Abstract: The present disclosure relates to a system and method for nozzle control. The system includes an overall system pressure valve, configured to adjust the pressure of an agricultural product within a boom. A master node is configured to receive an overall system flow rate measurement, an overall target flow rate, and an overall system pressure measurement, the master node configured to adjust the overall system pressure valve to control the pressure of the agricultural product. A plurality of smart nozzles are configured to dispense the agricultural product, the plurality of smart nozzles each associated with an electronic control unit (ECU) and one or more individual nozzle, the smart nozzle is configured to control a nozzle flow rate of the associated one or more individual nozzles.

Abstract: The invention relates to a device for preparing aqueous solutions intended to be sprayed via a manifold including two or more nozzle sections, on a surface from a mixture of water and two or more additives. Said device includes: —a water vessel (2); —a pump (6) connected to each section (4, 5); —a first pipe (8) connecting the water vessel (2) to the pump (6); —a second pipe (9) with as many parallel arms between the pump (6) and each section (4, 5); —at least two additive vessels (10, 11); and—a means (12) for metering the amount of each additive that is to be injected into the second pipe (9) and mixed with the water.

Abstract: A cage type animal trap having an enclosure with an animal access opening into a vacant interior sized to receive an animal to be trapped. The access opening is closed by a door that is movable from a closed to an opened position by an actuating mechanism having a flexible actuating member with one end secured to the door and the other end releasably held by a latch mechanism. The latch mechanism is configured to move the door to the opened position by tensioning the actuating member and, in response to a trigger mechanism, to release the second end of the actuating member and allow the door to move from the opened position to the closed position thereby trapping the animal in the animal enclosure. A door lock in abutment with the outer surface of the door prevents the door from being opened by a trapped animal. A part of the actuating mechanism is in engagement with the door lock when the door is closed such that the door lock is automatically disengaged when the actuating member is tensioned.

Abstract: Disclosed is an insect-proofing film and an insect-proofing cover capable of preventing flying insects from being attracted to or flying toward light-emitting elements, indoor space, and crops, and more specifically, provides an insect-proofing film and an insect-proofing cover wherein the insect-proofing film/insect-proofing cover includes at least one type of triazine-based compound represented by formula (1). (In formula (1), R1 to R3 each represent a C1-12 linear or branched alkyl group, etc.; and R4 to R6 each represent a C1-8 alkyl group, a C2-8 alkenyl group, etc.

Abstract: The present invention relates to organ transplant systems used to keep organs chilled and viable as they are moved between patients. More specifically, the present invention both contains the organ and holds it in position during transplant surgery. Thus, there is no need for a member of the implant surgical team to hold the organ while it is being sewn into place.

Abstract: An assembly is provided for freezing a plurality of conditioning tubes each filled with a predetermined volume of biological substance, in which each of the tubes is driven in rotation in a flow of cooling agent, the assembly including a cooling enclosure configured in order to be passed through by the flow of cooling agent and a conditioning unit which is removable and placed in the enclosure; the unit is provided with a greater capacity than the plurality of tubes in order to directly receive this plurality of the tubes, the enclosure is fixed and the assembly includes a unit for driving the conditioning unit in rotation, which unit for driving in rotation is provided with a connection interface on which the removable conditioning unit is placed.

Abstract: Methods are disclosed of freezing, cryopreserving, and transferring a frozen sheet-shaped cell culture. The method of freezing includes (1) a step of immersing in a cryopreservation solution a sheet-shaped cell culture supported by a mesh-shaped support body; (2) a step of removing the cryopreservation solution adhered to the sheet-shaped cell culture, while keeping the sheet-shaped cell culture supported by the mesh-shaped support body; (3) a step of enclosing the sheet-shaped cell culture in a cold-resistant film, an upper surface and a lower surface of the sheet-shaped cell culture being covered by the mesh-shaped support body; and (4) a step of freezing the sheet-shaped cell culture.

Abstract: A composition comprising: (a) tetrakis(hydroxymethyl)phosphonium sulfate (THPS); (b) water; and (c) 1,2-propanediol; wherein the weight percentages of (a), (b) and (c) are within the area on a ternary phase diagram for (a), (b) and (c) bounded by five points: (A) 20% THPS/40% water/40% 1,2-propanediol; (B) 20% THPS/20% water/60% 1,2-propanediol; (C) 65% THPS/22% water/13% 1,2-propanediol; (D) 65% THPS/25% water/10% 1,2-propanediol; and (E) 40% THPS/28% water/32% 1,2-propanediol.

Abstract: A composition comprising: (a) tetrakis(hydroxymethyl)phosphonium sulfate (THPS); (b) water; and (c) methanol; wherein the weight percentages of (a), (b) and (c) are within the area on a ternary phase diagram for (a), (b) and (c) bounded by four points: (A) 5% THPS/58% water/37% methanol; (B) 5% THPS/36% water/59% methanol; (C) 65% THPS/27% water/8% methanol; and (D) 65% THPS/29% water/6% methanol.

Abstract: A composition including at least one pesticide and at least one thermoreversible hydrogel having a gelling temperature, wherein at a temperature above the gelling temperature the thermoreversible gel is gelled, and at a temperature below the gelling temperature the thermoreversible gel is a liquid. The pesticide is preferably a herbicide, an insecticide, a fungicide or a bactericide. A process for the treatment of plants with this composition, the use of the composition for the treatment of plants and plants including the composition.

Abstract: The present invention relates to compositions for improving seed flow and reducing dust-exposure levels from pesticide treated seeds by applying the composition described herein.

Abstract: Provided is an insect repellent having excellent repellent activity and being highly safe. An insect repellent comprising, as an active ingredient, at least one compound selected from the group consisting of octahydro-7-methyl-1,4-methanonaphthalen-6(2H)-one, 3-methyl-5-propyl-2-cyclohexen-1-one, octahydro-5-methoxy-4,7-methane-1H-indene-2-carboxaldehyde, 6-methylquinoline, phenoxyacetaldehyde, ?-octalactone, 9-ethylidene-3-oxatricyclo(6.2.1.02,7)undecan-4-one, 2,3,3-trimethyl-2H-inden-1-one, 4-methyl-5-thiazoleethanol, 7-methoxy-3,7-dimethyloctanal, 3-methyl-1-phenyl-3-pentanol, 2-phenylpropionaldehyde dimethyl acetal, octahydro-2H-1-benzopyran-2-one and 2,6,6-trimethylcyclohexa-1,3-diene-1-carbaldehyde.

Abstract: Compositions and methods for the disinfection of surfaces are provided. The compositions include at least about 40 weight percent of a C1-6 alcohol, and a primary enhancer selected from protein denaturants. The disinfectant composition is characterized by a pH of less than about 3. Broad spectrum efficacy is achieved, and synergistic activity is exhibited against C. difficile spores.

Abstract: A synergistic antimicrobial composition comprising: (a) diamine and (b) dithio-2,2?-bis-benzmethylamide.

Abstract: The invention provides activated or inactivated compositions combining quaternary ammonium compounds and anionic surfactants or acids. The invention further provides activated or inactivated compositions combining quaternary ammonium compounds and anionic chelants or polymers. Activated antimicrobial compositions comprised of a quaternary ammonium compound having less than a C20 chain length, and an anionic carboxylate surfactant having C6-C10 chain length are disclosed. Activated compositions of the invention have a pH of between about 1 and 7 and are substantially free of silanes, sulfates and oxidants. Inactivated antimicrobial compositions comprised of a quaternary ammonium compound having less than a C-20 chain length, and an anionic sulfate or sulfonate surfactant are disclosed. Compositions of the invention have a 10 mole to 1 moles ratio of quaternary ammonium compound to anionic surfactant or about 1 mole to 10 moles ratio. Methods of making and employing the compositions are disclosed.

Abstract: The present invention generally relates to deuterium-enriched aldehydes, compositions comprising deuterium-enriched aldehydes, and methods for slowing the rate of aldehyde autoxidation. In one aspect, the present invention provides a composition comprising a compound of structure 1: wherein: there are at least 6×1018 molecules of the aldehyde and Rx is hydrogen, wherein the deuterium isotope in Rx is in an amount greater than 0.10 percent of the hydrogen atoms present in Rx.

Abstract: A microbial oil comprising dihomo-?-linolenic acid as a constituent fatty acid of an oil, the microbial oil has a content, in terms of a weight ratio of arachidonic acid relative to dihomo-?-linolenic acid (arachidonic acid/dihomo-?-linolenic acid) of less than 1/13. Preferably, the microbial oil has a triglyceride content of greater than or equal to 70% by weight, and a saturated fatty acid content of less than or equal to 40% by weight. Moreover, a lower alcohol ester of dihomo-?-linolenic acid or a free fatty acid of dihomo-?-linolenic acid obtained from the microbial oil is provided.

Abstract: Methods and systems for on-site production of peroxycarboxcylic acid compositions, and in particular, nonequilibrium compositions of peracetic acid (PAA) enable the economical and safe production of PAA on-demand at the point of use. The methods and systems control flow rates and proportions of feedstocks/reactants, perform the required sequence of reaction steps to produce high yield peroxycarboxcylic acid solutions in a continuous manner, and provide optimal reaction time and reactant mixing for continuous and safe on-site production.

Abstract: The disclosure provides for compositions and including fluopyram. The disclosure further provides for methods of increasing plant yield and reducing plant damage. Soil, seeds, plants, and plant parts treated with compositions described herein are also provided for by the disclosure.

Abstract: Provided is a nitrogen-containing heterocyclic derivative having a 2-imino group, which is represented by the following Formula (I). [in the formula, Ar represents a phenyl group which may be substituted, a 5- to 6-membered heterocycle which may be substituted, or a 4- to 10-membered heterocycloalkyl group, A represents a heterocycle having a 5- to 10-membered unsaturated bond including one or more nitrogen atoms, and has an imino group substituted with an R group at a position adjacent to the nitrogen atom present on the cycle, Y represents a hydrogen atom, a halogen atom, a hydroxyl group, a C1 to C6 alkyl group which may be substituted with a halogen atom, a C1 to C6 alkyloxy group which may be substituted with a halogen atom, a cyano group, or a nitro group, and R represents any one of groups represented by the following Formulae (a) to (e), (y) or (z).

Abstract: Disclosed are compounds of Formula 1, including all geometric and stereoisomers, N-oxides, and salts thereof, wherein Q1, X, R1, R1a, R2 and R3 are as defined in the disclosure. Also disclosed are compositions containing the compounds of Formula 1 and methods for controlling plant disease caused by a fungal pathogen comprising applying an effective amount of a compound or a composition of the invention.

Abstract: An aqueous dispersion containing BIT and IPBC prepared using nonionic and anionic surfactants exhibits both chemical and physical stability and is suitable for use as a single product which is capable of imparting to a coating composition a high level of resistance against attack by a broad spectrum of organisms, including bacteria, fungi and algae, in both the wet-state and dry film-state.

Abstract: Disclosed are compounds of Formula 1, including all geometric and stereoisomers, N-oxides, and salts thereof, wherein Q is and A, R1, m, X1, X1a, X1b, X2, R2, R5, q and t are as defined in the disclosure. Also disclosed are compositions containing the compounds of Formula 1 and methods for controlling an invertebrate pest comprising contacting the invertebrate pest or its environment with a biologically effective amount of a compound or a composition of the invention.

Abstract: An herbicidal composition comprising (a) glyphosate or a derivative thereof, (b) an amidoalkylamine surfactants having the general structure: wherein R1 is a hydrocarbyl having from about 1 carbon atoms to about 22 carbon atoms, and R2, R3, and R4 are each independently hydrocarbyl having from about 1 carbon atom to about 6 carbon atoms; and (c) at least one co-surfactant.

Abstract: Described herein is a method for slowing the progression of citrus greening disease. The method may substantially stop the progression of citrus greening disease, preventing the loss of all or part of a citrus harvest. The method comprises the application of one or more thiosulfates in irrigation water to the root zone of a citrus tree.

Abstract: Method for the stimulation of seeds of dicotyledonous plants, wherein the seeds are primed in a solution containing nonionic nanoparticles of a metal selected from: silver (Ag), gold (Au), copper (Cu) and platinum (Pt) at a concentration from 0.05 ppm to 50 ppm to obtain 40-60% by weight of water content, and then dried at room temperature to obtain 10-40% by weight of water content. The invention also relates to the use of a solution of nonionic nanoparticles of a metal selected from: silver, gold, copper and platinum to stimulate seeds of dicotyledonous plants.

Abstract: Storage-stable compositions for generating antimicrobial activity are described. The compositions comprise an enzyme that is able to convert a substrate to release hydrogen peroxide, and an unrefined natural substance, such as a honey, that includes a substrate for the enzyme. In certain embodiments, the enzyme is a purified enzyme. In other embodiments, the substrate lacks catalase activity, and the enzyme is additional to any enzyme activity able to convert the substrate to release hydrogen peroxide that may be present in the unrefined natural substance. The storage-stable compositions do not include sufficient free water to allow the enzyme to convert the substrate. Use of the compositions to treat microbial infections and wounds is described, as well as methods for their production.

Abstract: Provided are bioactive compositions and metabolites derived from Bacillus and particularly Bacillus megaterium cultures responsible for controlling pests as well as their methods of use for controlling pests. Further provided are pesticidal Bacillus megaterium strains.

Abstract: Compositions and methods for controlling pests are provided. The methods involve transforming organisms with one or more nucleic acid sequence encoding insecticidal protein(s) and one or more silencing element(s). In particular, the nucleic acid sequences are useful for preparing plants and microorganisms that possess insecticidal activity. Thus, transformed bacteria, plants, plant cells, plant tissues and seeds are provided. Compositions are insecticidal nucleic acids and proteins of bacterial species. The sequences find use in the construction of expression vectors for subsequent transformation into organisms of interest including plants, as probes for the isolation of other homologous (or partially homologous) genes. The molecular and breeding stacks find use in controlling, inhibiting growth or killing Lepidopteran, Coleopteran, Dipteran, fungal, Hemipteran and nematode pest populations and for producing compositions with insecticidal activity.

Abstract: The present disclosure provides an inhibitor for inhibiting or disrupting biofilm and use thereof. Specifically, the present disclosure an application of a PsIG protein and a coding sequence thereof in inhibiting or disrupting a biofilm of a microorganism. The present disclosure also provides a composition and a preparation containing the PsIG protein to inhibit or disrupt a biofilm of a microorganism. The experiment shows that PsIG can effectively inhibit or disrupt a biofilm of Pseudomonas species, suggesting the great potential of PsIG in clinical and environmental fields.

Abstract: A mold for food preparation, in particular for cake dough or similar, includes a semi-cylindrical rigid wall forming a trough and open at the two ends of same, and two transverse end walls, complementary to the trough, to form with the trough, a container open at the top and closed at the transverse side ends. The semi-cylindrical wall and the transverse walls are detachably associated. The mold further includes two sealer, each configured to engage one of the end edges of the trough. Each sealer is associated with a flat rigid plate to form, with the corresponding rigid plate, one of the transverse walls, and includes a peripheral groove configured to receive and engage the corresponding peripheral edge of the semi-cylindrical wall in the shape of a trough.

Abstract: A system for three-dimensional (3D) printing edible objects, the system including: a first 3D printer including: a first processor; one or more cartridges for storing ingredients used in printing a 3D printed edible object, a plurality of extruders for extruding the ingredients during printing of the 3D printed edible object and a plurality of relays coupled to the plurality of extruders. A first cartridge stores a first ingredient while a second cartridge stores a second ingredient that may be different from the first ingredient. A first extruder extrudes the first ingredient and a second extruder extrudes the second ingredient in a synchronized motion. A first subset of the plurality of relays is configured to control the first extruder and a second subset of the plurality of relays is configured to control the second extruder.

Abstract: A ready-to-eat baked pizza packaged for long-term storage at room temperature, having an appearance and organoleptic properties comparable to those of a freshly made pizza is disclosed. A process for obtaining a ready-to-eat packaged pizza which can be stored at room temperature, according to the invention, is also described.

Abstract: The invention relates to a device for cleaning and processing the rectum and pelvis of slaughtered pigs, that is mainly mechanical in nature, and its operating method and that it solves the problem of the cleaning and disinfection operations of these devices, basically of the blades and the mandrel which are inserted into the animal's rectum, this invention carries out these operations in a single operation, which allows it to successively in about 2 to 3 seconds enter the animal's rectum, cut it out and make an incision in the animal's pelvis and then simultaneously clean and sterilize by incorporating into the device a semi-enclosed chamber in which this cleaning takes place.

Abstract: Apparatus for orient sausages and methods of orienting sausages. The apparatus has at least one conveyor device with a moveable, in particular circulating, conveyor element on which individual sausages can be placed and transported in a conveyor direction along a path of movement. Two orientation devices are spaced from each other transversely relative to the conveyor direction and which are arranged above the moveable conveyor element, and each having at least one respective guide for laterally guiding the sausages.

Abstract: A process for reducing the bacterial count on a poultry carcass during poultry processing after the picking stage and prior to the chilling stage by applying an intervention solution having at least one equilibrium peroxycarboxylic acid or a pH modified peroxycarboxylic acid comprising peroxyacetic acid to the poultry carcass at an elevated temperature above 100° F. and at an elevated concentration of at least 200 ppm for a desired period of time of less than about 30 seconds to reduce the bacterial count by at least 60 percent. The process providing acceptable antimicrobial control in poultry processing prior to the chilling stage.

Abstract: Disclosed herein are embodiments of a composition for use in forming films or coatings that prevent damage in foodstuffs, including plants, fruits, and vegetables. The disclosed compositions comprise a cellulose nanomaterial and can further comprise a nanoscale mineral compound and one or more additional components. Also disclosed are films or coatings made using the disclosed compositions, as well as methods for making the disclosed compositions and methods for using the disclosed compositions.

Abstract: The present invention relates to a mutant strain of Lactococcus lactis and its application, and belongs to the field of food biotechnology. The mutant strain, Lactococcus lactis WH101, was screened for its better tolerance to harsh environmental factors, especially higher acid tolerance. The OD600 of Lactococcus lactis WH101 was increased by 5.5 times than that of the parent strain when cultured at pH 4.5. The survival rate of the mutant strain was 22.4 times higher than that of the parent strain after 3 hr treatment in pH 4.0 culture medium. The survival rate of the mutant strain was 5.2, 2.0 and 1.9 times over that of the parent strain treated with 15% ethanol for 4 hr, 15% NaCl for 6 hr and 1 mM H2O2 for 3 hr, respectively.

Abstract: An object of the present invention is to provide a fermented milk food, in which the viability of lactic acid bacteria during storage is high, the increase in acidity is suppressed, the viable cell count is less reduced, and the flavor is less deteriorated. A method for producing a fermented milk food by which the object was achieved is characterized by inoculating and culturing lactic acid bacteria in a culture medium containing a milk as a main component and supplemented with glucose in such an amount that glucose is substantially entirely assimilated at the time of completion of culturing and fructose in an amount twice or more the amount of glucose in a mass ratio.

Abstract: The present disclosure provides compositions, methods, and uses concerning the enzymatic preparation of a fermented milk product.

Abstract: A method for highly concentrating aqueous solutions containing thermally sensitive organic constituents and with or without mineral constituents, wherein firstly, a major portion of the water is extracted by membrane filtration from the solution for pre-concentration and is discharged from the process and the solution which is pre-concentrated is then subjected to a freeze concentration procedure, in which, in the form of separated ice crystallisate, further water is extracted from the solution. To promote results, that concentration may be effected in the freeze concentration procedure until a viscosity of the mother solution of at least 0.0002 m2/s is achieved, and in that the separated ice crystallisate from the freeze concentration with the mother solution adhering thereto as a suspension is returned to the membrane filtration upstream of the membrane filtration or after melting of the ice crystallisate.

Abstract: The present invention relates to a method for treating raw human milk to produce treated human milk having undetectable levels of bacteria. The milk is skimmed to produce skim human milk then subjected to microfiltration to yield a filtrate which has undetectable levels of bacteria, including Bacillus cereus. The resultant human milk can be further processed, used and/or sold.

Abstract: The present invention relates to a high temperature resistant Lactobacillus delbrueckii subsp. lactis DSM 32009 strain that can be used in the production of cheese where the curd is cooked at high temperature (>50° C.).

Abstract: Disclosed are hydrated fat compositions comprising a water-in-oil emulsion comprising (a) a continuous phase comprising: a solid fat comprising a fully-hydrogenated vegetable oil, a stearine fraction of a vegetable oil, or a mixture thereof, in an amount ranging from about 5 wt. % to about 40 wt. % of the hydrated fat; and a low trans-fat liquid vegetable oil in an amount ranging from about 20 wt. % to about 80 wt. % of the hydrated fat composition; (b) a dispersed phase comprising water in an amount ranging from about 5 wt. % to about 60 wt. % of the hydrated fat composition; and (c) an emulsifier.

Abstract: Systems for and methods of controlled liquid food or beverage product creation are provided. A method of producing a liquid product from a receptacle containing frozen liquid contents includes receiving the receptacle containing a frozen liquid contents in a dispenser, identifying a characteristic of the receptacle, the contents, and/or a desired product, melting at least a portion of the contents to generate the product by selectively heating the receptacle and/or the contents without adding liquid to the interior of the receptacle and/or supplying a liquid to the interior of the receptacle, wherein the selectively heating without adding liquid to the interior of the receptacle and/or suppling the liquid is based on the identified characteristic. The method also includes perforating the receptacle and dispensing the product from the receptacle.

Abstract: Provided is a powdered fat and/or oil composition for chocolate, containing a fat and/or oil composition in a powder form wherein the fat and/or oil composition contains: 65 to 99% by mass of a XXX triglyceride having fatty acid residues X, each with x carbon atoms, at positions 1 to 3; and 35 to 1% by mass of one or more types of X2Y triglycerides each having a fatty acid residue Y with y carbon atoms in place of one of the fatty acid residues X of the XXX triglyceride, provided that a total triglyceride content is 100% by mass, where x number of carbon atoms is an integer selected from 8 to 20, and y number of carbon atoms is each independently an integer selected from x+2 to x+12 and satisfying y?22.

Abstract: The present invention is directed to an edible coating comprising milled rhodoxanthin having an average particle size D(v,0.5) in the range of from 400 to 650 nm, more preferably in the range of from 500 nm to 600 nm, measured by Laser Diffraction; Malvern Mastersizer 3000, MIE volume distribution. This milled rhodoxanthin is preferably added to the edible coating during its manufacture in the form of a dispersion. The edible coating is preferably used for coating confectionary such as chocolate lentils. The present invention is also directed to precursors of such edible coatings such as sugar syrup and sugar-free alternatives, both comprising such a milled rhodoxanthin.

Abstract: The present invention is directed to gums and jellies comprising a milled rhodoxanthin form with an average particle size D(v,0.5) of the milled rhodoxanthin in the form in the range of from 400 to 600 nm, more preferably in the range of from 500 nm to 600 nm, whereby the average particle size is measured by Laser Diffraction; Malvern Mastersizer 3000, MIE volume distribution. The present invention is also directed to such a milled rhodoxanthin form, its manufacture and its use for coloring gums (especially gummy bears) and jellies.

Abstract: A dental product (1) including a foodstuff, the foodstuff includes a green tea extract and an amorphous calcium phosphate (ACP). Use of the dental product in a treatment of dental caries. A first method of use of the dental product in the treatment of dental caries including the steps of: consuming a minimum number of dental products in a timeframe of one day (100); spreading the consumption over the timeframe (110). A second method of use of the dental product in the treatment of dental caries including the steps of: consuming the dental product; afterwards, brushing teeth with a toothpaste including a fluoride compound.

Abstract: The present invention relates to a whipping agent comprising protein and emulsifier for aerated food products, such as for sorbet and sherbet applications. The present invention also relates to whipped food products such as sorbets and sherbets comprising this whipping agent and a method for making the same. The present invention also relates to complexes between a protein and an emulsifier, use thereof and a method for producing the complexes.