cap.

Abstract: A method and apparatus is disclosed relating to food preparation in commercial kitchens and food processing plants. The disclosed extreme vacuum cooling (EVC) technology and apparatus can work in ultra low pressure conditions with adaptive pressure control to avoid potential liquid splash inside the vacuum chamber caused by un-controlled low pressure conditions. Clean air is added into the vacuum chamber to allow the chamber pressure to track a setpoint trajectory that may have ramp up periods in order to avoid liquid splash events. The apparatus enables the user to cool various kinds of foods quickly, save energy, and meet food safety regulations.

Abstract: A method and apparatus is disclosed relating to controlled environment agriculture (CEA), food processing facilities, and commercial kitchens. The inventive smart and scalable extreme vacuum cooling (EVC) equipment is based on a scalable and modular design that allows one or multiple food chamber modules to connect to one utility module so that all food chambers can share the available vacuum cooling capacity dynamically. A scalable EVC system can be built, shipped and assembled with as few as one food chamber module and one utility module to a number of food chamber modules and a utility module. The food chambers are designed with different sizes in dimension and power requirements but with the same interface to the utility module. In this way, multiple food chamber modules can operate for food rapid cooling and flavor infusion supported by only one utility module. In a CEA farm, leafy greens are harvested daily and need to be chilled rapidly to comply with USDA food safety standards.

Abstract: A helmet is disclosed including: a helmet body; a jaw guard with two fork handles through which the jaw guard is mounted on the helmet body and rotatable around a fixed axis relative to the helmet body; a shield assembly including a shield and a bracket, which is movable between a lowered position and a raised position relative to the helmet body; and a lifting mechanism including a trigger located beside the bracket of the shield assembly and driven by the fork handles of the jaw guard, and the trigger can touch the bracket of the shield assembly at the lowered position and raise the shield assembly from the lowered position. The lifting mechanism further includes an elastic element with one end connected with the bracket, which is arranged to make the shield assembly continue to move to the raised position after the shield assembly leaves the lowered position.

Abstract: A method and apparatus is disclosed relating to food processing and preparation in commercial kitchens. The inventive extreme vacuum cooling (EVC) technology and apparatus for food rapid cooling and food flavor infusion can work in ultra low pressure conditions with adaptive chamber pressure control to avoid liquid splash inside the food chamber. The disclosed EVC cooling and food flavor infusion apparatus has a one-unit design for handing small payloads, and a dual-module design to handle larger payloads. It can accelerate the food marinating and brining process with substantial time savings. Using the EVC apparatus, large amounts of meats, vegetables, and fruits can be prepared with various flavor infusion recipes. Plant-forward and high-volume food service kitchens can become more time and energy efficient, less labor intensive, and higher throughput food preparation operations.

Abstract: A system and computer software mechanism is disclosed that can automatically detect smoking conditions for industrial flares. In an online mode, the software mechanism can analyze live video images to identify smoking conditions and generate a “Smoke Level” value to represent the seriousness of the smoking events. In an off-line mode, the software mechanism can load saved video files and analyze video images to identify smoking conditions and generate a “Smoke Level” value to represent the seriousness of the smoking events. In the online mode, the Smoke Level data can be sent to the plant distributed control system (DCS) or other control devices so alarms can be generated and automatic or manual control actions can be taken quickly to stop the flare from smoking. In both online and off-line modes, Smoke Level data can also be saved in historical files for reporting and smoke event tracking purposes.

Abstract: Compounds of Formula (I): and salts thereof, and methods of use as Janus kinase inhibitors are described herein.

Abstract: Compounds of Formula (I) and (II), or a stereoisomer, tautomer, solvate, prodrug or salt thereof, and methods of use as Janus kinase inhibitors are described herein.

Abstract: A method and apparatus is disclosed relating to food preparation in commercial kitchens and food processing plants. The disclosed extreme vacuum cooling (EVC) technology and apparatus can work in ultra low pressure conditions with adaptive pressure control to avoid potential liquid splash inside the vacuum chamber caused by un-controlled low pressure conditions. Clean air is added into the vacuum chamber to allow the chamber pressure to track a setpoint trajectory that may have ramp up periods in order to avoid liquid splash events. The apparatus enables the user to cool various kinds of foods quickly, save energy, and meet food safety regulations.

Abstract: Compounds and salts thereof that are useful as JAK kinase inhibitors are described herein. Also provided are pharmaceutical compositions that include such a JAK inhibitor and a pharmaceutically acceptable carrier, adjuvant or vehicle, and methods of treating or lessening the severity of a disease or condition responsive to the inhibition of a Janus kinase activity in a patient.

Abstract: Provided in the present invention is a composition capable of detecting and typing novel coronavirus 2019-nCoV, coronavirus 229E, coronavirus NL63, coronavirus OC43, coronavirus HKU1, coronavirus MERSr-CoV, and coronavirus SARSr-CoV. At the same time, further provided is a kit comprising the composition and a method for detecting and typing coronaviruses. The composition of the present invention in combination with a fluorescent probe method and a melting curve method can perform simultaneous detection and typing of seven coronaviruses in one tube.

Abstract: Provided is a composition for detecting a novel coronavirus, influenza A virus and influenza B virus; moreover, also provided are a kit including the composition, an application of the kit, and a method for detecting and typing viruses causing respiratory tract infection.

Abstract: Compounds of formula (I) wherein R1, R2, R3, R4, R5 and R6 are as defined herein, and salts thereof, that are useful as JAK kinase inhibitors are described herein. Also provided are pharmaceutical compositions that include such a JAK inhibitor and a pharmaceutically acceptable carrier, adjuvant or vehicle, and methods of treating or lessening the severity of a disease or condition responsive to the inhibition of a Janus kinase activity in a patient.