Lactobacillus, Pediococcus, Or Leuconostoc Patents (Class 435/252.9)
  • Patent number: 8945534
    Abstract: Methods for the controlled activation of the reuterin-production machinery of Lactobacillus reuteri by adding glycerol and other substances during the manufacture of cell-cultures and keeping the produced reuterin in the bacterial cell during preservation and storage. In particular this invention relates to the manufacture of large amounts of L. reuteri that are loaded with reuterin, and the use of such loaded bacteria for applications such as prevention and treatment of diseases, for food applications and the like.
    Type: Grant
    Filed: November 4, 2013
    Date of Patent: February 3, 2015
    Assignee: BioGaia AB
    Inventor: Stefan Roos
  • Patent number: 8936928
    Abstract: The present invention provides probiotic compositions suitable for reducing the incidence and duration of nasal eosinophilia and other parameters associated with birch pollen allergy. In some embodiments, the present invention provides methods and/or compositions suitable for reducing nasal and/or respiratory allergy symptoms. Suitably, such compositions may comprise L. acidophilus, B. lactis or both.
    Type: Grant
    Filed: March 26, 2008
    Date of Patent: January 20, 2015
    Assignee: Dupont Nutrition Biosciences APS
    Inventors: Arthur Ouwehand, Nina Rautonen, Seppo Jaakko Salminen, Erika Isolauri
  • Patent number: 8927253
    Abstract: This disclosure relates to enhancing growth and/or activity of lactobacilli using a prebiotic formulation which includes iso-malto oligosaccharides and ?-galactosidase; and to enhancing growth and/or activity of bifidobacteria using a prebiotic formulation which includes iso-malto oligosaccharides and ?-glucanase. Other combinations of fibers and enzymes are described below which also stimulate growth and activity of lactobacilli or bifidobacteria. These combinations of enzymes and prebiotics can be taken separately or added to foods, including desserts.
    Type: Grant
    Filed: September 7, 2013
    Date of Patent: January 6, 2015
    Assignee: Master Supplements, Inc.
    Inventors: Randolph S. Porubcan, Sonja L. Yonak
  • Patent number: 8927252
    Abstract: The present invention relates to synbiotic compositions comprising probiotic bacterial strains and prebiotic substances that, when combined exhibit synergistic behavior. The synergetic compositions will stimulate the indigenous microflora to restore and reconstitute in vivo gut like conditions after antibiotic associated diarrhea (AAD), and/or other gut infections caused by gastrointestinal pathogens, and relapses thereof, as well as the prevention of said disorders.
    Type: Grant
    Filed: February 9, 2012
    Date of Patent: January 6, 2015
    Assignee: Lavivo AB
    Inventors: Torkel Wadström, Asa Ljungh, Padma Ambalam, Kanthi Kiran Kondepudi
  • Patent number: 8921060
    Abstract: The invention relates to the area of health-beneficial preparations and production methods thereof, in particular to the use of thermally pre-treated Lactobacillus preparations having specific bonding capacity for Streptococcus mutans for caries prophylaxis. The invention further relates to the Lactobacillus preparations and thermal pasteurization.
    Type: Grant
    Filed: October 11, 2010
    Date of Patent: December 30, 2014
    Assignee: BASF SE
    Inventor: Bryan Cooper
  • Patent number: 8916374
    Abstract: The present invention relates to the field of infant cereals. In particular, the present invention relates to the field of infant cereals that can be used to strengthen the immune system of the infant and/or that can be used to treat or prevent inflammatory disorders. For example these benefits can be provided by probiotic micro-organisms. An embodiment of the present invention relates to an infant cereal comprising non-replicating probiotic-micro-organisms, for example bioactive heat treated probiotic micro-organisms.
    Type: Grant
    Filed: May 11, 2010
    Date of Patent: December 23, 2014
    Assignee: Nestec S.A.
    Inventors: Annick Mercenier, Sophie Nutten, Guenolee Prioult
  • Publication number: 20140369981
    Abstract: The Lactobacillus plantarum CCFM8661 is tolerant to acid and lead ions in vitro which can tolerate lead ions solution with the initial concentration of 150 mg/L, and has a strong capability of binding lead ions, which can reduce the lead level in mice blood, liver, kidney and stomach, significantly improve antioxidant indicators and alleviate pathological symptoms of lead exposed mice.
    Type: Application
    Filed: July 18, 2012
    Publication date: December 18, 2014
    Applicant: Jiangnan University
    Inventors: Fengwei Tian, Wei Chen, Qixiao Zhai, Hao Zhang, Jianxin Zhao, Gang Wang, Yuanda Song, Qiuxiang Zhang, Xiaoming Liu, Min Guo, Daming Fan
  • Publication number: 20140363501
    Abstract: An anti-oxidative Lactobacillus rhamnosus CCFM1107 can relieve chronic alcoholic liver injury, and L. rhamnosus CCFM1107 can be used in preparing dairy products as starter culture. The dairy products of this invention include milk, milk powder, milk capsules or fermented milk containing L. rhamnosus CCFM1107. It has strong abilities of anti-oxidation, scavenging diphenyl picrylhydrazyl (DPPH) radical and hydroxyl radical, inhibiting lipid peroxidation, tolerating cholate, chlorine sodium and pH, and can improve liver function and antioxidative index, lower serum endotoxin level and regulate intestinal flora distribution, thus effectively relieving alcoholic liver injury of mice.
    Type: Application
    Filed: July 19, 2012
    Publication date: December 11, 2014
    Applicant: Jiangnan University
    Inventors: Wei Chen, Fengwei Tian, Wenli Huang, Jianxi n Zhao, Hao Zhang, Gang Wang, Qiuxiang Zhang, Xiaoming Liu, Daming Fan, Feifei Chi
  • Publication number: 20140363880
    Abstract: Disclosed are: a lactic acid bacterium belonging to Lactobacillus kunkeei, the bacterium having a higher IgA production inducing activity than that of Lactobacillus strain GG (ATCC53103), and a lower mitogenic activity and a lower IL-2 production inducing activity than those of Listeria strain EGD; and a food composition, a pharmaceutical composition, a cosmetic composition, an immunostimulant for preventing the infection by pathogens or viruses that invade through the respiratory or esophageal mucosa, and an intestinal immunostimulant for preventing or alleviating food poisoning, each of which contains the lactic acid bacterium or treated cells of the lactic acid bacterium.
    Type: Application
    Filed: December 25, 2012
    Publication date: December 11, 2014
    Applicant: Yamada Bee Company
    Inventors: Daisuke Matsuura, Takashi Asama, Hironori Motoki, Tomoki Tatefuji, Ken Hashimoto
  • Publication number: 20140363410
    Abstract: The invention relates to Lactobacillus reuteri DSM 17938 for promoting the establishment of healthy and normal cognitive function in young mammals. In particular, the invention relates to the use of Lactobacillus reuteri DSM 17938 for promoting development of the brain structures responsible for cognitive functions (e.g. cortex and hippocampus) and its associated neural pathways and/or to reverse retardation and/or to prevent retardation of the establishment of cognitive functions. Humans or animals and, in particular, a foetus, pre-term or term born infant, toddler or child or a young adult may benefit from the invention.
    Type: Application
    Filed: November 30, 2012
    Publication date: December 11, 2014
    Applicant: BioGaia AB
    Inventors: Gabriela Bergonzelli Degonda, Magali Faure, Nicole Kusy
  • Publication number: 20140356338
    Abstract: Disclosed are a rice-fermented food composition which contains a rice saccharified liquid fermented with kimchi lactic acid bacteria as an active ingredient and has antibacterial and antiviral effects. More particularly, the present invention relates to a rice lactic acid bacteria fermented food composition which is prepared by adding kimchi lactic acid bacteria to a rice saccharified liquid as a main ingredient and fermenting the mixture, and has antibacterial and antiviral effects against atopic dermatitis and avian influenza virus, and a functional health food comprising the same.
    Type: Application
    Filed: May 12, 2011
    Publication date: December 4, 2014
    Inventors: Yong-Ha Park, Jeong-Heui Lim, Byoung-Joo Seo
  • Publication number: 20140356329
    Abstract: The present invention provides probiotic compositions suitable for reducing the incidence and duration of human illness. In particular, the present invention provides methods and compositions suitable for preventing disease in young children. In some particularly preferred embodiments, the present invention finds use in the prevention respiratory disease in children.
    Type: Application
    Filed: August 14, 2014
    Publication date: December 4, 2014
    Applicant: DUPONT NUTRITION BIOSCIENCES APS
    Inventors: Gregory Leyer, Arthur Ouwehand
  • Patent number: 8900570
    Abstract: The invention covers a novel treatment strategy that considerably improves conventional probiotic treatments of inflammatory bowel diseases, irritable bowel syndrome and other gastrointestinal disorders. Both probiotic microorganisms and the carrier of the probiotic microorganisms in form of a fermented cereal gruel are used as treatment effectors. Phospholipids may also be an effector. The novel treatment strategy is capable of removing the symptoms of inflammatory bowel diseases regardless of a mild, moderate or severe stage of the disease.
    Type: Grant
    Filed: March 14, 2013
    Date of Patent: December 2, 2014
    Assignee: Nordisk Rebalance A/S
    Inventor: Hans Israelsen
  • Publication number: 20140348878
    Abstract: A strain of exopolysaccharide-secreting Lactobacillus brevis, BDLB0001, and an application thereof. The Lactobacillus brevis is deposited at the China General Microbiological Culture Collection Center of the China Committee of Culture Collection for Microorganisms, with a deposit number of CGMCC No. 5223. The Lactobacillus brevis secrets an elevated amount of exopolysaccharide, where the exopolysaccharide secreted is capable of eliciting B lymphocyte proliferation to enhance immunity, and has application prospects in medicaments, healthcare products and food products for immunity enhancement.
    Type: Application
    Filed: April 25, 2012
    Publication date: November 27, 2014
    Applicant: BRIGHT DAIRY & FOOD CO., LTD.
    Inventors: Lianzhong Ai, Benheng Guo, Kejie Sun, Wei Chen, Hao Zhang, Li Shao, Zhengjun Wu, Wanyi Chen, Haibo Mu
  • Publication number: 20140348978
    Abstract: The present invention relates to a method for producing cheese with good flavour, especially low-salt cheese by using a lactic acid bacteria (LAB) starter culture which is glutamate decarboxylation (GAD) negative. The method may additionally involve inoculating the milk substrate with a GAD-negative Lb. helveticus strain having a high lytic and peptidolytic activity, which further releases glutamate into the milk Additional application of camel chymosin reduces bitterness.
    Type: Application
    Filed: December 21, 2012
    Publication date: November 27, 2014
    Inventors: Kirsten Kastberg Moeller, Fergal Rattray, Erik Hoeier, Yiva Ardoe
  • Patent number: 8894991
    Abstract: According to the invention there is provided a strain of lactic acid bacteria of the genus Lactobacilli obtainable by isolation from resected and washed canine gastrointestinal tract having a probiotic activity in animals. Methods of use and compositions comprising the Lactobacilli of the present invention are also provided.
    Type: Grant
    Filed: December 15, 2004
    Date of Patent: November 25, 2014
    Assignee: The Iams Company
    Inventors: Thomas William-Maxwell Boileau, Michael Anthony Ceddia, John Kevin Collins, Gary Mitchell Davenport, Barry Pius Kiely, Liam Diarmuid O'Mahony, Gregory Dean Sunvold, Mark Alan Tetrick, Robert Jason Vickers
  • Publication number: 20140341873
    Abstract: The invention provides a novel strain of cadmium-removing Lactobacillus plantarum bacterium, CCFM8610, which has a good tolerance to acidic environments. Lactobacillus plantarum CCFM8610 has a good tolerance to cadmium-containing medium and can effectively bind cadmium in vitro. Animal studies have shown that it can effectively reduce tissue cadmium accumulation and facilitate fecal cadmium excretion. Lactobacillus plantarum CCFM8610 has a great potential to be used as an active ingredient in cadmium-removing pharmaceutical drugs and fermented foods.
    Type: Application
    Filed: December 7, 2012
    Publication date: November 20, 2014
    Inventors: Wei Chen, Fengwei Tian, Qixiao Zhai, Gang Wang, Xiaoming Liu, Qiuxiang Zhang, Daming Fan, Jianxin Zhao, Hao Zhang
  • Publication number: 20140341855
    Abstract: The invention relates to reuterin-producing strains of Lactobacillus brevis. These strains are useful in particular for the treatment or the prevention of conditions resulting from Helicobacter pylori infection.
    Type: Application
    Filed: November 30, 2011
    Publication date: November 20, 2014
    Applicant: COMPAGNIE GERVAIS DANONE
    Inventors: Peggy Garault, Gaelle Quere, Raphaelle Bourdet-Sicard
  • Patent number: 8889119
    Abstract: This disclosure relates to enhancing growth and/or activity of lactobacilli using a prebiotic formulation which includes iso-malto oligosaccharides and ?-galactosidase; and to enhancing growth and/or activity of bifidobacteria using a prebiotic formulation which includes iso-malto oligosaccharides and ?-glucanase. Other combinations of fibers and enzymes are described below which also stimulate growth and activity of lactobacilli or bifidobacteria. These combinations of enzymes and prebiotics can be taken separately or added to foods, including desserts.
    Type: Grant
    Filed: September 7, 2013
    Date of Patent: November 18, 2014
    Assignee: Master Supplements, Inc.
    Inventors: Randolph S. Porubcan, Sonja L. Yonak
  • Publication number: 20140335066
    Abstract: A microorganism strain Lactobacillus plantarum Inducia DSM 21379 for use as hypocholesterolemic, antimicrobial and anti-oxidative agent and as enhancer of the natural defense potential of a subject. L. plantarum Inducia is used for reducing the level of LDL-cholesterol in blood for preventing the cholesterol metabolism disorders and cardiovascular disorders. L. plantarum Inducia enhances simultaneously the natural defense potential and cellular immunity, and as anti-oxidative agent enhances anti-oxidative activity of blood by reducing the level of oxidized low density lipoprotein (ox-LDL). The strain is also used as an antimicrobial agent for lowering risk of Clostridium difficile associated diarrhoeae (CDAD) by preventing germination of C. difficile spores and by suppressing proliferation of its vegetative cells. The compositions comprising L. plantarum Inducia decrease the levels of LDL-cholesterol and ox-LDL in blood, enhance the natural defense potential and lower risk of CDAD.
    Type: Application
    Filed: April 3, 2014
    Publication date: November 13, 2014
    Applicant: TERVISLIKU PIIMA BIOTEHNOLOOGIATE ARENDUSKESKUS OÜ (BIO-COMPETENCE CENTRE OF
    Inventors: Marika Mikelsaar, Epp Songisepp, Pirje Hütt, Imbi Smidt, Kai Truusalu, Merle Rätsep, Siiri Kõljalg, Jelena Stsepetova, Kalle Kilk, Mihkel Zilmer, Epp Sepp, Raik-Hiio Mikelsaar
  • Publication number: 20140335227
    Abstract: The present invention provides a process for the preparation of freeze dried microorganism composition, comprising the step of (i) subjecting a frozen composition comprising micro-organisms to a drying pressure of from 133 Pa [1000 mT] to 338 Pa [2540 mT] such that at the drying pressure the frozen composition is dried by sublimation of water present in the frozen composition to provide a freeze dried composition comprising the micro-organisms.
    Type: Application
    Filed: December 7, 2012
    Publication date: November 13, 2014
    Inventors: Christophe Hollard, Ronald Agee
  • Publication number: 20140328802
    Abstract: The invention relates to a new strain of Lactobacillus mucosae which is able to decrease intestinal barrier permeability. This strain is useful in particular for alleviating intestinal barrier dysfunctions.
    Type: Application
    Filed: December 21, 2011
    Publication date: November 6, 2014
    Inventors: Tamara Smokvina, Marie-Christine Degivry
  • Publication number: 20140328815
    Abstract: Methods and compositions are hereby disclosed for enhancing weight gain and feed efficiency in a bird, such as a chicken, a turkey, or a laying hen, among others. The methods include administering to the bird a lactic acid producing bacterium (LAB) or combination of LABs. The disclosed methods and compositions also help reduce pathogen infection in the bird and reduce incidence of pathogen contamination in eggs produced by laying hens.
    Type: Application
    Filed: November 13, 2012
    Publication date: November 6, 2014
    Inventor: Douglas R. Ware
  • Publication number: 20140322172
    Abstract: This invention provides the use of a microorganism capable of improving both lipid metabolism and sugar metabolism. Specifically, the invention relates to: a lipid metabolism and/or sugar metabolism improver comprising, as an active ingredient, a bacterial cell selected from bacteria belonging to the genus Lactobacillus and the genus Bifidobacterium, a treated product of the bacterial cell, or a mixture thereof, having dual-agonistic activities to peroxisome proliferator activated receptor (PPAR)? and peroxisome proliferator activated receptor (PPAR)?; to a food or a beverage comprising the improver; and to a pharmaceutical composition comprising the improver.
    Type: Application
    Filed: December 6, 2012
    Publication date: October 30, 2014
    Applicant: CALPIS CO., LTD.
    Inventors: Futoshi Nakamura, Nobuhisa Ashida, Yu Ishida, Shigeru Fujiwara
  • Publication number: 20140322273
    Abstract: Provided is a strain of exopolysaccharide-secreting Lactobacillus plantarum and an application thereof. The deposit number of the strain is CGMCC No. 5222. The strain differs from other strains of Lactobacillus plantarum in the amount of exopolysaccharide secreted, has unique physiological and biochemical characteristics and genetic background, and is a newly isolated and identified strain of Lactobacillus plantarum.
    Type: Application
    Filed: April 25, 2012
    Publication date: October 30, 2014
    Applicant: BRIGHT DAIRY & FOOD CO., LTD.
    Inventors: Lianzhong Ai, Benheng Guo, Kejie Sun, Wei Chen, Hao Zhang, Li Shao, Zhengjun Wu, Wanyi Chen, Feng Hang
  • Publication number: 20140322185
    Abstract: The present invention generally relates to the field of sialic acids, in particular to the field of sialic acid enriched food products and their uses. One embodiment of the present invention relates to a food product enriched with food-grade sialic acid producing bacteria and/or a fraction thereof containing sialic acid.
    Type: Application
    Filed: May 6, 2014
    Publication date: October 30, 2014
    Applicant: NESTEC S.A.
    Inventors: Ladislas N.A. Colarow, Ivana Jankovic, Norbert Sprenger, Jeroen Antonius Johannes Schmitt, Takoua Debeche
  • Patent number: 8871196
    Abstract: The present invention provides a method for enhancing PPAR? expression, comprising administering a subject in need thereof an effective amount of Lactobacillus gasseri PM-A0005, which was deposited under Budapest Treaty in the China Center for Type Culture Collection (CCTCC), China with Deposition No. M 207039.
    Type: Grant
    Filed: June 20, 2013
    Date of Patent: October 28, 2014
    Assignee: ProMD Biotech Co., Ltd.
    Inventors: Wei-Chih Su, Hsiang Ling Chen, Chun-Hsien Huang, Hsiao-Li Wu, Pei-Yu Tsai
  • Publication number: 20140301994
    Abstract: The invention relates to an anhydrous mixture of biologically active probiotic bacteria for topical administration and methods of making thereof. The mixture of the invention is used for hydrating the skin, reducing and preventing fine lines and wrinkles, treating acne and decreasing skin inflammation.
    Type: Application
    Filed: November 1, 2012
    Publication date: October 9, 2014
    Inventors: Andrew M. Klapper, Spencer J. Malkin
  • Publication number: 20140301995
    Abstract: The invention is based on a correlation observed between serotonin level and intestinal flora. The invention relates to a relative proportion of bifidobacteria in the intestine and in particular to a product increasing the ratio of bifidobacteria to Clostridia, to be used for raising the serotonin level. The invention also relates to a method for estimating a health risk associated with serotonin depletion by determining a relative proportion between bifidobacteria or Clostridia in the intestine or their ratio to one another. The invention further relates to a method for selecting a form of therapy for raising the serotonin level by determining a relative proportion between bifidobacteria or Clostridia in the intestine or their ratio to one another.
    Type: Application
    Filed: October 12, 2012
    Publication date: October 9, 2014
    Inventors: Annika Mayra-Makinen, Eveliina Munukka
  • Publication number: 20140294791
    Abstract: The present invention relates to the use of the probiotic strain of Lactobacillus paracasei subsp. paracasei deposited at the CNCM under the reference I-3689, for inhibiting in vivo infection by Listeria monocytogenes.
    Type: Application
    Filed: December 1, 2011
    Publication date: October 2, 2014
    Applicants: INSTITUT PASTEUR, COMPAGNIE GERVAIS DANONE
    Inventors: Tamara Smokvina, Gianfranco Grompone, Sophie Legrain-Raspaud, Cristel Archambaud, Marc Lecuit, Pascale Cossart
  • Patent number: 8846029
    Abstract: The invention covers a novel treatment strategy that considerably improves conventional probiotic treatments of inflammatory bowel diseases, irritable bowel syndrome and other gastrointestinal disorders. Both probiotic microorganisms and the carrier of the probiotic microorganisms in form of a fermented cereal gruel are used as treatment effectors. Phospholipids may also be an effector. The novel treatment strategy is capable of removing the symptoms of inflammatory bowel diseases regardless of a mild, moderate or severe stage of the disease.
    Type: Grant
    Filed: July 3, 2012
    Date of Patent: September 30, 2014
    Assignee: Nordisk Rebalance A/S
    Inventor: Hans Israelsen
  • Publication number: 20140286920
    Abstract: The invention is based on a correlation observed between visceral fat and gut flora. The invention relates to a product increasing the relative proportion of bifidobacteria in the intestines and to be used for preventing formation of visceral fat or for reducing the amount thereof in the body. In particular, the product increases the ratio of bifidobacteria to Clostridia. The invention also relates to determining visceral fat in the body by determining the relative proportion of bifidobacteria or Clostridia or their ratio to each other in the intestines. The invention further relates to a method for estimating, in the same manner, the health risk associated with obesity.
    Type: Application
    Filed: October 12, 2012
    Publication date: September 25, 2014
    Applicant: Gut Guide Oy
    Inventors: Annika Mayra-Makinen, Eveliina Munukka
  • Publication number: 20140286919
    Abstract: The invention includes methods and compositions for treating an animal to inhibit the incidence and growth of E. coli O157:H7 and other pathogenic bacteria. The treatment method comprises administering a therapeutically effective amount of Lactobacillus animalis or one or a combination of a number of other probiotic bacteria to an animal. An alternative treatment method comprises administering a therapeutically effective amount of a lactic acid producing bacterium such as Lactobacillus animalis in combination with a lactate utilizing bacterium such as Propionibacterium freudenreichii.
    Type: Application
    Filed: April 14, 2014
    Publication date: September 25, 2014
    Applicant: Nutrition Physilogy Company, LLC
    Inventors: Bryan E. Garner, Douglas R. Ware
  • Publication number: 20140286904
    Abstract: An antimicrobial peptide having potent antibacterial activity against Listeria monocytogenes and Staphylococcus aureus is described. Also described is an isolated Lactobacillus salivarius DPC6502 strain as deposited with the National Collection of Industrial and Marine Bacteria under the Accession No. NCIMB 41840, and variants thereof, wherein the isolated bacteria and variants thereof express an antimicrobial peptide of the invention.
    Type: Application
    Filed: July 27, 2012
    Publication date: September 25, 2014
    Applicants: AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY (TEAGASC), UNIVERSITY COLLEGE CORK - NATIONAL UNIVERSITY OF IRELAND, CORK
    Inventors: Paul Ross, Eileen O'Shea, Colin Hill
  • Patent number: 8821853
    Abstract: An anti-fatty liver agent containing a cell and/or a culture of the lactic acid bacterium Latobacillus gasseri as an active ingredient is provided. Also disclosed is a pharmaceutical agent having an anti-fatty liver activity or an anti-fatty liver beverage or food containing a cell and/or a culture of the lactic acid bacterium Latobacillus gasseri as an active ingredient. Methods of treating fatty liver in a subject by administering a cell and/or a culture of the lactic acid bacterium Latobacillus gasseri are also provided.
    Type: Grant
    Filed: January 8, 2014
    Date of Patent: September 2, 2014
    Assignee: Megmilk Snow Brand Co., Ltd.
    Inventors: Hiroshi Kawakami, Hiroaki Matsuyama, Masao Sato, Katsumi Imaizumi
  • Publication number: 20140230504
    Abstract: Provided herein are microbial inoculants for use in increasing plant growth, plant productivity and/or soil quality, comprising strains of one or more bacterial species selected from Lactobacillus parafarraginis, Lactobacillus buchneri, Lactobacillus rapi and Lactobacillus zeae. Optionally the microbial inoculants also comprise a strain of Acetobacter fabarum and/or a strain of Candida ethanolica. Also provided are fertilizer compositions comprising said microbial inoculants.
    Type: Application
    Filed: November 5, 2012
    Publication date: August 21, 2014
    Inventors: Wayne Finlayson, Karen Jury
  • Publication number: 20140227229
    Abstract: The present invention relates to gram positive bacteria with increased stress resistance and/or improved storage characteristics. In particular, the invention relates to gram positive bacterium which accumulate intracellular trehalose. The gram positive bacterium according to the invention lack cellobiose-specific PTS system IIC component (PtcC) activity. The gram positive bacterium may further lack trehalose 6-phosphate phosphorylase (TrePP) activity. The gram positive bacterium may further overexpress trehalose transporters. The invention further relates to compositions comprising such gram positive bacterium as well as methods and uses thereof.
    Type: Application
    Filed: September 21, 2012
    Publication date: August 14, 2014
    Inventors: Lothar Steidler, Karolien Van Huynegem, Klaas Vandenbroucke
  • Publication number: 20140220180
    Abstract: Ferulate esterase producing bacterial strains or functional mutants thereof and methods of using ferulate esterase producing bacterial strains as forage additives are disclosed.
    Type: Application
    Filed: April 4, 2014
    Publication date: August 7, 2014
    Applicant: PIONEER HI BRED INTERNATIONAL INC
    Inventors: Carol HENDRICK, Victor NSEREKO, William RUTHERFORD, Brenda SMILEY, Annette SPIELBAUER, Barbara RUSER
  • Publication number: 20140220663
    Abstract: The present invention provides a method for reducing the viscosity of a microorganism-containing suspension or concentrate and a method for obtaining a microorganism concentrate, wherein a monosaccharide and/or disaccharide and/or sugar alcohol is added to said microorganism-containing suspension or concentrate.
    Type: Application
    Filed: July 6, 2012
    Publication date: August 7, 2014
    Applicant: DUPONT NUTRITION BIOSCIENCES APS
    Inventors: Michel Cadenel, Patrick Chaigneau, Guy D'angloz, Erwan Henri, Jean Pierre Rocher
  • Patent number: 8795651
    Abstract: The present invention generally relates to the field of sialic acids, in particular to the field of sialic acid enriched food products and their uses. One embodiment of the present invention relates to a food product enriched with food-grade sialic acid producing bacteria and/or a fraction thereof containing sialic acid.
    Type: Grant
    Filed: November 9, 2009
    Date of Patent: August 5, 2014
    Assignee: Nestec S.A.
    Inventors: Ladislas N. A. Colarow, Ivana Jankovic, Norbert Sprenger, Jeroen Antonius Johannes Schmitt, Takoua Debeche
  • Publication number: 20140206067
    Abstract: The present invention relates to a process for providing purified bacteria-containing concentrates, comprising at least the steps of adding an aqueous solution to a first bacteria-containing concentrate to provide a bacteria-containing suspension, wherein the volume of the added aqueous solution is in the range of 0.3 liters to 10 liters per liter of said first bacteria-containing concentrate; and concentrating said bacteria-containing suspension to provide a second bacteria-containing concentrate. Further, the present invention relates to the purified concentrates per se.
    Type: Application
    Filed: August 20, 2012
    Publication date: July 24, 2014
    Applicant: CHR. HANSEN A/S
    Inventors: Tania Ivanova Georgieva, Anders Clausen, Tina Malling Thorsen
  • Publication number: 20140205571
    Abstract: The present invention relates to a new strain of Lactobacillus delbrueckii subsp. bulgaricus, suitable for use in the treatment or prevention of Helicobacter pylori infection.
    Type: Application
    Filed: August 9, 2011
    Publication date: July 24, 2014
    Applicant: COMPAGNIE GERVAIS DANONE
    Inventors: Peggy Garault, Gaelle Quere, Raphaelle Bourdet-Sicard, Francis Megraud
  • Patent number: 8771675
    Abstract: The present invention provides novel strains of probiotics for use in the gastrointestinal tract of a pet. The probiotics of the present invention are capable of fermenting starch to produce lactic acid and/or hydrogen peroxide anti-pathogenic metabolites. The present invention also provides a novel method for identifying the effectiveness of a pet probiotic in vitro. The method simulates the introduction of a probiotic candidate in the gastrointestinal tract of a pet and measures the anti-pathogenic effectiveness of the probiotic.
    Type: Grant
    Filed: March 21, 2008
    Date of Patent: July 8, 2014
    Assignee: Nestec S.A.
    Inventors: Ralf Zink, Roberto Reniero, Florence Rochat, Christoph Cavadini, Thierry Von Der Weid, Eduardo Schiffrin, Jalil Benyacoub, Virginie Rousseau, Pablo Perez, Ruth Knorr
  • Publication number: 20140186317
    Abstract: The present invention generally relates to the field of probiotic bacteria. In particular, the present invention relates to natural derivatives of the Lactobacillus johnsonii strain CNCM I-1225 with improved properties. For example, the present invention relates to a natural derivative of the Lactobacillus johnsonii strain CNCM I-1225 that is deficient in D-lactic acid production and exhibits an improved viability during product storage.
    Type: Application
    Filed: March 29, 2012
    Publication date: July 3, 2014
    Applicant: NESTEC S.A.
    Inventors: Raymond-David Pridmore, Francis Foata, Michele Delley, Ivana Jankovic
  • Publication number: 20140186409
    Abstract: The invention relates to a microorganism, of the order of lactic acid bacteria or analog, fragment, derivative, mutant or combination thereof. Said microorganism, or analog, fragment, derivative, mutants or combinations thereof can be co-aggregated with at least Staphylococcus aureus or Pseudomonas aeruginosa.
    Type: Application
    Filed: May 7, 2012
    Publication date: July 3, 2014
    Applicant: ORGANOBALANCE MEDICAL AG
    Inventors: Christine Lang, Andreas Raab, Patrick Golletz
  • Patent number: 8765118
    Abstract: The present invention relates to a novel wild-type Lactococcus lactis subsp. cremoris bacteria strain with increased vitamin K2 production and mutants and variants thereof and methods for preparation of a fermented food or feed product enriched in vitamin K2 and a vitamin K enriched edible product for amelioration and/or prevention of vitamin K deficiency. The present invention also relates to the fermented food or feed product and the edible product obtainable by the methods herein and to the wild-type Lactococcus lactis subsp. cremoris bacteria strain for use in treatment and/or prevention of vitamin K deficiency in a mammal, such as a human.
    Type: Grant
    Filed: August 11, 2011
    Date of Patent: July 1, 2014
    Assignee: Chr. Hansen A/S
    Inventors: Christel Garrigues, Martin Bastian Pedersen
  • Publication number: 20140178528
    Abstract: The object of the invention is a new strain of Lactobacillus buchneri A deposited in the Collection of Industrial Microorganisms in the Institute of Agricultural and Food Biotechnology in Warsaw, under the number KKP 2047 p. The invention also concerns composition and a multi-component preparation for starch-rich plant preservation comprising this new strain, uses thereof and the method of silage production or starch-rich plant preservation.
    Type: Application
    Filed: February 18, 2014
    Publication date: June 26, 2014
    Applicant: Instytut Biotechnologii Przemyslu Rolno-Spozywczego
    Inventors: Krystyna Zielinska, Agata Fabiszewska, Krystyna Stecka, Michal Swiatek
  • Publication number: 20140178313
    Abstract: Provided is a novel lactic acid bacterium strain which is capable of suppressing production of volatile sulfur compounds by oral bacteria, has no cariogenicity and no causative role in infective endocarditis, and is safe in an oral cavity, and provided is an agent for preventing, improving and/or treating oral diseases and discomforts by use of the bacterial strain.
    Type: Application
    Filed: August 3, 2012
    Publication date: June 26, 2014
    Applicant: KABUSHIKI KAISHA YAKULT HONSHA
    Inventors: Takekazu Okumura, Tomohiko Terai, Masumi Nakao, Kimiyuki Kaneko, Masahiko Ito, Kouji Miyazaki, Kazuaki Yamaji, Kaoru Tochiya, Nobuhiro Hanada, Susumu Imai, Yoshiaki Nomura, Shunsuke Baba
  • Patent number: 8758760
    Abstract: The present invention provides an oral vaccine against a bacterial infectious disease (e.g., typhoid fever, cholera, or dysentery). The oral vaccine of the present invention is a capsule formulation in which a transformed microorganism that expresses a flagellin antigen protein or that secretes a flagellin antigen protein out of the cell of the microorganism is encapsulated with an acid-resistant membrane. Examples of the microorganism include intestinal bacteria belonging to the genus Bifidobacterium, the genus Lactobacillus, the genus Lactococcus, and the like. The form of the capsule formulation may be any one of a seamless capsule formulation, a soft capsule formulation, and a hard capsule formulation.
    Type: Grant
    Filed: March 19, 2008
    Date of Patent: June 24, 2014
    Assignee: Morishita Jintan Co., Ltd.
    Inventors: Toshiro Shirakawa, Masato Kawabata, Tetsuo Takata, Michiko Taniguchi, Asako Okamoto, Masanori Asada, Masaaki Nakatsuji
  • Patent number: 8758742
    Abstract: An encapsulation system is provided comprising nitrogen-purge, instant bonding encapsulation method. Specifically, the encapsulation system comprises a composition, a two-piece capsule comprising a capsule cap and a capsule body; a gas to purge oxygen from the composition within the capsule; and a sealing solution to seal the capsule cap to the capsule body. Associated methods for encapsulating compositions using the encapsulation system are also provided.
    Type: Grant
    Filed: April 11, 2007
    Date of Patent: June 24, 2014
    Assignee: Probiohealth, LLC
    Inventor: A. Satyanarayan Naidu