Container
Latest The Nisshin OilliO Group, Ltd Patents:
- METHOD FOR PRODUCING POWDERED OIL COMPOSITION
- Loosening Agent for Starch-Containing Food
- Method for reducing content of saturated hydrocarbon, and refined palm-based oils and/or fats
- OIL-IN-WATER EMULSIFIED SEASONING, AND METHOD FOR PRODUCING SAME
- Oily moisturizer and topical skin composition containing same
Description
Claims
I claim the ornamental design for a container, as shown and described.
Referenced Cited
U.S. Patent Documents
D25402 | April 1896 | Nelson |
D240968 | August 1976 | Hurst |
D306977 | April 3, 1990 | Waterman |
D325167 | April 7, 1992 | Humfress |
D355131 | February 7, 1995 | Kusz et al. |
D373537 | September 10, 1996 | Schirado |
D394211 | May 12, 1998 | Kuzma et al. |
D429629 | August 22, 2000 | Kuzma et al. |
D529814 | October 10, 2006 | Winkler et al. |
D590721 | April 21, 2009 | Martinez De San Vicente |
Patent History
Patent number: D614036
Type: Grant
Filed: Sep 5, 2009
Date of Patent: Apr 20, 2010
Assignee: The Nisshin OilliO Group, Ltd (Tokyo)
Inventor: Sergio Gedanke (Brooklyn, NY)
Primary Examiner: Catherine Tuttle
Attorney: Farjami & Farjami LLP
Application Number: 29/316,244
Type: Grant
Filed: Sep 5, 2009
Date of Patent: Apr 20, 2010
Assignee: The Nisshin OilliO Group, Ltd (Tokyo)
Inventor: Sergio Gedanke (Brooklyn, NY)
Primary Examiner: Catherine Tuttle
Attorney: Farjami & Farjami LLP
Application Number: 29/316,244
Classifications
Current U.S. Class:
D9/520;
D9/542;
D9/563;
D9/571;
D9/573