Abstract: A new and distinct variety of white peach tree denominated ‘SWEETPINKIE’ which has fruits with high eating quality and very long shelf life without alteration before and after harvesting, with a semi-sweet cream flesh at maturity time, and a red pigmentation under the fruit skin as well as around and into the stone cavity, and an attractive skin with a high percentage of purple red blush on skin surface, on a red background.

Abstract: A new and distinct variety of red blood nectarine tree denominated ‘NSRED15265’ has fruits with high eating quality and very long shelf life without alteration before and after harvesting, with a semi-sweet dark pink red blood colored flesh, and a very high percentage of dark purple red blush on skin surface.

Abstract: ‘Cherry Parfait #19’ is a new variety most notably characterized by its fruit. It has the combination of a pink color and a distinct citrus flavor having highlights of lemon, grapefruit, orange and mango. The fruit is firm and crisp, but easily broken apart between the cell walls of the fruit. The ‘Cherry Parfait #19’ is a ramified type of tree with a spreading tree habit.

Abstract: A new and distinct variety of nectarine tree which is denominated varietally as ‘Burnectthirtythree’, and which produces an attractively colored yellow-fleshed, clingstone nectarine which is mature for harvesting and shipment approximately July 30 to August 5 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: A new and distinct nectarine variety of Prunus persica named ‘NJF20’ is provided. This variety is distinguished from other nectarine varieties by its unique combination of medium sized non-showy flowers, fruit that are flat in shape, and firm melting, yellow, clingstone flesh that has very good eating quality for an early season nectarine due to its very sweet, low acid flavor.

Abstract: A new and distinct nectarine variety of Prunus persica named ‘NJN103’ is provided. This variety is distinguished from other nectarine varieties by its unique combination of showy flowers, glossy semi-freestone fruit, with an attractive red over color, ripening in early-midseason, with white juicy flesh, and sweet, moderately acidic flavor that is maintained following cold storage.

Abstract: A new and distinct variety of nectarine tree (Prunus persica nucipersica), which is denominated varietally as ‘Burnectthirtytwo’, and which produces an attractively colored yellow fleshed, clingstone nectarines which is mature for harvesting and shipment approximately July 12 to July 19 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Vigorous, upright tree growth. 2. Fruit with a high degree of red skin color. 3. Heavy and regular production of large size fruit. 4. Fruit with very good flavor and eating quality. 5. Mild, sweet, sub-acid white flesh fruit.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree with a vigorous, upright growth habit. 2. Regular and productive bearer of large size fruit. 3. Fruit having very good flavor and eating quality with a good balance between acid and sugar. 4. Fruit with attractive red skin color. 5. Clingstone fruit with firm, white flesh.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree with vigorous, upright growth. 2. Regular and productive bearer of large size fruit. 3. Fruit with a high degree of red skin color. 4. Fruit with firm, white flesh and excellent eating quality. 5. Fruit with good handling and shipping quality.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree with vigorous, upright growth. 2. Regular and productive bearer of large size fruit. 3. Fruit having a high degree of attractive red skin color. 4. Fruit with very good mild, sweet, sub-acid flavor. 5. Firm, yellow flesh fruit with good shipping quality.

Abstract: Disclosed is a new variety of Prunus persica named ‘Smooth Texan Two’. This new variety, which requires approximately 600 chilling units of dormancy, is considered to be a nectarine tree of early season maturity, which produces yellow fleshed fruit that are firm, attractively colored, and suitable for both local and regional markets.

Abstract: Disclosed is a new variety of Prunus persica named ‘Smooth Zest Two’. This new variety, which requires 200 to 250 chilling units of dormancy, is considered to be a nectarine tree of early season maturity, which produces yellow fleshed fruit that are very firm, attractively colored, and suitable for both the local and regional fresh fruit market.

Abstract: Disclosed is a new variety of Prunus persica named ‘SMOOTH TEXAN ONE’. This new variety, which requires approximately 600 chilling units of dormancy, is considered to be a nectarine tree of early season maturity, which produces yellow fleshed fruit that are firm, attractively colored, and suitable for both local and regional markets.

Abstract: Disclosed is a new variety of Prunus persica named ‘SMOOTH TEXAN THREE’. This new variety, which requires approximately 650 chilling units of dormancy, is considered to be a nectarine tree of early mid-season maturity, which produces yellow fleshed fruit that are firm, attractively colored, with excellent sub-acid flavor and suitable for both local and regional markets.

Abstract: Disclosed is a new variety of Prunus persica named ‘Smooth Delight Two’. This new variety, which requires 350-400 chilling units of dormancy, is a nectarine tree of early season maturity, which produces yellow fleshed sub acid fruit that are firm, attractively colored, and suitable for both local and regional fresh fruit markets.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety blooms during the early to mid-season and requires about 500 chilling hours. The fruit matures under the ecological conditions described in late May, with first picking on May 27, 2014. The fruit is uniformly medium to large in size, globose in shape, acidic and sweet in flavor, clingstone in type, firm and melting in texture, yellow in flesh color, and nearly full red in skin color.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree with vigorous, upright growth. 2. Regular and productive bearer of large size fruit. 3. Fruit having a high degree of attractive red skin color. 4. Fruit with very good mild, sweet, sub-acid flavor. 5. Firm, yellow flesh fruit with good shipping quality.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a large size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety blooms during the mid season and requires about 525 chilling hours. The fruit matures under the ecological conditions described in mid to late June, with first picking on Jun. 13, 2015. The fruit is large in size, globose to slightly oblong in shape, clingstone in type, firm in texture, yellow in flesh color, full red in skin color, sweet, and sub-acidic in flavor.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree with vigorous, upright growth habit. 2. Regular and productive bearer of large size, yellow flesh fruit. 3. Fruit with good flavor and eating quality. 4. Fruit with an attractive dark red skin color. 5. Fruit with good handling and shipping qualities.

Abstract: A new and distinct variety of yellow nectarine tree denominated ‘NECTAJOY’ has fruits with high eating quality and very long shelf life without alteration before and after harvesting, with a semi-sweet orange yellow flesh having a red pigmentation, and an attractive luminous and homogenous skin with a very high percentage of red blush on skin surface.

Abstract: Disclosed is a new variety of Prunus persica named ‘SMOOTH TEXAN THREE’. This new variety, which requires approximately 650 chilling units of dormancy, is considered to be a nectarine tree of early mid-season maturity, which ripens in late May to early June in the medium chill zone of Texas and which produces yellow fleshed fruit that are firm, attractively colored, with excellent sub-acid flavor and suitable for both local and regional markets.

Abstract: Disclosed is a new variety of Prunus persica named ‘SMOOTH TEXAN ONE’. This new variety, which requires approximately 600 chilling units of dormancy, is considered to be a nectarine tree of early season maturity, ripening in mid- to late-May in the medium chill zone of Texas, which produces yellow fleshed fruit that are firm, attractively colored, and suitable for both local and regional markets.

Abstract: A new and distinct variety of yellow nectarine tree denominated ‘NECTANA’ has fruits with high eating quality and very long shelf life without alteration before and after harvesting, with a semi-sweet orange yellow flesh, with a slightly red pigmentation into the stone cavity, and an attractive luminous and homogenous skin, with a high percentage of red blush on skin surface, on an orange red background.

Abstract: Disclosed is a new variety of Prunus persica named ‘Smooth Texan Two’. This new variety, which requires approximately 600 chilling units of dormancy, is considered to be a nectarine tree of early season maturity, which ripens in mid to late May in the medium chill zone of Texas and produces yellow fleshed fruit that are firm, attractively colored, and suitable for both local and regional markets.

Abstract: Disclosed is a new variety of Prunus persica named ‘Smooth Delight Two’. This new variety, which requires 350-400 chilling units of dormancy, is a nectarine tree of early season maturity, which ripens in early to mid-May in the medium chill zone of Texas and produces yellow fleshed sub acid fruit that are firm, attractively colored, and suitable for both local and regional fresh fruit markets.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree having a vigorous, upright growth habit. 2. Tree being a regular and productive bearer of large size fruit. 3. Fruit with an attractive red skin color. 4. Fruit with good flavor and eating quality. 5. Clingstone fruit with firm, yellow flesh.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a large size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety blooms during the mid season and requires about 525 chilling hours. The fruit matures under the ecological conditions described in mid June, with first picking on Jun. 10, 2016. The fruit is large in size, globose to slightly oblong in shape, clingstone in type, firm in texture, yellow with red bleeding in flesh color, full red in skin color, and acidic in flavor.

Abstract: A new and distinct variety of nectarine tree (Prunus persica nucipersica), which is denominated varietally as ‘Burnectthirtytwo’, and which produces an attractively colored yellow fleshed, clingstone nectarines which is mature for harvesting and shipment approximately July 12 to July 19 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: A new and distinct variety of clingstone nectarine tree denominated ‘Andes Nec-2’ which is characterized by the fruit of which maturing a week after the ‘August Red’ nectarine that matures at the end of the harvest season. The variety has a slow pulp softening rate commencing during the last two weeks before the commercial harvest, therefore, delaying the harvest. This produces fruit with increased size and soluble solids content. The variety has a high postharvest life potential, and will maintain its initial sensory quality at low temperatures over a period of time. Its fruit is striped/solid red blush over a light yellow background color, with a round, symmetrical fruit shape.

Abstract: A new and distinct nectarine variety of Prunus persica named ‘NJF20’ is provided. This variety is distinguished from other nectarine varieties by its unique combination of medium sized non-showy flowers, fruit that are flat in shape, and firm melting, yellow, clingstone flesh that has very good eating quality for an early season nectarine due to its very sweet, low acid flavor.

Abstract: A new and distinct nectarine variety of Prunus persica var. nucipersica named ‘NJN102’ is provided. This variety is distinguished from other nectarine varieties by its unique combination of showy flowers, fruit that ripen in early-midseason, glossy fruit with an attractive bright orange-red ground color, semi-freestone fruit with a juicy, melting texture and sweet, moderately acidic flavor, and excellent production of firm fruit that maintain their eating quality following cold storage.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium to large size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety blooms during the mid to late season and requires about 600 chilling hours. The fruit matures under the ecological conditions described in mid August, with first picking on Aug. 12, 2017. The fruit is uniform, large in size, acidic with traditional nectarine flavor, globose to slightly elongated in shape, clingstone in type, firm and crisp in texture, yellow in flesh color, virtually full red in skin color, and has a bitter tasting kernel.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree having a vigorous, upright growth habit. 2. Tree being a regular and productive bearer of medium to large size fruit. 3. Fruit having an attractive, dark red skin color. 4. Fruit with very good flavor and eating quality. 5. Clingstone fruit with firm, yellow flesh.

Abstract: A new and distinct variety of nectarine tree which is denominated varietally as ‘Burnectthirtythree’, and which produces an attractively colored yellow-fleshed, clingstone nectarine which is mature for harvesting and shipment approximately July 30 to August 5 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica), which is denominated varietally as ‘Burnectthirtyfour’, and which produces an attractively colored yellow-fleshed, clingstone nectarines which is mature for harvesting and shipment approximately September 10 to September 21 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a large size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety has a small non-showy blossom and blooms during the mid season, with a chilling requirement of about 550 hours. The fruit matures under the ecological conditions described in mid to late July, with first picking on Jul. 21, 2018. The fruit is uniform, very large in size, sub-acidic and sweet in flavor, globose to oblong in shape, clingstone in type, firm in texture, yellow in flesh color, red to orange in skin color, and has a bitter tasting kernel.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree having a vigorous, upright growth habit. 2. Tree being a regular and productive bearer of large size fruit. 3. Fruit with a high degree of attractive dark red skin color. 4. Fruit with very good flavor and eating quality. 5. Clingstone fruit with firm, yellow flesh.

Abstract: A new and distinct nectarine tree variety, Prunus persica var. nucipersica, cv. ‘Sunectwentyseven’ is characterized by very early ripening, very large sized and sweet fruit having a medium brix value.

Abstract: A new and distinct variety of nectarine tree (Prunus persica nucipersica), which is denominated varietally as ‘Wanectthree’, and which produces an attractively colored yellow-fleshed, clingstone nectarine which is mature for harvesting and shipment approximately July 20 to July 29 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: A new and distinct variety of nectarine tree (Prunus persica nucipersica), which is denominated varietally as ‘Wanectfour’, and which produces an attractively colored yellow-fleshed, clingstone nectarines which is mature for harvesting and shipment approximately July 8 to July 18 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: A new and distinct variety of nectarine tree, Prunus persica var. nucipersica, cv. ‘Sunect28’, is characterized by early to midseason ripening, circular, sweet, very large-sized fruit having very firm flesh and a medium brix value.

Abstract: A new and distinct variety of nectarine tree, Prunus persica var. nucipersica, cv. ‘Sunect29’, is characterized by early ripening, circular fruit with a sweet to mid-acid flavor. The fruit of ‘Sunect29’ is very large-sized and has very firm flesh that is semi-adherent to the stone.

Abstract: A new and distinct variety of nectarine tree (Prunus persica nucipersica), which is denominated varietally as ‘Wanectsix’, and which produces an attractively colored yellow-fleshed, large sized, low acid, clingstone nectarines which is mature for harvesting and shipment approximately July 20 to July 30 under the ecological conditions prevailing in the San Joaquin Valley of central California.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety has a large showy blossom and blooms during the early season, with a chilling requirement of about 500 hours. The fruit matures under the ecological conditions described in late May, with first picking on May 27, 2021. The fruit is uniform, fairly very large in size, acidic and sweet in flavor, very oblate in shape, clingstone in type, firm in texture, yellow in flesh color, full dark red with very minimal freckling in skin color, and has a bitter tasting kernel.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety has a large showy blossom and blooms during the mid season, with a chilling requirement of about 550 hours. The fruit matures under the ecological conditions described in mid to late Mid to late August, with first picking on Aug. 18, 2021. The fruit is uniform, large in size, sub-acidic and very sweet in flavor, mostly globose in shape, clingstone in type, firm in texture, yellow in flesh color, mostly red in skin color, and has a bitter tasting kernel.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety has a small non-showy blossom and blooms during the early season, with a chilling requirement of about 400 hours. The fruit matures under the ecological conditions described in early June, with first picking on Jun. 8, 2021. The fruit is uniform, large in size for an early season variety, sub-acidic and sweet in flavor, fairly globose in shape, clingstone in type, firm in texture, yellow in flesh color, and full red in skin color.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium size, moderately vigorous, hardy, self-fertile, productive and regular bearing tree. The variety has a small non-showy blossom and blooms during the late season, with a chilling requirement of about 650 hours. The fruit matures under the ecological conditions described in mid July, with first picking on Jul. 9, 2021. The fruit is uniform, large in size, sub-acidic and sweet in flavor, globose in shape, clingstone in type, firm in texture, yellow in flesh color, dark red with only light freckling in skin color, and has a bitter tasting kernel.

Abstract: The present invention relates to a new and distinct variety of nectarine tree, Prunus persica, broadly characterized by a medium size, vigorous, hardy, self-fertile, productive and regular bearing tree. The variety has a large showy blossom and blooms during the mid season, with a chilling requirement of about 550 hours. The fruit matures under the ecological conditions described in late July, with first picking on Jul. 21, 2021. The fruit is uniform, large in size, sub-acidic and very sweet in flavor, globose in shape, clingstone in type, firm in texture, yellow in flesh color, red to orange with considerable freckling in skin color, and has a bitter tasting kernel.

Abstract: A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features: 1. Tree with a vigorous, upright growth habit. 2. Regular and productive bearer of medium to large size fruit. 3. Fruit with an attractive red skin color. 4. Fruit having very good flavor and eating quality with a good balance between acid and sugar. 5. Firm, clingstone fruit with good shipping and storage ability.