Abstract: A temperature-regulating appliance includes a top portion, a base, a temperature sensor, and a mounting adapter. The top portion has an upper surface and a lower surface. The base includes a housing defining an internal compartment and a thermal element disposed within the internal compartment of the housing. The temperature sensor is positioned outside of the internal compartment, between the housing and the lower surface of the top portion. The mounting adapter extends between the top portion and the housing. The mounting adapter detachably couples the base to the top portion.

Abstract: A heater power feeding mechanism for independently controlling temperatures of zones of a stage on which a substrate is placed. The respective zones of the stage include heaters. The heater power feeding mechanism includes a plurality of heater terminals configured to be connected to the heaters, a plurality of heater wires connected to the heater terminals, and an offset structure that offsets the heater wires from each other. The heater terminals are disposed on the periphery of a holding plate for holding the stage.

Abstract: A heating device for an electric cooktop has at least one long heating conductor, one support body on the top side of which the heating conductor is arranged and fitted, and one supporting means for the support body. The heating conductor is designed as a corrugated flat strip which has, on its bottom side, holding elements which are arranged at a distance from one another and integrally project downward and are pushed into the support body. The supporting means supports the support body, at least in its outer region along an outer edge, at the bottom. The support body consists, as a thin plate, of compressed and adhesively bonded mica material, for example micanite, and is therefore electrically insulating and sufficiently stable.

Abstract: An induction heating cooking device includes a cooking table having an auxiliary slit; an induction coil for generating a magnetic field so as to inductively heat a cooking container placed on the cooking table; multiple light sources disposed at the outside of the induction coil; and a main slit through which light emitted from the light sources passes. The induction heating cooking device forms a virtual flame image on the cooking container, thereby enabling the heating state of the induction heating cooking device to be intuitively checked.

Abstract: A method for preparing an article, the structure of which comprises a substrate of a glass or a glass-ceramic and a coating fixed to at least one portion of the surface of the substrate. In a characteristic way, the coating is generated from at least one loaded polysilsesquioxane resin; the at least one polysilsesquioxane resin not containing any aryl radical in its structure.

Abstract: Embodiments described herein generally relate to apparatus for processing substrates. The apparatus generally include a process chamber including a lamp housing containing lamps positioned adjacent to an optically transparent window. Lamps within the lamp housing provide radiant energy to a substrate positioned on the substrate support. Temperature control of the optically transparent window is facilitated using cooling channels within the lamp housing. The lamp housing is thermally coupled to the optically transparent window using compliant conductors. The compliant conductors maintain a uniform conduction length irrespective of machining tolerances of the optically transparent window and the lamp housing. The uniform conduction length promotes accurate temperature control. Because the length of the compliant conductors is uniform irrespective of machining tolerances of chamber components, the conduction length is the same for different process chambers.

Abstract: A cover plate for a domestic appliance includes an at least semi-transparent support plate having a bottom provided with at least one colored layer and at least one semi-transparent metal layer. The metal layer has at least one continuous cut-out section and the colored layer is arranged in the area of the cut-out section.

Abstract: Glass-ceramic plates that may be used to cover or receive at least one heating element of a cooking apparatus, wherein the glass-ceramic plates include a coating comprising at least two contrasted zones. Methods and devices for producing such glass plates and cooking apparatus are provided.

Abstract: The present invention relates to an article comprising at least one glass-ceramic substrate, in particular a plate, intended, for example, to cover or receive at least one heating element, said substrate exhibiting, in at least one zone, a surface roughness such that the characteristic dimensions of the patterns forming said roughness are between 2 and 100 ?m. The present invention also relates to an advantageous process for producing said substrate.

Abstract: A contact-type testing device that has a heating plate capable of being heated and in which a desired test is conducted while a test object is in contact with the heating plate, the contact-type testing device including: a heating member that heats the heating plate, wherein the heating member includes: a plurality of strips of heat generation bodies; and a power feeding section that feeds electricity to the heat generation bodies, wherein the heat generation bodies are distributed in a planar manner, and a group or all of the heat generation bodies are parallel-connected, wherein a part or all of the heat generation bodies have a steep temperature/resistance characteristic, and resistance values of the heat generation bodies increase with temperature, and wherein the heating member is disposed to face the heating plate, and a gap is provided between the heating plate and the heating member.

Abstract: A glass ceramic as cooktop for induction heating having improved colored display capability and heat shielding is provided. The cooktop includes a transparent, dyed glass ceramic plate having high-quartz mixed crystals as a predominant crystal phase. The glass ceramic contains none of the chemical refining agents arsenic oxide and/or antimony oxide and has a transmittance values greater than 0.4% at at least one wavelength in the blue spectrum between 380 and 500 nm, a transmittance >2% at 630 nm, a transmittance of less than 45% at 1600 nm, and a light transmittance of less than 2.5% in the visible spectrum.

Abstract: A cooktop appliance is provided. The cooktop appliance includes a heating assembly with a first heating zone and a second heating zone that are radially spaced apart from each other. During a simmer or low heat mode of the cooktop appliance, the first heating zone is operated during a first portion of a time interval, and the second heating zone is operated during a second portion of the time interval.

Abstract: The present invention relates to an illumination device (20) for a cooking zone element (10) provided for a cooking hob covered by a transparent panel. The illumination device (20) is provided for a cooking zone element (10) with a central cutout (40) in a central portion of said cooking zone element (10). The illumination device (20) includes at least one diffuser screen (14) arranged or arrangeable in an upper portion of the central cutout (40) of the cooking zone element (10) and parallel to the transparent panel of the cooking hob. The illumination device (20) includes at least one light source element (30) arranged or arrangeable below the central cutout (40) of the cooking zone element (10). The illumination device (20) includes an optical lens (28) enclosing an upper portion of the light source element (30). Further, the present invention relates to a corresponding cooking zone element and cooking hob.

Abstract: Methods and apparatuses that decouple wafer temperature from pre-heat station residence time, thereby improving wafer-to-wafer temperature uniformity, are provided. The methods involve maintaining a desired temperature by varying the distance between the wafer and a heater. In certain embodiments, the methods involve rapidly approaching a predetermined initial distance and then obtaining and maintaining a desired final temperature using closed loop temperature control. In certain embodiments, a heated pedestal supplies the heat. The wafer-pedestal gap may be modulated may be varied by moving the heated pedestal and/or moving the wafer, e.g., via a movable wafer support. Also in certain embodiments, the closed loop control system includes a real time wafer temperature sensor and a servo controlled linear motor for moving the pedestal or wafer support.

Abstract: An electrical heating device for a cooking field with a cooking field plate is arranged beneath the cooking field plate and comprises a support, wherein along a rim of said support a rim part in ring form is placed. The heating device comprises a longitudinal heating element for generating heating power for said cooking field to keep food warm that is placed in a saucepan upon it above the heating device. The heating element is arranged in a circumferential groove in said support. In a direction radially inwardly to a central region over the support a gap is provided between the rim part and the support for heating power from said heating element to exit into the central region as a heating of the cooking field plate above the heating device.

Abstract: A track rail heating assembly that is adapted to position a heater element in spaced relation proximate to a surface of a track rail of a railroad. The assembly includes at least one heating element, and a housing that is operable to at least partially surround the heating element while positioning the heating element near to track rail. The hood positions the heating element relative to the rail section such that a gap exists between the heating element and the rail section. As the heating element does not contact the rail, the heating element cannot form an electrical by-pass for signals passing through the rail section. The assembly further incorporates a flexible barrier that at least partially isolates a side surface of the track rail from ambient conditions to reduce heat loss.

Abstract: A volume-colored monolithic glass ceramic cooking plate is provided. The plate includes a first zone in which the coloration of the glass ceramic differs from that of a second, adjacent zone, so that an absorption coefficient of the first zone is lower than the absorption coefficient of the second, adjacent zone and so that integral light transmission in the visible spectral range is greater in the first zone than the integral light transmission of the second, adjacent zone. The light scattering in the glass ceramic of the first zone differs from light scattering in the glass ceramic of the second zone by not more than 20 percentage points, preferably by not more than 5 percentage points.

Abstract: The object of the present invention is a method for preparing an article, the structure of which comprises a substrate in a glass or in a glass-ceramic and an original coating fixed to at least one portion of the surface of said substrate, in a characteristic way, said coating, most particularly proposed with reference to the technical problem of VOC emission when it is brought to high temperature, is generated from at least one loaded polysilsesquioxane resin; said at least one polysilsesquioxane resin not containing any aryl radical in its structure. The object of the present invention is also the article which may be obtained after carrying said method.

Abstract: A control panel for controlling the operation of hotplates situated on a cooking appliance. The control panel has a translucent plate that permits the location of operating elements to be visually displayed on a top surface thereof only when lighting elements associated with the operating elements are energized. The lighting elements are selectively energized and/or de-energized so that only the operating elements of a particular hotplate are visible on the top surface of the translucent plate while a user is in the process of selecting or otherwise altering an operating parameter of the particular hot plate.

Abstract: A glass-ceramic panel, which may cover or receive at least one heating element, and may serve as a cook-top The panel is coated, in at least one region of a face, with a coating such that the total color difference delta E*, measured on the opposite face, between said coated region and an uncoated region, is less than about 1 and/or such that this coating has a luminance L* of greater than about 70. A process for manufacturing the panel and a cooking device comprising said panel.

Abstract: A device for heating the outside of food particles includes a substantially cylindrical tube extending with a substantially horizontal axis, a heating device configured to heat the tube on the outside, a drive device configured to drive the tube in rotation about its axis, a supply device configured to supply food particles to be heated to the interior of the tube in the vicinity of a first end of the tube, and a discharge device configured to discharge the heated food particles from the second end of the tube. The product is heated briefly by contact heating in a rotating tube, being carried along by the rotating part and detaching from the wall at a point in time due to gravity in combination with the rotating movement, and thereby coming loose from the other part of the tangle of meat.

Abstract: A control panel for controlling the operation of hotplates situated on a cooking appliance. The control panel has a translucent plate that permits the location of operating elements to be visually displayed on a top surface thereof only when lighting elements associated with the operating elements are energized. The lighting elements are selectively energized and/or de-energized so that only the operating elements of a particular hotplate are visible on the top surface of the translucent plate while a user is in the process of selecting or otherwise altering an operating parameter of the particular hot plate.

Abstract: A cooking apparatus equipped with a heating device enabling uniform distribution of heat. The cooking apparatus includes a plate to put a cooker thereon, a heater disposed under the plate, and a guide member disposed between the plate and the heater to induce energy emitted from the heater toward the plate.

Abstract: A method of assembling an appliance using a curable silicone composition optionally containing spacer beads of an appropriate size to permit adhesively joining the appliance parts in a desirably spaced-apart arrangement.

Abstract: A glass-ceramic plate, and production methods and apparatuses in relation to the plate. The plate is designed for example to equip a cooktop, and includes, on at least one of its faces, a differentiated surface finish formed in the body of the bare glass-ceramic plate.

Abstract: A cooking apparatus performing cooking with a cooking container disposed at any desired position on a cooking plate, and a heating device thereof. The cooking apparatus includes a cooking plate to receive a cooking container thereon, and at least one working coil disposed under the cooking plate to heat the cooking container, the at least one working coil including a first portion and a second portion having a different winding structure of a conducting wire which forms the working coil so that a winding density of the conducting wire at one of the first portion and the second portion is relatively higher than the other of the first portion and the second portion.

Abstract: A cooktop includes a plurality of heaters that form a contiguous cooking zone, a power supply for the plurality of heaters with a differentiator that differentiates between a first positive heating power for a first of the plurality of heaters and a second positive heating power for a second of the plurality of heaters in a differentiated heating mode.

Abstract: The invention relates to a hotplate, comprising a metal plate part and an electric heating element fixed on the lower side of the plate part. The hotplate furthermore comprises a ring. The ring is made of electrically insulating plastic, and the plate edge is accommodated in a watertight manner on the inside of the ring.

Abstract: A cooking and mashing device for cooking and mashing a food in a bowl comprising a generally flat cooking panel; a hot plate component disposed on the top surface of the cooking panel; a motor housing disposed on the top surface of the cooking panel; an arm pivotally attached to the top surface of the motor housing via a pivot component, wherein the arm can move between an up position and a down position; a plurality of mashing blades attached to the second end of the arm; a first motor for driving the mashing blades to rotate; and a drain for draining excess water that accumulates atop the hot plate component.

Abstract: A glass-ceramic plate intended in particular to cover heating elements, and having at least one bevel 35 mm or more wide, a method of manufacturing the plate, and a cooking appliance including the plate.

Abstract: A substrate heater comprising a ceramic substrate support having a substantially flat upper surface for supporting a substrate during substrate processing; a resistive heater embedded within the substrate support; a heater shaft coupled to a back surface of the substrate support, the heater having an interior cavity that extends along its longitudinal axis and ends at a bottom central surface of the substrate support; and a supplemental heater, separate from the ceramic substrate support, positioned within the interior cavity of the heater shaft in thermal contact with a portion of the bottom central surface of the substrate support such that the supplemental heater can alter the temperature of a central area of the upper surface of the substrate support.

Abstract: Glass-ceramic plates that may be used to cover or receive at least one heating element of a cooking apparatus include a coating comprising at least two contrasted zones. Methods and devices for producing such glass plates and cooking apparatus are provided.

Abstract: To provide a plane heater, including a carbon wire heating element CW, in which surface arrangement density of the heating element CW in an outer area is denser than that in an inner area. A power supply terminal unit having connection wires for supplying electricity to the heating element CW is arranged in the center on the back side of a silica glass plate-like member 2. Connection wires 4a and 4b connected with the heating element CW in the inner area are connected with the heating element in the inner area in the center of the silica glass plate-like member. Connection wires 3a and 3b connected with the heating element in the outer area are extended from the center of the silica glass plate-like member toward the outer area and connected with the heating element CW in the outer area, without intersecting the heating element CW in the inner area.

Abstract: In the method of manufacturing a cooking stove its stove top can be equipped with different glass ceramic tops, which each have at least one cooking area, which is heated by a radiant heating body cooperating with a temperature-limiting adjusting device, which limits a surface temperature of the glass ceramic top. To economically and individually adjust the IR transmission of a glass ceramic top with a higher IR transmittance to that of a lower IR transmittance corresponding to that of another glass ceramic top so that they are interchangeable, the glass ceramic top with the higher IR transmittance is provided with an absorbing and/or reflecting coating. When the glass ceramic tops are interchangeable, either can be used in a given cooking stove without changing the expensive temperature-limiting device.

Abstract: The current invention relates to a semiconductor wafer heater assembly having a frosted clear quartz material for the wafer susceptor (6) that is placed between the heater (8) and the wafer (7) such that at certain wavelengths of the emitted radiant energy from the heater (8), the frosted clear quartz material is ‘thermally transmissive’ to the thermal radiation from the infrared region. The heater assembly is characterized in that the top quartz plate or susceptor (6) on which the wafer (7) is supported is made of a material that is not “optically transmissive” but is more than 90% “thermally transmissive” to infrared emission that is shorter than 3.5 micrometer wavelength and having higher tolerance and mechanical strength than conventional clear quartz material.

Abstract: Temperature sensor device inserted into a radiant heater (1) that incorporates at least one heating resistance (2) and is adapted to a glass ceramic cooking hob (4), comprising a film-type resistive sensor element (11) with metal wires (12) for its connection to terminals (18) and a support element (13) that passes through the radiant heater (1), at least in part. The sensor element (11) is inserted into the free end of said support element (13) so that the top and bottom faces are exposed in relation to said support element (13), and the sensor device also comprises an insulating element (14) disposed beneath the sensor element (11), separated from the support element (13) at least in the area in which the sensor device passes through the radiant heater (1).

Abstract: A supporting base, including a supporting plate and holders, holds a sapphire substrate so that one substrate surface faces a hot plate and the other substrate surface faces a radiant heat absorbing plate mounted on the supporting plate. Radiant heat from the hot plate passes through the sapphire substrate and heats the radiant heat absorbing plate. The sapphire substrate is heated from both sides by air warmed by the hot plate and radiant heat absorbing plate, and therefore does not warp. When the temperature of the sapphire substrate has reached the necessary level, the supporting base delivers the sapphire substrate to the surface of the hot plate, then moves away while the sapphire substrate is held against the hot plate and a semiconductor fabrication process is carried out on the sapphire substrate.

Abstract: Various embodiments of an electrical cooking apparatus are disclosed. In one embodiment, an electrical cooking apparatus includes a substantially continuous cooking surface, a plurality of electrical heating elements disposed under the substantially continuous cooking surface, and at least two temperature controllers configured to allow independent control of temperatures of at least two of the plurality of heating elements.

Abstract: A method and system for supplying thermal energy to a selected area, in which thermal energy is stored in a sensible heat storage. Thermal energy from the sensible heat storage is optically guided, and eventually also thermally conducted through a thermal energy propagation path from the sensible heat storage to the selected area. A flux of thermal energy is controlled through the propagation path from the sensible heat storage to the selected area to control the amount of thermal energy supplied to the selected area.

Abstract: [Problem to be Solved] To provide a plane heater including a carbon wire heating element which has an arrangement pattern allowing a heating surface to be a substantially uniform heating temperature plane. [Means to Solve Problem] Surface arrangement densities of a carbon wire heating element CW are different in an inner area and an outer area located in the periphery. The surface arrangement density in the above-mentioned outer area is denser than the surface arrangement density in the inner area. A power supply terminal unit 8 having connection wires for supplying electricity to the above-mentioned heating element CW is arranged in the center on the back side of the above-mentioned silica glass plate-like member 2. The connection wires 4a and 4b connected with the carbon wire heating element in the above-mentioned inner area are connected with the carbon wire heating element CW in the inner area in the center of the above-mentioned silica glass plate-like member.

Abstract: The cook top includes a colorless transparent glass ceramic plate, which is provided with an opaque coating extending over its underside, except that in at least one window area a window coating is provided on the underside of the glass ceramic plate area instead of the opaque coating. In order to optimize colored displays arranged under the at least one window area and to facilitate the use of capacitive touch sensors, the window coating is a burned-in noble metal preparation with an electrical surface resistance of 1 M?/? and in the at least one window area the glass ceramic plate coated with the window coating has a transmission in a range from 1.0 to 21.0% and a light scattering in a range of from 0.0 to 1.0% for visible light with wavelengths of from 400 nm to 750 nm.

Abstract: A heating device provided with a cooling plate and a heating plate is formed in a low height, and floats a substrate above the cooling plate and the heating plate and moves the substrate horizontally between the cooling plate and the heating plate by the pressure of a gas. A heating device 2 includes a cooling plate 3 provided with flotation gas spouting ports 3a, and a heating plate provided with flotation gas spouting ports. The flotation gas spouting ports 3a and 3b are arranged along a wafer moving passage and are formed so as to spout the gas obliquely upward toward a first end of the wafer moving passage on the side of the cooling plate. A pushing member 51 is brought into contact with a back part of a wafer W with respect to a direction in which the wafer W is moved to move the wafer W in a direction toward the heating plate 6 opposite a direction in which the flotation gas is spouted.

Abstract: A cooking apparatus performing cooking with a cooking container disposed at any desired position on a cooking plate, and a heating device thereof. The cooking apparatus includes a cooking plate to receive a cooking container thereon, and at least one working coil disposed under the cooking plate to heat the cooking container, the at least one working coil including a first portion and a second portion having a different winding structure of a conducting wire which forms the working coil so that a winding density of the conducting wire at one of the first portion and the second portion is relatively higher than the other of the first portion and the second portion.

Abstract: A substrate is made of a crystallized glass having translucency and an average linear thermal expansion coefficient of ?5×10?7/° C. at 30 to 500° C. The substrate has a first surface (working surface) of a smooth surface having a surface roughness Rmax of less than 0.5 ?m, and a second surface (non-working surface) of a rough surface having a surface roughness Rmax of 4 ?m. A light shielding layer consisting of a light shielding film and an antioxidant film is formed on the second surface of the substrate through sputtering.

Abstract: A domestic appliance, particularly a cooking appliance, having a metallic surface, is provided with a coating based on silicon oxide. Such coating is deposited on the metallic surface by plasma enhanced chemical vapor deposition (PECVD). The coating protects the metallic surface from scratching, staining and thermal yellowing.

Abstract: The invention relates to a hotplate, comprising a metal plate part and an electric heating element fixed on the lower side of the plate part. The hotplate furthermore comprises a ring. The ring is made of electrically insulating plastic, and the plate edge is accommodated in a watertight manner on the inside of the ring.

Abstract: A temperature sensor assembly (30) is provided for an electrical heating arrangement (2). The temperature sensor assembly (30) includes a substrate (32) located in a heater (12). The substrate (32) has an upper surface (38) in contact with the lower surface (10) of a cooking plate (4). The upper and/or lower surface or surfaces (38, 66) of the substrate (32) is provided with a first temperature-sensitive resistance element (40) at a first region (42) of the substrate (32) proximate a peripheral region (34) of the heater. The upper (38) and/or lower (66) surface or surfaces of the substrate (32) is or are provided with a second temperature-sensitive resistance element (54; 54A; 54B) at a second region (56) of the substrate (32) proximate the central region (36) of the heater.

Abstract: Known household appliances for integrating into a sector of a worktop include an operating strip containing at least one operating element and having a supporting surface on the lower side thereof for supporting the household appliance on the worktop, and a housing part provided with a fixing flange to which the operating strip is fixed. The invention aims to produce the operating strip in a simple manner with high dimensional accuracy. To this end, the operating strip is produced primarily by forming or milling.

Abstract: A semiconductor manufacturing apparatus includes a hot plate which heats a sapphire substrate; a support table having a support plate disposed as being spaced away from the hot plate by a predetermined interval, and having support portions which respectively support the sapphire substrate while being spaced by a predetermined interval between the hot plate and the support plate and which support the sapphire substrate in such a manner that back surfaces of the hot plate and the sapphire substrate are opposite to each other; an elevating device which moves the support table up and down; and a shielding cover which externally blocks off spacing defined between the hot plate and the sapphire substrate and spacing defined between the sapphire substrate and the support plate.

Abstract: A temperature sensor is disclosed comprising a sensor element having a temperature-dependent resistance that is enclosed with a tube. In one embodiment, the tube is a quartz glass tube. In another embodiment the temperature sensor is a conventional halogen lamp, designed for use as a light source. The temperature sensor can be advantageously to precisely measure temperatures in a radiant heater, such as that present in a electric cooking appliance.