Patents Examined by Lionel M. Shapiro
  • Patent number: 4640767
    Abstract: Materials of particular utility in separating hydrocarbon values from mineral deposits, e.g. bitumen from tar sands, are prepared by a microbiological fermentation process using certain selected microorganisms. The fermentation process is conducted under aerobic conditions, with the selected microorganisms growing on a hydrocarbon substrate. The materials have surfactant properties, in greater or lesser degree. The materials may be subsequently separated from the fermentation broth, or alternatively the broth may be used as is, since it contains relatively large proportions of suitable separation effecting materials.
    Type: Grant
    Filed: November 29, 1984
    Date of Patent: February 3, 1987
    Assignee: Canadian Patents & Development Ltd/Societe Canadienne des Brevets et d'Exploitation Ltd.
    Inventors: James E. Zajic, Donald F. Gerson
  • Patent number: 4636390
    Abstract: Protein foods are made from cereals by (a) milling the cereal and steeping the milled material in water; (b) mechanically separating the mixture from (a) to produce a sediment (I) containing the major proportion of the insoluble material and starch A, and a suspension (II) containing at least 60% of the nitrogeneous material initially present; (c) subsequently separating the suspension (II) to form an insoluble fraction (III) containing at least 60% of the proteins initially present and a supernatant fraction (IV); (d) mixing the sediment (I) with the supernatant fraction (IV) to form a suspension (V) containing at least 90% of the starch initially preset; (e) hydrolyzing the starch in the suspension (V) by addings thermally stable amylase; (f) separating the hydrolysis mixture from stase (e) to provide a supernatant hydrolysate (VI) and an insoluble fraction (VII); (g) fermenting the insoluble fraction (VII) after suspending it in water to cause an enrichment in yeast protein and (h) separating the fermented
    Type: Grant
    Filed: February 9, 1984
    Date of Patent: January 13, 1987
    Assignee: Chambre Regionale d'Agriculture de Picardie
    Inventors: Emile Segard, Philippe Monceaux
  • Patent number: 4636466
    Abstract: This invention relates to novel microbial strains which produce phenylalanine ammonia-lyase. These novel microbial strains have the ability to grow on minimal essential media which contain, as substantially the sole carbon source, L-tyrosine. Also disclosed are methods for making phenylalanine ammonia-lyase and methods for making phenylalanine.
    Type: Grant
    Filed: October 31, 1983
    Date of Patent: January 13, 1987
    Assignee: Genex Corporation
    Inventors: Jeffrey C. McGuire, John P. Montgomery, Huei-Hsuing Yang
  • Patent number: 4636468
    Abstract: The present invention relates to a novel lipolytic enzyme derived from a novel Aspergillus microorganism. Cheese aged in the presence of a low concentration of this lipolytic enzymes ripens faster than with conventional lipolytic enzymes and without any associated rancidity.
    Type: Grant
    Filed: June 25, 1984
    Date of Patent: January 13, 1987
    Assignee: Genencor, Inc.
    Inventors: Michael V. Arbige, Clifford E. Neubeck
  • Patent number: 4634670
    Abstract: Cellulase may be prepared in good yield and at relatively low cost by culturing certain mutant strains of the genus Trichoderma, which exhibit increased inducibility of cellulase by L-sorbose, in medium wherein the carbon source comprises cellulose-containing material of plant origin, for example, bagasses, waste papers, rice plant hulls and straws or soybean wastes. Preferred mutant strains are exemplified by Trichoderma reesei PC-1-4, PC-3-7, X-30 and X-31.
    Type: Grant
    Filed: July 27, 1984
    Date of Patent: January 6, 1987
    Assignee: Shin Nenryoyu Kaihatsu Gijutsu Kenkyu Kumiai
    Inventors: Seigo Takasawa, Yasushi Morikawa
  • Patent number: 4634673
    Abstract: The disclosure is directed to the treatment of a glucose isomerase extract with an amine having the general formula: ##STR1## An insoluble complex containing enzyme activity is formed. The insoluble enzyme complex may be resolubilized to produce a stable concentrated and purified glucose isomerase preparation.
    Type: Grant
    Filed: March 28, 1984
    Date of Patent: January 6, 1987
    Assignee: Nabisco Brands, Inc.
    Inventors: Richard A. Johnson, Norman E. Lloyd
  • Patent number: 4632905
    Abstract: A sulfhydryl oxidase from Aspergillus sojae, having a unit activity of about 2000 units per gm of protein enzyme preparation and essentially free from interfering activities.
    Type: Grant
    Filed: May 29, 1985
    Date of Patent: December 30, 1986
    Assignee: Novo Laboratories, Inc.
    Inventors: Robert L. Starnes, Dennis M. Katkocin, Carl A. Miller, Robert J. Strobel, Jr.
  • Patent number: 4628031
    Abstract: A thermostable pullulanase and a thermostable glucoamylase are produced by Clostridium thermohydrosulfuricum. Methods of producing the enzymes and using them to hydrolyze starch are also disclosed.
    Type: Grant
    Filed: September 18, 1984
    Date of Patent: December 9, 1986
    Assignee: Michigan Biotechnology Institute
    Inventors: Joseph G. Zeikus, Hyung-Hwan Hyun
  • Patent number: 4628028
    Abstract: This invention relates to a pullulanase enzyme exhibiting thermostability at a pH of about 5 which is derived from thermophilic, obligately anaerobic bacterium. T. brockii, and to a process for its production. The pullulanase is useful for preparation of maltotriose and for conversion of starch to maltose syrups.
    Type: Grant
    Filed: May 23, 1985
    Date of Patent: December 9, 1986
    Assignee: CPC International Inc.
    Inventors: Dennis M. Katkocin, Nancy W. Zeman, Shiow-Shong Yang
  • Patent number: 4623626
    Abstract: L-glutamic acid oxidase, which is an L-amino acid oxidase catalyzing the oxidative deamination of the .alpha.-amino group of L-glutamic acid in the presence of water and oxygen to form .alpha.-ketoglutaric acid, ammonia and hydrogen peroxide, and having a very high substrate specificity for L-glutamic acid substantially without acting on L-glutamine and L-histidine, and also having a high stability, and a microbiological method of production thereof.
    Type: Grant
    Filed: June 28, 1983
    Date of Patent: November 18, 1986
    Assignee: Yamasa Shoyu Kabushiki Kaisha
    Inventors: Hitoshi Kusakabe, Yuichiro Midorikawa
  • Patent number: 4623624
    Abstract: Highly active pancreatin is obtained by autolysis of an aqueous isopropanol-containing tissue slurry, preferably buffered with sodium bicarbonate, until a test precipitation with aqueous isopropyl alcohol proves positive, and precipitating the batch with a higher concentration of isopropyl alcohol, resulting in a fiber suspension which can be sieved so that the solution obtained permits direct isolation of pancreatin by further increasing the concentration of isopropyl alcohol. A high bulk density of the finished dry preparation is achieved by stirring the precipitated pancreatin with isopropyl alcohol or acetone so as to bring the pancreatin to a concentration of 70-85% of isopropanol or 80-95% of acetone, isolating the pancreatin by suction filtration or centrifuging and drying it by treatment with dry air or nitrogen.
    Type: Grant
    Filed: December 23, 1983
    Date of Patent: November 18, 1986
    Assignee: BASF Aktiengesellschaft
    Inventor: Hans Schultze
  • Patent number: 4623625
    Abstract: A process for the preparation of an enzyme extract containing glucose 6-phosphate dehydrogenase, glucokinase, pyruvate kinase and fructokinase, derived from microorganism cells, by subjecting Zymomonas mobilis bacterium cells to extraction with an extraction medium comprising a partially water-miscible organic solvent; a non-ionic surfactant; and lysozyme; under neutral to alkaline pH conditions to provide an extract containing said enzymes.
    Type: Grant
    Filed: December 12, 1984
    Date of Patent: November 18, 1986
    Assignee: La Trobe University
    Inventor: Robert K. Scopes
  • Patent number: 4622299
    Abstract: A process for the conversion of starch to syrups having a dextrose equivalent (D.E.) value of at least 90 and is achieved by treating liquid starch with glucoamylase for a period of not more than three hours.
    Type: Grant
    Filed: November 16, 1984
    Date of Patent: November 11, 1986
    Assignee: Grain Processing Corporation
    Inventors: Richard D. Harvey, Paul R. Witt
  • Patent number: 4622301
    Abstract: A novel enzyme for the reduction of 2-oxocarboxylic acids, and its preparation, are described.
    Type: Grant
    Filed: September 7, 1984
    Date of Patent: November 11, 1986
    Assignee: BASF Aktiengesellschaft
    Inventors: Helmut Gunther, Stefan Neumann, Helmut Simon
  • Patent number: 4621057
    Abstract: An N-acetylhexosamine oxidase having the following physiochemical properties.(1) Action and specificity for substrateOxidizes N-acetylhexosamine in the presence of oxygen to form N-acetylhexosaminic acid and hydrogen peroxide. Hardly acts or does not act at all on hexose and hexosamine.(2) Optimum pH and stable pH rangeWhen a potassium phosphate buffer solution contining 0.1M glycine is used, an optimum pH is 7.5 to 8.5 and a stable pH range is 3 to 9.(3) Molecular weightHas a molecular weight of about 140,000 to 150,000 when measured according to a gel filtration method using Sephadex G-200 by the use of 0.05M potassium phosphate buffer solution.
    Type: Grant
    Filed: February 15, 1984
    Date of Patent: November 4, 1986
    Assignee: Noda Institute for Scientific Research
    Inventor: Tatsuo Horiuchi
  • Patent number: 4619898
    Abstract: A new alcohol oxidase is isolated from Pichia-type microorganisms in soluble or crystalline form. The crystalline novel enzyme is isolated by preparing an aqueous fluid containing cells of a Pichia-type microorganism, homogenizing the fluid and separating solids therefrom to produce an alcohol oxidase solution, adjusting the solution to have an ionic strength in the range of 0.05 to 0.01 in ionic strength to form a recovery range solution thereby causing the crystalline alcohol oxidase to form. The new enzyme is used to determine alcohol concentrations in fluid samples in which conditions are compatible with the enzyme's activity.
    Type: Grant
    Filed: July 9, 1985
    Date of Patent: October 28, 1986
    Assignee: Phillips Petroleum Company
    Inventor: Thomas R. Hopkins
  • Patent number: 4618579
    Abstract: A multi-step process is provided for solubilizing and saccharifying granular starch slurries of between 20 and 60% d.s. starch. In a first step, an enzyme mixture exhibiting raw starch hydrolyzing activity is added to the slurry and maintained in contact therewith until at least a substantial portion but less than all of the starch is solubilized. The resulting syrup is separated from the remaining insoluble fraction. In a second step, the insoluble fraction is used to prepare a second slurry containing less than about 20% d.s. starch, and this second slurry is solubilized with a raw starch hydrolyzing enzyme preparation until substantially all (e.g., at least about 95% or more) of the starch is solubilized. The pooled syrup from the two steps is over about 20 weight percent saccharides, at least about 95% of which is glucose.
    Type: Grant
    Filed: September 28, 1984
    Date of Patent: October 21, 1986
    Assignee: Genencor, Inc.
    Inventors: Bruce L. Dwiggins, Carl E. Pickens, Carl W. Niekamp
  • Patent number: 4618584
    Abstract: This invention relates to a process for the production of a purified glucose isomerase enzyme which comprises contacting an enzyme extract containing glucose isomerase and impurities with a first polysulfone membrane not normally permeable to glucose isomerase, in the presence of a salt concentration capable of selectively inducing permeation of glucose isomerase through the membrane, and obtaining a glucose isomerase containing permeate.
    Type: Grant
    Filed: December 20, 1984
    Date of Patent: October 21, 1986
    Assignee: Nabisco Brands, Inc.
    Inventors: Richard A. Johnson, Richard L. Antrim, Norman E. Lloyd
  • Patent number: RE32271
    Abstract: The existence of high fibrin-affinity urokinase is discovered by an isolation procedure using fibrin precipitated on an adsorptive-solid matrix. By the method described, the high affinity form of plasminogen activator can be isolated directly from urine or from kidney tissue culture medium. The method is economical and provides a relatively high yield of the activator. The high affinity that this plasminogen activator has for fibrin is a property that makes it an improved thrombolytic agent and when radiolabelled provides a new diagnostic agent for the specific detection of fibrin thrombi through nuclear scanning. The newly-isolated plasminogen activator has the following characteristics: a molecular weight of about 56,000 Daltons, a specific activity of about 40,000-50,000 CTA units/mg, the appearance of a single chain structure and a high affinity for fibrin.
    Type: Grant
    Filed: April 26, 1985
    Date of Patent: October 28, 1986
    Inventors: Syed S. Husain, Boguslaw Lipinski, Victor Gurewich
  • Patent number: RE32333
    Abstract: Antibiotic A-21978 complexes, in particular the A-21978C complex, comprising microbiologically active, related factors C.sub.0, C.sub.1, C.sub.2, C.sub.3, C.sub.4, and C.sub.5. A-21978 complex and A-21978C complex are produced by submerged aerobic fermentation of Streptomyces roseosporus NRRL 11379. The individual A-29178C factors are separated and isolated by chromatography. The A-21978 and A-21978C complexes; the A-21978C factors; and pharmaceutically acceptable salts thereof are antibacterial agents and improve growth promotion in poultry.
    Type: Grant
    Filed: September 26, 1985
    Date of Patent: January 20, 1987
    Assignee: Eli Lilly and Company
    Inventors: Robert L. Hamill, Marvin M. Hoehn