Abstract: Provided are a humanized transgenic non-human animal, especially a rodent, in particular a transgenic mouse containing a human interleukin 17A (IL-17A) gene, a human gene 17RA (IL-17RA) and/or a human TNF-alpha gene, and a preparation method therefor and the use thereof.

Abstract: A tunicate tending and harvesting system for the tending and harvesting of tunicates (15) grown on at least one elongated, suspended growth surface (7) is disclosed. The system comprises a tending and harvesting machine (14), the machine (14) comprising at least a first and a second treatment stage, and means for moving the at least one growth surface (7) sequentially through the treatment stages. Further, a tunicate tending and harvesting method for the tending and harvesting of tunicates grown on at least one elongated suspended growth surface (7) is disclosed.

Abstract: A fishing tool is provided for use in association with the performance of fishing and other similar activities, and more particularly, to a rod-mountable fishing tool exhibiting an integrated aesthetic appearance wherein aesthetic shapes and features also can serve multiple functions associated with tasks typically performed while fishing, such as cutting of lines, nipping of knots, tying of knots, storage of hooks and lines, and other tasks.

Abstract: A system, method, and/or apparatus comprises a rod clasp, a leg fitting formed on the rod clasp, and at least one leg attached to the rod clasp with the leg fitting. The system can further comprise a strike indicator formed on an exterior of the rod clasp. The system can further comprise a light formed on an exterior of the rod clasp and a switch connected to the light. The system can further comprise a speaker formed on an exterior of the rod clasp. The leg can further comprise at least two subsections wherein the subsections are telescoping.

Abstract: The present invention is concerned with the technical field of crop protection. The present invention relates to a system, a method, a kit and a computer program product for controlling nematodes.

Abstract: A method of graphically mapping liquid product applied to a field by an agricultural sprayer having a plurality of spray nozzles. The method includes generating an application map on an aerial image of the field, the application map including a droplet size map displaying said droplet sizes being sprayed by each of the plurality of spray nozzles or a gang of spray nozzles as the agricultural sprayer traverses the field. The application map may also include an application rate map displaying said application rates being sprayed by each of the plurality of spray nozzles or the gang of spray nozzles as the agricultural sprayer traverses the field.

Abstract: An animal trap stabilizing system includes a body trap having a pair of jaws, a trigger engaging the jaws, and a torsion spring being attached to the jaws. The torsion spring is engaged with a plate. The plate has a top side, a bottom side, a first edge, a second edge, a third edge, and a fourth edge. The torsion spring includes a plurality of loops. The loops are attached to the plate such that arms of the torsion spring extend away from the fourth edge. The third edge is positioned on a ground surface such that an animal receiving orifice of the body trap is vertically orientated.

Abstract: A rodent trap having a remote arming capability and a method of deploying a rodent trap in an unarmed state and then arming the trap after a wait period without the user having to again physically access the trap is provided. The trap, preferably embodied as an electronic rodent trap, may be configured with wireless remote arming capability, timed arming functionality, activity based arming and the like. When in the unarmed state, the trap operates in a monitoring mode in which the trap can monitor and evaluate activity and/or interactions with the trap and can send and receive wireless communication signals.

Abstract: A wind-driven decoy simulates waterfowl wing motion with one or more thin rotatable multi-color blades. Blade motion can be started by pulling on a free end of a control cable connected to an end of one of the blades so as to lift the blade off the ground and expose it to the wind. Conversely, letting the control line go slack drops the blade to the ground and stops further rotation.

Abstract: Disclosed is a multipurpose potentiator composition comprising: sodium carbonate monohydrate, sodium carbonate anhydrous, potassium nitrate, sodium chloride and water such that the potentiating composition is applied to alter physical or chemical properties or both of a substance on which the potentiating composition is applied. Also provided is a container for holding the composition.

Abstract: A system includes a perfusion pump, a spectrometer, and a processor. The perfusion pump is configured to selectively pump fluid into and from an organ along a fluid path. The spectrometer includes at least one optical source positioned to emit light through the fluid path and at least one detector positioned to detect light emitted by the at least one optical source. The processor is coupled (i.e., in electrical communication) with the at least one detector to translate an intensity of light detected by the at least one detector into at least one organ viability metric. Related apparatus, systems, techniques and articles are also described.

Abstract: Provided is a method for inducing immunity of a plant using ultra fine bubble water containing a short-chain aldehyde. The plant immunity induction method according to the present disclosure comprises exposing a plant to ultra fine bubble water containing a short-chain aldehyde and an oily substance. In the ultra fine bubble water, ultra fine bubbles are dispersed in water. The life of the ultra fine bubbles in the ultra fine bubble water tends to be prolonged due to the function of the oily substance. As a result, the short-chain aldehyde is allowed to be stably present around the plant, and therefore plant immunity can be induced easily.

Abstract: According to one embodiment, a coagulant comprising calcium nitrate and an antimicrobial agent is disclosed. The coagulant may be used in the molding process to releasably bond the substrate material to the mold and to bond to the antimicrobial to the substrate material.

Abstract: This disclosure features combinations that include a paraffinic oil and one or more anti-settling agent.

Abstract: A solid tablet form of nematode control composition includes as active ingredients one or both of about 7.5% geraniol by weight and about 0.5% eugenol by weight, with the active ingredients watered into a turf area to be treated by use of a hose-end application device.

Abstract: The present invention relates to compositions comprising a metal, a metal aggregation inhibitor, and a colour changing agent. The metal is bindable to the colour changing agent to provide a change in colour on binding and/or release thereof.

Abstract: Novel methods of applying certain heteroaryl-1,2,4-triazole and heteroaryl-tetrazole compounds, and to their use in the control of certain pests found in plants, plant propagation material thereof and plant derived products, wherein the heteroaryl-1,2,4-triazole and heteroaryl-tetrazole compound is of the formula (I) as defined in claim 1.

Abstract: The novel active ingredient combinations of compounds of the formula (I) and the mixing partners (B-1), (B-2), (B-3), (B-4), (B-5) detailed in the description have very good insecticidal, nematicidal and/or acaricidal properties.

Abstract: Compositions are provided that have at least two of three active ingredients. The active ingredients maybe a salt having a cation N?C8-C6 alkanoyl-L di-basic amino acid —C1-C4 alkyl ester, a glycerol monoester of a fatty acid and a sugar ester of a fatty acid. The compositions are useful in methods of killing or inhibiting planktonic bacteria or fungi and bacteria or fungi embedded in a biofilm and prevention of biofilm formation on surfaces. The composition may further comprise a hydrogel and a benefit agent such as an antibiotic that can be solubilized by the hydrogel and supplied to the biofilm matrix by the active ingredients of the composition. Devices such as chronic wound coverings coated with the composition are also provided. Methods of preserving products with the composition are also provided.

Abstract: A composition and method for killing feral hogs: a bait that is attractive to hogs is mixed with a lethal amount of sodium nitrite, along with sufficient base to inhibit decomposition of the sodium nitrite. At sufficiently high pH, encapsulation of the sodium nitrite is not required to inhibit decomposition. In the absence of substantial decomposition, the sodium nitrite itself is not aversive to the pigs, and may even enhance acceptance of the baits by the pigs. Optionally, an anti-emetic compound is added to the mixture to reduce the likelihood the bait will be vomited. Optionally, an additional toxicant such as luteolin is added to the mixture.

Abstract: The present invention provides agents having efficacy against viruses, allergens, bacteria and odorants, materials including such agents, and methods for producing the agents. An agent according to an embodiment of the present invention includes titanium dioxide particles having low photocatalytic activity, and metal ions of at least one metal selected from gold, silver, platinum and copper that are adsorbed to the surface of the titanium dioxide particles. The agent may further include hydroxyapatite particles, and the metal ions may be adsorbed also to the surface of the hydroxyapatite. The metal ions may be at least partially present in the form of at least one of an oxide of the metal, a hydroxide of the metal, and the elemental metal.

Abstract: The present invention provides a method for supplying the nitrogen requirements of a plant comprising administering to said plant a combination of non-pathogenic, atmospheric nitrogen-fixing bacteria and one or more activating agents. Many of these activating agents possess potent anti-inflammatory and anti-microbial activity. The method is particularly suitable for use in enabling nitrogen fixation in plant species such as wheat, maize and other cereal crops, in which nitrogen fixation is normally not possible. The invention also provides compositions comprising nitrogen-fixing bacteria and suitable activating agents. In one preferred embodiment, the nitrogen fixing bacteria are of the Rhizobium genus.

Abstract: Microbial compositions for application to plants, plant parts and plant seeds are provided for improvement of plant yield and/or other beneficial plant traits. Methods of making and applying microbial compositions or formulations to plants, plant parts or plant seeds or to growth media are further provided to increase or improve plant yield and/or other beneficial plant traits.

Abstract: The present disclosure also relates to compositions and methods relating to reducing the potency of arthropods using double-stranded RNA and agents to control pests of bees and beehives.

Abstract: Methods and systems for killing, preventing, or inhibiting the growth and spread of invasive Dreissenid mussel species, such as Zebra mussels (Dreissena polymorpha) and Quagga mussels (Dreissena rostriformis bugensis) are provided herein. The treatment methods and systems utilize a nonnative source of chlorophyll introduced to a body of water to increase the chlorophyll concentrations in bodies of water. The increased chlorophyll concentration effectively kills or prevents the spreading of the invasive mussel species in the bodies of water. The methods and systems of the present invention advantageously avoid the use of heavy metals or pesticides that may pose health risks to humans. Additionally, embodiments of the present invention can use treatment doses that are nonharmful to other aquatic life.

Abstract: A method for evaluating (50) the health state of an anatomical element of an animal in a slaughtering plant provided with an image acquisition device. The evaluation method comprises the steps of: verifying the presence of the anatomical element; acquiring the image of the anatomical element; processing (S4) the image of the anatomical element through Deep Learning techniques, generating a lesion image representing lesioned portions of the anatomical element, and a number of processed images, each representing a corresponding non-lesioned anatomical area of the animal; for each of the lesioned portions and for each of the non-lesioned anatomical areas, determining a corresponding quantity indicative of the probability that said lesioned portion corresponds to said non-lesioned anatomical area; determining a score indicative of the health state of the anatomical element, depending on the determined quantities.

Abstract: A cutting apparatus for cutting a food object where inlet and outlet conveyors are arranged in an end-to-end arrangement. A moving mechanism is provided for adjusting the relative position between the ends of the inlet and outlet conveyors, a cutting device is provided having a cutting plane extending between the inlet and outlet conveyors, a detection mechanism is provided for detecting at least one characteristics related to the food object, and a control device is provided for controlling the moving mechanism and the cutting device. Controlling the moving mechanism includes utilizing the at least one detected characteristics in determining a target width of an opening between the ends of the inlet and outlet conveyors, and controlling the cutting device includes subsequently cutting the food object into smaller food pieces. The target width of the opening is selected such that it allows smaller food pieces to fall through the opening.

Abstract: A gripper device is configured to pick up a pliable food product having a tail-like part from a pick-up area and releasing it at a releasing area, where a support is provided. A pair of jaws is mounted to the support for movement of distal ends thereof towards each other defining a closing position of the pair of jaws and away from each other defining an open position of the pair of jaws. A tail bender device is attached to the support and adjacent to one end of the pair of jaws. The tail bender device is moveable in relation to the pair of jaws and is configured to bend the tail-like part while transferring the food product from the pick-up area until releasing it at the releasing area.

Abstract: A food product gathering and dispensing system is disclosed. The food product is generally a flat disc shaped article dispensed onto a consumable strip of food product conveyer material. The food product is fed to single, or series related, spools that wind up the consumable conveyer material and food product into a removable roll or stack. The roll or stack is placed into a dispenser pack, optionally subject to further environmental treatment, and refrigeration. The pack is then installed within a refrigerated dispenser system where the food product and consumable material are collectively unwound and/or separated, as the food product is fed into a processing system, i.e., a cooking device. The consumable conveyer material is collected and separately discarded.

Abstract: A pin bone removal apparatus is provided for removing pin bones in fish fillets while a conveyor conveys the fish fillets at a first conveying speed. A plurality of pin bone removal units is provided, each having a pin bone roller for pulling the pin bones from the fish fillets. The apparatus includes a closed-loop rail structure on which the pin bone removal units are slideable attached, where the closed-loop rail structure comprises a processing section and a returning section. The processing section is where at least one of the plurality of pin bone removal units is moved parallel to the fish fillets at a second conveying speed and engages with the surface of the fish fillets. After the pin bone removal the at least one pin bone removal unit is recirculated along the returning section.

Abstract: Disclosed is a smoker device for imparting smoked flavors to beverages and foodstuffs can include a base having at least a wall defining a first end and a floor with an opening defining a second end, a cover capable of being positioned over the base first end, thereby defining an enclosed cavity, and a conduit portion defining an open channel at a first end and closed at a second end, the first end connecting to a perimeter of the base floor opening, creating a passageway from the enclosed cavity to the channel. Also disclosed is a method for using the smoker device to impart smoked flavors to beverages and foodstuffs.

Abstract: This disclosure relates to techniques to sanitize eggs. More specifically to sanitizing eggs in a manner such that damage to the cuticle of the egg during sanitization is reduced or eliminated. A method includes the activation of photoactivated sanitizing agent with an appropriate wavelength of light at an intensity that eliminates, reduces, or slows the production of, pathogens on the shell of an egg. The photoactivated sanitizing agent can include an exogenously-applied photoactivated sanitizing agent and an optional photosensitizer, which can be activated with light having a wavelength known to activate the exogenously-applied photoactivated sanitizing agent. The photoactivated sanitizing agent can include an endogenously-derived photoactivatable compound. Light in the Soret band can be utilized to activate the endogenously-derived photoactivated sanitizing agent.

Abstract: Disclosed is an antioxidative method for cold dehydration and packaging of fruit and vegetable products, including: reception and verification of their biological certification; manual or automatic washing with drinking water; manual or automatic peeling; cutting, by hand or by special automatic machines; cooking in the oven with dehumidifier and gas burner, at a temperature between 25° C. and 40° C., for 24/48 hours; during cooking, the dehumidified air is discharged from the first end and suctioned wet by the second end and vice versa with alternating steps of 15 minutes; packing, immediately after the dehydration, by way of common machines suitable for packaging a predetermined amount of fruit and vegetable products in sealed opaque bags filled with nitrogen for food use; and storage in dark, fresh and dry warehouses.

Abstract: Process of the product obtained from raw rice mixed with ingredients such as extra virgin olive oil, vegetables, seafood, fish and meat, which establishes a cooking method for obtaining a pre-cooked, which is characterized by its quick and easy finish for the consumer, which consist in its cooking in a microwave in 8 minutes.

Abstract: A method of removing one or more antibiotics from a dairy product, the method involve passing the dairy product comprising an antibiotic in a first amount through a bulk comprising, relative to a total bulk weight, at least 75 wt. % of titanium oxide nanostructures, to provide the dairy product comprising the antibiotic in a second, lesser amount, wherein the nanostructures have lengths at least two-fold in excess of their width and height. Bulk materials useful in this or related methods or applications may have loosely tangled, noodle-like morphologies on sub-100 nm scale, and need not employ graphene and/or polymeric support networks in columns, generally having only titanium oxides without silicon or iron oxides.

Abstract: Provided is a technique that makes it possible to promote proliferation of probiotics having a low ability to assimilate human milk oligosaccharides (HMOs), in the presence of HMOs. Also provided is a nutritional composition containing bacteria belonging to Bifidobacterium bifidum, one or more types of probiotics having a low ability to assimilate human milk oligosaccharides, and human milk oligosaccharides. The nutritional composition according to the present technology may be suitably used for foods/drinks, medicines, quasi-drugs, feeds, and the like.

Abstract: Aspects of the present disclosure generally relate to systems and methods for processing biomaterials in the absence of atmospheric oxygen and products resulting from such processes. Such processing techniques may dramatically increase the shelf-life expectancies of roasted and milled biomaterial products when the roasted and milled biomaterial products are not exposed to oxygen during processing.

Abstract: The invention is related to a sugar-reduced food cream composition comprising fat, sugar and starch, wherein the starch is native starch having an average particle size between 20 ?m and 30 ?m, preferably between 22 ?m and 28 ?m, even more preferably between 23 ?m and 26 ?m, with a D90 smaller than 40 ?m, preferably smaller than 36 ?m. The invention also relates to a method of preparation of a sugar-reduced food cream composition comprising the steps of: selecting a recipe of a food cream composition comprising fat and sugar, replacing between 25% to 40%, preferably 25% to 35%, more preferably about 30% by weight of the total sugar content of said food cream composition by native starch having an average particle size between 20 ?m and 30 ?m, preferably between 22 ?m and 28 ?m, even more preferably between 23 ?m and 26 ?m, with a D90 smaller than 40 ?m, preferably smaller than 36 ?m.

Abstract: Tempered xylitol coatings and methods for applying the same are disclosed. A gum coating device coats a gum core with a first syrup to form a first coating, wherein the first syrup comprises xylitol, a first coating impurity, and a binder. The first syrup does not include a coloring agent and the first coating impurity is selected to slow the crystallization of xylitol. The gum coating device coats an outer surface of the first coating with a second syrup to form a second coating. The second syrup comprises xylitol, a second coating impurity, a binder, and a coloring agent. The second coating impurity is selected to slow the crystallization of xylitol. The gum coating device tempers the gum core after at least a first layer of the first coating is applied and before a last layer of the second coating is applied.

Abstract: The invention relates to an apparatus (1) for making a frozen confectionery product (3) by rotary vertical extrusion into a container (2), said apparatus comprising a nozzle (3) comprising a frozen confectionery passage (4) with one inlet port (5) and a single outlet port (6) having an elongated cross-section, two coating passages (7) with two coating inlet ports (8) and two corresponding coating outlet ports (9) having elongated cross-sections, wherein the frozen confectionery passage inlet port (5) and the single elongated outlet port (6) are joined by a funnel passage (10) expanding at an angle of at least 35-25°, preferably 32-27°, relative to the flow direction in the nozzle (3) and a land length passage (11) having walls parallel to the flow direction of the nozzle, and wherein the coating outlet ports (9) are positioned on the inside walls of the land length passage (11) upstream of the frozen confectionery outlet port (6) and extends in parallel to the frozen confectionery outlet port (6), so as to fo

Abstract: A machine for dispensing an individual portion of a frozen dessert may include a cartridge cart having walls forming a cavity having a longitudinal central axis and configured to accommodate a cartridge. The cartridge may include a tube having first and second ends, a nozzle disposed at the first end, and a piston disposed between the nozzle and the second end and configured to slidably move along the tube. The individual portion of the frozen dessert may be contained within the tube between the nozzle and the piston. The machine may also include a plunger, a drive source operably coupled to the plunger and configured to drive the plunger along the central axis, and a support configured to support the first end of the cartridge such that actuating the drive source causes the individual portion of frozen dessert to dispense through the nozzle.

Abstract: A plant protein snack with meat-like texture food product generally includes a plant based structured product having layered fibers that are cross-linked yet generally aligned along a longitudinal axis and that mimics the look and organoleptic properties of meat jerky products. Methods of making the food product are described.

Abstract: A process of making a feedstock for animals comprising the following steps: a) providing an olive fruit; b) caramelising the olive fruit, and a feedstock comprising caramelised olive fruit. The olive fruit may be olive waste which is the waste from an olive oil extraction. The olive fruit may be dried prior to caramelisation. The feedstock may have any combination of olive flesh, olive stones, or olive seeds. The olive fruit may be olive waste which is the waste from an olive oil extraction. The feedstock improves marbling in meat, such as beef, from animals fed with the feedstock.

Abstract: A weatherized mineral mixture is produced by heating a digestible fat or fatty acid and spraying a mineral mixture with the heated digestible fatty acid to form a protective layer over the mineral mixture. The weatherized mineral mixture may be free of salts of fatty acids, namely soaps. The weatherized mineral mixture sheds water and is wind-resistant. Upon ingestion by livestock animals, the protective coating is digested and the minerals within the mineral mixture are absorbed by the livestock animal.

Abstract: Methods of making coated pet food kibble and the kibble product by coating kibble with a composition that include at least one of: (i) lecithin and chicken fat; (ii) lecithin, a glycerol monoester of a fatty acid, a sugar monoester of a fatty acid, and chicken fat; (iii) lecithin, N?—(C8-C18) acyl arginine alkyl (C1-C8) ester, and chicken fat; or (iv) N?—(C8-C18) acyl arginine alkyl (C1-C8) ester-thymol and chicken fat. When the pet food kibble coated with a composition as described above, exhibits amounts of Salmonella sp. that are reduced by about 99%. This reduction is effective for at least 60 days post coating when compared to pet food kibble coated with a composition lacking one of (i)-(iv). The compositions are also used in a method for treating raw beef or poultry prior to grinding where the ground meat exhibits amounts of Salmonella sp. that are reduced by about 99%.

Abstract: Extrusion processes for the production of retort-stable feed products comprise forming a mixture of feed ingredients and subjecting the mixture to specific mechanical energy (SME) and specific thermal energy (STE) inputs to achieve low SME/STE ratios, followed by retorting of the extruded products. The extrusion system (20) includes a preconditioner (22), extruder (24), and a two-stage drying assembly (26/28). The extruded products may be retorted directly from the extruder or after partial or complete drying thereof.

Abstract: The present invention provides palatable granule veterinary compositions comprising at least one active pharmaceutical ingredient, at least one wetting agent, and at least one palatant. The present invention also provides methods for controlling or treating a condition in an animal comprising administering the palatable composition to said animal in need thereof.

Abstract: A method of feeding an aquaculture of an aquatic animal species of interest is provided. The method comprising providing the aquaculture with an aquaculture feed comprising a sub-optimal dose of protein and an effective amount of butyric acid or salt thereof, the effective amount facilitating reducing feed conversion ratio (FCR). Also provided are feed compositions for aquaculturing.

Abstract: This invention provides for an agglomerated beverage ingredient powder comprising a median particle size (D50) of between 200 and 1000 microns and a density of between 250 and 950 g/l.

Abstract: The purpose of the present invention is to provide: a sparkling beverage having effervescence retainability; and a method for improving effervescence retainability of a sparkling beverage. The present invention provides a sparkling beverage which has a content of Reb. B of 6-45 ppm, while having a gas pressure of from 2.2 kgf/cm2 to 4.0 kgf/cm2.