Abstract: The one handed ice cube tray is an ice cube tray with a large opening that works like a hand that holds the front edge of a kitchen counter top to secure that end of the ice cube tray to allow one hand to twist or flex the ice cube tray and hold it flexed to ensure the ice cubes remain elevated to allow the other free hand to take out the desired amount of ice cubes.

Abstract: An ice tray is provided that prevents the overflow or splashing of water or thin ice out of the ice tray as water is supplied to the ice tray, or when the ice tray is shaken by an external force. The ice tray may include a plurality of receiving portions that receive water for freezing into ice pieces. An overflow preventing portion may extend upward from upper edges of the receiving portions to form a barrier to water flowing out of the ice tray. Alternatively, the receiving parts may be positioned within a corresponding plurality of location parts having water proofing walls extending upward therefrom to inhibit the unintentional flow of water or thin ice out of the receiving portions of the ice tray.

Abstract: An individual ice cube handling device is disclosed comprising an ice tray and a decorative flag. The ice tray includes a plurality of compartments having a retaining collar formed therein located at a central, inferior position of each compartment. A staff portion of a decorative flag coaxially engages the retaining collar so that, when water is added to the compartments and frozen therein, the decorative flag extends beyond the superior surface of each frozen cube so as to provide a means of removing individual ice cubes from the tray, a means of hygienically handling the cubes, and a means of displaying a decorative or informative banner. The staff is shaped and configured as a tapered rod so as to facilitate removal of the decorative flag from the ice when desired.