Abstract: A frozen beverage composition containing hydrolyzed pea protein, and methods of making the same. The addition of hydrolyzed pea protein to non-carbonated frozen beverages has been found to produce aeration, density, and mouth feel similar to that of a carbonated frozen beverage.

Abstract: A composition is disclosed: a grain composition for attracting and offering nutrients to deer herds. The composition includes supplemental minerals to attract deer, to help bucks grow bigger antlers, to help does produce large volumes of higher-quality milk. The composition features a sweetener to entice deer into consuming the composition and salt levels lower than those of typical similar compositions. The composition allows deer to consume vital minerals that they need at certain times of the year when weather or environmental conditions prevent plants from providing these nutrients. The present invention offers a way for hunters to feed and attract deer for future hunting.

Abstract: The present invention relates to compositions, methods and products for providing nutrition to insects such as bees, e.g., honey bees. Certain embodiments of the present invention also relate to methods of providing nutrition to bees e.g., colonies of bees together with methods of preparing a composition for providing nutrition to bees.

Abstract: The present invention relates to a process for producing horse feed in which the grains contained are essentially completely swollen, wherein the horse feed in an airtight package is characterized by a shelf-life of at least 6 weeks, preferably of at least 3-6 months, at 20° C. The process results in the horse feed not containing vegetative bacteria or fungi and no mites. The horse feed contains slime formers, e.g. wheat bran and/or linseed, which preferably is ground, the slime of which is developed, respectively available and effective.

Abstract: The present invention belongs to a technical field of nutrition additives for animal, and specifically discloses a nutrition supplement for animal, comprising eggs of an edible insect. Further, the eggs of the edible insect are one or more of eggs of Hermetia illucens L., eggs of Tenebrio molitor and eggs of fly. The present invention finds that the eggs of edible insect provide better effects such as enhancing nutrition, promoting growth and health care for animals, especially for newborn animals, weaning animals, weak animals or sick animals. The nutrition supplement provided by the present invention can be prepared easily and used conveniently. The present invention using the eggs of edible insect as a main component of the nutrition supplement can not only improve a health level of animals including livestock, aquatic animals and the like, but also enhance a feed intake, a feed conversion level and a comprehensive benefit of cultivation with a good application prospect.

Abstract: A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.

Abstract: A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.

Abstract: A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.

Abstract: A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.

Abstract: A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.

Abstract: A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.

Abstract: The invention relates to a method for producing a clear beverage comprising the steps of: (i) providing an oil-in-water (O/W) emulsion comprising an n-alkenyl succinate starch and an essential oil, wherein the n-alkenyl succinate starch is in excess of said essential oil; (ii) producing a turbid beverage by diluting said O/W emulsion to reach a desired beverage concentration; and (iii) storing said turbid beverage at a temperature of above 30° C. for a time sufficient to obtain a clear beverage.

Abstract: The present invention is directed towards the use of granules in beverages, wherein the granules comprise (i) a milled carotenoid selected from the group consisting of lutein and zeaxanthin and any mixture thereof having the following particle size distribution: D [3,2] in the range of from 0.6 to 1.5 ?m, and D [v, 0.5] in the range of from 1.1 to 3.5 ?m, and (ii) a matrix comprising at least one modified food starch, a glucose syrup and sucrose, (iii) a water-soluble antioxidant, wherein the granules have the following particle size distribution: D [3,2] in the range of from 200 to 300 ?m, and D [v, 0.5] in the range of from 220 to 320 ?m, all D values as measured by laser diffraction according to the Fraunhofer scattering model, whereby the milled carotenoid is encapsulated by the matrix. The present invention is also directed towards the beverages and the granules as such, as well as to a process for the manufacture of the granules. Preferably the carotenoid is lutein, zeaxanthin or any mixture thereof.

Abstract: A food process and resulting product which includes (1) an initial dehydration of, and/or provision of dehydrated ingredients; (2) blending of the dehydrated ingredients sufficiently to form a dry aggregation; (3) oil enhancement of the dry aggregation; (4) rehydration of the ingredients; (5) agglomeration; and (6) final dehydration. The process results in a product that is a more attractive dehydrated product, more attractive and more pleasurable to eat when rehydrated, rehydrates faster, and remains fresh longer.

Abstract: A process for manufacturing a nutraceutical tortilla prepared from wheat flour as an alternative for malnutrition and obesity, wherein two fermentations are carried out with probiotic microorganisms, lactic bacteria (Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus plantarum) and with Saccharomyces cerevisiae yeast and enriched with prebiotics (inulin), milk protein, calcium and folic acid, resulting in a high nutritional value product and with probiotic microorganisms, resulting in a tortilla that does not need preservative added during manufacturing thereof.

Abstract: Naturally-derived compounds having various structures elicit the perception of salty taste, enhance the perception of salty taste of a salt, or act at one or more sodium channels. Food products may include such naturally-derived compounds, which may be used to reduce the sodium content, while imparting a similar level of saltiness.

Abstract: A method for ecological utilization of silver carp, including the pretreatment of silver carp and the process of making canned fish surimi. The fish meat of silver carp is processed canned surimi. The fish heads and bones are heated and undergo enzymatic hydrolysis by enzymes, and the residues of the filtration are prepared for fish bone powder. A filtration membrane is used to reduce the volume of the filtrate to 50% of fish surimi and then the filtrate is frozen to ice. The frozen part can be added to fish surimi. The transparent part from membrane filtration was used to produce protein powder or ingredients for beverages. Fish offal can be used to produce protein liquid fertilizer. Fish scales and skins can be used to produce collagen. The method adopts ecological utilization, which makes the silver carp meat used effectively, including its processed wastes. The method is a closed cycle process such that that no pollutants or wastes are discharged during the process.

Abstract: The invention relates to a method for obtaining etheric oils and/or constituents of etheric oils from the peel of citrus fruit and/or herbs that have a high residual moisture content comprising the steps a) extraction of the moist extraction material with an extraction agent mixture comprising at least one polar and at least one non-polar solvent for obtaining a miscella, wherein the extraction material is selected from citrus fruit peel and/or residues from the juice production from citrus fruits and/or herbs, wherein the extraction material has a residual moisture content of 5 to 95% by mass, measured on the total mass of the extraction material, wherein the extraction agent mixture contains at least one non-polar solvent in a proportion of 45 to 95% by volume, measured on the total volume of the extraction agent mixture, wherein the extraction agent mixture has a temperature above ambient temperature but below the boiling point of the lowest boiling-point solvent or of the lowest boiling-point azeotrop

Abstract: A method of manufacturing green pepper powder is disclosed. The present disclosure relates to a method of manufacturing green pepper powder, which cleans green-colored peppers, removes the pepper stems and seeds, lyophilizes the green-colored peppers without stems and seeds under predetermined conditions, and pulverizes the lyophilized product to manufacture green pepper powder.

Abstract: Novel compositions and methods for enhancing alcohol sensation as well as carbonation effect in food consumables are provided.

Abstract: The present invention relates to a method of preparing a corn based product said method comprising contacting a plant composition comprising (consisting of or consisting essentially of) corn or a corn by-product or a combination thereof with a xylanase comprising: i) a polypeptide as set forth in SEQ ID No. 8 or SEQ ID No. 7 or SEQ ID No. 6; or ii) a variant, fragment homologue, fragment or derivative thereof having at least 85% identity with SEQ ID No. 8 or SEQ ID No. 7 or SEQ ID No. 6; or with a xylanase encoded by: a) a nucleotide sequence shown herein as SEQ ID No. 3. SEQ ID No. 2 or SEQ ID No. 1; or b) a nucleotide sequence which can hybridize to the complement of SEQ ID No. 3. SEQ ID No. 2 or SEQ ID No. 1 under high stringency conditions: or c) a nucleotide sequence which has at least 80% identity with SEQ ID No. 3. SEQ ID No. 2 or SEQ ID No. 1. The present invention further relates to the use of the enzyme to produce corn based feedstuffs.

Abstract: A fortified date fruit product includes date fruit sugar and one or more mineral phosphate nanostructures. The mineral phosphate nanostructures can be selected from one or more of calcium phosphate, zinc phosphate, and iron phosphate nanostructures, among others. The mineral phosphate nanostructures can have a particle size ranging from about 5 nm to about 100 nm, e.g., about 5 nm to about 20 nm, about 50 nm to about 100 nm, and about 75 nm to about 100 nm.

Abstract: Disclosed herein is a cannabis composition with a spherical design. The composition comprises an acid and base for facilitating the transmucosal absorption of a cannabinoid into the body. In some embodiments, the compositions comprise various combinations of cannabinoids and/or terpenes.

Abstract: A directly compressible composition includes more than 30% by weight of allulose. The directly compressible composition can form tablets. A method for the manufacture of allulose granules includes: a step (a) of preparing a granulation liquid comprising allulose; a step (b) of granulating powdery allulose, by applying the granulation liquid obtained in step (a) onto moving powdery allulose; a step (c), simultaneous with step (b), of drying the granules obtained in step (b); a step (c?) of maturation of the granules obtained in step (c); and a step (d) of recovering the granules obtained in step (c) or (c?).

Abstract: The present invention relates to a method for producing particles containing carotenoid and/or vitamin and/or omega-3 fatty acids and/or phytosterols and/or conjugated linoleic acids, having a narrow particle size distribution and uniform spherical shape and density, and also to particles obtainable by this method and use thereof as food supplements, foodstuffs, feedstuffs, body care products and medicaments. The particles according to the invention exhibit improved storage stability compared to the prior art.

Abstract: The purpose of the present invention is to provide a tobacco filling: that is for a non-combustion-type heating smoking article that heats a filling that contains cut tobacco; that suppresses reductions in the evaporated amount of a fragrant smoke flavor component for the non-combustion-type heating smoking article; and that can suppress the “feeling that fragrant smoke flavor is being inhibited.” According to the present invention, a dihydrogen salt of a trivalent or tetravalent acid that has a first acid dissociation constant of 1.0 or lower is added to a tobacco filling, and, as a result, reductions in the evaporated amount of a fragrant smoke flavor component can be suppressed, as can “the feeling that fragrant smoke flavor is being inhibited.

Abstract: The present invention provides a tobacco raw material having a good inhalation flavor and a method for manufacturing same. Provided is a tobacco raw material in which the ratio of the weight of extracts obtained by extraction using n-hexane as a solvent to the weight of extracts obtained by further extraction using water as a solvent after the abovementioned extraction is a water-extracted weight/hexane-extracted weight ratio of 0-1.5.

Abstract: A machine for making cigarette filters and which includes a forming beam having an internal channel whose transverse cross section changes shape along the main longitudinal direction of the channel. Porous conveyor means carry the tow along a feed path in the channel complying with the shape thereof and thereby being wrapped around the tow. At least one treatment station located along the feed path includes a nozzle for blowing a flow of steam into the channel. The nozzle includes a plurality of planar sectors positioned transversely to the channel and defining an overall planar flow orifice placed directly in communication with a steam feed duct. Each planar sector defines a respective planar flow orifice and at least two flow orifices have different thicknesses.

Abstract: An aerosol-generating device including an aerosol-generating article comprising an aerosol-forming substrate, a support element, an aerosol-cooling element, and a mouthpiece. At least one of the aerosol-cooling element and the filter comprise a porous mass comprising from 20 to 100 wt. % binder and from 0 to 80 wt. % active or inactive particles.

Abstract: A smoking crutch. A spiral shaped smoking crutch cylindrical in overall shape and having one or more spiral groves or channels wound about a longitudinal axis, and disposed on an outer surface. The crutch material may be hard and impregnable, or alternatively semi porous for the addition of flavoring, dye and the like. The spiral groves are sized to prohibit smoking material from entering the crutch and eventually the smoker's mouth. The spiral groves tend to improve the flow of smoke delivered to a smoker.

Abstract: A glassware washing system adapted to thoroughly clean the deposits left behind after glassware or other durable material is used for smoking, vaping, or steam distillation.

Abstract: A thin-walled polypropylene product display tube. The thin-walled polypropylene product display tube includes a tubular member having a closed end, an open end, an inner diameter and, between the closed end and the open end, a first outer diameter, the open end terminating in a flared portion having a second outer diameter, the tubular member having a wall thickness sufficient to yield a level of haze equal to or less than 8%. A process for forming a thin-walled polypropylene product display tube is also provided.

Abstract: A fuel element adapted for use in a smoking article is provided, the fuel element including a combustible carbonaceous material in an amount of at least 25% by dry weight, based on the weight of the fuel element, and a particulate ignition aid dispersed throughout the fuel element and selected from ceramic particles, cellulose particles, fullerenes, impregnated activated carbon particles, inorganic salts, and combinations thereof, wherein the average particle size of the ignition aid is less than about 1,000 microns. Also provided are elongate smoking articles having a lighting end and an opposed mouth end, and including the above-noted fuel element configured for ignition of the lighting end.

Abstract: The cartridge includes a housing, a reservoir containing a pre-vapor formulation, a vapor generator in communication with a central passage, the central passage including a first portion, a second portion and a third portion. The vapor generator is configured to communicate the pre-vapor formulation to the first portion of the central passage. A first air inlet is in communication with the second portion of the central air passage, where the second portion is between the vapor generator and the first air inlet. A dilution air inlet intersects the third portion of the central air passage, where the third portion is between the vapor generator and an outlet of the cartridge. The dilution air inlet defines a dilution air passage that does not pass through the vapor generator. The e-vaping device includes the cartridge.

Abstract: The non-combustible tobacco vaping insert includes a filter having a first diameter, and a non-combustible tobacco element with a first end contacting the filter. At least one first portion of the tobacco element has a second diameter that is smaller than the first diameter of the filter. The cartridge includes a heater configured to vaporize a pre-vapor formulation that is communicated to the heater by a wick. The insert is positioned in at least a portion of an air passage within cartridge, where the insert is configured to allow vapor that is generated by the heater to pass through the insert prior to being discharged from the cartridge.

Abstract: A device for storing and vaporizing liquid media can comprise an annular liquid media storage tank and a heater configured to vaporize liquid stored in the annular liquid media storage tank.

Abstract: There is provided an aerosol-generating device including an electric heater configured to heat an aerosol-forming substrate, at least one power supply, a haptic feedback device, and a controller. The haptic feedback device includes a first electrical coil, a second electrical coil, and a magnet configured for movement within the first and the second electrical coils. The controller is configured to control a supply of electrical energy from the at least one power supply to the electric heater and to the haptic feedback device, and to alternate the supply of the electrical energy from the at least one power supply to the first electrical coil and to the second electrical coil to induce a reciprocating movement of the magnet within the first and the second electrical coils.

Abstract: There is provided an electronically controlled, breath actuated vaporization device for generating vaporized material for inhalation by a user. The vaporization device includes a vaporization chamber for accommodating material to be vaporized and a mesh heater or other heater supported upstream of the vaporization chamber which is operable to heat air that passes through the mesh heater or other heater during an inhalation event. A closed loop control scheme may be employed to control heat generated by the heater to maintain a temperature of the air delivered to the vaporization chamber at or within a predetermined tolerance of a desired vaporization temperature for at least a majority of a duration of the inhalation event.

Abstract: An atomizer and an electronic cigarette are provided. The atomizer comprises an atomizing chamber and a heating assembly, the heating assembly includes heater, the heater is in the form of a sheet, the two opposite sides of the heater form air flow passages, the two opposite side walls of the heater respectively form the side walls of the air flow passages, the air flow passages are in communicate with the atomizing chamber, the number of the heater is at least one. Since the heating assembly located in the air flow passages is configured to heat the air entrance into the air flow passages, so that the air has a higher temperature when it reaches the atomizing chamber. The hot air heats the tobacco, and the contact area between the hot air and the tobacco is more uniform, and the heating can be completed quickly without waiting, generating more smoke and improving the taste.

Abstract: A personal vapor inhaling unit is disclosed. An electronic flameless vapor inhaler unit may simulate a cigarette. A flow of electrical power may be coupled through solderless pressure contacts to activate a heating element. When the unit is activated, and the user provides suction, the liquid to be vaporized may be vaporized by an atomizer assembly. Vapors may then be aspirated by the user through an oral aspiration tube, where they may be inhaled.

Abstract: An electronic vaping device includes a liquid storage portion, an electric heater and electronic circuitry. The liquid storage portion is configured to store liquid vapor-forming substrate. The electric heater includes at least one heating element, the at least one heating element configured to heat the liquid vapor-forming substrate. The electronic circuitry is configured to self-activate the electric heater for a first time interval during a period of inactivity of the electric heater to determine depletion of the liquid vapor-forming substrate based on a relationship between a power applied to the at least one heating element and a resulting temperature change of the at least one heating element.

Abstract: The present disclosure is directed to an electronic vaporizing device for vaporizing water-based compositions and other vaporizable materials. The electronic vaporizing device may comprise a vaporizing component having an ultrasonic vibration element operable to produce ultrasonic vibrations to vaporize at least a portion of the vaporizable material received therein. In one embodiment, the vaporizing component may further comprise a heating element operable to produce heat energy to vaporize at least a portion of the vaporizable material received therein. In one embodiment, the electronic vaporizing device may comprise a processor operable to generate at least one vaporizing control signal for selectively operating at least one of the ultrasonic vibration element and the heating element. The operation of the vaporizing component may be determined by an associated user, by a third party via a remote device, and the like.

Abstract: The present disclosure is directed to an electronic vaporizing device having messaging functionality. The electronic vaporizing device may be configured to send and receive messages to other electronic vaporizing devices, electronic communication devices, and the like. In one embodiment, the messages may include information associated with the type and amount of material to be vaporized. The electronic vaporizing device may include a mixing component operable to withdraw a selected amount of vaporizable material from one or more of the containers to produce a vaporizable mixture according to the information included in the messages.

Abstract: The present disclosure provides components useful in heating, particularly heating of an aerosol precursor solution so as to vaporize the solution and form an aerosol. The disclosure particularly provides an electrically conductive, porous carbon heater. The heater may be combined with an aerosol precursor transport element that also is formed of carbon. The heater and transport element may form an atomizer that can be useful in an electronic smoking article, such as in a cartridge that is adapted for attachment to a control body. In some embodiments, the disclosure provides a cartridge of an electronic smoking article, the cartridge being formed substantially completely of carbon.

Abstract: The present disclosure provides components useful in heating, particularly heating of an aerosol precursor solution so as to vaporize the solution and form an aerosol. The disclosure particularly provides an electrically conductive, porous carbon heater. The heater may be combined with an aerosol precursor transport element that also is formed of carbon. The heater and transport element may form an atomizer that can be useful in an electronic smoking article, such as in a cartridge that is adapted for attachment to a control body. In some embodiments, the disclosure provides a cartridge of an electronic smoking article, the cartridge being formed substantially completely of carbon.

Abstract: In an electronic cigarette, a mesh element is in contact with liquid storage. A heater is spaced apart from the mesh element and positioned to heat air which flows through the mesh element. The heated air vaporizes the liquid in or on the mesh. The vapor is inhaled by the user. A method of vaporizing a liquid in an electronic cigarette includes conducting liquid from a liquid storage to a mesh element. Electric current is supplied to a heater, optionally in response to sensing inhalation on the outlet or mouthpiece of the electronic cigarette. The heater heats air and the heated air is conducted through the mesh element, with the heated air vaporizing liquid on or in the mesh element. The vaporized liquid is entrained with the heated air and may then flow through or around the liquid storage to the mouthpiece.

Abstract: An electronic cigarette includes a battery assembly, an atomizer assembly and a cigarette bottle assembly. An external thread electrode is located in one end of battery assembly. An internal thread electrode is located in one end of atomizer assembly. The battery assembly and the atomizer assembly are connected by the screwthread electrode. The cigarette bottle assembly is inserted into the other end of the atomizer assembly and both form a cigarette type or cigar type body.

Abstract: A method and underwear system to better mitigate the genital chafing discomfort in men, as well as providing an improved means of absorbency for vaginal discharge in women.

Abstract: Disclosed herein are garments for lifting and concealing loose and/or saggy skin and methods for using the same. In one aspect, the garment includes at least one garment support portion configured to lift and hold a wearer's loose skin, the garment support portion comprising a plurality of support panels, each support panel having an interior surface and exterior surface, a first edge and second edge, the plurality of support panels being configured to adjustably secure the garment support portion to a portion of a wearer's body. Also disclosed herein are methods for using the disclosed garments.

Abstract: In one embodiment, a garment having a cup portion with two cups, a body portion integrated with the cup portion, and a band are disposed on the garment such that is extends beneath the cup portions. The band is either on the body portion or adjacent the body portion. The garment also has support structures with a configuration, each following proximately a contour of the lower part of its respective cup, wherein a portion of the support structure is formed on and fixed to the band and a portion of the support structure extends on the body of the garment and is attached thereto. As such the support structure configuration is approximately arcuate. The garment also has additional control regions. The control is provided by fabric or materials that have less stretch than the body fabric from which the body of the garment is made.