Patents Represented by Attorney Arthur L. Liberman
  • Patent number: 6180595
    Abstract: Described is a single phase aqueous surfactant-free nontoxic air freshening composition containing 30-70% water, 5-20% of a fragrance, at least 60% of the components of which has a C log10P≦2.5 and 30-60 weight percent of a mixture of two glycol ether components: (i) dipropylene glycol methyl ether; and (ii) propylene glycol propyl ether or propylene glycol butyl ether. Also described is an air freshener device comprising a vessel for the aforementioned composition, an emanating surface and a wick for supplying the composition to the emanating surface.
    Type: Grant
    Filed: August 26, 1999
    Date of Patent: January 30, 2001
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Arnoud Van Walsum, Jan-Willem Zacharias Ruizendaal, Richard M. Boden, Michael John Robert White
  • Patent number: 6165517
    Abstract: A process for producing acetephenone from a source of cinnamic acid is carried out with high amounts of oxygen and sugar in the presence of a bacteria species. Fragrance compositions and foodstuff compositions are augmented and enhanced by the presence of the product compound.
    Type: Grant
    Filed: June 18, 1999
    Date of Patent: December 26, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Mohamad I. Farbood, Augustine Yonghwi Kim, Robert W. Blocker
  • Patent number: 6165452
    Abstract: Described are novel aldehyde cyclic trimers which are useful for controllably releasing fragrance composition components into the environment surrounding the location of said trimers. The trimers are particularly useful in effecting malodor elimination from solid or semisolid surfaces, e.g., the human epidermis (skin) and surfaces that have a displeasing tobacco aroma.
    Type: Grant
    Filed: July 21, 1999
    Date of Patent: December 26, 2000
    Assignee: International Flavors & Frangrances Inc.
    Inventors: Richard M. Boden, William L. Schreiber, Freddy Tabak, Henricus Gerardus Maria Reijmer
  • Patent number: 6156826
    Abstract: Described are controlled, time-release microparticulate active and bioactive compositions (including perfuming compositions) for targeted delivery to surfaces such as skin, hair and fabric and the environment proximate thereto, where the active and bioactive materials have a calculated log.sub.10 P values of between 1 and 8 (P being the n-octanol-water partition coefficient). Such compositions include the active or bioactive material in single phase, solid solution in a wax or polymer matrix also having coated thereon and/or containing a compatible surfactant. Also described are processes and apparatus for preparing such compositions and processes for using same. Furthermore, certain component(s) of the aforementioned compositions in combination with one another are novel, and other components have novel uses in increasing fragrance substantivity, particularly in hair care preparations such as hair gels and shampoos.
    Type: Grant
    Filed: December 10, 1998
    Date of Patent: December 5, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Eric P. Guenin, Karen A. Trotzinka, Leslie C. Smith, John M. Teffenhart, Keith J. McDermott, Shmuel David Shefer, Adi Shefer
  • Patent number: 6147046
    Abstract: A method and apparatus is disclosed for producing a fragrance-containing solid particle, capable of controllably releasing the fragrance to the environment in which the particle is contained, for incorporation into laundry detergents, fabric softener compositions and drier-added fabric softener articles.
    Type: Grant
    Filed: December 30, 1999
    Date of Patent: November 14, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Adi Shefer, Shmuel David Shefer, Maureen S. Santoro
  • Patent number: 6142398
    Abstract: A method and apparatus is disclosed for producing a fragrance-containing solid particle, capable of controllably releasing the fragrance to the environment in which the particle is contained, for incorporation into laundry detergents, fabric softener compositions and drier-added fabric softener articles.
    Type: Grant
    Filed: December 30, 1999
    Date of Patent: November 7, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Adi Shefer, Shmuel David Shefer, Maureen S. Santoro
  • Patent number: 6143288
    Abstract: Described is (i) a method of repelling Musca domestica L.(Diptera:Muscidae) or Aedes aegyptae for a finite period of time from a three-dimensional space inhabitable by Musca domnestica L.(Diptera:Muscidae) or Aedes aegyptae consisting essentially of the step of exposing a three-dimensional space to an effective Musca domestica L.(Diptera:Muscidae) or Aedes aegyptae-repelling concentration and quantity of a geraniol-containing composition consisting essentially of 50-100% of geraniol with the remainder of the composition being a compound selected from the group consisting of citronellol and nerol and (ii) a method of attracting Musca domestica L.(Diptera:Muscidae) or Aedes aegyptae using lavender absolute, benzoin, dimethyl benzyl carbinyl acetate, jasmine absolute, racemic borneol, d-limonene and/or dihydrolinalool. The attractants taken alone or in combination find utility primarily as bait enhancers for acute toxins and/or trapping devices.
    Type: Grant
    Filed: May 12, 1994
    Date of Patent: November 7, 2000
    Assignees: International Flavors & Fragrances Inc., The University of Florida
    Inventors: Craig B. Warren, Jerry F. Butler, Richard A. Wilson, Braja D. Mookherjee, Leslie C. Smith, Anna Belle Marin
  • Patent number: 6110520
    Abstract: A process for producing high yields of .gamma.-hexalactone and 2-pentanone from the corresponding hexanoic acid starting material is carried out with high amounts of oxygen and sugar in the presence of a mold microorganism. Fragrance compositions and foodstuff compositions are augmented and enhanced by the presence of the product compounds.
    Type: Grant
    Filed: March 25, 1999
    Date of Patent: August 29, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Fenjin He, Mohamad I. Farbood, Laura E. Kizer
  • Patent number: 6063365
    Abstract: Described is a fragrance control release system which is an emulsifier-free, single phase, nonporous, continuous, permeable polymeric film having a substantially uniform thickness of from about 1 up to about 150 microns, having entrapped and dissolved therein molecules of at least one fragrance substance capable of evolving from said film into the environment proximate said film by means of molecular diffusion at a permeation rate of from about 1.times.10.sup.-7 up to about 0.1 mg-mm/cm.sup.2 -min in a sustained and controlled release manner. Also described is a process for using the aforementioned system for imparting a fragrance into the environment above the unobstructed outer surface of the aforementioned polymer film which is coated on the surface of a solid or semi-solid support, e.g., a solid surface or human epidermis.
    Type: Grant
    Filed: September 10, 1998
    Date of Patent: May 16, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Adi Shefer, Shmuel David Shefer, John M. Teffenhart
  • Patent number: 6051540
    Abstract: A method and apparatus is disclosed for producing a fragrance-containing solid particle, capable of controllably releasing the fragrance to the environment in which the particle is contained for incorporation into laundry detergents, fabric softener compositions and drier-added fabric softener articles.
    Type: Grant
    Filed: November 5, 1998
    Date of Patent: April 18, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Adi Shefer, Shmuel David Shefer, Maureen S. Santoro
  • Patent number: 6050129
    Abstract: Described is a fragrance diffusion evaluation apparatus for testing the diffusivity, odor character and odor intensity of a fragrance material and a process for using same. The apparatus includes one or two hollow cylinders, each having a test sample suspended therein, devices for passing air through the inside of each of the cylinders and exit ports in each of the cylinders for the air flow where the intensity and aroma character are measured as a function of time and as a function of temperature. The sample is weighed initially and at time intervals, while the air is flowing through each of the cylinders at a fixed or variable rate.
    Type: Grant
    Filed: October 30, 1997
    Date of Patent: April 18, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventor: Shmuel David Shefer
  • Patent number: 6051548
    Abstract: Described are trimethylcyclohexenylcyclopropyl ketones having the structure: ##STR1## wherein one of the dashed lines is a carbon--carbon double bond and the other of the dashed lines is a carbon--carbon single bond, uses thereof in augmenting, enhancing or imparting aromas in or to perfume compositions, colognes and perfumed articles, and mixtures of same with 3-methyl-1-phenylpentanol-5 and/or butanoylcyclohexane derivatives and/or acetic or propionic acid esters of o-methylphenyl isopropanol.
    Type: Grant
    Filed: November 5, 1998
    Date of Patent: April 18, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Richard M. Boden, Marie R. Hanna
  • Patent number: 6045861
    Abstract: Described is an expandable sponge article, initially substantially anhydrous useful for aromatizing and/or freshening and de-wrinkling clothes and linens (e.g., towels, sheets, pillowcases and the like) consisting of a relatively small expandable sponge having contained in the interstices thereof perfume oil and a fragrance substantivity/fabric relaxing substance. The article is specifically intended to be used on clothing and/or linens in need of de-wrinkling and aromatization and/or freshening, and such use is effected in an automatic dryer (which has different "cycles"); on operation of the "fluff" cycle. The sponge article of our invention is activated by placing water thereon and thereby hydrating and thus expanding the sponge article. The thus-hydrated and expanded sponge article is placed in an automatic dryer along with a suitable number of articles of clothing (e.g., 1-3) and/or linens in need of freshening and/or aromatization and de-wrinkling.
    Type: Grant
    Filed: February 18, 1999
    Date of Patent: April 4, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Jerome I. Lindauer, Elizabeth Falabella, Nikki Rodriguez
  • Patent number: 6042792
    Abstract: Described are controlled, time-release microparticulate active and bioactive compositions (including perfuming compositions) for targeted delivery to services such as skin, hair and fabric and the environment proximate thereto, where the active and bioactive materials have a calculated log.sub.10 P values of between 1 and 8 (P being the n-octanol-water partition coefficient). Such compositions include the active or bioactive material in single phase, solid solution in a wax or polymer matrix also having coated thereon and/or containing a compatible surfactant. Also described are processes and apparatus for preparing such compositions and processes for using same. Furthermore, certain component(s) of the aforementioned compositions in combination with one another are novel, and other components have novel uses in increasing fragrance substantivity.
    Type: Grant
    Filed: September 18, 1997
    Date of Patent: March 28, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Adi Shefer, Keith J. McDermott, Shmuel David Shefer, Chee-Teck Tan
  • Patent number: 6033729
    Abstract: Described is an expandable sponge article, initially substantially anhydrous useful for aromatizing and/or freshening and de-wrinkling clothes and linens (e.g., towels, sheets, pillowcases and the like) consisting of a relatively small expandable sponge having contained in the interstices thereof perfume oil and a fragrance substantivity/fabric relaxing substance. The article is specifically intended to be used on clothing and/or linens in need of de-wrinkling and aromatization and/or freshening, and such use is effected in an automatic dryer (which has different "cycles"); on operation of the "no heat" ("fluff" cycle) and/or the "low heat" cycle. The sponge article of our invention is activated by placing water thereon and thereby hydrating and thus expanding the sponge article. The thus-hydrated and expanded sponge article (or a plurality thereof, e.g., two or three sponge articles) is (are) placed in an automatic dryer along with a suitable number of articles of clothing (e.g.
    Type: Grant
    Filed: June 18, 1999
    Date of Patent: March 7, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Jerome I. Lindauer, Elizabeth Falabella, Nikki Rodriguez
  • Patent number: 6034051
    Abstract: Described is an expandable sponge article, initially substantially anhydrous useful for aromatizing and/or freshening and de-wrinkling clothes and linens (e.g., towels, sheets, pillowcases and the like) consisting of a relatively small expandable sponge having contained in the interstices thereof perfume oil and a fragrance substantivity/fabric relaxing substance. The article is specifically intended to be used on clothing and/or linens in need of de-wrinkling and aromatization and/or freshening, and such use is effected in an automatic dryer (which has different "cycles"); on operation of the "fluff" cycle. The sponge article of our invention is activated by placing water thereon and thereby hydrating and thus expanding the sponge article. The thus-hydrated and expanded sponge article is placed in an automatic dryer along with a suitable number of articles of clothing (e.g., 1-3) and/or linens in need of freshening and/or aromatization and de-wrinkling.
    Type: Grant
    Filed: May 26, 1998
    Date of Patent: March 7, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Jerome I. Lindauer, Elizabeth Falabella, Nikki Rodriguez
  • Patent number: 6025527
    Abstract: Described are trimethylcyclohexenylcyclopropyl ketones having the structure: ##STR1## wherein one of the dashed lines is a carbon--carbon double bond and the other of the dashed lines is a carbon--carbon single bond, uses thereof in augmenting, enhancing or imparting aromas in or to perfume compositions, colognes and perfumed articles, and mixtures of same with 3-methyl-1-phenylpentanol-5 and/or butanoylcyclohexane derivatives and/or acetic or propionic acid esters of o-methylphenyl isopropanol.
    Type: Grant
    Filed: June 18, 1999
    Date of Patent: February 15, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Richard M. Boden, Marie R. Hanna
  • Patent number: 6019851
    Abstract: Described is a process for producing one or more tastands including food and beverage additives from Saccharum officinarum leaves (sugarcane leaves) by means of carrying out one or more physical separation unit operations on a plurality of such leaves, macerates thereof or mixtures of leaves and macerates thereof whereby one or more natural food additives is separated and isolated from the remainder of the plurality of leaves, macerates thereof or mixtures of leaves and macerates thereof. Such unit operations include pressurization using hydraulic press means, steam distillation, fractional distillation, supercritical carbon dioxide extraction, volatile solvent extraction and/or charcoal column separation means. Also described is apparatus for carrying out such processes as well as the products produced using such processes and organoleptic uses of such products. Also described are compositions comprising (a) such tastands in admixture with (b) an eatable having a bitter and/or metallic taste.
    Type: Grant
    Filed: May 6, 1999
    Date of Patent: February 1, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Alan Owen Pittet, Kevin P. Miller, Marvin Schulman, Ranya Muralidhara, William J. Kinlin, Carlos Ramirez, Michael F. Javes
  • Patent number: 6001410
    Abstract: Described is the use of a recombinant single-strand monellin taken alone or further together with sclareolide and/or succinic acid for enhancing the alcoholic impact of a fruit liqueur beverage.
    Type: Grant
    Filed: March 6, 1997
    Date of Patent: December 14, 1999
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Paul L. Bolen, Nicholas Kossiakoff, Regina D. Hawn, Lewis G. Scharpf, Jr.
  • Patent number: D434481
    Type: Grant
    Filed: September 10, 1998
    Date of Patent: November 28, 2000
    Assignee: International Flavors & Fragrances Inc.
    Inventors: Debra Marla Bornstein, Isabel Christina Lopes, Jerome I. Lindauer, Peter J. Keane