Abstract: In one embodiment, an overflow sensor assembly of an HVAC unit includes a sensor mounting bracket that is configured to be coupled to a mounting surface of the HVAC unit such that sensor probes of the overflow sensor assembly are suspended within and extend into a condensate drain pan of the HVAC unit. The sensor probes are defined by a sensor element that is coupled to the sensor mounting bracket and a spring that is coupled to the sensor element. The sensor probes are configured to activate an overflow detection circuit when the sensor probes come in contact with condensate fluid collected in the condensate drain pan prior to the condensate fluid overflowing from the condensate drain pan.

Abstract: An electric heating plate for electric cooking apparatuses is provided with the capability to prevent unintended ignition of cooking oil. The heating plate includes an electric heating conductor as the heat source and a temperature controller electrically connected with the heating conductor, sensing the temperature of the cooking vessel, controlling the heating plate output power, and limiting the temperature of the cooking oil in the cooking vessel. With this heating plate, the electric cooking apparatus will be able to prevent cooking oil ignition during cooking, while the minimum cooking temperature for a daily cooking is still maintained.

Abstract: An embodiment of an electric heating element is disclosed, including an electrically resistive inner heating element, an electrically resistive outer heating element, and a thermostat positioned along a cold leg of the inner heating element. The thermostat is configured to selectively allow electrical current to be delivered to the inner heating element while maximum electrical current, for example, continues to be provided to the outer heating element. The thermostat cycles the electrical current on and off when detecting maximum and minimum desired temperatures radiated from the electric heating element. The inner heating element has a pair of cold legs that extend parallel to a pair of cold legs of the outer heating element, some or all of which may be supported by a terminal bracket.

Abstract: An apparatus is disclosed. The apparatus includes a heater comprising a heating element having a region that does not contain a surface heating portion. The apparatus further includes a thermostat positioned in the region. The thermostat includes a contact surface disposed to make contact with an object placed on the surface heating portion. The thermostat includes a switch configured to prevent a current from conducting through the heating element when the contact surface experiences a temperature equal to or greater than a temperature limit. The apparatus further includes a medallion coupled to the thermostat and positioned below a top surface of the heating element, the medallion comprising an aperture shaped to allow the contact surface to extend through the aperture to make contact with the object. The apparatus includes an urging element configured to provide vertical movement of the medallion in response to a downward force applied from the object.

Abstract: A cooking appliance having a thermocouple for measuring the temperature of an electrically conducting cooking utensil is provided. The cooking appliance includes a first probe formed of a first electrically conducting material and a second probe formed of a dissimilar second electrically conducting material. The first probe and second probe are spaced from one another. When the cooking utensil is placed on a heating assembly and heat is applied thereto, the first probe and the second probe electrically contact the cooking utensil. The cooking utensil acts as an intermediate material and completes the thermocouple circuit thereby allowing current to flow between the probes. Consequently, a voltage differential is produced. The voltage differential is measured, and as the voltage differential is indicative of the temperature of the cooking utensil, the temperature of the cooking utensil may be determined.

Abstract: A heat radiation-resistant NTC temperature sensor comprises a measurement rod which is in contact with a plane of an object to be measured. A cavity for accommodating a thermistor is provided in an axial direction of the measurement rod, and the thermistor is in close contact with an upper wall of the cavity of the measurement rod. The thermistor is connected to an external detection device through a wire. The temperature sensor can be used for temperature measurement of a pan bottom, and it has an accurate temperature measurement and a high reaction speed, and it can prevent surrounding heat radiation from affecting the temperature measurement.

Abstract: A cooking device is provided. The cooking device includes a burner body having a nozzle to supply a gas, a burner head provided above the burner body, and having a mixed gas chamber in which air and the gas injected from the nozzle are introduced. a burner cap provided on the burner head, a flame remaining chamber provided at the burner head and separated from the mixed gas chamber, and a flame detection unit to pass through the burner head and located at the flame remaining chamber.

Abstract: A cooktop appliance and method of operation is provided. The cooktop appliance may include a user interface, a power source, a burner, a thyristor, and a relay switch. The power source may be operably connected to the user interface. The burner may include a first radiant heat element and a second radiant heat element electrically coupled in parallel to the power source. The thyristor may be operably connected to the user interface and electrically coupled in series between the power source and the first radiant heat element to control activation of the first radiant heat element. The relay switch may be operably connected to the user interface and electrically coupled in series between the power source and the second radiant heat element to control activation of the second radiant heat element.

Abstract: The ceramic heater 20 includes the ceramic substrate 22 and a hollow shaft 40. The ceramic substrate 22 is disk-shaped, and a resistance heating element 24 is embedded in the ceramic substrate 22. The hollow shaft 40 is attached to the center of a lower surface of the ceramic substrate 22. The ceramic substrate 22 has a rail groove 26 to which a slide lid 28 is attached and a guide groove 30 that serves as a thermocouple conduit. Moreover, a tube 32 is disposed outside the shaft 40. The tube 32 extends in the up-down direction and is connected to the guide groove 30.

Abstract: An energy conservation system to selectively control the operation of the heating elements of a water heater including a water storage tank operable in an automated mode to control the temperature of water within the water storage tank comprising a flow detector such as temperature sensor to sense the inlet or outlet water temperature to detect a change in temperature measured in time and duration and a tank temperature to sense the water temperature within the storage tank and generate corresponding temperature signals and a microprocessor coupled to the flow detector and tank temperature sensor to receive the corresponding signals including means to determine when there is a demand for hot water and means to determine a pattern of hot water usage over a water usage cycle to maintain the water in the water storage tank at a minimum temperature to supply a minimum quantity of hot water and increase the temperature of the water to a maximum temperature to supply a maximum quantity of hot water corresponding to

Abstract: A temperature control device is disclosed that includes a heating wire being connected to an alternating current power source though a SCR, a sensing wire being disposed parallel to the heating wire, a thermo-sensitive resin insulating the heating wire and the sensing wire from each other and changing its impedance according to a change in temperature, and a temperature sensing unit outputting a temperature control signal to turn the SCR on or off according to a change in electric current flowing through the thermo-sensitive resin, in which the SCR is turned on or off by a sensing unit diode. The heating wire is heated by a heating current that flows in a heating cycle only, in which a forward voltage is formed in the SCR, and the sensing wire conducts a sensing current that flows in a sensing cycle only, in which a reverse voltage is formed in the SCR.

Abstract: A fluid heating system configured to regulate a temperature of a fluid within a fluid receptacle having a fluid reservoir includes a processing unit, at least one fluid temperature sensor in electrical communication with the processing unit, and a heating element in electrical communication with the processing unit. The at least one fluid temperature sensor is configured to detect a temperature of one or both of the fluid receptacle and/or fluid retained within the fluid receptacle. The processing unit selectively activates and deactivates the heating element to regulate the temperature of the fluid within the fluid receptacle.

Abstract: An electric heater (10) incorporates at least one heating element (20), at least one wall member (16) upstanding in the heater, and a device (42) is provided for detecting a cooking utensil (6) supported on an upper surface (4) of a cooking plate (2) overlying the heater. The device (42) includes at least one inductively-operating loop (44) of electrically conductive material having a plurality of portions (50, 52, 54) adapted to extend over and spaced from the at least one electric heating element (20) between fixed supporting regions (56, 58, 60, 62) on the at least one wall member (16). The at least one loop (44) of electrically conductive material is such that the plurality of portions (50, 52, 54) are substantially incapable of self-support as such at normal operating temperatures of the electric heater. The plurality of portions (50, 52, 54) are supported by elongate members (64, 66, 68) of heat-withstanding material.

Abstract: An electrical heating assembly (2) comprises a glass-ceramic cooking plate (4) having an upper surface (6) for receiving a cooking vessel (8) and a lower surface (10). A radiant electric heater (12) incorporating at least one electric heating element (20) is supported in contact with the lower surface of the cooking plate. A thick film temperature-sensitive electrical resistance element (30) is deposited on a region (32) of the lower surface (10) of the cooking plate (4) within the confines of the radiant electric heater (12) and is provided with electrical connecting leads (34). Thermal insulation means (40) is adapted and arranged to shield the thick film temperature-sensitive electrical resistance element (30) and at least the region (32) of the lower surface (10) of the cooking plate (4) on which it is deposited, from direct thermal radiation from the at least one electric heating element (20).

Abstract: In a cooktop with a cooktop panel, in particular, made of glass ceramic, beneath which at least one heating element is disposed for heating up a cooking vessel to be placed on the cooktop panel, and with a temperature sensor for sensing temperature of the cooktop panel, in particular, the underside thereof within the heating element and is connected to a control unit for controlling the heating power of the heating element, the temperature sensor is connected to a heat-conducting element, which is in heat-conducting connection with the underside of the cooktop panel, and the element completely covers the temperature sensor in the upward direction toward the cooktop panel, to achieve sufficient measurement accuracy with a high standard of safety.

Abstract: The present invention provides a radiant heating unit for a cooktop. The heating unit includes a cooking plate, a support pan, an insulation layer, a heating element, a temperature sensor, and a support post. The support pan is disposed beneath the cooking plate. The insulation layer is supported in the pan and includes an insulation base and an insulation sidewall ring. The heating element is supported on the insulation base in a spaced apart relationship to the cooking plate. The heating element is capable of radiating direct radiant energy. The temperature sensor senses the temperature inside the heating unit and includes a sensing element and lead wires. The support post has an upper head portion and a lower base portion. The upper head portion has a recess to house at least a portion of the sensing element of the temperature sensor. The recess also shields at least a portion of the sensing element from direct radiant energy of the heating element.

Abstract: A description is given of a temperature detection device for an electric radiant heater, with which is associated an active sensor for detecting the positioning of a cooking vessel on a hotplate, particularly a glass ceramic plate, covering the radiant heater. This sensor is part of an inductive resonant circuit of a control means and preferably has a single sensor loop of electrically conductive material located in the vicinity of at least one heating zone heatable by electric radiant elements and preferably partly overlapping the same. According to the invention, with at least one portion the sensor loop forms a functional element of a temperature sensor of the temperature detection device. For example, a tubular sensor loop portion can serve as a supporting or protective jacket of a jacket thermocouple.

Abstract: A method for sensing overheating of a food container positioned on a glass ceramic cooking hob, for example during the preparation of a food contained in said container, electrical heating elements being provided for predefined regions of said hob. The method includes continuously measuring the variation in temperature of the region of the cooking hob during the activation of a corresponding heating element on which the container is positioned on the hob. The method further includes halting said activation when said temperature undergoes a sudden increase relative to a temperature value maintained substantially constant with time during activation of the heating element.