Filled biscuit
Latest Kellogg Company Patents:
- Acrylamide control in cooked food products
- Foodstuff manufacturing system, method of utilizing the same and food product formed therefrom
- Volatile or semi-volatile natural antioxidants sourced from a comestible byproduct
- Packaging subassembly, a packaging assembly and a methodology for preparing a packaging assembly
- System and method for applying a fastening material to a substrate
Description
Claims
We claim the ornamental design for the filled biscuit, as shown and described.
Referenced Cited
U.S. Patent Documents
530039 | November 1894 | Gardiner |
754329 | March 1904 | Milliken |
D127285 | May 1941 | Siemund |
D215260 | September 1969 | Cooper |
D231417 | April 1974 | Malola |
D254396 | March 11, 1980 | Carlson |
D404887 | February 2, 1999 | Prins |
D431891 | October 17, 2000 | Zhang et al. |
D512547 | December 13, 2005 | O'Neill |
D586076 | February 10, 2009 | Scavino |
D596376 | July 21, 2009 | Lehtinen |
D613181 | April 6, 2010 | Friedland et al. |
20020192341 | December 19, 2002 | Pope et al. |
20060073190 | April 6, 2006 | Carroll et al. |
20070104828 | May 10, 2007 | Fornaguera |
Patent History
Patent number: D640037
Type: Grant
Filed: Dec 22, 2009
Date of Patent: Jun 21, 2011
Assignee: Kellogg Company (Battle Creek, MI)
Inventors: David Henningham (Urmston), Bridget Briggs (Sale)
Primary Examiner: Cathron Brooks
Assistant Examiner: Barbara Fox
Attorney: Dickinson Wright PLLC
Application Number: 29/352,537
Type: Grant
Filed: Dec 22, 2009
Date of Patent: Jun 21, 2011
Assignee: Kellogg Company (Battle Creek, MI)
Inventors: David Henningham (Urmston), Bridget Briggs (Sale)
Primary Examiner: Cathron Brooks
Assistant Examiner: Barbara Fox
Attorney: Dickinson Wright PLLC
Application Number: 29/352,537
Classifications
Current U.S. Class:
D1/128